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Search results for “Agronomy”

825 results for "Agronomy"

Darwin, Wallace, and the overlooked third man

A new paper by Dr Michael Weale from King's College London argues that Patrick Matthew deserves recognition alongside Darwin and Wallace as an originator of evolution by natural selection. Matthew's work, published in 1831, captures a valuable aspect of the theory that wasn't clear in Darwin's version.

SourceKing's College London·JournalBiological Journal of the Linnean Society·DateApr 20, 2015

Are plants passive smokers?

Researchers found that plants like peppermint take up high concentrations of nicotine from cigarette smoke and contaminated soils. This discovery may explain the presence of high levels of nicotine in spices, herbal teas, and medicinal plants.

SourceSpringer·JournalAgronomy for Sustainable Development·DateApr 8, 2015
GoPro HERO13 Black

GoPro HERO13 Black records stabilized 5.3K video for instrument deployments, field notes, and outreach, even in harsh weather and underwater conditions.

Climate change costing soybean farmers

A recent study published in Nature Plants found that climate change is reducing soybean yields across the United States, with an average decline of 2.4% for every one-degree rise in temperature. The study suggests that soybean farmers can minimize yield losses by adopting practices such as earlier planting and no-till farming.

SourceUniversity of Wisconsin-Madison·JournalNature Plants·DateMar 30, 2015

Soils help control radioactivity in Fukushima, Japan

Researchers found that soils with rich organic material and low phosphate absorption show low radiocesium interception potential. Soils with high clay or silt content adsorb radiocesium more readily due to higher mica content.

SourceAmerican Society of Agronomy·JournalJournal of Environmental Quality·DateMar 23, 2015
Kestrel 3000 Pocket Weather Meter

Kestrel 3000 Pocket Weather Meter measures wind, temperature, and humidity in real time for site assessments, aviation checks, and safety briefings.

Crops play a major role in the annual CO2 cycle increase

A new study reveals that crop productivity has increased by as much as 25% over the past five decades, contributing to a 50% rise in CO2 seasonality. The research highlights the impact of human activities on the Earth's atmosphere, particularly through intensive agricultural management.

SourceUniversity of Wisconsin-Madison·JournalNature·DateNov 19, 2014

Tracing the course of phosphorus pollution in Lake Pepin

Researchers found that fine particles eroded from riverbanks were the main source of phosphorus in Lake Pepin sediment before 1850. After 1850, riverbanks absorbed P from polluted river water, contributing to increasing phosphorus concentrations. Upgrading sewage treatment plants is crucial to controlling phosphorus pollution upstream.

SourceAmerican Society of Agronomy·JournalJournal of Environmental Quality·DateNov 11, 2014

When the isthmus is an island: Madison's hottest, and coldest, spots

Researchers found Madison's urban heat island effect peaks in summer, with downtown averaging 7 degrees warmer at night and 3 degrees warmer during the day compared to rural areas. The study also highlights the impact of snow cover and vegetation on temperature differences between urban and rural areas.

SourceUniversity of Wisconsin-Madison·JournalJournal of Applied Meteorology and Climatology·DateOct 21, 2014

Natural gene selection can produce orange corn rich in provitamin A for Africa, US

Researchers identified a set of genes that can be used to naturally boost the provitamin A content of corn kernels, enabling biofortified orange corn production. This could help combat vitamin A deficiency in developing countries and macular degeneration in the elderly, with potential applications for farmers in Sub-Saharan Africa.

SourcePurdue University·JournalGenetics·DateOct 6, 2014

Boosting global corn yields depends on improving nutrient balance

A review of over 150 studies reveals that optimal nitrogen-phosphorus and nitrogen-potassium ratios are crucial for high-yielding corn production. Achieving these balanced nutrient uptake ratios can lead to significant yield increases regardless of the region where the corn is grown.

SourcePurdue University·JournalAgronomy Journal·DateSep 16, 2014
SAMSUNG T9 Portable SSD 2TB

SAMSUNG T9 Portable SSD 2TB transfers large imagery and model outputs quickly between field laptops, lab workstations, and secure archives.

