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University of California - San Diego


Clarity begins at exome

Researchers sequenced exomes of 118 patients with specific neurodevelopmental diseases, identifying numerous disease-causing genes. In approximately 10% of cases, exome sequencing led to the identification of a known disease-causing gene, prompting changes in diagnosis and care for some patients.

SourceUniversity of California - San Diego·JournalScience Translational Medicine·DateJun 13, 2012

Statins shown to cause fatigue

Researchers found that individuals taking statin cholesterol-lowering drugs are more likely to experience decreased energy and fatigue upon exertion. The study, which included over 1,000 adults, suggests that these side effects should be taken into account when prescribing statins.

SourceUniversity of California - San Diego·JournalArchives of Internal Medicine·DateJun 11, 2012

Why omega-3 oils help at the cellular level

Scientists at UC San Diego mapped omega-3 fatty acid processes in mouse cells, discovering that they inhibit an enzyme called cyclooxygenase (COX) and potentially generating anti-inflammatory compounds from EPA and DHA. This finding suggests possible manipulation to short-circuit inflammation or boost health benefits.

SourceUniversity of California - San Diego·JournalProceedings of the National Academy of Sciences·DateMay 15, 2012

Big girls don't cry

A study published in Journal of Adolescent Health found that happy body image is linked to lower rates of depression, anxiety, and unhealthy eating habits among overweight teenagers. Researchers suggest improving body satisfaction could be a key component of interventions for overweight youth.

SourceUniversity of California - San Diego·JournalJournal of Adolescent Health·DateApr 27, 2012

Modest alcohol consumption lowers risk and severity of liver disease

Research published in The Journal of Hepatology found that moderate alcohol consumption can reduce the risk and severity of liver disease in patients with nonalcoholic fatty liver disease (NALFD). Patients with NALFD who consume two drinks or less daily are half as likely to develop hepatitis as non-drinkers, experiencing less severe l...

SourceUniversity of California - San Diego·JournalJournal of Hepatology·DateApr 19, 2012

Regular chocolate eaters are thinner

A new study by the University of California, San Diego, suggests that regular chocolate eaters are actually thinner than those who don't consume chocolate regularly. The research found a modest but significant association between chocolate consumption and lower body mass index, regardless of calorie intake or exercise habits.

SourceUniversity of California - San Diego·JournalArchives of Internal Medicine·DateMar 26, 2012