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University of Bristol


Cameras that can learn

Researchers from the University of Bristol and Manchester have developed cameras that can learn and process visual information in real-time, eliminating the need to record and transmit images. This breakthrough enables intelligent machines to perceive the world more efficiently and securely.

Battling with neighbors could make animals smarter

According to a study published in Nature Communications, interactions with outsiders may drive the evolution of intelligence in animals. Big-brained animals have adapted to contend with rival outsiders, requiring considerable brain power to defend territories, find mates and compete for resources.

SourceUniversity of Bristol·JournalNature Communications·DateOct 6, 2020

Do rats like to be tickled?

Researchers developed a behavioural test to measure rats' individual emotional experiences and found that vocalisations during 'tickling' accurately reflect their emotional states. The study suggests using call patterns to understand and improve rat welfare.

SourceUniversity of Bristol·JournalCurrent Biology·DateSep 21, 2020

Discovery of a new mass extinction

A new mass extinction event was discovered 233 million years ago, which led to the dinosaur takeover of the world. The Carnian Pluvial Episode caused widespread biodiversity loss due to climate change and increased greenhouse gases, but ultimately paved the way for the evolution of modern ecosystems.

SourceUniversity of Bristol·JournalScience Advances·DateSep 16, 2020

Hurricanes could be up to five times more likely in the Caribbean if tougher targets are missed

A new study found that extreme hurricane rainfall events in the Caribbean are five times more likely in a warmer world, but meeting Paris Agreement goals could reduce this risk by up to half. The research highlights the urgent need to tackle global warming and recommends targeting resilience funding towards the most at-risk areas.

SourceUniversity of Bristol·JournalEnvironmental Research Letters·DateAug 27, 2020

Robot jaws shows medicated chewing gum could be the future

A new study uses a humanoid chewing robot to assess medicated chewing gum, replicating human chewing motion in a closed environment. The researchers found that the robot demonstrates a similar release rate of xylitol as human participants, with the greatest release occurring during the first five minutes of chewing.

SourceUniversity of Bristol·JournalIEEE Transactions on Biomedical Engineering·DateJul 14, 2020

Why it's no last orders for the Tequila bat

A study by researchers from the University of Bristol has identified the ancestral origin of tequila bats in Mexico, revealing distinct migratory patterns and breeding habits. The findings support the need for targeted conservation management strategies to protect this Near Threatened species.

SourceUniversity of Bristol·JournalGlobal Ecology and Conservation·DateJul 6, 2020

Pioneering brain haemorrhage treatment reduces long-term disability in premature babies

A 10-year follow-up study found that premature babies treated with a 'brain washing' technique called Drainage, Irrigation and Fibrinolytic Therapy (DRIFT) were almost twice as likely to survive without severe cognitive disability. The treatment, pioneered by University of Bristol researchers, has been shown to reduce secondary severe ...

SourceUniversity of Bristol·JournalArchives of Disease in Childhood·DateJul 4, 2020

An ant-inspired approach to mathematical sampling

A team of researchers from the University of Bristol developed an ant-inspired method for mathematical sampling, which outperforms traditional methods. The study found that ants' collective behavior can be used to create a more efficient way of exploring complex probability distributions.

SourceUniversity of Bristol·JournalJournal of The Royal Society Interface·DateJun 19, 2020

Disorder in fish shoals may reap rewards at dinner time

Research by the University of Bristol found that certain fish perform better in disordered groups due to their increased alertness and ability to detect food sources. This challenges the traditional view of orderly group behavior as always beneficial for foraging, highlighting individual diversity as a key factor.

SourceUniversity of Bristol·JournalNature Communications·DateJun 1, 2020