'Tailored' water -- the latest in lawn care

Researchers propose combining 'fertigation' and decentralized water treatment with drip irrigation to create 'tailored' water containing high levels of nitrate. This approach aims to reduce waste and increase efficiency in lawn care, but further study is needed to address potential challenges.

SourceAmerican Society of Agronomy·JournalCrop Science·DateJul 11, 2014

Organic agriculture boosts biodiversity on farmlands

A recent study found that organic farms support more plant and bee species than conventional farms, particularly in arable fields. However, adding structural elements like woods and hedges can increase habitats and promote biodiversity on farms.

SourceTechnical University of Munich (TUM)·JournalNature Communications·DateJun 26, 2014
Garmin GPSMAP 67i with inReach

Garmin GPSMAP 67i with inReach provides rugged GNSS navigation, satellite messaging, and SOS for backcountry geology and climate field teams.

Iowa State engineers turn LEGO bricks into a scientific tool to study plant growth

Researchers at Iowa State University have developed a novel method for studying plant growth using LEGO bricks, creating controlled micro-environments that can be easily replicated worldwide. The innovative approach allows for the simultaneous testing of various environmental factors, such as nutrients, water, and oxygen gradients.

SourceIowa State University·JournalPLOS ONE·DateJun 26, 2014

Grain legume crops sustainable, nutritious

A recent study reveals that grain legume crops are a valuable source of essential micronutrients, including iron, zinc, selenium, magnesium, manganese, copper, and nickel. The research found that these crops can provide up to 100% of the recommended daily allowance for certain micronutrients per serving.

SourceAmerican Society of Agronomy·JournalCrop Science·DateJun 9, 2014

Drones give farmers an eye in the sky to check on crop progress

Researchers at the University of Illinois are using drones to take aerial pictures of crops, allowing them to detect areas of stress and nutrient deficiencies more efficiently. The drones equipped with multispectral cameras can identify problem areas, enabling farmers to target scouting in those specific areas and optimize crop yields.

SourceUniversity of Illinois at Urbana-Champaign, News Bureau·DateJun 4, 2014
Fluke 87V Industrial Digital Multimeter

Fluke 87V Industrial Digital Multimeter is a trusted meter for precise measurements during instrument integration, repairs, and field diagnostics.

Growing camelina and safflower in the Pacific Northwest

Adding camelina or safflower to crop rotations with winter wheat and summer fallow increases wind erosion risk in the Pacific Northwest. No-till fallow or planting another crop without a fallow year can help control blowing dust.

SourceAmerican Society of Agronomy·JournalAgronomy Journal·DateMay 16, 2014

Food security increased by new scientific model in agricultural production

A new modeling tool, GAMCAF, predicts a 40% increase in potato production across the ESR and identifies key factors affecting yields, such as soil quality and water management. The platform aims to optimize regional food production and improve food security for consumers, particularly in disadvantaged neighborhoods.

SourceAmerican Society of Agronomy·JournalAgronomy Journal·DateMay 5, 2014

Whitefly confused by cacophony of smells

Biologists at Newcastle University use 'confusion effect' to temporarily disorient whiteflies, reducing their ability to feed on tomato plants. The study suggests a potential new method for sustainable pest control, using harmless plant volatiles to give plants time to defend themselves.

SourceNewcastle University·JournalAgronomy for Sustainable Development·DateApr 28, 2014

Predicting bioavailable cadmium levels in soils

Researchers found that soil pH, iron concentrations, and total cadmium levels are excellent predictors of biologically available cadmium for plants. Increasing soil acidity can also release more cadmium into the soil, while iron oxides bind it tightly.

SourceAmerican Society of Agronomy·JournalJournal of Environmental Quality·DateApr 15, 2014
DJI Air 3 (RC-N2)

DJI Air 3 (RC-N2) captures 4K mapping passes and environmental surveys with dual cameras, long flight time, and omnidirectional obstacle sensing.

A new approach to detecting changes in GM foods

Researchers extracted biochemicals from genetically modified tomatoes and compared them to non-GM varieties. The study found no significant differences overall, but did identify a difference related to fruit ripening. This approach has potential for use in breeding programs and addressing consumer concerns about GM foods.

