Articles tagged with Climate Change Effects
A new study suggests that heat waves can lead to avian population decline by altering gene activity in the testis and brain, affecting reproductive behavior and physiology. The research found that sub-lethal heat may change a bird's ability to reproduce via changes in motivational circuits for song production.
A new study models potential impacts on global biodiversity if temperatures increase by more than 2°C and then decline again. Tropical regions are most affected, with over 90% of species pushed outside their thermal niches.
Research shows that default options on carbon offsetting websites can lead to faster CO2 compensation, even at higher costs. The study found that as costs increase, the effectiveness of these defaults decreases. This suggests that people are price-sensitive when it comes to high-cost defaults.
A new study published in Biology Letters found that climate change is negatively impacting bumble bees, with six species decreasing in population and 22 increasing, while the remaining 18 remained stable. Temperature changes were found to have a primary negative impact on bumble bee populations.
A new study reconstructs the natural pace and pattern of carbon storage in forests over centuries, revealing that woody biomass nearly doubled during the last 8,000 years. This finding highlights the importance of preserving large trees to maintain carbon sequestration processes and buffer climate change.
A new University of Maine study reveals that temperatures are rising at different rates in various locations across the state's wild blueberry fields, particularly during the fall, winter, and summer. The findings suggest that warmer daytime and nighttime temperatures increase carbon dioxide production and alter the carbon cycle.
A new study suggests that science reporting on climate change can lead to more accurate beliefs and support government action, but these effects are short-lived. Researchers found that factually accurate science reporting changed people's factual understanding and moved their political preferences towards supporting climate action.
Researchers at UNH found that silvopasture reduced carbon dioxide and nitrous oxide emissions compared to traditional pasture. The study provides a viable alternative for farmers looking to mitigate climate change in temperate regions.
A new study from the University of Surrey reveals that heatwaves are making more people in rural areas of England severely ill today than they were in the 1980s. The research found that people living in southern England are seven percent more likely to die prematurely when temperatures rise significantly above 26.5 degrees Centigrade.
Researchers at the University of Oklahoma found that climate warming reduces microbial diversity in grassland soil, essential for ecosystem functioning. The long-term experiment revealed significant negative effects of climate change on soil biodiversity, with warming playing a predominant role.
Illinois Tech philosopher J.D. Trout argues that journalists should prioritize settled science and dismiss 'alternative facts' as cons. He suggests that reporters should not engage with disputed claims when the scientific consensus is clear, and instead promote epistemic humility and respect for expert knowledge.
A study published in Nature Geoscience found that clouds likely prevented oceans from being completely covered by ice, allowing life to survive. The research used global climate models and an idealized energy balance model to investigate Cryogenian climatic conditions, revealing the importance of clouds in predicting climate changes.
A new study published in PNAS Nexus shows how artificial light at night alters the natural seasonal processes of plants in urban regions of the United States. The study found that levels of artificial light during nighttime hours lengthen pollen season for many plants, affecting city dwellers with allergies.
A new study found climate change is altering how large whales, including the critically endangered North Atlantic right whale, use habitats in the warming Gulf of Maine. The research team analyzed over 20 years of data and found that peak use of Cape Cod Bay had shifted almost three weeks later for right whales and humpback whales.
A new study reveals the Gulf of Maine is being increasingly influenced by warm water from the North Atlantic, leading to significant changes in its food web. The warming is driven by an influx of North Atlantic water, which has raised temperatures and salinity levels, impacting marine life.
Phytoplankton productivity in the Gulf of Maine has decreased by 65% over two decades, affecting marine ecosystems and fisheries. The study analyzed temperature, salinity, and chemical measurements from the Gulf of Maine North Atlantic Time Series to understand these changes.
A new study finds the Red-billed Leiothrix, a small songbird native to subtropical Asia, has become an invasive non-native species in Britain. The species' potential impact on local wildlife and ecosystems is being highlighted by researchers, who note that it could cause significant changes if widely established.
Inhaled anaesthetic gases are potent greenhouse gases with effects up to thousands of times more potent than carbon dioxide. The European Society of Anaesthesiology and Intensive Care recommends reducing their use through alternatives like TIVA and regional anaesthesia.
A study by TUM researchers found that warmth-loving insect species increased in population trends, while cold-adapted species declined. This is partly due to improvements in water quality benefiting dragonflies, which depend on aquatic habitats.
A new study published in the Proceedings of the National Academy of Sciences found that the ecological impact of invasive species alone is comparable to its combined effect with warming temperatures, drought, or nitrogen deposition. This suggests that managing invasive species at a local level can make ecosystems more climate resilient.
