Articles tagged with Climate Change Effects
Researchers found that cloudier waters caused by climate change hinder seabirds' ability to catch fish. The study, published in Proceedings of the Royal Society B, used tiny trackers to track Manx shearwaters on Little Saltee Island.
A new study by Pusan National University researchers finds that dry heatwaves mainly occur in northwestern East Asia, while moist heatwaves prevail over southern East Asia. The study predicts more frequent dry heatwaves and longer-lasting moist heatwaves under climate change scenarios.
Researchers have identified a new gene, EGT1, that controls root growth angle, allowing for the development of cereal varieties with deeper roots. This innovation could help mitigate climate change by improving crop resilience to drought and nutrient stress.
Research suggests that restoring areas with corals adapted to warmer temperatures is ineffective at helping corals survive climate change. Selectively breeding corals to be more heat tolerant only benefits large-scale efforts over centuries.
As extreme heatwaves ravage the globe, scientists warn that only 8% of the world's poorest people have access to air conditioning. By 2050, 70% of the population may require AC, with 92% needed in India and Indonesia. This demands massive infrastructure upgrades to prevent lives from being lost.
A study by Brazilian, Chinese, Australian, and German researchers found that North Atlantic temperature can predict reduced rainfall and intense droughts in the Northeast region of Brazil. The findings suggest a more persistent influence of the North Atlantic than previously thought.
Shorter winters have reduced ice coverage by 31 days over the past 165 years, leading to altered lake biota, increased evaporation and salinity. Climate change is expected to worsen these effects, threatening ecosystem services including water quality and human consumption.
A new general theory describes how temperature affects living things at all scales, predicting patterns in metabolism, growth rate, and mortality rate. The model combines elements lacking in earlier attempts, providing a universal framework for understanding temperature's impact on biology.
A FAU Harbor Branch study demonstrates hydrology impacts through high-resolution simulation model. Increased freshwater discharge contributes to intensified shelf water mixing that favors surface intrusion of Loop Current waters.
A new climate change study finds that water resources will become more variable and unpredictable due to declining snowpack, resulting in less reliable runoff and streamflow. This decline will have cascading impacts on ecosystems that rely on snow-based water resources, including drying out soils and increasing fire risk.
Climate change is affecting lakes globally, causing changes in stratification regimes, dissolved oxygen levels, and habitat for native fish. Warmer water temperatures can lead to cyanobacterial blooms, reduced oxygen levels, and increased salinity, impacting aquatic organisms and human activities.
Researchers from Colorado State University have made direct observations of ice nucleating particles in the central Arctic, revealing strong seasonality and seasonal changes. These findings provide crucial insights into the effects of climate change on clouds and precipitation patterns.
Researchers developed a methodology to attribute coastal glacier retreat to human-caused climate change, revealing that even modest global warming causes most glaciers to melt or retreat. The approach simulates the behavior of real ice sheets like Greenland's, helping predict major ice loss and informing decision-making for policymakers.
A recent study found that climate change will decrease the availability of female low-skilled labor, driving a potential increase in their wages. This could close the wage gap between male and female low-skilled labor as well as the wage gap between low-skilled and high-skilled female labor.
A new study found that as the globe warms, infected pines starve and disease-causing fungi become more aggressive, reducing the trees' capacity to carry out photosynthesis and invest in growth and defense. This can lead to a decrease in carbon sequestration rates, exacerbating climate change.
A new study reveals that climate change is affecting Andean glaciers in sync with polar ice, suggesting the entire planet is connected. Researchers used sediment deposits from Lake Junín to create a record of glacial changes spanning 700,000 years.
A new study analyzing 30 years of data on four major U.S. crops reveals that soil water-holding capacity is a key factor in managing heat stress due to climate change. Farmers can improve soil health by adding organic matter or using mulch to reduce evaporation.
Researchers have discovered a technique to remove phosphorus from wastewater at higher temperatures, using bacteria to store the chemical. The SCELSE-developed innovation extends the temperature range of enhanced biological phosphorus removal to 35 degrees Celsius.
Scientists analyzed nearly two decades of underwater recordings to find that the distinctive songs of Chagos pygmy blue whales have increased in frequency over time. This suggests that stocks of the sub-species may be on the rebound after being hunted to near-extinction in the 20th century.
Researchers warn that climate change will cause significant food losses in tropical coastal communities due to increased frequency and intensity of extreme weather events. The study predicts greater losses for fisheries than agriculture, highlighting the need for climate change mitigation.