SourceAmerican Society of Agronomy·JournalThe Plant Genome·DateApr 3, 2014

UNL research raises concerns about global crop projections

Research suggests that future global food security projections may be overly optimistic due to stagnant crop yields in intensively cropped areas. This could lead to increased marginal costs and decreased returns on investment in agricultural research and development.

SourceUniversity of Nebraska-Lincoln·JournalNature Communications·DateDec 20, 2013

Hypoxia issues in the Gulf of Mexico

The Gulf of Mexico's dead zone is exacerbated by excessive nutrient runoff from US agricultural practices. Experts recommend adopting cover crops and subsurface drainage systems to reduce nitrogen and phosphorus export. Despite potential challenges, implementing these practices could mitigate the problem.

SourceAmerican Society of Agronomy·DateOct 24, 2013
Apple iPhone 17 Pro

Apple iPhone 17 Pro delivers top performance and advanced cameras for field documentation, data collection, and secure research communications.

The African green revolution at the tipping point

Dr. Pedro Sanchez predicts significant increases in African food production due to the convergence of policies, subsidies, credit guarantees, and agronomic improvements. Key to this success is the implementation of agricultural technologies.

SourceAmerican Society of Agronomy·DateOct 14, 2013

Improving water security with blue, green, and gray water

Agriculture faces increasing competition for water, but integrated water management plans can increase water security by utilizing blue, green, and gray waters. The symposium highlights the importance of protecting these three water sources to meet the world's growing demand for food.

SourceAmerican Society of Agronomy·DateOct 3, 2013

Protecting the weedy and wild kin of globally important crops

The presentation highlights the importance of cataloging and conserving crop wild relatives worldwide. Researchers have identified critical taxa in need of protection and conducted inventories of CWRs in the US, revealing nearly 4,600 species, including endangered relatives of sunflower, bean, and sweet potato.

SourceAmerican Society of Agronomy·DateOct 2, 2013

Earthworms can survive and recover after 3-week drought stress

A new study reveals that earthworms can survive for up to three weeks without water by entering a state of estivation, where they reduce their surface area exposure and seal themselves in a mucus-lined chamber. After rewetting, the earthworms were able to recover and regain their weight.

SourceAmerican Society of Agronomy·JournalSoil Science Society of America Journal·DateSep 19, 2013
Apple Watch Series 11 (GPS, 46mm)

Apple Watch Series 11 (GPS, 46mm) tracks health metrics and safety alerts during long observing sessions, fieldwork, and remote expeditions.

Urban agriculture: The potential and challenges of producing food in cities

Researchers are studying the effects of urban climates on crop yields to develop new crops adapted to urban gardens and provide recommendations for urban farmers. The benefits of urban agriculture include increased food production, community engagement, and access to healthy fresh produce.

SourceAmerican Society of Agronomy·JournalJournal of Environmental Quality·DateSep 17, 2013

Study forecasts future water levels of crucial agricultural aquifer

A recent study by Kansas State University predicts that the High Plains Aquifer will deplete to 69% by 50 years if current irrigation trends continue. Reducing water use could extend the aquifer's lifetime and increase net agricultural production until 2110.

SourceKansas State University·JournalProceedings of the National Academy of Sciences·DateAug 26, 2013

Study finds PHS gene that prevents wheat from sprouting

Researchers at Kansas State University have identified a PHS gene in wheat that prevents preharvest sprouting, a major cause of crop loss. The discovery provides a potential solution for the $1 billion annual industry losses associated with white wheat production.

SourceKansas State University·JournalGenetics·DateAug 20, 2013

Balancing food security and environmental quality in China

Chinese agriculture's remarkable success in feeding the world's population comes with significant environmental costs. Massive losses of nutrients pollute streams, rivers, soil, and air, while CAFOs drive global resource consumption. Efforts to shift focus towards food security, efficient use of resources, and environmental protection ...

