Articles tagged with Environmental Economics
A new report highlights the benefits of reducing emissions from deforestation, including conservation of carbon and biodiversity hotspots. However, it also warns of challenges in implementing REDD without displacing agricultural activities in lower-carbon but equally biodiverse areas.
The report highlights the need for stronger institutional capacity and increased transparency to address climate finance bottlenecks. Development cooperation is crucial to ensure poor countries receive climate change funding on favorable terms.
A new University of Maryland study reveals that upgrading to energy-efficient natural gas furnaces and water heaters can save homeowners hundreds of dollars on average annual heating bills. The research also predicts the creation of over 80,000 jobs and a nine percent reduction in residential carbon emissions if state incentives encour...
The Economics of Ecosystems and Biodiversity (TEEB) report suggests that policy makers can see higher rates of return and stronger economic growth by incorporating ecosystem services into investment strategies. By restoring and managing ecosystems, countries can generate significant income and jobs.
Researchers at Kansas State University are developing bio-based adhesives made from soybean, corn, sorghum and biomass fuels to replace environmentally hazardous materials. These adhesives could improve the economics of sustainable fuels and reduce air pollution.
Dr. John Bannister Goodenough, a pioneer in lithium-ion batteries, and Dr. Siegfried S. Hecker, a leading expert on plutonium metallurgy, are recognized for their groundbreaking work in materials science and nuclear energy. They will share the Enrico Fermi Award, a prestigious US Government honor.
Professor Nicole Darnall's report provides a 'road map' for the new administration to encourage widespread green production. The report recommends strategies such as mandatory environmental product labels and online sustainability tools to help businesses implement eco-friendly practices.
Agricultural scientists at TUM created indicators and models to analyze, assess and optimize the sustainability of agricultural enterprises. The new indicator model describes farms as systems based on their material and energy flows, enabling accurate calculations of emissions, climate balance and biodiversity.
A new study by Oregon State University professor JunJie Wu found that senior management's environmental values are a leading factor in firms' decisions to over-comply with environmental regulations. Facilities making products sold directly to consumers or offering services are less likely to violate regulations.
The University of Puerto Rico's Caribbean Regional Association is receiving $899,826 in grant funding to continue supporting ocean observing efforts in the Caribbean. This project will contribute to improving safety, economic growth, and environmental protection by providing enhanced observation products for the region.
The paper suggests measures to manage ocean acidification's impact on commercial fisheries, including flexible fishery management plans and support for fishing communities. Ocean acidification is expected to damage corals, mollusks, and shellfish, altering food webs and intensifying competition among predators.
The 2009 Greendex survey reports an increase in environmentally friendly consumer behavior in 13 of the 14 surveyed countries. Top-scoring consumers are in developing economies like India, Brazil, and China, while American and Canadian consumers rank last.
The Commission for Environmental Cooperation releases guidelines to assess and mitigate the risks of aquatic invasive species, which can cause significant environmental harm and economic losses. The guidelines aim to promote preventive measures and harmonized actions among North American countries.
The EPA P3 award winners are recognized for their sustainable designs, including integrated aquaculture systems and solar thermal combined cycles. These projects demonstrate the potential for economic growth and environmental sustainability to coexist.
Research highlights potential for green economy to stimulate employment and reduce carbon emissions during recession. Experts propose tax reform and low-carbon investment incentives to support sustainable growth.
A study found that villages with wider mangroves experienced significantly fewer deaths than those without them during a 1999 super cyclone in India. Mangroves cut the death toll by about two-thirds.
A national survey reveals that only one-in-five American adults can answer three basic science questions correctly. This lack of scientific literacy poses significant challenges to addressing pressing issues like climate change and resource management, emphasizing the importance of investment in science research and education.
The University of Chicago is launching a large-scale collaboration to develop a computational modeling tool that will help policymakers make informed decisions on climate and energy policy. The new framework, CIM-EARTH, will analyze and predict the effects of climate policy decisions on the global economy.
A recent study by Arizona State University's Charles Perrings highlights the substantial economic impact of invasive species on agriculture, fisheries, forestry, and ecosystems. In some countries, such as South Africa and Brazil, invasive species account for up to 112% of agricultural GDP.
Incorporating native, perennial plants into biofuels production can significantly reduce emissions of greenhouse gases and improve water quality. The research aims to make biofuels economically and environmentally sustainable, with potential applications in other regions.
