A study by University of Illinois economist Peter Goldsmith highlights the need for better communication between the livestock industry and local communities. The research found that more effective communication can help reconcile important issues and build common experiences, leading to a more factual conversation.
Researchers used GIS software to map Brazil's grain storage facilities and found significant undercapacity, particularly in the northern state of Mato Grosso. The study aims to determine optimal locations for additional storage, addressing postharvest losses and increasing production efficiency.
Researchers found that consuming soy peptide lunasin orally reduced the number of metastatic tumors in mice with human colon cancer cells. The highest dose of 20 mg/kg of lunasin achieved a 94% reduction in tumors, showing promise for new cancer treatment approaches.
Researchers found that black locust, a short-rotation woody crop, has the highest yield and fastest harvest time among the crops evaluated. The crop's rapid growth allows for more frequent harvesting, making it an attractive option for biomass production in the Midwest.
A new microbial phytase derived from Aspergillus oryzae has been found to be highly effective at releasing phosphorus from the phytate molecule. The enzyme, Ronozyme HiPhos, improves phosphorus and calcium digestibility in pigs by up to 68.7% and 84.7%, respectively.
Copa meal contains 22% crude protein, while palm kernel meal and expellers have around 14%, with higher fiber content affecting digestibility. Copra and palm kernel products also have lower energy concentrations compared to soybean meal, limiting their inclusion rates in pig diets.
A University of Illinois researcher advocates for the Supplemental Nutrition Assistance Program (SNAP) as a cornerstone in reducing food insecurity. Improvements are needed to increase participation and benefits, particularly for those at lower ends of the benefit structure.
A University of Illinois study found that good marriage can buffer the effects of a dad's depression on his young children. When fathers report high emotional intimacy in their marriage, their children benefit from improved father-child interaction.
A study by Margarita Teran-Garcia found that Mexican young adults are at a higher risk of obesity due to the FTO gene, leading to increased BMI and waist circumference. Adopting healthy habits such as a balanced diet and regular exercise can help mitigate this risk.
The Center for Advanced Research in Drying (CARD) aims to develop products, processes, and strategies to reduce energy usage and cost in various industries. CARD will focus on developing sustainable practices and improving product quality, with funding from the National Science Foundation.
Researchers have developed a novel, environmentally friendly approach to pretreating Miscanthus biomass, enabling more efficient conversion into biofuels. The 'green' pretreatment process uses switchable butadiene sulfone, which can be recovered and reused, reducing waste and costs.
Researchers found that combining tomato and soy foods reduced prostate cancer incidence by 55% compared to eating either food alone. The study suggested that consuming three to four servings of tomato products per week and one to two servings of soy foods daily could help protect against prostate cancer.
The article discusses the need for sustainable bioenergy crops by setting a standard. The first precondition is good governance, including environmental groups, to achieve public acceptance. The second precondition is to fortify the producer's sustainability toolbox, including effective tools and baselines. The third precondition is in...
Scientists at the University of Illinois have identified two sugars that help retain pig sperm in the sow oviduct. By understanding this adhesion system, researchers hope to develop a laboratory test to detect these molecules and potentially improve semen storage.
Researchers at the University of Illinois developed equations to calculate phosphorus and calcium concentrations in meat and bone meal. The study found that ash content is a reliable indicator of Ca and P concentrations, allowing producers to estimate mineral levels without harming pig growth.
Research highlights the importance of nutritional sustainability in pet food production, offering alternatives to minimize environmental impact while meeting animal needs. Educating consumers and adopting sustainable feeding practices can also help reduce waste and promote pet health.
Researchers found that high amounts of nitrogen, potassium, phosphorus, and sulfur are needed for modern corn hybrids, with applications made during key growth stages to maximize crop growth. Adequate accounting for nutrients with high harvest index values is vital to maintaining long-term soil productivity.
Researchers found that at least three fungi cause horseradish disease: Verticillium dahlia, V. longisporum, and Fusarium solani. However, new species F. commune has been linked to the condition, with 83% of infected roots developing root rot. Growers can use IPM techniques to manage the disease.
Researchers at the University of Illinois found that feeding growing pigs diets containing up to 30% corn germ does not affect their growth performance or carcass quality. The study tested different inclusion rates and found no significant differences in any of the measured outcomes.
Researchers at the University of Illinois suggest reforming regulatory lists using a science-based process and assessing potential invasiveness. This could lead to better protection for natural areas against invasive species, but may not threaten the development of new biofuels crops.
A six-year University of Illinois study found that continuous corn systems experience a yield reduction compared to corn rotated with soybean, known as the continuous corn yield penalty. The study identified N availability, corn stover accumulation, and unfavorable weather as primary causes of the penalty.
The US Army Corps of Engineers, USDA, and FEMA invested over $51 million in restoring the 2011 flood-damaged Birds Point-New Madrid floodway. Experts recommend revising the comprehensive plan to integrate levee engineering with ecological infrastructure to mitigate future flooding.
A new University of Illinois study reveals that college-age kids who don't consume at least three servings of dairy daily are three times more likely to develop metabolic syndrome. The researchers found that only one in four young persons met the recommended amount of dairy, leaving three-fourths at risk.
Researchers have developed a model of the pig brain to study human cognitive development, characterizing normal brain growth trajectory from neonatal period to sexual maturity. The model provides unique insights into brain structure and function, including effects of prenatal infections and early-life nutrition on brain development.
