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Climate change a buzzkill for coffee lovers

A new study finds climate change will reduce coffee-growing areas in Latin America by up to 88% by 2050, mainly due to declining bee populations. However, the research also identifies regions where bee diversity is likely to increase, potentially boosting coffee productivity.

SourceUniversity of Vermont·JournalProceedings of the National Academy of Sciences·DateSep 11, 2017

Coffee and bees: New model of climate change effects

A new model of climate change effects suggests that diversity in bee species may save the day for coffee production in Latin America. The study, which considers both plants and animals, predicts that at least five bee species will be left in future coffee-suitable areas, with 10 species remaining in about half of the regions.

SourceSmithsonian Tropical Research Institute·JournalProceedings of the National Academy of Sciences·DateSep 11, 2017

UMass Amherst study of bee health finds no natural medicine in once-promising compound

A recent study by researchers at UMass Amherst found that anabasine, a natural alkaloid, has deleterious effects on infected bees and exacerbates the negative effects of combined stressors on pollinator health. The compound was previously thought to have potential as a self-medicating agent against intestinal parasites in bumble bees.

Seeing the colored light: Bee brains open way for better cameras

Researchers discovered a new mechanism for processing color information in honeybees, which could improve color constancy in imaging systems. The study found that the bees' ocelli contain two color receptors that can detect ambient light color, allowing them to discount naturally colored illumination and perceive true colors.

SourceRMIT University·JournalProceedings of the National Academy of Sciences·DateJul 3, 2017

Bumble bees make a beeline for larger flowers

Researchers found that bumble bees create more efficient foraging routes when larger flowers are available, as they can quickly recognize and navigate to the next nearest flower. This study suggests that learning is a choice that foragers make based on the cost-benefit balance of learning, depending on circumstances.

SourceSpringer·JournalBehavioral Ecology and Sociobiology·DateJun 29, 2017

Hot cities spell bad news for bees

A study from North Carolina State University found that common wild bee species decline as urban temperatures rise. The researchers used a lab test to predict how whole populations will fare at higher temperatures in urban areas, finding that the least heat-tolerant species are most affected.

SourceNorth Carolina State University·JournalBiology Letters·DateJun 26, 2017

Active 24/7 and doing great

Researchers found that foraging honeybees and nurse bees have synchronized circadian clocks, despite their constant activity. The study reveals that a functional clock is crucial for these animals, even in environments without day-night cycles.

SourceUniversity of Würzburg·JournalOpen Biology·DateJun 21, 2017

Nicotine enhances bees' activity

Scientists at Queen Mary University of London found that nicotine-laced nectar enhances bumblebees' learning of flower colors and creates addiction-like behavior. The study suggests plants may manipulate pollinator behavior using psychoactive substances like nicotine.

SourceQueen Mary University of London·JournalScientific Reports·DateMay 16, 2017

Genes key to killer bee's success

Researchers sequenced Africanized bee genomes to understand their success. They identified a region linked to ovary size and foraging strategy, key traits for adaptation and dispersal. Hybridization between different populations led to the creation of new genetic variants, contributing to the bees' exceptional abilities.

SourceUppsala University·JournalMolecular Ecology·DateApr 5, 2017