Articles tagged with Sustainability
A recent study by Duan et al. has shown that human influence on climate change can be traced back to the late 19th century based on summer-winter temperature difference. The amplitude of seasonal temperature fluctuations has been decreasing widely, and this trend can be traced back to the 1860s.
A new system of measurement called CSAS aims to comprehensively assess community sustainability by addressing three pillars: economic vitality, environmental quality and social equity. The researchers propose a multi-level approach to measure sustainability, starting from neighborhoods and moving up to regions and greater levels.
Researchers at UTA work with TxDOT to improve soil monitoring and predictive modeling, reducing slope failures and increasing road resilience. The projects also aim to enhance the transportation system's reliability and safety.
Researchers at Newcastle University found a significant discrepancy between reported and actual catches of vulnerable species like sharks and rays in small-scale fisheries. The study highlights the urgent need for global efforts to assess their impact on the environment.
The report identified major barriers to influenza immunization among racial minorities, including older adults with low socioeconomic status and chronic health conditions. To address these gaps, Sustainable Healthy Communities launched a population health initiative, DRIVE, aiming to improve immunization rates in underserved communities.
The new commentary on the 'Warning to Humanity' paper emphasizes that societies in developing countries are more dependent on natural resources while being less responsible for the ecological crisis. The authors argue that excessive resource consumption and ecosystem-destructive practices in Western lifestyle are prioritized over addre...
A study found that consumers' purchasing intentions for sustainable chocolate are influenced by the 'warm glow' of giving, with fair-trade labels being particularly effective. The price is also a key factor, followed by country of manufacture and ethical claims.
A study found that people who use ride-hailing are willing to pay more to avoid driving, including parking stress, which could lead cities to reconsider parking infrastructure. Researchers suggest cities should allocate curb space for walking, biking, and transit, and monetize car trips to meet sustainable goals.
Researchers found that people opt for 'greener' meals over 'healthier' options when presented with two traffic lights indicating environmental friendliness and healthiness. The study showed that providing additional information about daily calorie intakes and carbon emissions boosts the positive effect on consumer meal choices.
A new study by McGill University researchers suggests that global shipping traffic could lead to a three-fold to 20-fold increase in marine invasion risk between now and 2050. The study projects that shipping growth will far outweigh climate change as the primary driver of bio-invasions.
A recent study found that more than 1400 Marine Stewardship Council (MSC) labeled products showed less than 1% species mislabeling rate, significantly lower than the global average of 30%. The study suggests that the MSC's ecolabeling and Chain of Custody program is an effective deterrent for deliberate species substitution and fraud.
A study by University of Göttingen researchers found that the village of Heckenbeck in southern Lower Saxony has successfully implemented sustainable infrastructure and initiatives to improve quality of life and create conditions for sustainable consumption, mobility, and education. Regular meetings between pioneers and residents have ...
A new survey of 929 GPs found that workload is the most significant issue, with 51% reporting longer hours than in 2014. The survey also revealed a worsening crisis in general practice, with many GPs feeling demoralized and looking towards retirement or reducing their hours.
A review of research found that personal and social factors, such as support from line managers and co-workers, positive attitudes, and self-efficacy, are crucial for a sustainable return to work. Younger employees with higher levels of education were also more likely to recover.
A study by University of Toronto researchers found that four crops (soybeans, wheat, rice, and corn) now dominate globally, with only 152 out of 153 main crops being grown. This trend has implications for regional food sovereignty, ecological resilience, and pest/disease management.
The study models environmental impacts of adopting Bonsucro Voluntary Sustainability Standards, finding a potential reduction in sugarcane production area and water use. By focusing on 10% of current production area, most benefits can be achieved
Paying a living wage to garment industry workers in BRIC countries may increase Western European clothing prices by 12.5%, but could lead to more jobs and less poverty, while keeping global carbon emissions roughly the same. The study challenges conventional wisdom that higher wages are bad for the environment.
A study by Lancaster University tested six acoustic guitars with different back and side plate materials, finding similar sound quality ratings among all instruments. Despite this, experts suggest using sustainable woods as substitutes for expensive and endangered ones to minimize environmental impact.
A recent study by Anglia Ruskin University found that many women are shocked to discover the amount of plastic in commonly-used disposable menstrual products. The research suggests that raising awareness is key to changing behavior and encouraging the adoption of more sustainable alternatives, such as organic pads and reusable cloth pads.