A study by the Wildlife Conservation Society found that middle-class communities in Eastern Africa have lower fish levels due to increased motorized fishing vessels and decreased cultural restrictions. In contrast, wealthy communities have healthier fish populations due to diversified economies and technological advancements.
A new study identifies 33 countries that will suffer most from climate change's impact on fisheries, including those in Africa, Asia, and South America. These nations face unprecedented hardship due to their high dependency on fish as a source of protein and income.
A study funded by the Economic and Social Research Council found that cattle and sheep grazing on natural grasslands produce tastier, healthier meat with a richer diet. The research concluded that pasture-based farming is good for the environment and consumers, but needs stronger policy support.
Researchers propose a hybrid cap-and-trade system with controlled permits to reduce emissions uncertainty. A second paper suggests a modified carbon tax to protect poorer households. The third paper highlights the flexibility of tradable permits in allocating emissions value.
The Natural Capital Project has received a $1.97 million grant to develop Marine InVEST, a software program for evaluating the economic benefits of temperate marine ecosystems. The tool will help policymakers balance competing interests and make informed decisions about ocean management.
A new report from Duke University suggests that U.S. manufacturing is poised to grow in a low-carbon economy, creating significant job opportunities in industries such as LED lighting, high-performance windows, and renewable energy. States like Pennsylvania, Ohio, and North Carolina are expected to benefit from these green jobs.
A new study from the University of Maryland suggests that investing a greater share of RGGI auction revenues in energy efficiency programs can produce significantly greater benefits for Maryland. This could lead to modest savings for consumers and a positive overall economic impact while reducing greenhouse gas emissions.
A recent Arizona State University study funded by an AT&T Industrial Ecology grant examines the social, economic, and environmental implications of evolving technologies. The research focuses on the shift from physical to virtual activity and its effects on transportation systems, workplaces, and consumer behavior.
Researchers from the University of Oklahoma and Oklahoma State University advocate for a science-based approach to address the environmental consequences of cellulosic ethanol production. They suggest exploring multiple species, such as native grasses and hay meadows, to create a stable and diverse biofuels industry.
A DNA test can detect harmful algal blooms across the globe, reducing economic impact on fisheries, recreational activities, and aquaculture sites. Factors such as climate change and pollution contribute to algal bloom occurrences.
A study finds that catch shares can reverse fisheries collapse, with nearly a third of open-access fisheries collapsing compared to half for those managed under catch share systems. Catch shares create incentives to protect fish populations and reduce bycatch, leading to better biological outcomes.
A study estimates the economic value of insect pollination worldwide at €153 billion in 2005, which represented 9.5% of global agricultural production. The loss of pollinators would result in a consumer surplus loss of €190-310 billion due to price elasticity of demand.
Research by Jürgen Scheffran suggests climate change could trigger wars and conflicts due to resource scarcity and environmental degradation. The expert recommends addressing climate change through international cooperation and national policy.
Researchers explore the application of ecosystem services approaches to conservation, finding that preserving these benefits is more economically and environmentally valuable. Studies reveal tradeoffs among ecosystem services and highlight the importance of considering long-term perspectives in management actions.
A new study reveals that citizens of poorer nations are equally concerned about environmental quality as their counterparts in rich nations. This challenges the long-held assumption that poverty-stricken countries prioritize basic needs over environmental protection.
A new study reveals that women's lack of access to credit leads to reduced economic output in rural households, with an average loss of 11% efficiency. The research highlights the need for policies addressing women's capital constraints to promote economic growth and efficient resource allocation.
Experts warn that critical food shortages and high fossil fuel prices are major threats to preserving wetlands worldwide. The United Nations University calls for policy makers to resist pressure to convert wetlands, citing the importance of these ecosystems for safe water supplies, biodiversity, and climate change mitigation.
The decline of world wetlands could compound global warming, releasing billions of tonnes of carbon into the atmosphere. Wetlands store 10-20% of Earth's terrestrial carbon and slow organic material decay.
The CSIRO report 'Fuel for thought' explores the challenges and opportunities in reducing greenhouse gas emissions from the transport sector. It suggests that Australia's fuel mix will include expanded use of diesel, gaseous fuels and hybrid electric vehicles to address economic risks associated with rising oil prices and climate change.
