Articles tagged with Vitamin D
A new study found that lower vitamin D levels in blood increase the risk of clinical relapse in UC patients. Patients with higher vitamin D levels when in remission were less likely to experience a relapse.
A systematic review and meta-analysis found that vitamin D supplementation results in a 12% reduction in the proportion of participants experiencing at least one acute respiratory tract infection. Daily or weekly doses show greater benefit, particularly in those with severe vitamin D deficiency.
A major global study led by Queen Mary University of London found that vitamin D supplements halve the risk of acute respiratory infection in people with low baseline vitamin D levels. The results suggest that vitamin D fortification of foods could be an effective way to tackle high levels of deficiency in the UK.
Researchers at the University of Birmingham found that higher active vitamin D levels are associated with increased muscle mass and strength. The study suggests a complex relationship between vitamin D, body fat, and lean mass, highlighting the importance of optimal vitamin D supplementation for healthy muscles.
A global study confirms that vitamin D supplementation reduces the risk of acute respiratory infections by cutting it in half for individuals with severe vitamin D deficiency. Regular supplementation also offers benefits, whereas occasional high doses show no significant impact.
Researchers discovered that a vitamin D metabolite inhibits proteins regulating lipid production, opening new treatment opportunities for diseases linked to vitamin D deficiency. The study's findings suggest potential therapeutic applications for synthetic analogs of the metabolite.
The National Commission on Prevention Priorities releases updated rankings of clinical preventive services, identifying high-impact services for improving population health. The top three services are immunizing children, tobacco-use screening and brief intervention, and alcohol misuse screening with brief intervention.
A study found that only 55% of breastfed infants received the recommended daily vitamin D supplementation. Mothers preferred to supplement themselves, citing safety as their top concern. Higher doses of vitamin D could be incorporated into maternal supplementation routines to enrich breast milk and improve intakes in breastfed infants.
A study found that high monthly doses of vitamin D reduced acute respiratory infections in older long-term care residents by 40%. However, it also increased the number of falls experienced by these individuals. The study suggests daily dosing with high levels of vitamin D may be needed to minimize risk.
A new study from the University of Eastern Finland found that vitamin D deficiency may increase the risk of chronic headache. Men with lower serum vitamin D levels reported more frequent headaches.
Researchers discovered that vitamin D deficiency contributes to metabolic syndrome progression in mice by disrupting gut bacteria balance. Vitamin D supplementation improves metabolic syndrome outcomes by recovering gut bacteria balance and reducing blood sugar levels.
A national cohort study found that patients using more than one health system had significantly higher rates of potentially unsafe medication prescribing compared to those using the Department of Veterans Affairs (VA) only. The prevalence of such prescribing was particularly high among dual users, suggesting a need for improved coordin...
A study published in JAMA Ophthalmology found that higher UVB radiation exposure between ages 14-29 was associated with a significant reduction in the odds of adult myopia. This suggests that spending time outdoors may play a protective role against nearsightedness, particularly during adolescence and young adulthood.
A recent study found that newborns with low vitamin D levels were more likely to develop multiple sclerosis (MS) later in life. The study analyzed data from over 500 Danish children born between 1981 and 2012, comparing their vitamin D levels to those of similar children without MS.
Researchers conclude that vitamin D supplementation does not improve musculoskeletal outcomes such as falls or fractures. For those at high risk of deficiency, sunlight exposure and diet should be prioritized, with low-dose supplements considered on an individual basis.
A recent trial suggests vitamin D3 supplementation improves symptoms of autism spectrum disorder in children, including hyperactivity and social withdrawal. The study found significant improvements after four months of treatment, but not with a placebo.
A study of 2,745 children found that those who consumed whole-fat milk had lower body mass index scores and higher vitamin D levels compared to those consuming low-fat or skim milk. The researchers hypothesize that feeling fuller from drinking whole milk may lead to healthier eating habits.
A study by CU Anschutz found that high doses of vitamin D reduce acute respiratory illness (ARI) in older nursing home residents. The findings suggest a 40% reduction in ARI among those taking higher doses of vitamin D.
The expert panel concludes that calcium and vitamin D supplements are generally appropriate for those with high risk of insufficiency and in individuals receiving osteoporosis treatment. The evidence favors use of calcium and vitamin D supplements for fracture reduction, particularly in those at greatest risk of insufficiency.
Researchers are studying the impact of vitamin D and omega-3 supplements on telomere length and cardiovascular risk. The study aims to determine if these supplements can help maintain youthful telomeres and reduce disease risk.
