Articles tagged with Vitamin D
A new study in Journal of Nutrition Education and Behavior found a mobile application for tracking vitamin D and calcium intake to be valid. The Vitamin D Calculator app was used by 25 men and 25 women to record their dietary intake, which showed significant positive correlation with orally recalled values.
Researchers at UC San Diego found that pancreatic cancer rates are highest in countries with the least amount of sunlight, due to low vitamin D levels. Limited foods naturally contain vitamin D, and experts suggest that a deficiency may contribute to an increased risk of pancreatic cancer.
Researchers at Mayo Clinic analyzed data from over 20,000 patients and found that toxic levels are rare among those taking supplements. High levels above 50 ng/mL were associated with increased risk of kidney stones and other complications in women over age 65.
A new study from Korea reveals that 80% of COPD patients have vitamin D deficiency, compared to 40-60% in the general population. Vitamin D deficiency is also linked to decreased exercise capacity and airflow limitations.
Women aged 19-50 consume low amounts of vegetables, with white potatoes being a crucial source of essential nutrients like potassium and fiber. The study's findings support the Institute of Medicine's recommendations for adequate intake, particularly for non-Hispanic black women who are already at risk for high blood pressure and stroke.
A University of Florida study found that higher levels of vitamin D may decrease pain and improve function in obese individuals with osteoarthritis. The researchers analyzed blood samples from a racially diverse group of adults and found an association between obesity and vitamin D status.
A new study found that patients with lower vitamin D levels before treatment for follicular lymphoma have a worse prognosis and are more likely to succumb to the disease or face relapse earlier. Vitamin D deficiency may represent a modifiable risk factor for this type of cancer.
A recent study found that over one-third of Division I college athletes have low vitamin D levels, with male and darker-skinned athletes at greatest risk. The study suggests that correcting these levels may improve performance and reduce injury risk through modifications to diet, sunlight exposure, and supplementation.
A two-year clinical trial found that neither vitamin D supplementation nor exercise training reduced overall fall rates among older women in Finland. However, the study discovered a significant decrease in injurious falls among exercisers, regardless of vitamin D status. Vitamin D also improved bone density and increased muscle strength.
Researchers found that vitamin D supplements slowed tumor growth and reduced inflammation in men with low-grade prostate cancer. The study suggests that vitamin D may improve treatment outcomes for these patients by reducing the need for aggressive treatments.
Research reveals vitamin D's role in preventing chronic inflammation that causes cardiometabolic disease, including type 2 diabetes and heart disease. Vitamin D helps immune cells reduce inflammation and prevent the formation of fat-laden macrophages.
Researchers found that vitamin D helps regulate glucose metabolism, reducing the risk of type 2 diabetes. In mice without adequate vitamin D, immune cells became fat transporters, leading to artery clogging and inflammation.
A new OSU study found that young women with lower levels of vitamin D were more likely to experience clinically significant depressive symptoms over a five-week period. The results suggest a potential link between vitamin D deficiency and depression, highlighting the importance of maintaining adequate vitamin D levels for overall health.
Researchers found a link between vitamin D deficiency and chronic diseases such as cognitive decline, depression, and osteoporosis in older adults. The study highlights the need for universal guidelines on testing and treating vitamin D deficiency to prevent age-related disorders.
A review of clinical trial data found no effect on systolic and diastolic blood pressure due to vitamin D supplementation. The analysis included 46 trials with over 4,500 participants, concluding that vitamin D or its analogues should not be used as an individual patient treatment for hypertension.
Researchers at the University of Copenhagen have found a correlation between high levels of vitamin D and an increased risk of cardiovascular deaths, including strokes and coronary deaths. The study suggests that levels above 100 nanomol per liter may be detrimental to health.
A new study found that monitoring calcitriol levels can predict cardiovascular death in chronic heart failure patients. The ratio of calcitriol to parathyroid hormone was also strongly related to heart failure severity and mortality.
Research suggests that omega-3 fatty acids and vitamin D can regulate brain serotonin production, influencing behavior and psychiatric disorders. Serotonin affects cognitive functions and behaviors, with low levels linked to conditions such as autism and ADHD.
A new study by The Endocrine Society finds that low vitamin D levels are directly correlated with glucose metabolism, not just BMI. People with diabetes or prediabetes have lower vitamin D levels than those without these conditions.
Research found that patients with low vitamin D levels suffered larger areas of dead tissue resulting from obstruction of the blood supply compared to those with normal levels. Additionally, a 10 ng/mL reduction in vitamin D level was associated with a decreased chance for healthy recovery after stroke
A new study published in the Endocrine Society's Journal of Clinical Endocrinology & Metabolism found that low childhood vitamin D levels are associated with increased carotid intima-media thickness and subclinical atherosclerosis in adulthood. The study, which analyzed 2,148 subjects from the Cardiovascular Risk in Young Finns Study, ...