SourceAmerican Society of Agronomy·JournalJournal of Environmental Quality·DateJul 2, 2013
CalDigit TS4 Thunderbolt 4 Dock

CalDigit TS4 Thunderbolt 4 Dock simplifies serious desks with 18 ports for high-speed storage, monitors, and instruments across Mac and PC setups.

Farming carbon: Study reveals potent carbon-storage potential of manmade wetlands

Researchers found that two 15-year-old constructed marshes in Ohio accumulated soil carbon at an average annual rate of 2150 pounds per acre, surpassing natural wetlands and other agricultural lands. This suggests that restored and man-made wetlands should be considered for long-term carbon storage.

SourceAmerican Society of Agronomy·JournalJournal of Environmental Quality·DateJun 24, 2013

Black locust showing promise for biomass potential

Researchers found that black locust, a short-rotation woody crop, has the highest yield and fastest harvest time among the crops evaluated. The crop's rapid growth allows for more frequent harvesting, making it an attractive option for biomass production in the Midwest.

SourceUniversity of Illinois College of Agricultural, Consumer and Environmental Sciences·DateJun 13, 2013

Tillage and reduced-input rotations affect runoff from agricultural fields

Researchers compared nutrient and sediment loss from no-till, conventional tillage, and reduced-input rotation watersheds, finding that no-till reduces soil erosion but may increase dissolved phosphorus. Reduced-input rotations strike a balance between conventional tillage and no-till, but led to higher levels of soil loss.

SourceAmerican Society of Agronomy·JournalSoil Science Society of America Journal·DateJun 11, 2013

Crop rotation with nematode-resistant wheat can protect tomatoes

A study found that rotating nematode-resistant wheat with tomato plants reduces nematode numbers in soil and protects the next crop. The resistant wheat was bred with a gene that makes it less susceptible to root-knot nematodes, which cause significant damage to crops worldwide.

SourceAmerican Society of Agronomy·JournalCrop Science·DateMay 14, 2013
Aranet4 Home CO2 Monitor

Aranet4 Home CO2 Monitor tracks ventilation quality in labs, classrooms, and conference rooms with long battery life and clear e-ink readouts.

US a surprisingly large reservoir of crop plant diversity

A new US inventory of crop wild relatives has identified nearly 4,600 species, including close relatives of sunflower, bean, sweet potato, and strawberry. The findings highlight the need for conservation efforts to protect these species from habitat loss, pollution, and climate change.

SourceAmerican Society of Agronomy·JournalCrop Science·DateApr 29, 2013

Fertilizers provide mixed benefits to soil in 50-year Kansas study

A recent study found that fertilizers with inorganic nitrogen and phosphorus increase soil organic carbon stocks, but do not enhance soil aggregate stability. Researchers tested continuous corn plots under conventional tillage and high water inputs for 50 years, revealing a mixed picture of fertilizer benefits.

SourceAmerican Society of Agronomy·JournalJournal of Environmental Quality·DateApr 29, 2013

Study finds that residential lawns efflux more carbon dioxide than corn fields

A study by Elizabethtown College researchers found that residential lawns in Lancaster County, Pennsylvania, release more carbon dioxide than corn fields, primarily due to soil temperature. Temperature variations within developed areas contribute to smaller-scale urban heat islands.

SourceAmerican Society of Agronomy·JournalSoil Science Society of America Journal·DateApr 23, 2013

Fertility needs in high-yielding corn production

Researchers found that high amounts of nitrogen, potassium, phosphorus, and sulfur are needed for modern corn hybrids, with applications made during key growth stages to maximize crop growth. Adequate accounting for nutrients with high harvest index values is vital to maintaining long-term soil productivity.

SourceUniversity of Illinois College of Agricultural, Consumer and Environmental Sciences·JournalAgronomy Journal·DateApr 18, 2013
Apple MacBook Pro 14-inch (M4 Pro)

Apple MacBook Pro 14-inch (M4 Pro) powers local ML workloads, large datasets, and multi-display analysis for field and lab teams.

Study: Environmental policies matter for growing megacities

A new study by Purdue University researchers shows that clean-air regulations have reduced acid rain in the US, Europe, and Japan over the past 30 years, but the opposite is true in fast-growing East Asian megacities due to lax antipollution rules or lack of enforcement. The effects of acid rain can propagate through aquatic ecosystems...