The Society for Nutrition Education and Behavior recommends including environmental sustainability considerations in future federal dietary guidance. The authors make recommendations to promote behavior change among consumers by discussing the health and environmental impacts of food choices.
A new study from the University of Cambridge found that while British consumers are aware of the environmental impacts of palm oil, they are largely unaware of certified sustainable options. The researchers suggest that governments and companies can promote sustainable palm oil consumption by requiring transparent supply chains and pub...
A new case study examines the planning processes behind Chicago's 606 Trail and concludes that nonprofit coordination multiplied gentrification risks due to fragmentation. The trail's $95 million project converted an abandoned rail line into a multi-use path, but ignored displacement concerns and accelerated environmental gentrification
Researchers developed a new length-based risk assessment method to evaluate the sustainability status of popular reef fish species. The study found that only one species had a sustainable risk score, while others had estimated risks of over 95 percent.
Researchers found that complex adaptive systems with self-organizing processes and low population densities can lead to sustainable resource use. Freedom of movement and an ethos of sharing are key conditions necessary for successful sharing.
Hal S. Alper's research focuses on creating new molecules for plastics, drugs, and other products using sustainable methods. His work has the potential to significantly reduce pollution in the chemical industry.
Research at Michigan State University found that better biodiversity leads to more tourists visiting protected areas. A 1% increase in biodiversity results in a 0.87% increase in annual visitors. Strategic management and local community participation can enhance economic development and livelihood benefits.
New research reveals modern slavery promotes overfishing by allowing distant-water fishing fleets to remain profitable, with crews from China, Taiwan, and Russia facing high risk of labour abuses. Global marine fish catches are declining at a rate of 1.2 million tonnes per year.
The Water Scarcity Atlas provides an interactive map visualizing water scarcity around the globe, highlighting its evolution over the past century. The tool enables users to explore how their daily choices, such as diet and food waste, affect water resources worldwide.
The special issue explores composite materials' potential for sustainable applications, including biodegradable composites for packaging and recycling of plastic waste.
Researchers found that ecolabelling had no impact on consumer choices for sustainable seafood, instead leading to increased overall seafood sales. Social norms and price played a significant role in purchasing decisions.
Researchers discovered that coated nanoparticles can form sticky structures when interacting with living organisms, leading to new properties and potential impact on cells. The study's findings may help scientists engineer nanoparticles that are 'benign by design', reducing environmental and health risks associated with nanomaterials.
A new study by North Carolina State University reveals that wineries with more sustainable practices experience better financial performance when they feel competitive pressure. Conversely, those without significant competitive pressure are more likely to adopt new sustainability measures.
Researchers estimate bottom trawl footprints on continental shelves and slopes up to 1,000m in depth. Sustainable fisheries management may provide collateral environmental benefits by reducing trawling footprints in regions meeting international benchmarks for sustainable fishing rates.
Scientists from California Academy of Sciences discover a new species of reef fish with vivid pink and yellow stripes, found in remote Brazilian archipelago. The discovery sheds light on the vast ocean habitats that remain unexplored and highlights the importance of protecting these ecosystems.
The study found that shark catches have increased by more than double since six decades ago, leading to almost 60% of shark species being threatened. Sustainable fishing practices are challenging to enforce in the high seas, particularly in unmanaged fisheries of less economically developed countries.
The University of Minnesota is leading a new multi-university project to explore how to make interdisciplinary research more common and effective. The two-year project, funded by the National Academies Keck Futures Initiative, aims to identify best practices for embedding interdisciplinary approaches in institutional reform.
A new AI-powered workflow enables scientists to systematically and sustainably evaluate large amounts of high-resolution deep-sea images. The workflow, developed by GEOMAR researchers, uses machine learning algorithms to automatically detect features such as manganese nodules in the seafloor.
A new study by the JRC found that adopting a healthy diet could reduce the water footprint by 11-35% for meat-based diets, 33-55% for pescetarian diets, and 35-55% for vegetarian diets. This shift towards a more resource-efficient vegetable-rich diet is crucial due to the high water footprint of animal products.
A new study reveals that mass coral bleaching on the Great Barrier Reef impacted both shallow and deep reefs, highlighting the vulnerability of the ecosystem. The research found substantial bleaching effects on deep reefs, despite their depth providing some protection from thermal anomalies.
Researchers at George Mason University propose a 12-step model to finance social determinants that could lead to significant cost savings for healthcare stakeholders. The model aims to incentivize sustainable funding for services like reliable housing, nutrition, and transportation, which are crucial for future health outcomes.
