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University of Illinois College of Agricultural, Consumer and Environmental Sciences


Adding commercial soy in developing countries brings unique challenges

Growing commercial soybean in developing countries requires changes to traditional agricultural practices, including weed and pest control, soil correction, and access to certified seed supply chains. This shift can lead to poverty reduction, nutrition improvement, and rural economic development, but also a tradeoff of higher chemical ...

How do international development projects affect property values?

A University of Illinois economist found that property transactions in Kenya did not show significant price changes due to the Millennium Villages Project, despite increased amenities and subsidies. Residents may be holding onto their land to wait for potential value increases, suggesting a lack of perceived benefits.

One step closer in explaining MS relapse during upper respiratory infection

A recent study from the University of Illinois sheds light on what may be happening in the brains of MS patients during upper respiratory infections. Researchers found an increase in glial activation and elevated levels of chemokine CXCL5, which could lead to a drug intervention to inhibit relapses.

SourceUniversity of Illinois College of Agricultural, Consumer and Environmental Sciences·JournalProceedings of the National Academy of Sciences·DateAug 8, 2017

New system could remove two water pollutants from ag fields

Researchers at the University of Illinois have developed a new system that can remove both nitrate and phosphorus from agricultural runoff, potentially improving water quality. The system uses woodchip bioreactors and P-filters to trap pollutants, with one type of filter showing significantly higher effectiveness in removing phosphorus.

Food banks respond to hunger needs in rural America

A recent study by the University of Illinois reveals that food insecurity exists in rural areas, and Feeding America's food banks are effectively reaching these communities. Despite the presence of food assistance programs, the social and economic conditions in rural areas have not improved significantly.

SourceUniversity of Illinois College of Agricultural, Consumer and Environmental Sciences·JournalThe Annals of the American Academy of Political and Social Science·DateJul 27, 2017

Nutritional value of soybean meal varies among sources from different countries

Research from the University of Illinois found that soybean meal produced in different countries has varying levels of digestible protein and amino acids. The study suggests that US, Indian, and Brazilian soybean meals have higher concentrations of these nutrients compared to Argentine and Chinese alternatives.

Regulating the indirect land use carbon emissions imposes high hidden costs on fuel

Researchers find that including an indirect land use change factor in biofuel policies leads to a relatively small reduction in emissions at a high economic cost. The inclusion of this factor imposes a hidden tax on all fuels, increasing their carbon emissions per gallon and fuel prices for consumers.

Unusual soybean coloration sheds a light on gene silencing

Researchers found that yellow soybeans result from naturally occurring gene silencing involving two genes, which blocks production of darker pigment's precursors. The study also identified the Argonaute5 gene responsible for saddle-patterned beans, shedding light on epistatic interactions in soybean genetics.

Genes and the environment? Factors, patterns that lead to childhood obesity risk

Researchers identify a three-way interaction between genetics, body mass index, and parent-child communication patterns in predicting restrictive feeding practices that contribute to childhood obesity. Genetic variations affect emotion regulation, influencing parents' responses to children's negative emotions.

New way to detect Palmer amaranth in contaminated seedlots

A new assay developed by University of Illinois researchers can identify Palmer amaranth DNA in mixed seed samples, overcoming slow and unreliable testing methods. The low-cost technique uses quantitative PCR to detect genetic variations unique to Palmer, enabling farmers to certify their product as Palmer-free.

Pay $8 for a Buddha-shaped pear foolish or fun? Your age may predict your answer

A study by the University of Illinois found that younger consumers, particularly those with lower incomes, are more inclined to purchase uniquely shaped fruits. The researchers suggest that marketers can target people who like adventure and seek new experiences by offering avant-garde fruit shapes. The novelty-shaped pears are grown in...

Blue and purple corn: Not just for tortilla chips anymore

A University of Illinois project has identified a source of natural blue and purple corn, providing an affordable alternative to synthetic food dyes. The researchers found that anthocyanin concentrations in Peruvian corn lines remained stable across generations, paving the way for breeding high-yielding, colored corn hybrids.

New study deems dairy 'excellent' source of protein for children

Researchers at University of Illinois conducted a study to calculate protein scores for eight sources of protein derived from both plants and animals. The digestible indispensable amino acid score (DIAAS) method was used, which showed all dairy proteins met Food and Agriculture Organization standards as 'excellent/high' quality sources.

U of I study ranks which production attributes are most important to consumers when buying beef, chicken

A University of Illinois study reveals which production attributes matter most to consumers when buying beef and chicken, with 'no growth hormones' topping the list. The study found that organic was ranked lowest in importance, sparking surprise among researchers who attribute this to a lack of understanding about the term's meaning.