A new study published in Environment International found that people living near the coast in England have higher vitamin D levels than those inland. The research linked sunlight data to vitamin D levels, revealing a strong correlation between coastal living and improved vitamin D levels.
A new study found that vitamin D boosts immune function, reducing colorectal cancer risk. Researchers analyzed data from over 170,000 participants and discovered a link between high vitamin D levels and lower rates of colorectal tumors with immune cells.
A new cohort study found that low plasma 25-hydroxyvitamin D levels are inversely associated with the need for mechanical ventilation in critically ill surgical patients. The study suggests that optimized vitamin D status may reduce respiratory muscle weakness and systemic inflammation, leading to shorter respiratory support times.
Researchers found a link between vitamin D and seasonal affective disorder (SAD), suggesting vitamin D may play a regulatory role in SAD development. Vitamin D levels fluctuate seasonally with sunlight availability, which correlates with the onset of SAD symptoms.
A new study from Queen Mary University of London found that vitamin D supplements can significantly reduce the risk of COPD flare-ups in patients with a vitamin D deficiency. The trial, which included 240 patients, showed a 40% reduction in flare-ups among those who received vitamin D supplements.
The US Preventive Services Task Force concludes that current evidence is insufficient to assess the benefits and harms of routine screening for vitamin D deficiency. Researchers found no direct evidence on the effects of screening versus no screening, but treating patients with low serum levels may help prevent adverse outcomes.
A study of 95,766 Danish participants found that genetically low vitamin D levels were associated with increased all-cause mortality and cancer mortality. However, the study did not find a link between vitamin D levels and cardiovascular mortality.
A recent Danish study establishes a causal relationship between low vitamin D levels and increased mortality, with a 30% higher risk of cancer-related deaths. Vitamin D deficiency is often associated with poor bone health, but this study highlights its role in other diseases and mortality rates.
A recent Tel Aviv University study found that obesity leads to a breakdown of the body's protective self-tolerance, creating an environment for autoimmune diseases. The research also highlights the importance of vitamin D supplements in alleviating symptoms and improving prognosis for patients with multiple sclerosis.
A new study reveals a dietary supplement, KoACT, outperforms calcium and vitamin D in preventing bone loss. Women in early menopause experience rapid bone loss, making this finding crucial for their health.
Researchers are conducting a comprehensive study to investigate the link between various factors and early menopause. The study will examine biochemical, reproductive, dietary, and lifestyle factors to determine their association with the risk of early menopause.
Researchers found that Vitamin D-deficient asthmatics are at a higher risk of an asthma attack and that boosting levels may help manage acute episodes. The study analyzed medical records of nearly four million people and found significant immunomodulatory effects of Vitamin D on asthma.
A long-term study shows that KoACT, a unique patented calcium collagen product, reduces bone loss and builds new bone in post-menopausal women. The study found significant improvements in bone health compared to calcium and vitamin D supplementation.
A University of Colorado Cancer Center study found that vitamin D upregulates GDF-15, a gene suppressing inflammation in prostate tissue. This suggests vitamin D could be used to target NFkB, promoting tumor suppression.
A new study found that children who drink non-cow's milk, such as rice, almond, or soy milk, have lower levels of vitamin D in their blood. The researchers associated every additional cup of non-cow's milk with a five percent drop in vitamin D levels per month.
Research finds vitamin D deficiency significantly increases poor brain function and mortality after cardiac arrest. Patients with low vitamin D levels had a sevenfold higher chance of poor neurological outcome and nearly one-third died within six months.
Daily vitamin D treatment improves symptoms of atopic dermatitis, a type of eczema, in Mongolian schoolchildren. The study found a significant reduction in symptoms, with an average improvement of 29% compared to the placebo group. Vitamin D deficiency is common among children during winter months.
A large genetic study has found no evidence of a causal link between vitamin D levels and the development of type 2 diabetes. The study, conducted by scientists at the University of Cambridge, examined the genes that control blood levels of vitamin D and found no association with the risk of developing type 2 diabetes.
A study published in JAMA found that administering high-dose vitamin D to ICU patients with deficiency did not improve hospital length of stay, intensive care unit length of stay, or mortality rates. However, a subgroup of patients with severe deficiency showed lower hospital mortality.
Researchers found that a synthetic derivative of vitamin D can collapse the barrier of cells shielding pancreatic tumors, making them more susceptible to therapeutic drugs. Human trials are underway for pancreatic cancer, and the findings may have implications for other tough-to-treat tumors.