Higher vitamin D levels in blood are associated with better overall survival in breast cancer patients, according to a new study published in JAMA Oncology. The research found stronger associations between higher vitamin D levels and improved survival in premenopausal women.
Women with higher vitamin D levels after a breast cancer diagnosis had significantly better long-term outcomes, including lower mortality and recurrence rates. The study found stronger associations among premenopausal women for breast-cancer-specific survival.
A systematic review of seven studies found that low vitamin D levels are associated with an increased risk of bladder cancer. Vitamin D deficiency may be a key factor in preventing the cells within the bladder from stimulating an adequate immune response to abnormal cells, suggesting a potential mechanism for cancer prevention.
A new study analyzing WHI clinical trials data found that women entering menopause before age 40 have a significantly higher fracture risk. Despite using calcium and vitamin D supplements, the risk remains elevated even with hormone therapy.
A new study found that vitamin D supplements are less effective in raising levels in pregnant women if they deliver in winter or have low early pregnancy levels. Customized doses can be used to protect bone health and maternal health.
A new study suggests that pregnant women respond differently to vitamin D supplementation depending on their individual attributes, such as season of delivery and weight gain during pregnancy. Tailoring supplement levels according to these factors may be necessary to achieve optimal vitamin D concentrations.
Research shows vitamin D engages with genes influencing longevity, slowing aging-related protein misfolding and increasing lifespan by 33%. The study provides a link between aging and disease, offering new insights into the potential benefits of vitamin D supplementation.
The new evidence-based clinical guideline from the National Osteoporosis Foundation and American Society for Preventive Cardiology says that calcium with or without vitamin D intake should be considered safe for generally healthy adults. Obtaining calcium from food sources is preferred, but supplements can be used to address dietary sh...
Research at the International Early Psychosis Association meeting found a significant association between low vitamin D levels and increased negative and depressive symptoms in patients with psychotic disorders. Vitamin D deficiency was also linked to cognitive impairments, including decreased processing speed and verbal fluency.
UK adolescents are at high risk of vitamin D deficiency due to limited sun exposure and northern latitudes' insufficient sunlight during winter. A study revealed the necessary vitamin D intake for adolescents is between 10-30 ug/day to maintain adequate levels and avoid deficiency.
A study found that children of mothers who took vitamin D during pregnancy with high levels of the vitamin in umbilical blood had fewer symptoms of ADHD at age 2.5 years. The risk of ADHD decreased by 11% for every 10 nmol/L increase in vitamin D concentration.
Researchers found that vitamin D influences inflammatory signals controlling blood stem cell formation and multiplication. Vitamin D exposure led to an increase in blood stem cells, while deficiency resulted in fewer cells being formed.
A color-changing smart material sensor, developed by USC researchers, notifies users of their total UV exposure, allowing them to strike a balance between Vitamin D production and skin cancer prevention. The flexible patch, made from FDA-approved non-toxic polymers, works without a power source and can be stored for up to five weeks.
A new study found an association between exposure to endocrine-disrupting chemicals (EDCs) and lower vitamin D levels in U.S. adults, with the link strongest in women. The study suggests that EDCs may alter the active form of vitamin D in the body.
A new Cochrane Review found that taking an oral vitamin D supplement can reduce severe asthma attacks requiring hospital admission or emergency department attendance. The review of seven trials involving 435 children and 658 adults with mild to moderate asthma showed a significant reduction in risk, with no increase in side effects.
A new study from the University of Otago found that high-dose monthly vitamin D supplements for breastfeeding mothers can significantly increase their babies' vitamin D levels. This is particularly important as exclusive breastfeeding increases the risk of infant vitamin D deficiency, leading to conditions like rickets.
A Swedish study of over 2 million children found that those born in spring had a higher risk of developing coeliac disease, especially before age 2. The risk was also higher among girls and in the south of the country where sunlight is more intense, suggesting possible links to viral infections and vitamin D.
A new study found that women who stopped using estrogen-containing contraceptives had average vitamin D levels, while current users tended to have higher levels. Women trying to conceive should take action to maintain adequate vitamin D levels before and during pregnancy.
A large-scale study found that individuals with lower vitamin D levels were twice as likely to exhibit significant cognitive decline over time. Vitamin D is also associated with a reduced risk of neuron damage and loss, suggesting its potential role in preventing cognitive decline.
A study found significant differences in gene expression between African American and European American men with prostate cancer, highlighting racial disparities. Vitamin D supplementation reduced these disparities, suggesting a therapeutic potential for addressing racial disparities in prostate cancer outcomes.
