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University of Illinois College of Agricultural, Consumer and Environmental Sciences


Corn hybrids with high yields come with more variability

A new study evaluated 101 commercially available elite corn hybrids for their yield stability and crop-management adaptability. The researchers found that hybrids with stable yields under varying conditions are less responsive to environmental factors, while those with high adaptability yield well in optimal conditions but may perform ...

Satellites, supercomputers, and machine learning provide real-time crop type data

A new technique uses satellite data and machine learning to distinguish between corn and soybean fields in Illinois, providing accurate crop type data every two months. The researchers used Landsat satellites and a deep neural network to analyze the data, showing promise for future innovations in agricultural applications.

Study examines energy and nutrient digestibility in wheat co-products fed to growing pigs

Research from the University of Illinois found that wheat middlings and red dog, two co-product feed ingredients for livestock, have different nutrient compositions. Red dog showed higher energy and nutrient digestibility compared to wheat middlings due to its particle size and starch content.

USDA invests in research on environmental benefits of woody fruit, nut crops

The USDA is funding a four-year research project to investigate the environmental benefits of woody polyculture systems for crop production. Led by University of Illinois scientists, the study aims to compare different farming practices and estimate their impact on soil health, insect diversity, pollination, and carbon sequestration.

What predicts the quality of children's friendships? Study shows cognition, emotion together play

Research suggests that children's attribution biases and emotional intensity are linked to the quality of their friendships. Children with hostile biases may engage in negative interactions, while those with benign biases may exhibit pro-social behavior when emotions are intense.

Soil characteristics may be related to chronic wasting disease persistence, study finds

Researchers found that soils with more than 18% clay are associated with a steep drop in cases of chronic wasting disease. Additionally, soils with pH above 6.6 also show higher incidence rates of the disease. These findings could inform future management schemes to prevent disease transmission.

Study may improve strategies for reducing nutrient runoff into Mississippi River

A new study examines nutrient loss reduction strategies from three upper Midwestern states and finds promise in certain practices like cover crops and bioreactors. The researchers also assess the trackability and stackability of these practices, which will aid decision makers in choosing specific conservation practices to adopt or avoid.

Prebiotics in infant formula could improve learning and memory and alter brain chemistry

A study found that prebiotics in infant formula can enhance memory and exploratory behavior in piglets, suggesting a potential link between gut health and brain development. The researchers also discovered changes in volatile fatty acid concentrations and serotonin levels in the brains of pigs fed with prebiotic supplements.

Northern corn leaf blight genes identified in new study

Scientists have identified two fungal genes that cause disease in corn, which could lead to the development of more resistant hybrid varieties. The discovery provides insight into how the fungus outsmarts corn's defenses and may enable researchers to create plant varieties that can detect and resist specific pathogens.

Juggling bills may be key at-risk indicator for food insecurity

A new study from the University of Illinois reveals that people who are juggling bills and using financial coping strategies may be at risk for food insecurity. The researchers used data from the Hunger in America 2014 survey to show that these strategies can help identify individuals who are very food insecure or at risk.

New study identifies genetic basis for western corn rootworm resistance in maize

Researchers have identified regions of the genome contributing to resistance against western corn rootworm, with ascorbate biosynthesis and nematode-attracting compounds implicated in the process. The study's findings offer hope for developing native resistance mechanisms into elite hybrids without using transgenics.

Stem cells in intestinal lining may shed light on behavior of cancer cells

Scientists studied how intestinal epithelial stem cells respond to varying glucose levels, discovering a switch from renewal to growth mode triggered by higher glucose. This finding has implications for understanding cancer cell proliferation and developing new therapeutic strategies.

Sleeve gastrectomy, common weight-loss surgery, lowers women's tolerance to alcohol

A study found that women who underwent sleeve gastrectomy may need to limit their alcohol consumption due to faster absorption rates. The surgery speeds up the transfer of alcohol into the bloodstream, leading to higher blood alcohol levels and increased risk of binge drinking and associated health issues.

eDNA tool detects invasive clams before they become a nuisance

Researchers developed an eDNA assay to detect invasive freshwater clam Corbicula, finding it in four out of 11 lakes where it already existed. The test revealed the location and abundance of clams, confirming its potential for monitoring new populations and preventing ecosystem degradation.

A walk at the mall or the park? New study shows, for moms and daughters, a walk in the park is best

A new study from the University of Illinois found that taking a 20-minute walk in nature with moms and daughters can improve their interactions and reduce mental fatigue. The research supports the attention restoration theory, which suggests that interaction with natural environments can restore attentional functioning.

Co-parenting after the end of a violent marriage: What does the first year look like?

A recent study by researchers at the University of Illinois found that women who experienced coercive controlling violence in their marriages continued to experience higher levels of harassment, conflict, and volatility from their former partners during the first year. In contrast, women who experienced situational couple violence saw ...

Genetics may put a person at risk of high triglycerides, but adopting a healthy diet can help

Researchers found that genetic predisposition increases risk of high triglycerides, but maintaining a healthy body weight or changing diet can help reverse the risk. A specific gene mutation was associated with higher circulating triglycerides, but the correlation was dependent on BMI and dietary intake.

Maternal diet may program child for disease risk, but better nutrition later can change that

A study from the University of Illinois shows that a post-weaning low-fat diet can reverse epigenetic changes caused by a maternal high-fat diet, reducing the risk of diseases such as type 2 diabetes. This suggests that dietary changes later in life can affect gene expression and metabolic pathways.

Got a picky eater? How 'nature and nurture' may be influencing eating behavior in young children

Researchers found associations between genetic variations and limited dietary variety, struggles for control during mealtime, and bitter taste perception. This study aims to understand the interplay of nature and nurture in shaping picky eating behavior in early childhood.

SourceUniversity of Illinois College of Agricultural, Consumer and Environmental Sciences·JournalJournal of Nutrigenetics and Nutrigenomics·DateOct 3, 2017

Wait-and-see strategy pays off, incentives needed for risk takers

A recent study by University of Illinois economist Hope Michelson found that wait-and-see strategies among farmers in Nicaragua can lead to increased participation in supply chains. The study suggests that incentives may be necessary to encourage risk-takers to join the market, as early adopters bear initial costs and benefits.