Add BrightSurf on Google Email

Columbia University Irving Medical Center


Brain region that can be stimulated to reduce the cognitive deficits of sleep deprivation identified

Researchers at Columbia University Medical Center have discovered a brain region that can be stimulated to reduce cognitive deficits associated with sleep deprivation. The study used repetitive transcranial magnetic stimulation (rTMS) to improve working memory performance in young adults after extended sleep deprivation.

SourceColumbia University Irving Medical Center·JournalCerebral Cortex·DateFeb 1, 2008

Columbia researchers: Growth of CT scan use may lead to significant public health problem

The overuse of CT scans in the US may result in a future public health problem, with an estimated 1.5-2% of cancers potentially caused by radiation from CT scans. Columbia researchers suggest reducing CT-related radiation dose, replacing scans with non-radiation options, and decreasing total scans to prevent unnecessary irradiation.

SourceColumbia University Irving Medical Center·JournalNew England Journal of Medicine·DateNov 28, 2007

Columbia researchers identify brain network that may help prevent or slow Alzheimer's

Researchers identified a brain network in the frontal lobe associated with cognitive reserve, which builds through mentally-stimulating activities and provides protection against Alzheimer's disease. The study found that participants with higher levels of cognitive reserve could activate this network while working on difficult tasks.

SourceColumbia University Irving Medical Center·JournalCerebral Cortex·DateAug 20, 2007

Vision restoration therapy shown to improve brain activity in brain injured patients

Researchers at Columbia University Irving Medical Center found increased visual processing areas in the brain of patients who underwent Vision Restoration Therapy (VRT) after stroke or traumatic brain injury. The therapy, which uses daily visual stimulation, showed enhanced activity levels one month after treatment.

SourceColumbia University Irving Medical Center·JournalNeurorehabilitation and Neural Repair·DateAug 14, 2007

New research shows why too much memory may be a bad thing

A new study from Columbia University Medical Center suggests that too much memory can be detrimental to cognitive function. The research, published in the Proceedings of the National Academy of Sciences, found that suppressing neurogenesis in the hippocampus improves working memory. This implies that a balance between memory growth and...

SourceColumbia University Irving Medical Center·JournalProceedings of the National Academy of Sciences·DateMar 28, 2007

Research linking Ashkenazi Jews and breast cancer genes beset by problems

A recent study challenges the practice of using Ashkenazi Jewish ethnicity as a proxy for genetic differences in breast cancer research, citing methodological problems and unintended consequences. The study highlights disparities in access to care and potential stigmatization, introducing gaps in testing and treatment for other groups.

SourceColumbia University Irving Medical Center·JournalAmerican Journal of Public Health·DateNov 1, 2006

Blood markers predict risk for recurrent stroke and mortality

Researchers at Columbia University Medical Center found that elevated inflammatory biomarkers, such as Lp-PLA2 and hs-CRP, are associated with increased risk of recurrent stroke and mortality after a first stroke. The study's findings may lead to the use of prophylactic treatments to reduce stroke risk in people with elevated biomarkers.

SourceColumbia University Irving Medical Center·JournalArchives of Internal Medicine·DateOct 24, 2006

Columbia study suggests benefits of Zyflamend® in the early treatment of prostate cancer

A recent Columbia University study published in Nutrition and Cancer showed that Zyflamend reduces prostate cancer cell proliferation by up to 78% and induces cancer cell death. The research confirms Zyflamend's COX-1 and COX-2 anti-inflammatory effects, with independent anti-cancer benefits against prostate cancer cells.

SourceColumbia University Irving Medical Center·JournalNutrition and Cancer·DateNov 9, 2005