A team of Michigan Tech students has developed a method to recycle lithium-ion batteries using old mining technologies, resulting in inexpensive and energy-efficient processes. The process separates valuable materials like lithium, graphite, and cobalt, making them suitable for remanufacturing into new batteries.
A study by the University of York suggests that small-scale fishing vessels are underutilized and need support to ensure sustainable fisheries in England. The researchers argue that a length-based definition of scale is flawed, as it doesn't account for fishing capacity.
A group of 12 University of Michigan faculty members propose a new analytical framework for studying the global food system, focusing on ecology, equity, culture, and human health. This shift in focus is needed to address the unsustainable nature of current approaches to solving the global food crisis.
A large-scale analysis of vessel interactions exposes potential for illegal activities like drug smuggling and human trafficking. Transshipment, a common practice in fisheries, lacks regulation and transparency, hindering sustainable management.
The ARDITEC project from the University of Seville has developed an open-source computing tool to calculate CO2 emissions in each phase of a building project. This allows for a global picture of a building's carbon footprint and informs sustainable construction decisions.
The Deutsche Forschungsgemeinschaft (DFG) is funding seven new research units and two new humanities centers focused on pressing issues in various fields. The research units will explore topics such as quantum thermodynamics, sustainability, and pruritus, while the humanities centers will investigate the reciprocal influences of religi...
A new family of enzymes has been discovered that can convert plant waste into high-value products such as nylon and bioplastics. The research also offers additional environmental benefits by creating products from lignin, a previously waste material.
A £374,000 UK Government grant will support Ethiopian communities in developing sustainable natural resource management systems, resulting in reduced deforestation rates. The project aims to market valuable forest products, such as cardamom and wild chillies, to improve villagers' livelihoods.
The University of Texas at Arlington's Ali Abolmaali is leading academic review of public work policies in Fort Worth. The project will assess various infrastructure needs, including pavement reconstruction, storm drainage, and water pipe durability, to improve the city's sustainability and efficiency.
A new Michigan State University study found that disaster recovery policies must consider the livelihood portfolio of families to avoid long-term devastation. The research focused on the 2008 Wenchuan Earthquake in China, where rebuilding efforts inadvertently worsened poverty and environmental degradation.
Researchers from Singapore University of Technology and Design have successfully developed sustainable 3D printing using cellulose, a widely available organic compound. The new material, FLAM, is strong, lightweight, and inexpensive, with a production cost 10 times lower than traditional plastics.
Researchers at the University of Leeds have developed a new technology to extract anthocyanins from blackcurrant fruit waste for use in renewable dyes. The resulting hair dye is non-toxic, water-soluble and provides great colour results with minimal potential risks.
A new study by Imperial College London highlights the difficulties in guaranteeing 'deforestation-free' palm oil products, citing complex supply chains and a lack of consensus on what constitutes deforestation. Researchers suggest that certification schemes like RSPO can help, but more effective solutions are needed to ensure sustainab...
Researchers from SUTD have developed reprocessable thermosets for DLP-based high-resolution 3D printing, enabling structures to be reshaped, repaired, and recycled. This breakthrough addresses the environmental implications of vast waste in 3D printing materials.
Researchers at IST Austria propose using disk space instead of computational power to secure blockchains, reducing energy consumption and promoting sustainability. The 'proofs of sequential work' approach has the potential to revolutionize blockchain design, offering a more eco-friendly alternative to traditional proof-of-work systems.
Chemists at Colorado State University have discovered a polymer with high molecular weight, thermal stability, and mechanical properties comparable to conventional plastics. The new material can be recycled back to its original state under mild lab conditions, paving the way for a circular materials life cycle.
A new composite material made with graphene is stronger and more durable than traditional concrete, while also significantly reducing its carbon footprint. The innovation has the potential to modernize the construction industry worldwide.
Researchers at UEA are part of a £5 million EU-funded project to revolutionize the fishing industry, focusing on AI and machine learning to improve efficiency and reduce ecological impact. The SMARTFISH-H2020 project aims to develop high-tech systems for sustainable fishing practices.
A new research project aims to support small-scale fisherman livelihoods while achieving national and international conservation goals. The project builds on the successful Lyme Bay project, which showed that conservation gains can be achieved while benefiting local fishermen.
A study reveals that cyclist accidents are increasing due to inadequate infrastructures and risk behavior from drivers and cyclists. The research found that 47.2% of serious injuries occur on conventional urban roads, highlighting the need for improved road safety education and infrastructure design.