A new study from Australian National University finds that electric vehicles can handle the distances required to travel to essential services in remote and regional Australia. The results show that 93% of residents could do these trips with even lower-range electric vehicles, without needing to recharge en route.
A large-scale study by Rutgers researcher Alan Robock and colleagues found that even small nuclear wars would rewire the physical, biological, and ecological states of oceans. The study simulated a U.S.-Russia war and several smaller India-Pakistan wars, calculating the effects of atmospheric soot on ocean functions.
A report by experts predicts 15 issues that will impact marine and coastal biodiversity in the next decade, including lithium extraction, wildfires, and overfishing. The study aims to raise awareness and encourage investment to protect these ecosystems.
Researchers analyzed the Hunga Tonga-Hunga Ha'apai volcano's eruption to understand its effects on atmospheric waves. The blast provided an unprecedented view of atmospheric waves, allowing scientists to better predict the weather and climate.
A new study finds that climate variables like temperature, rainfall, and ocean warming predict mosquito population growth in Sri Lanka for the next one to six months. The research can inform programs to limit dengue transmission, a major public health problem in the country.
A new study published in Nature Food finds that ploughing and tilling soil on slopes is causing farm soils to thin, threatening future crop yields. The researchers predict significant declines in wheat and maize yields over the next 50 years if farmers continue to till hill slopes.
A new study reveals that Arctic temperatures have jumped by two steps in the last 50 years, with the second step occurring in 1999 and missed by most climate models. The findings are significant for projecting future climate change, as they highlight the need for more accurate short-term climate projections.
A large, all-season ozone hole has been detected over tropical regions, with an area seven times greater than the Antarctic ozone hole. The discovery highlights the need for further research on ozone depletion and its impact on human health and ecosystems.
A new study published in Environmental Research Letters estimates that thousands of heat-related child deaths could be prevented if temperature increases are limited to the Paris Agreement's 1.5ºC target through to 2050. Under a high emission scenario, heat-related child mortality is projected to double by 2049 compared to 2005-2014.
A new study published in Environmental Research: Climate reveals the Earth's energy imbalance is crucial for understanding and addressing climate change. The research found that 93% of extra heat from the imbalance ends up in the oceans, increasing their temperature and sea level, leading to more frequent extreme weather events.
Research suggests climate-driven changes in seawater density may disrupt mangrove dispersal patterns worldwide, particularly in the Indo-West Pacific region. The study, published in Nature Climate Change, highlights the importance of considering oceanic factors in understanding mangrove response to climate change.
A recent NTU Singapore study finds that climate change is a stronger driver of increasing atmospheric methane than expected, leading to more heat being trapped in the atmosphere. The research suggests that nature could be producing more and consuming less methane than previously realized, contributing to higher methane emissions.
The construction of dams and changes in land use have significantly impacted the amount of sediment rivers carry to oceans. Sediment transport has decreased by 49% globally due to dam construction, while increasing on 36% of rivers in the south, primarily driven by deforestation.
A new study projects that unprecedented drought conditions will become more frequent and consecutive in certain regions due to global warming. The research analyzed changes in drought day frequency for 59 global subcontinental regions until the end of the 21st century.
A new study suggests that heat waves can lead to avian population decline by altering gene activity in the testis and brain, affecting reproductive behavior and physiology. The research found that sub-lethal heat may change a bird's ability to reproduce via changes in motivational circuits for song production.
Researchers at the University of Washington discovered that African wild dogs, a highly endangered species, shifted their breeding dates later in response to changing temperatures, leading to reduced pup survival rates. The study highlights how large predators can be vulnerable to climate change and its impact on life history events.
A new study models potential impacts on global biodiversity if temperatures increase by more than 2°C and then decline again. Tropical regions are most affected, with over 90% of species pushed outside their thermal niches.
Research shows that default options on carbon offsetting websites can lead to faster CO2 compensation, even at higher costs. The study found that as costs increase, the effectiveness of these defaults decreases. This suggests that people are price-sensitive when it comes to high-cost defaults.
A new study published in Biology Letters found that climate change is negatively impacting bumble bees, with six species decreasing in population and 22 increasing, while the remaining 18 remained stable. Temperature changes were found to have a primary negative impact on bumble bee populations.
A new study reconstructs the natural pace and pattern of carbon storage in forests over centuries, revealing that woody biomass nearly doubled during the last 8,000 years. This finding highlights the importance of preserving large trees to maintain carbon sequestration processes and buffer climate change.
A new University of Maine study reveals that temperatures are rising at different rates in various locations across the state's wild blueberry fields, particularly during the fall, winter, and summer. The findings suggest that warmer daytime and nighttime temperatures increase carbon dioxide production and alter the carbon cycle.