A study analyzing long-term monitoring data for 1,478 species in Finland reveals that climate change has led to shifting between 'good', 'ideal', and 'worse' parts of their climatic niches. This impacts biodiversity, with some species benefiting from warmer temperatures while others decline as conditions become too warm.
A new article in BioScience argues that incremental changes are insufficient to address planetary emergencies, and calls for broader system-wide changes to governing interactions between climate, biodiversity, and society. The authors hope their work will inform the setting of biodiversity objectives and targets.
The first international study of its kind assesses the status of all reptile species, revealing that at least 2,000 species are threatened with extinction. The study found that 50% of turtle and crocodile species face extinction threats, while 30% of forest-dwelling reptiles and 14% of arid area reptiles are in danger.
A new 'climate cardiology' specialty is needed to tackle the growing links between climate change and cardiovascular health. Experts warn that the healthcare sector contributes to greenhouse gas emissions and air pollution, increasing the risk of cardiovascular disease.
Researchers from Tokyo Metropolitan University have developed an innovative carbon capture system that removes CO2 directly from the atmosphere with unprecedented performance. The isophorone diamine-based system achieves 99% efficiency and can process low concentrations of CO2 in air at a rate twice as fast as existing systems.
A new study finds that reducing emissions of short-lived climate pollutants like methane and ozone can cut the rate of global warming in half by 2050. This approach offers a fighting chance to prevent catastrophic warming and improve our chances of remaining below the 1.5 degree centigrade mark.
A new report from the InterAcademy Partnership highlights the severe impacts of climate change on human health, including increased risk of heat-related illnesses and food insecurity. The report calls for urgent action to reduce greenhouse gas emissions and strengthen disease surveillance systems to mitigate these effects.
A new study in Northern Sweden found that methane emissions from thawing permafrost can be reduced by a factor of 10 due to changes in hydrology, plant community, and microorganisms. As permafrost thaws, new plant species adapt to drier soil conditions, reducing methane transport and allowing bacteria to break it down.
Research suggests that increasing ambient temperatures negatively impact human sleep around the globe, with a potential loss of 50-58 hours of sleep per person per year. The study found that lower-income countries, older adults, and females are more affected by warmer temperatures.
To achieve the EU's climate neutrality goal by 2050 with a maximum temperature increase of 1.5 degrees Celsius, a massive rollout of solar and wind power is required, along with investments in Power-to-X technologies and carbon capture. The model suggests installing 400 GW of new solar and wind energy capacity every year from 2025-2035.
A long-term international study found tropical tree mortality has doubled in Australia's rainforests over the past 35 years, with average tree death rates increasing by half. The research suggests the main driver is the increasing drying power of the atmosphere due to global warming.
A new study published in Science Advances reveals that the environmental stress of too much water wipes out the plant growth benefits of higher CO2 levels. Rising sea levels have caused the effects of increased CO2 to disappear in a 33-year field experiment, highlighting the critical need for conservation and adaptation efforts.
Researchers found that certain locust bean and green bean varieties are highly resilient to climate change, while others are sensitive. These findings have implications for crop conservation and improvement, providing alternatives to boost adaptation to changing conditions.
A new study suggests that large-scale ocean sanctuaries can help protect coral reefs from the effects of climate change. The research advocates for international collaboration to establish mesoscale sanctuaries across national boundaries to conserve these critical ecosystems.
A study by Desert Research Institute found significant increases in heat-related workplace injuries and illnesses in Las Vegas, Phoenix, and Los Angeles. Female workers are disproportionately affected, with a 42-86% increase in cases between 2011 and 2018.
A new study from the University of Eastern Finland found that climate change is causing the pine beauty moth to shift its range northward 50 years ahead of earlier predictions. The larvae feed on pine needles, and their population size is linked to warmer temperatures and forest health decline.
A new study reveals that global warming will shift the timing of ocean plankton blooms, impacting the marine food web and potentially disrupting the delicate coupling between phytoplankton growth and zooplankton abundance. This change could have severe consequences for high-latitude regions.
A recent study published in Ecology found that climate change and biological invasions are altering the predator-prey landscape in California's coastal estuaries. This interaction increases stress on native species, making them more vulnerable to invasive predators.
A new study reveals the most intense heatwaves ever recorded globally, exposing some extreme weather events that went largely underreported in the past. The research uses climate models to project an increase in heatwave intensity in line with rising global temperatures.
The Save Our Seas Foundation has joined the Shark Conservation Fund to combat overfishing, illegal trade, and habitat destruction threatening shark populations. The partnership aims to conserve shark species, maintain healthy oceans, and address climate change's impact on marine biodiversity.
