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Search results for “Carbon Levels”

1,000+ results for "Carbon Levels"

Southern ocean carbon sink weakened

The Southern Ocean's ability to absorb carbon dioxide has weakened substantially over the past 25 years, with a 15% decrease per decade since 1981. Human activities are the primary cause of this weakening, which will lead to higher atmospheric carbon dioxide levels in the long-term.

SourceCSIRO Australia·JournalScience·DateMay 18, 2007

Before selling carbon credits, read this

Researchers found that a soil model can accurately estimate carbon levels in soil, enabling farmers to verify soil carbon change and sell carbon credits. The Century model's accuracy depends on accurate soil texture data, highlighting the need for benchmark monitoring sites.

SourceAmerican Society of Agronomy·JournalSoil Science Society of America Journal·DateMay 18, 2007

Smithsonian scientists report new carbon dioxide study

A new study reveals that elevated CO2 levels stimulate soils to release carbon dioxide, rather than store it. The research found that soil loss due to decomposition offsets gains in plant biomass, suggesting that soils may not be a reliable carbon sink under high CO2 conditions.

SourceSmithsonian·JournalProceedings of the National Academy of Sciences·DateMar 12, 2007

The critical importance of mangroves to ocean life

Mangroves are a significant source of dissolved organic carbon in the ocean, accounting for nearly triple the estimated amount previously thought to be released from smaller-scale estimates. The mangrove root system slows down the release of carbon-rich leaf litter into shallow sediment, where it is then leached into coastal waters.

SourceAmerican Geophysical Union·JournalGlobal Biogeochemical Cycles·DateFeb 27, 2006

Beneficial effects of no-till farming depend upon future climate change

Researchers found that no-till farming can store up to 868 million tons of carbon in soil, which could help meet the US's goal of reducing carbon-dioxide emissions by one-fifth. Climate change affects soil carbon sequestration varying by region, with some areas experiencing increased storage and others reduced.

SourceUniversity of Illinois at Urbana-Champaign, News Bureau·JournalGeophysical Research Letters·DateOct 13, 2005

Measurements at CERN help to re-evaluate the element of life

Researchers at CERN and European universities have re-evaluated the primary reaction creating carbon in stars, modifying the rate of this process. The findings suggest that the amount of carbon produced in the first stars was twice as fast as previously thought, with implications for element production in supernovae.

SourceCERN·JournalNature·DateJan 13, 2005

NU researcher finds missing atmospheric carbon dioxide

A new study by Northeastern University researcher Kevin G. Harrison found that soil carbon levels increased by an average of 14% under elevated CO2 levels. This discovery has the potential to improve global warming forecast models, which have been hindered by slower-than-expected increases in atmospheric carbon dioxide.

SourceNortheastern University·JournalEarth Interactions·DateDec 1, 2004

Trace gases are key to halting global warming

Reductions in carbon dioxide and non-carbon dioxide trace gases can stabilize the climate with warming less than 1°C at 520 ppm CO2 levels. The Montreal Protocol is effective in reducing ozone-depleting gases, but needs extension to address other trace gases.

SourceColumbia Climate School·JournalProceedings of the National Academy of Sciences·DateNov 18, 2004