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University of York


York scientists unlock secrets of stars through aluminium

Researchers at the University of York have revealed a new understanding of nucleosynthesis in stars, providing insight into massive star evolution and the origins of the Solar System. By studying radioactive aluminium production, scientists can now better understand gamma radiation maps of the galaxy and simulate star behavior.

SourceUniversity of York·JournalPhysical Review Letters·DateJul 29, 2015

Scandinavian trade 'triggered' the Viking Age

Researchers identify Vikings visiting Ribe, Denmark's west coast, as early as 725 AD, suggesting a less violent start to the Viking Age. This discovery challenges traditional narratives of the Viking Age as a period of violent expansion and highlights the importance of trade and maritime mobility.

SourceUniversity of York·JournalEuropean Journal of Archaeology·DateMay 7, 2015

York's anti-malarial plant given Chinese approval

A new hybrid plant used in anti-malarial drug production, developed by scientists at the University of York's Centre for Novel Agricultural Products (CNAP), has been registered as a new variety in China. The plant is believed to be the first instance of Chinese registration for an Artemisia annua variety bred outside China.

New research signals big future for quantum radar

Researchers have developed a hybrid quantum radar system that uses microwave-optical entanglement to detect cancer cells and stealth aircraft. The device operates at lower energies than conventional systems, enabling long-term potential for non-invasive medical applications such as NMR scans.

SourceUniversity of York·JournalPhysical Review Letters·DateFeb 26, 2015

Giant rodent used incisors like tusks

A new study led by scientists at the University of York found that the largest fossil rodent, Josephoartigasia monesi, used its incisors for activities other than biting, such as digging and defense. The rodent's powerful bite was estimated to be around 1400 N, but its incisors could withstand almost three times that force.

SourceUniversity of York·JournalJournal of Anatomy·DateFeb 3, 2015

Understanding the personalities of bacteria

Research by Professor Peter Young and his team reveals that bacterial strains are unique, with different genes and capabilities, similar to human individuals having unique genetic makeup. This study sheds light on the importance of understanding bacterial communities and their functioning through metagenomics.

SourceUniversity of York·JournalOpen Biology·DateJan 13, 2015

Are there enough fish to go around?

A study by researchers at the University of York found that domestic fish supplies have fallen to their lowest point in over 70 years, with only one fifth of recommended consumption levels met. The report also highlights the environmental costs of aquaculture and calls for sustainable production methods.

SourceUniversity of York·JournalMarine Pollution Bulletin·DateOct 14, 2014

York leads the way in carbohydrate research

The University of York has secured a £320,000 grant to purchase the UK's first automated carbohydrate synthesizer, transforming glycoscience in the country. This technology will enable researchers to synthesize complex sugars, which have been challenging to produce due to their complexity and chemical synthesis challenges.

York survey highlights ocean research priorities

A survey of scientists from 94 countries reveals the top research priorities for sustaining ocean health, including climate change's impact on plankton growth and ocean biodiversity. Social scientists highlight the need to better communicate science to policy-makers and the public as a key priority.

SourceUniversity of York·JournalFrontiers in Marine Science·DateAug 13, 2014

Facial features are the key to first impressions

Researchers at the University of York found that physical features in everyday face images can accurately predict social judgements and first impressions. The study developed a model that combined 65 features to explain over half of the variation in human raters' judgements.

SourceUniversity of York·JournalProceedings of the National Academy of Sciences·DateJul 28, 2014

Bird invaders 'moving in' to UK's nature reserves

Researchers found that European birds are expanding their ranges into UK nature reserves, but non-native wetland birds such as the Black Swan and Egyptian Goose are also invading protected areas. The study highlights the importance of conservation efforts to tackle these invasions and protect native species.

SourceUniversity of York·JournalDiversity and Distributions·DateMay 13, 2014