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1,000+ results for "Drought"

Amazon carbon sink threatened by drought

A 30-year study reveals that drought causes massive carbon loss in tropical forests, mainly through killing trees, posing significant threat to climate change mitigation. The Amazon forest absorbs nearly 2 billion tonnes of carbon dioxide annually but lost more than 3 billion tonnes during the 2005 drought.

SourceUniversity of Leeds·JournalScience·DateMar 5, 2009

United States death map revealed

A US death map shows that heat/drought and severe summer weather are leading causes of death, with the South and mountain west particularly vulnerable. The study highlights the importance of emergency management in reducing loss of life from natural hazards.

SourceBMC (BioMed Central)·JournalInternational Journal of Health Geographics·DateDec 16, 2008

Extreme weather postpones the flowering time of plants

A study by the University of Bayreuth and Helmholtz-Centre for Environmental Research found that extreme weather events like droughts and heavy rains can postpone or accelerate plant flowering times in Central Europe. On average, a one-month drought postponed the time of flowering by 4 days, equivalent to a decade of global warming.

SourceHelmholtz Association·JournalGlobal Change Biology·DateNov 5, 2008

Sowing a future for peas

Researchers used NMR spectroscopy to analyze pea plant leaves under drought stress, revealing key metabolites that increase in response. The findings could lead to the development of pea varieties more resistant to water scarcity, affecting global food production.

SourceNorwich BioScience Institutes·JournalMetabolomics·DateSep 16, 2008

AGU journal highlights -- August 6, 2008

Researchers study drought patterns in northwestern Africa, finding a recent drought is consistent with climate model projections. Hail precipitation in China decreases by nearly half since the 1980s, likely due to rising freezing levels. New data reveals variable wind speeds on Venus, including strong vertical shear at low latitudes.

SourceAmerican Geophysical Union·JournalGeophysical Research Letters·DateAug 6, 2008

Drought tolerance in potatoes

Researchers have identified approximately 2000 genes that contribute to the increased drought tolerance of two Andean potato clones. The study found up-regulated genes involved in osmotic adjustment, detoxification, and cell communication and signaling, as well as increased solute concentrations to induce water uptake from drying soils.

Amazon under threat from cleaner air

Climate scientists warn that reducing sulphur dioxide emissions from coal burning could lead to increased sea surface temperatures in the tropical north Atlantic, causing droughts in the Amazon rainforest. The study estimates a heightened risk of drought every other year by 2025 and nine out of ten years by 2060.

SourceUniversity of Exeter·JournalNature·DateMay 7, 2008

Breakthrough in plant research

Scientists at the University of Helsinki and the University of California have discovered a gene regulating carbon dioxide uptake and water evaporation in plants. This gene helps develop drought-tolerant crops, addressing climate change's impact on global food production.

SourceUniversity of Helsinki·JournalNature·DateFeb 27, 2008

Why juniper trees can live on less water

Junipers' adaptation to avoid 'cavitation' allows them to withstand dry conditions, while their low specific leaf area enables them to conserve water. This study reveals the key structural features behind juniper trees' exceptional drought tolerance.

SourceDuke University·JournalAmerican Journal of Botany·DateFeb 27, 2008

Beavers can help ease drought

A University of Alberta study found that beaver presence increases open water availability by up to nine times, providing habitat and resources for land animals, amphibians, and livestock. The study suggests climate models predict increased drought frequency and length, where beavers can play a crucial role in maintaining wetlands.

SourceUniversity of Alberta·JournalBiological Conservation·DateFeb 20, 2008

After drought, ponds keep up with the Joneses

A recent study found that ponds' community diversity converges after a drought, with only hardy species able to withstand the conditions. This convergence has important implications for wetland restoration and creation, highlighting the need to consider stochasticity and beta diversity in ecological restorations.

SourceWashington University in St. Louis·JournalProceedings of the National Academy of Sciences·DateOct 15, 2007

HARDY rice: less water, more food

Scientists have developed a new type of rice that grows better and uses water more efficiently than other rice crops. The HARDY gene improves key features of the grain crop, leading to increased biomass under both drought and non-drought conditions.

SourceVirginia Tech·JournalProceedings of the National Academy of Sciences·DateSep 10, 2007

CGIAR climate change research

The CGIAR research program aims to develop climate-resilient crops like maize, sorghum, and millet that can withstand drought and heat. Researchers are using molecular biology tools to identify genetic hot spots in these crops, enabling them to capture solar energy more efficiently and produce greater yields.

SourceBurness·DateDec 4, 2006

Water shortages in Northeast linked to human activity

A recent study found that factors such as development, population growth, and failing water supply systems contribute significantly to water emergencies in Rockland County, N.Y. The researchers' findings suggest that the balance between water demand and supply is becoming increasingly fragile due to human activities.

SourceColumbia Climate School·JournalJAWRA Journal of the American Water Resources Association·DateMay 17, 2006

New strategy developed to combat West Nile Virus

Researchers identify key factors that contribute to the amplification and transmission of West Nile Virus, including drought-induced conditions and specific mosquito species. By understanding these local conditions, control strategies can be devised to prevent the spread of the disease.

SourceOregon State University·JournalEmerging Infectious Diseases·DateMay 4, 2006