Soy protein concentrate can replace animal proteins in weanling pig diets

Researchers found that soy protein concentrate (SPC) ground to three particle sizes showed improved digestibility of crude protein and amino acids compared to traditional protein sources. The results indicate that SPC can be used as an alternative to animal proteins in weanling pig diets without negative effects on growth performance.

Farming becoming riskier under climate change

Climate change will make farming more difficult due to reduced planting windows and increased drought risk, affecting crop yields and food security. The University of Illinois study forecasts that the typical planting window for corn will no longer be workable, with April and May being too wet to work fields in most parts of Illinois.

What makes farmers try new practices?

A study by University of Illinois researchers found that educated networkers and young innovators are most likely to adopt multifunctional perennial cropping systems. These groups are motivated by environmental concerns and the potential for high-value products. On the other hand, farmers classified as 'money motivated' and 'hands-off'...

Supplemental fat not necessary when canola meal is fed to weanling pigs

A new study from the University of Illinois shows that high protein canola meal contains glucosinolates, which reduce diet palatability and affect growth performance. Pigs fed diets containing conventional canola meal had greater final body weight, average daily gain, and average daily feed intake than those fed high protein canola meal.

Chicago waterways -- still flowing after over 100 years

Researchers highlight the importance of blocking Asian carp from entering Lake Michigan and Great Lakes through the Chicago Sanitary and Ship Canal. The canal system, built over 100 years ago, has protected the city's drinking water supply but also created entry points for invasive species.

Nematode resistance in soybeans beneficial even at low rates of infestation

Researchers found that resistant soybean varieties yield more than susceptible ones even at low SCN infestation levels, with a yield advantage seen in environments with no SCN infestation. Despite mounting pressure from nematodes, varieties with PI 88788-resistance still provide moderate resistance and produce good yields.

Trees supplement income for rural farmers in Africa

A University of Illinois study found that about one-third of rural farmers across five African countries have trees on their farms, contributing 17% to their annual household income. Trees can act as biodiversity corridors, linking forests and providing wildlife habitat, while also offering income potential to poor farmers.

Study discusses model for understanding nutrition and brain development

Researchers at the University of Illinois have developed a piglet model to study nutrition's effects on infant brain development and behavior. The new review article highlights several studies on pediatric nutrition, including those that assess brain development outcomes using advanced MRI methods.

Will climate change leave tropical birds hung out to dry?

A University of Illinois study found that 19 out of 20 tropical bird species in Panama may experience significantly fewer birds if conditions become drier, due to longer dry seasons and more intense seasonal droughts. The scaly-throated leaftosser is the only species that tends to increase with dryer conditions.

Mississippi River could leave farmland stranded

A University of Illinois study suggests that the Mississippi River's natural course could permanently reroute Dogtooth Bend peninsula, leaving approximately 15,000 acres of farmland inaccessible by road. The researchers propose three alternative solutions to mitigate this threat and ensure sustainable land use in the region.

Choline deficiency during pregnancy influences milk composition in sows

Researchers found that choline deficiency during pregnancy alters choline metabolite profiles, fatty acid compositions, and amino acid levels in sow milk. This study provides new insights into the importance of choline for human development and highlights the need for mandatory fortification programs to address this nutrient deficiency.

Knowledge increases awareness of biodiversity despite firsthand experiences

A University of Illinois study found that visitors to Channel Islands National Park in California were more likely to assign value to areas with charismatic wildlife encounters, rather than actually biodiverse regions. The research suggests that knowledge plays a crucial role in shaping people's perceptions of biodiversity.

New method provides a tool to develop nematode-resistant soybean varieties

Researchers discovered a repeat of four genes controlling resistance to soybean cyst nematode and developed an assay to quantify gene repeats. This new method improves breeding programs by selecting for more copies of the gene sequence, potentially leading to stronger resistance.

Conservation decisions rely on balancing incentives with unpredictable variables

Researchers examine how large payments are necessary to induce landowners to accept conservation contracts, considering permanent and temporary options. The study reveals that permanent lump-sum payments need to be higher due to 'loss of option value,' while linking carbon payments to profits reduces uncertainty and hesitation.

SourceUniversity of Illinois College of Agricultural, Consumer and Environmental Sciences·JournalAmerican Journal of Agricultural Economics·DateOct 5, 2016

Soil management may help stabilize maize yield in the face of climate change

A new study found that soil organic matter and water holding capacity have a significant impact on maize yield stability, offering farmers a potential tool to support novel crop varieties. Implementing practices like cover crops and composted manures can help buffer against the effects of climate instability

Farming adaptations needed to combat climate change to impact crop yields in 2050

Researchers find using heat-tolerant sorghum varieties can increase crop yield under higher temperatures, but late sowing and collecting rainfall show minimal benefits. The study suggests a novel framework to assess the effectiveness of different adaptation options for West African farmers.