Researchers mapped protein structures and organisms onto a timeline, revealing an 'hourglass' pattern where proteins folded faster over time. This discovery sheds light on the evolutionary drivers behind protein folding and has implications for understanding molecular functions, genetic engineering, and synthetic biology.
Researchers found that replacing soybean meal with canola, cottonseed, and sunflower products can be viable alternatives for pigs, but they have reduced amino acid digestibility due to higher fiber content.
University of Illinois researchers found that dietary fiber, particularly pectin, negatively impacted birds' ability to digest nutrients, while adequate threonine levels improved growth performance and intestinal morphology. Chicks fed high-threonine diets showed increased cytokine responses to coccidiosis infections.
A University of Illinois study found a possible link between high-fat diets and childhood brain-based conditions like ADHD and memory-dependent learning disabilities. High-fat diets triggered anxious behaviors and learning deficiencies in juvenile mice, which were reversed by methylphenidate treatment.
A new protocol has been developed to measure soil organic carbon sequestration more accurately. The protocol considers the impact of tillage practices on soil organic carbon storage and loss over time.
Researchers found carbon dioxide to be an effective tool in repelling fish from an area, with all four species tested showing the same response. This non-physical barrier could complement electric fences and increase the likelihood of stopping invasive Asian carp from entering Lake Michigan.
A new study found that low-income children's participation in regular high-quality family mealtimes made a difference in their weight status. Researchers observed 200 family mealtimes and noted the importance of shared meals, mealtime behaviors, and socioeconomic factors on childhood obesity.
Research from the University of Illinois recommends a new framework for wetland restoration that could lead to more environmentally positive outcomes. The current guidelines often favor larger, more homogeneous wetlands over smaller, unique ones, potentially harming biodiversity.
Heat damage in DDGS compromises nutritional value, but researchers predict digestibility using lysine estimates. The study found that analyzing lysine or furosine concentrations improves prediction accuracy.
A University of Illinois study found that perennial biofuel crops such as miscanthus can greatly reduce nitrogen losses in the environment. The crops showed high efficiency in reducing nitrate leaching and nitrogen oxide emissions, making them a promising alternative to traditional corn-based ethanol production.
A University of Illinois study highlights the importance of openness, positivity, assurances, shared tasks, and a shared social network in maintaining healthy relationships. Practicing these strategies can lead to increased satisfaction, commitment, and love throughout a relationship.
A University of Illinois study found that global warming could lead to increased nocturnal activity in ratsnakes, making them better adapted to warmer temperatures. This shift could result in a population expansion and altered ecosystem dynamics, with potential impacts on native bird populations.
Researchers at University of Illinois mapped 4,648 urban agriculture sites in Chicago using Google Earth, finding that residential gardens and vacant lot gardens contribute substantially to food production. Backyard gardens, underappreciated and unsupported, also play a crucial role in food security, particularly in areas with limited ...
The loss of hemlock trees due to exotic pests and pathogens has an unexpected benefit: it allows hardwood species to thrive by releasing phosphorus into the soil. However, this shift also leads to increased nitrogen leaching from the soil, which can harm aquatic organisms.
Scientists tracked the origins of HIV and discovered potential genetic resistance in West African human populations. The study found overlaps between selection signatures and protective genes against HIV-1, which may have evolved to counteract the virus.
Researchers have developed a method to determine the viability of Asian soybean rust spores using two staining techniques. The new test allows for early detection of viable spores, enabling farmers to apply fungicides at the right time and minimizing yield losses.
University of Illinois researchers have refined a model to describe the relationship between root injury caused by corn rootworm pests and yield loss. The model suggests that yield is reduced by 15% for each node of roots lost, with location and experimental error having statistically significant effects.
The completed genome annotation is expected to accelerate progress in both biomedical and agricultural research. The project's findings provide valuable insights into the evolution and domestication of pigs, as well as potential applications in animal breeding and disease modeling.
Researchers found that iron-deficient diets impaired piglets' ability to learn and remember in spatial navigation tasks. The study used a T-maze test, which showed that pigs with severely deficient iron levels struggled to adapt to changing rules.
A team of researchers has discovered a bacterium that can efficiently degrade hemicellulose, a key component in biofuels. By unlocking this microbe's enzymes, scientists may be able to engineer microbes that can convert more plant material into fuel.
Researchers at the University of Illinois have created a method that drastically reduces E. coli numbers on spinach leaves by over 99.9%. The technique combines continuous ultrasound treatment with chlorine washing, achieving a four-log reduction in pathogenic bacteria.
A recent study by University of Illinois professor Gail M. Ferguson reveals that Jamaican teen immigrants who retain strong ties to their Jamaican background excel academically and behaviorally, often outperforming American peers.
Ground-level ozone concentrations are already high enough to damage crop production, reducing seed yields by roughly half a bushel per acre for each additional part per billion. Researchers found that potential increases in background ozone could lead to yield losses of 9-19 percent by 2030.
A University of Illinois study found that consuming foods with advanced glycation end products (AGEs) can increase cardiovascular complications in people with diabetes. Foods like grilled meats and crispy fried foods contain AGEs, which are associated with plaque formation and heart disease.
A study by University of Illinois researchers found that the gut microbiome composition of growing kittens differs depending on their diet, with high-protein diets linked to lower levels of health-promoting bacteria. Conversely, moderate-protein diets were associated with higher levels of beneficial bacteria, potentially promoting bett...
A study found that adding the prebiotic fructooligosacharide (FOS) to the diets of pediatric patients with intestinal failure can increase gut growth and function. The prebiotic converts into butyrate, a short-chain fatty acid that enhances nutrient digestion and absorption.