Two large environmental programs in China have shown success in balancing human needs with environmental conservation, converting cropland to forests and reducing soil erosion. The programs offer alternative livelihoods for farmers and promote global carbon sequestration, but face challenges that require local involvement and funding.
The RAND Corporation study finds that biomass resources and wind power have the greatest potential to contribute towards reaching the 25 x '25 goal, with significant investments needed in renewable energy technology. Meeting this goal would reduce carbon dioxide emissions and lower long-term oil prices.
John Todd's proposal outlines a four-stage recovery and development plan for Appalachia, using biological processes to restore degraded land and return atmospheric carbon to the soil. The plan aims to build a dynamic sustainable economic basis for lasting renewal and increase carbon storage in soils around the world.
The TEEB report presents a comprehensive economic case for conserving biodiversity, citing severe consequences if current decline continues. Economic valuation studies show that the loss of biodiversity and ecosystem services has significant human costs, particularly for the poor.
A University of Missouri researcher found that uniform and strict auditor enforcement is crucial for improving the quality of accounting, which in turn affects the global economy. The study suggests that countries with stronger investor protection and rigorous auditing have better financial reporting.
A new study by National Geographic Society reveals surprising differences in environmentally friendly actions among consumers worldwide. Consumers in India and Brazil topped the ranking, while US consumers scored lowest, highlighting the importance of individual consumer behavior in environmental sustainability.
The Leopold Leadership Fellowship program selects mid-career academic environmental scientists to develop scientific information into policy. The 2008 fellows were chosen for their research and leadership ability.
Gretchen Daily, a Stanford University biologist, has been recognized by the Sophie Foundation for her groundbreaking work blending economics and ecology. Her research focuses on quantifying the economic value of ecosystems and promoting conservation through practical applications.
The sea otter's reintroduction is expected to reduce commercially valuable shellfish populations, including sea urchins and geoducks. However, this loss could be mitigated by the creation of alternative fisheries for species such as lingcod, rockfish, and herring.
A new study by Conservation International and the University of Vermont reveals that conserving biodiversity also protects essential ecosystem services like fresh water, food, and carbon storage. The report estimates the annual value of these services to be over $33 trillion.
Research by Albert Bandura highlights how disguising environmentally harmful practices can have a negative impact on the environment and quality of life. He argues that we must switch on our environmental conscience to save the world from ecological degradation.
Research suggests that genetic factors influence women's choices about parenthood, and that this may lead to a shift towards more traditional family structures. Dr. Lonnie Aarssen argues that biological evolution will drive future generations of women towards having children as a priority.
The Biological Dynamics of Forest Fragments Project, a long-term research effort in the Amazon, is imperiled by SUFRAMA's colonization plan. The project, which has hosted hundreds of scientists, may lose its research sites and critical conservation areas.
The EU ETS has achieved its goal of limiting CO2 emissions and placed a price on carbon, with the value of traded volume estimated at €14.7 billion. A global framework for managing climate policy is required to address global greenhouse gas emissions.
McGill researchers found that societies with more unequal distributions of income experience greater losses of biodiversity. The study suggests a synergy between equitable wealth distribution and conservation of biological diversity.
The new BEES 4.0 software tool from NIST provides a comprehensive evaluation of environmentally preferred and cost-effective building products, including biobased options that can offset greenhouse gas emissions. The updated software offers improved data on over 200 products, with additional features for scoring environmental impact.
The World Wildlife Fund report reveals a significant growth in farmed salmon, leading to decreased wild salmon supply and economic impacts on fishermen. The study recommends harmonizing regulatory food safety standards and providing accurate information about salmon issues.
The Marine Aquaculture Task Force suggests strong environmental standards and funding for research and technology development. The industry's growth is expected to increase seafood demand, but it must be done in an environmentally responsible way.
A new study by Cornell professor Brian Wansink found that people make over 200 food-related decisions each day, largely driven by mindless autopilot. By changing the environment to work for them, individuals can reduce their eating habits and make healthier choices.
The ILTER network, with over 34 countries as members, will benefit from a joint management structure, ensuring sustainable support for environmental monitoring sites. Long-term data is crucial for understanding climate change, invasive species, and ecosystem health.
A study by Hans-Werner Sinn suggests that Germany's export boom is causing structural changes away from labor-intensive sectors towards capital-intensive export sectors, leading to high value-added exports but declining jobs. The country needs fundamental reforms to make its labor market more flexible.