Scientists at McMaster University have discovered a clear way to measure past changes in vitamin D deficiency, which affects over 1 billion people worldwide. They analyzed the microscopic structure of ancient teeth to reveal anomalies formed in dentin layers during periods of low sun exposure.
Researchers investigated the impact of vitamin D on vascular access outcomes in patients with chronic kidney disease, revealing potential benefits for reducing RAAS activity. Vitamin D deficiency has been linked to cardiovascular diseases, including CKD and ESRD-related complications.
A review of evidence suggests that multivitamin and mineral supplements for pregnant women are unlikely to provide significant benefits, and may be an unnecessary expense. Folic acid and vitamin D supplements, available at a lower cost, are recommended instead.
A study found that 22.5% of Malaysian children with epilepsy have vitamin D deficiency, while 19.7% have insufficiency. Children taking multiple medications, having Indian ethnicity or being female are more susceptible to this issue.
A study of 500 children with chronic kidney disease found that two-thirds were deficient in vitamin D. Children who took vitamin D supplements had significantly higher levels and a lower risk of deficiency, highlighting the importance of supplementation practices.
A recent review by University of Alberta researchers found little evidence to support the benefits of vitamin D supplementation for various health conditions. Strongest effects were seen in reducing falls and fractures among the elderly. Moderate supplementation is unlikely to cause harm but will not lead to significant health benefits.
A study by Cincinnati Children's Hospital Medical Center found that a high percentage of children and young adults with migraines have mild deficiencies in vitamins D, riboflavin, and coenzyme Q10. These deficiencies may be involved in migraine development, but it is unclear whether supplementation would help prevent the condition.
A study published in Scientific Reports found that vitamin D lowers the risk of developing hyperglycaemia when taken with atypical antipsychotics like quetiapine. The researchers also confirmed this finding using mouse tests, revealing that vitamin D defends against the insulin-lowering effects of quetiapine.
Research suggests that people who take foreign breaks have higher levels of vitamin D in their blood, which has been linked to wide-ranging health benefits. Farmers also have higher levels of vitamin D, particularly those over 60 years old.
A new analysis suggests that the moderate effect of calcium and vitamin D on fracture prevention is not large enough to outweigh the potential increased risk of cardiovascular disease. For 65-year-old women at low risk of bone fracture, the risks may outweigh the benefits.
A study published in Pediatric Obesity found that vitamin D supplementation during the first year of life is critical for muscle-mass development and less body fat in toddlers. Children who had sufficient vitamin D stores averaged around 450 grams less body fat at 3 years of age.
A study of 454 healthy teenagers found that low vitamin D levels correlated with lower DNA methylation rates, increasing the risk of cancer and other diseases. The researchers discovered a dose-response relationship between vitamin D supplementation and increased DNA methylation activity.
A UK study found no link between calcium supplementation, with or without vitamin D, and hospital admissions or mortality due to cardiovascular events. The analysis of the UK Biobank dataset showed that calcium supplementation did not increase the risk of future cardiac events.
Researchers found that adequate vitamin D levels can prevent all types of invasive cancer combined. The study suggests a reduced risk of cancer at serum 25-hydroxyvitamin D concentrations of 40 ng/ml or greater.
A study from Intermountain Medical Center Heart Institute found that low levels of both total vitamin D and bioavailable vitamin D are associated with poor cardiovascular outcomes, including heart attacks. The research evaluated 4,200 participants and discovered that measuring these two components is crucial in predicting major adverse...
A new study from Brazil found that skin tanning protects against harmful UV irradiation but limits the skin's ability to produce vitamin D. The study, which evaluated 986 participants, showed that 72% had vitamin D deficiency and most people exposed to high levels of sunlight were deficient.
A new study from the University of Kansas suggests that a mother's increased vitamin D levels during the second trimester may lower her child's chance of developing asthma. The research found that increased sunlight exposure, which is where Americans get most of their vitamin D, reduces the risk of asthma in children.
A Finnish study found that vegans often follow an unbalanced diet, leading to deficiencies in vitamin B12, D, selenium, iodine, and essential fatty acids. Vegans tend to use recommended supplements, such as calcium-fortified drinks and vitamin D supplements, but may need closer monitoring of their nutrient intake.
A study of 413 patients with symptomatic knee osteoarthritis found that vitamin D supplementation did not slow cartilage loss or reduce knee pain over 2 years. Vitamin D levels increased, but no significant benefits were seen.
Children born to mothers with vitamin D deficiency during early pregnancy are at a higher risk of developing multiple sclerosis (MS) in adulthood. The study found a significant association between maternal vitamin D levels and MS risk in offspring.