Researchers at Henry Ford Hospital found 40% of thyroidectomy patients to be vitamin D deficient prior to surgery. Vitamin D supplementation may improve surgical outcomes and shorten hospital stays for these patients. The study highlights the importance of routine vitamin D level checks in thyroid surgery patients.
A UCLA-led study discovered a protein called interleukin-32 that helps protect people with latent tuberculosis from developing the active form of the disease. The researchers found that vitamin D levels play a crucial role in this protection, and supplementing with vitamin D may help prevent TB.
Patients with low vitamin D levels are at increased risk of death and serious complications after noncardiac surgery. Higher vitamin D concentrations were associated with decreased odds of in-hospital mortality/morbidity, but the association was only statistically significant for cardiovascular complications.
A study by the Endocrine Society found that women with vitamin D deficiency were nearly half as likely to conceive through IVF as those with sufficient levels. Women with adequate vitamin D levels had higher-quality embryos and increased chances of successful implantation.
A study published in Neurology found that low vitamin D levels double the risk of developing dementia and Alzheimer's disease in older people. Researchers analyzed blood levels of vitamin D and found a significant association between low vitamin D levels and increased dementia risk.
A recent study published in the medical journal Neurology has confirmed a substantial link between vitamin D deficiency and an increased risk of dementia and Alzheimer's disease in older adults. The research found that participants with severe vitamin D deficiency were more than twice as likely to develop dementia and Alzheimer's disease.
A new study published in the Endocrine Society's Journal of Clinical Endocrinology & Metabolism found that individuals with schizophrenia have lower levels of vitamin D than healthy people. People with vitamin D deficiency are 2.16 times more likely to have schizophrenia, highlighting a potential connection between vitamin D and psychi...
A new study by the University of Edinburgh has found that bowel cancer patients with high levels of vitamin D in their blood are more likely to survive the disease. Patients with the highest levels of vitamin D have half the risk of dying compared to those with the lowest levels, according to the research.
A recent study published at Experimental Biology 2014 demonstrated the long-term efficacy of KoACT in reducing bone loss in post-menopausal women. The supplement, which combines a proprietary formulation of calcium and collagen, prevented whole body bone mineral density loss at twelve months compared to a control group.
Researchers question long-held theory that Northern Europeans developed light skin for vitamin D production. Instead, genetic mutations compromising the skin's barrier function enabled survival at higher latitudes. High rates of filaggrin mutations in Northern European populations correlate with increased vitamin D levels.
A genetic study published in The Lancet Diabetes & Endocrinology suggests a causal link between low levels of vitamin D and high blood pressure. The study found that increasing vitamin D levels was associated with a drop in blood pressure and a decreased risk of developing hypertension.
A randomized trial found that calcium and vitamin D supplementation significantly reduced fasting plasma glucose, insulin, and LDL cholesterol in pregnant women with GDM. The study also showed improvements in insulin sensitivity and increases in HDL cholesterol.
A study found that vitamin D treatment improved glucose tolerance and insulin sensitivity in obese rats, reducing food intake and weight. The findings suggest a potential role of vitamin D in the onset of obesity and Type 2 diabetes through its action in the brain.
A study suggests that raising low vitamin D levels through supplementation can lower the risk of prediabetes progressing to diabetes. The study found that vitamin D supplementation was associated with a 8% decreased risk of progression to diabetes and improved reversal of normal blood sugar levels.
A new study published in Menopause found that calcium and vitamin D supplements can lead to high levels of calcium in the blood and urine in some older women. The risk was higher for those with lower initial calcium levels and increased age.
Researchers found that persons with lower blood vitamin D levels were twice as likely to die prematurely as those with higher levels, regardless of bone disease risks. The study supports previous findings on low vitamin D being hazardous and provides reassurance on safe dosing up to 4,000 IU/day.
Colorectal cancer screening should continue beyond age 75 for previously unscreened patients, according to new guidelines. Practices that implement a patient-centered medical home model with electronic health records (EHRs) have shown improved quality of care compared to non-PCMH practices.
Researchers found that low vitamin D levels combined with increased parathyroid hormone (PTH) levels are associated with pre-diabetes and diabetes. The study suggests that assessing the entire PTH/25-OH-D axis is necessary when studying the impact of vitamin D on glucose metabolism.
A new study found that vitamin D supplementation did not reduce the rate of treatment failure or exacerbation of symptoms in adults with persistent asthma and low vitamin D levels. The study suggests that therapeutic vitamin D3 supplementation may not be an effective strategy for improving outcomes in patients with symptomatic asthma.