A new online portal developed by UKCEH enables forecasters to provide communities with more reliable warnings about large storms in the Sahel region. The portal uses state-of-the-art weather forecast models to predict storm behavior, taking into account factors such as land surface temperatures, soil moisture, and atmospheric humidity.
Scientists have partnered with park rangers in Ecuador to monitor butterfly populations, which serve as an indicator of ecosystem health. This approach aims to provide a more comprehensive understanding of biodiversity changes over time, addressing the limitations of traditional conservation methods.
The EU's CLAIM project successfully contributed to reducing plastic litter and microplastics in European seas through innovative technologies and methodological approaches. The project's findings have paved the way for policy change and increased awareness of the importance of plastic-free seas.
A University of California, Berkeley scientist has created a model that predicts the most vulnerable glaciers in the Arctic and Antarctic are thick and fast-moving ones. The new model incorporates the effects of meltwater lubricating their downhill flow, suggesting these glaciers are more sensitive to climate change.
A remote Irish community endured a millennium of climate change and ecological shifts without significant disruption, thanks to its adaptable social practices. The study, published in PLOS ONE, analyzed peat core data to infer environmental and human occupation changes over 1,000 years.
Researchers from Uppsala University developed a new method to predict temperature tolerance in individual microalgae symbionts, enabling the identification of climate resilient cells. This study aims to accelerate coral reef restoration efforts by introducing more robust coral symbionts to combat climate change.
Researchers predict widespread increases in flash flooding events across the US, with a predicted 10% increase in the Southwest and 8.6% in the central US. Climate change may lead to more frequent and intense flash floods, requiring improved infrastructure and early warning systems.
Jeanine Ash is part of a US effort to recover sediment cores from the West Antarctic Ice Sheet, which will help answer questions about sea level rise and global warming. The team aims to drill through up to 1,000 feet of ice in two places on the Ross Ice Shelf.
A new study by UBC researchers found that climate change is altering the species served on Vancouver restaurant menus, with warmer waters favoring Humboldt squid and sardines. This shift may lead to reduced availability of sockeye salmon, making way for other fish species.
A new study by University College London (UCL) researchers found that climate change and intensive agricultural land use have already led to a 49% reduction in insect populations in the most impacted parts of the world. Insect declines are linked to rising temperatures and land use changes, with tropical areas seeing the biggest declines.
Human activity on Hainan Island is causing changes in the body shapes and diets of tropical birds, resulting in biotic homogenisation. Despite efforts to protect biodiversity, the island's unique ecosystem is being affected by large-scale economic and land-use changes.
A Washington State University study found that many Americans believe poverty, not race, is the root cause of environmental inequality. However, research shows that Black communities statistically suffer from environmental problems more than white communities of similar income levels.
A new Concordia study reveals that climate change affects the province-wide analysis of landscape freeze-thaw cycles, leading to increased greenhouse gas emissions in northern regions and transitional days in southern areas. This can have significant impacts on infrastructure and greenhouse gas emissions.
Research reveals that climate change and drought can cause significant yield losses in soybeans, even with high levels of weed control. To mitigate this, farmers need to adopt integrated weed management strategies, including the use of soil-residual herbicides and late-maturing soybean varieties.
The study analyzed tide gauge observations along coastlines in Europe and found that changes in storm surges have altered the likelihood of extreme sea-level events. While some areas see an increase in extreme flooding, others see a decrease, with human-induced climate change partly to blame.
A new study shows substantial increases in atmospheric thirst across the US Southwest, with warming temperatures accounting for 57% of the changes observed. The largest changes are centered over the Rio Grande region, where crops now require more water and can be expected to require even more in the future.
A Rice University-led team is studying the impact of climate change on flooding in the Mississippi River, which affects over a quarter of the US population. The research aims to understand how climate warming will alter the frequency and magnitude of flooding by comparing paleoclimate data with modern models.
A new study finds that California wildfires increase both revenues and expenditures in municipalities, resulting in a budget shortfall over many years. The unique state constitution limits property assessments, but still leads to higher taxes and a boom in housing reassessments after fires.
Researchers found that warmer and longer autumn conditions made it less likely for green-veined white butterflies to survive winter. The butterflies used more energy under these conditions, which can lead to lasting negative consequences, including reduced fitness.
A recent study published in Nature Geoscience has found that tropical trees' trunk growth is reduced in years with drier and warmer conditions. The researchers also discovered that the effect of climatic fluctuations is more dramatic in arid or warm regions, suggesting climate change may increase the sensitivity of tropical trees.