SourcePurdue University·JournalAtmospheric Environment·DateApr 3, 2013

Benefits of Bt corn go beyond rootworm resistance

Bt corn has higher yields and uses nitrogen more efficiently due to its healthy root system, leading to increased production and potential changes in management practices. This study demonstrates the benefits of Bt corn beyond rootworm resistance.

SourceAmerican Society of Agronomy·JournalCrop Science·DateFeb 6, 2013

Understanding the historical probability of drought

Researchers from Oklahoma State University created a reliable 'calendar' of seasonal drought patterns that can help farmers avoid costly losses to drought conditions. By considering soil properties and water deficits, the study found that traditional atmospheric measurements underestimated drought probabilities.

SourceAmerican Society of Agronomy·JournalAgronomy Journal·DateJan 30, 2013
Creality K1 Max 3D Printer

Creality K1 Max 3D Printer rapidly prototypes brackets, adapters, and fixtures for instruments and classroom demonstrations at large build volume.

Wind in the willows boosts biofuel production

Researchers have identified a genetic trait that enables willow trees to produce more biofuel when grown at an angle, increasing yields by up to five times compared to naturally growing trees. This breakthrough could lead to the development of more productive and sustainable bioenergy crops.

SourceImperial College London·JournalBiotechnology for Biofuels·DateJan 20, 2013

Corn could help farmers fight devastating weed

Researchers in China have discovered that corn can be used as a trap crop to control the devastating parasitic weed sunflower broomrape. The weed causes significant damage to vegetable and row crops, but using corn as a trap crop can induce suicidal germination in the weed, reducing its impact.

SourceAmerican Society of Agronomy·JournalCrop Science·DateJan 7, 2013

Antibiotic-eating bug unearthed in soil

Researchers have discovered a soil bacterium that degrades the common veterinary antibiotic sulfamethazine and uses it for growth. This finding challenges existing theories on antibiotic resistance and suggests that soil bacteria may be capable of breaking down antibiotics more rapidly, potentially reducing their impacts.

SourceAmerican Society of Agronomy·JournalJournal of Environmental Quality·DateDec 7, 2012

Study finds prioritizing rather than canvassing entire plant genome may lead to improved crops

Researchers at Kansas State University have developed a new method for prioritizing genes in plant genomes, which has been shown to improve the likelihood of finding critical genes controlling traits such as drought tolerance and grain yield. By applying genetic-analysis methods used to study humans, scientists were able to identify a ...

SourceKansas State University·JournalGenome Research·DateDec 4, 2012
Nikon Monarch 5 8x42 Binoculars

Nikon Monarch 5 8x42 Binoculars deliver bright, sharp views for wildlife surveys, eclipse chases, and quick star-field scans at dark sites.

Printing soil science

Researchers successfully produce intricate pieces using 3-D printing, which offers benefits over traditional manufacturing methods. The technology also enables easy sharing of designs, allowing for better replication of experiments and collaboration among soil scientists.

SourceAmerican Society of Agronomy·JournalSoil Science Society of America Journal·DateNov 28, 2012

Researchers unlock ancient Maya secrets with modern soil science

A team of researchers used advanced soil analysis to uncover evidence of ancient Maya maize production in lowland areas, but also found signs of erosion in steeper soils. This study demonstrates the power of modern soil science in understanding past civilizations' treatment of the land and its impact on food security.

SourceAmerican Society of Agronomy·JournalSoil Science Society of America Journal·DateNov 12, 2012
AmScope B120C-5M Compound Microscope

AmScope B120C-5M Compound Microscope supports teaching labs and QA checks with LED illumination, mechanical stage, and included 5MP camera.

Soil Science Society of America presents 2012 class of fellows

The Soil Science Society of America has announced its 2012 class of fellows, comprising 26 soil scientists from around the world. These distinguished professionals have made significant contributions to the field of soil science through their research, teaching, and extension work.

SourceAmerican Society of Agronomy·DateAug 30, 2012