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Unexpected turn in diabetes research

Researchers at KU Leuven discovered genetically modified mice producing human growth hormone, altering insulin production and previous research findings. This unexpected turn reveals the need for reinterpretation of 250+ published diabetes studies.

SourceKU Leuven·JournalCell Metabolism·DateJan 20, 2015

Major grant will help diabetics

A new research project funded by the Novo Nordisk Foundation will investigate why some diabetes patients develop painful neuritis, while others do not. The study aims to identify key factors and potentially develop preventive or inhibiting medicine.

'Imaginary meal' tricks the body into losing weight

Researchers at Salk Institute develop a new compound called fexaramine that effectively stops weight gain, lowers cholesterol and controls blood sugar levels in mice. The pill tricks the body into thinking it has consumed calories, causing it to burn fat without altering appetite.

SourceSalk Institute·JournalNature Medicine·DateJan 5, 2015

Another case against the midnight snack

Researchers at Salk Institute discover that confining caloric consumption to an 8- to 12-hour period can significantly reduce weight gain, improve body composition, and even reverse obesity and diabetes in mice. The study's findings add to mounting evidence highlighting the importance of time-restricted eating for overall health.

SourceSalk Institute·JournalCell Metabolism·DateDec 2, 2014

Study maps how city neighborhoods affect diabetes risk

A new Drexel study finds that neighborhood and community-level factors play a significant role in diabetes risk, with areas of poverty, low education and high obesity rates having higher diabetes rates. The researchers report that improving the physical and social environment can reduce diabetes risk by up to 12%.

SourceDrexel University·JournalAdvances in Preventive Medicine·DateNov 25, 2014

Preconception care for diabetic women could potentially save $5.5 billion

Researchers estimate that universal preconception care for pregnant women with diabetes can avert an estimated $5.5 billion in health expenditures and lost employment productivity over their children's lifetimes. Effective care could also help mitigate significant complications such as preterm deliveries, birth defects, and perinatal d...

SourceElsevier Health Sciences·JournalAmerican Journal of Obstetrics and Gynecology·DateNov 24, 2014

Spice up your memory

A study published in the Asia Pacific Journal of Clinical Nutrition found that adding one gram of turmeric to breakfast improved working memory in older adults with pre-diabetes. The spice's active compound, curcumin, has been shown to reduce the risk of dementia and improve cognitive function.

SourceMonash University·JournalAsia Pacific Journal of Clinical Nutrition·DateNov 17, 2014

Is Internet-based diabetes self-management education beneficial?

A new review article published in Diabetes Technology & Therapeutics found that internet-based diabetes self-management education can lead to better glycemic control and enhanced diabetes knowledge. The study compared the effectiveness of various methods of delivering diabetes education via the internet and concluded that this method i...

SourceMary Ann Liebert, Inc./Genetic Engineering News·JournalDiabetes Technology & Therapeutics·DateOct 6, 2014

BioMed Central to publish open-access journal in collaboration with the University of Michigan

BioMed Central partners with the University of Michigan to launch an open-access journal focused on clinical research surrounding diabetes and endocrine diseases. The new journal aims to promote better care for patients by sharing new knowledge, both research and clinical, on various aspects of endocrine disorders.

SourceBMC (BioMed Central)·JournalClinical Diabetes and Endocrinology·DateSep 30, 2014

New superfoods could help key protein keep bodies healthy

Researchers at the University of Warwick found that a protein called Nrf2 continually moves in and out of human cells' nuclei to sense cell health. The team successfully increased Nrf2's movement by introducing health-beneficial substances, such as broccoli-derived sulforaphane and quercetin from onions, into food supplements.

SourceUniversity of Warwick·JournalAntioxidants and Redox Signaling·DateSep 11, 2014

Risk of diabetes in children and adolescents exposed to antipsychotics

A nationwide Danish register study found that psychiatrically ill youth exposed to antipsychotic medications had a significantly higher risk of developing type II diabetes compared to those not exposed. Regular cardiometabolic monitoring should be integral part of antipsychotic prescribing in children and adolescents.

SourceElsevier·JournalJournal of the American Academy of Child & Adolescent Psychiatry·DateSep 2, 2014

Low-carb vs. low-fat diets

A low-carbohydrate diet is more effective than a low-fat diet in reducing body weight and cardiovascular risk factors. The study found that participants on a low-carb diet experienced greater decreases in weight, fat mass, and other cardiovascular risk factors compared to those on a low-fat diet.

SourceAmerican College of Physicians·JournalAnnals of Internal Medicine·DateSep 1, 2014