A new study suggests that science reporting on climate change can lead to more accurate beliefs and support government action, but these effects are short-lived. Researchers found that factually accurate science reporting changed people's factual understanding and moved their political preferences towards supporting climate action.
Researchers at UNH found that silvopasture reduced carbon dioxide and nitrous oxide emissions compared to traditional pasture. The study provides a viable alternative for farmers looking to mitigate climate change in temperate regions.
A new study from the University of Surrey reveals that heatwaves are making more people in rural areas of England severely ill today than they were in the 1980s. The research found that people living in southern England are seven percent more likely to die prematurely when temperatures rise significantly above 26.5 degrees Centigrade.
Researchers at the University of Oklahoma found that climate warming reduces microbial diversity in grassland soil, essential for ecosystem functioning. The long-term experiment revealed significant negative effects of climate change on soil biodiversity, with warming playing a predominant role.
Illinois Tech philosopher J.D. Trout argues that journalists should prioritize settled science and dismiss 'alternative facts' as cons. He suggests that reporters should not engage with disputed claims when the scientific consensus is clear, and instead promote epistemic humility and respect for expert knowledge.
A study published in Nature Geoscience found that clouds likely prevented oceans from being completely covered by ice, allowing life to survive. The research used global climate models and an idealized energy balance model to investigate Cryogenian climatic conditions, revealing the importance of clouds in predicting climate changes.
A new study published in PNAS Nexus shows how artificial light at night alters the natural seasonal processes of plants in urban regions of the United States. The study found that levels of artificial light during nighttime hours lengthen pollen season for many plants, affecting city dwellers with allergies.
A new study found climate change is altering how large whales, including the critically endangered North Atlantic right whale, use habitats in the warming Gulf of Maine. The research team analyzed over 20 years of data and found that peak use of Cape Cod Bay had shifted almost three weeks later for right whales and humpback whales.
A new study reveals the Gulf of Maine is being increasingly influenced by warm water from the North Atlantic, leading to significant changes in its food web. The warming is driven by an influx of North Atlantic water, which has raised temperatures and salinity levels, impacting marine life.
Phytoplankton productivity in the Gulf of Maine has decreased by 65% over two decades, affecting marine ecosystems and fisheries. The study analyzed temperature, salinity, and chemical measurements from the Gulf of Maine North Atlantic Time Series to understand these changes.
A new study finds the Red-billed Leiothrix, a small songbird native to subtropical Asia, has become an invasive non-native species in Britain. The species' potential impact on local wildlife and ecosystems is being highlighted by researchers, who note that it could cause significant changes if widely established.
Inhaled anaesthetic gases are potent greenhouse gases with effects up to thousands of times more potent than carbon dioxide. The European Society of Anaesthesiology and Intensive Care recommends reducing their use through alternatives like TIVA and regional anaesthesia.
A study by TUM researchers found that warmth-loving insect species increased in population trends, while cold-adapted species declined. This is partly due to improvements in water quality benefiting dragonflies, which depend on aquatic habitats.
A new study published in the Proceedings of the National Academy of Sciences found that the ecological impact of invasive species alone is comparable to its combined effect with warming temperatures, drought, or nitrogen deposition. This suggests that managing invasive species at a local level can make ecosystems more climate resilient.
A study analyzing long-term monitoring data for 1,478 species in Finland reveals that climate change has led to shifting between 'good', 'ideal', and 'worse' parts of their climatic niches. This impacts biodiversity, with some species benefiting from warmer temperatures while others decline as conditions become too warm.
A new article in BioScience argues that incremental changes are insufficient to address planetary emergencies, and calls for broader system-wide changes to governing interactions between climate, biodiversity, and society. The authors hope their work will inform the setting of biodiversity objectives and targets.
The first international study of its kind assesses the status of all reptile species, revealing that at least 2,000 species are threatened with extinction. The study found that 50% of turtle and crocodile species face extinction threats, while 30% of forest-dwelling reptiles and 14% of arid area reptiles are in danger.
A new 'climate cardiology' specialty is needed to tackle the growing links between climate change and cardiovascular health. Experts warn that the healthcare sector contributes to greenhouse gas emissions and air pollution, increasing the risk of cardiovascular disease.
Researchers from Tokyo Metropolitan University have developed an innovative carbon capture system that removes CO2 directly from the atmosphere with unprecedented performance. The isophorone diamine-based system achieves 99% efficiency and can process low concentrations of CO2 in air at a rate twice as fast as existing systems.