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Science News Archive October 2016 - Page 17


Page 17 of 44

Did LIGO detect black holes or gravastars?

The LIGO Scientific Collaboration detected gravitational waves that could have been caused by the collision of two black holes. Researchers used theoretical models to test whether these signals could also be produced by gravastars, hypothetical objects proposed as an alternative to black holes.

SourceGoethe University Frankfurt·JournalPhysical Review D·DateOct 19, 2016

Control system serpent: Scientists propose new model for automation

Scientists propose a new control system design using Fractional-Order Generalized Principle of Self-Support (FOGPSS), disregarding traditional cause-and-effect definitions. The model uses fractional order calculus to describe potential outcomes over time, allowing for robustness and adaptability in systems with long-term memory.

SourceChinese Association of Automation·JournalIEEE/CAA Journal of Automatica Sinica·DateOct 19, 2016

Science shows cheese can make wine taste better

A scientific study published in the Journal of Food Science found that consuming cheese while drinking wine increased how much someone liked the wine. The study used a new sensory evaluation method and found that four cheeses improved the description and preference of different wines, with no negative impact on preference.

SourceInstitute of Food Technologists·JournalJournal of Food Science·DateOct 19, 2016

Dust mite allergens share rare combo of qualities

Researchers at Duke University and NIEHS discover that dust mite allergens are both more abundant and stable than non-allergenic proteins, which may lead to new allergy treatments or predict allergenic potential of artificially added proteins. This discovery could also help characterize disease states and study drug mode-of-action.

SourceDuke University·JournalJournal of Allergy and Clinical Immunology·DateOct 19, 2016

Binge-eating disorder linked to other health conditions

Individuals with binge-eating disorder have a 2.5-times increased risk of an endocrine disorder and a 1.9-times increased risk of a circulatory system disorder. The study highlights the importance of accurate screening and detection to improve treatment outcomes for those affected.

SourceWiley·JournalInternational Journal of Eating Disorders·DateOct 19, 2016

Penn physician argues for 'meaningful' update to national Alzheimer's act

The National Alzheimer Project Act lacks a strategy to determine the clinical benefit of investigational drugs, potentially leading to exploitation by private interests. Authors propose three key questions to address this issue: slowing cognitive decline, lengthening disease stages, and delaying death.

SourceUniversity of Pennsylvania School of Medicine·JournalJournal of the American Medical Association·DateOct 19, 2016

Overcoming egocentricity increases self-control

A recent study found that redirecting attention to future needs increases self-control, a mechanism previously thought to be solely governed by the prefrontal cortex. The research suggests that the temporo-parietal junction plays a crucial role in both social interactions and self-controlled decision-making.

SourceUniversity of Zurich·JournalScience Advances·DateOct 19, 2016

All yeasts are not created equal

A recent study published in Current Biology shows that the type of yeast used to make bread is less similar to the type that causes fungal infections than previously thought. This discovery may lead to the development of targeted drugs with limited side effects.

SourceConcordia University·JournalCurrent Biology·DateOct 19, 2016

Going for a run could improve cramming for exams

A new study published in Cognitive Systems Research found that moderate exercise like running improves memory retention for students who have just learned new information. The researchers suggest that physical stress activates the brain's 'memory storage mode', retaining the information.

SourceElsevier·JournalCognitive Systems Research·DateOct 19, 2016

NIH study determines key differences between allergic and non-allergic dust mite proteins

A NIH/National Institute of Environmental Health Sciences study found that dust mite allergens are more stable and abundant than other dust mite proteins. This discovery may lead to the development of new approaches for treating dust mite allergies, a common trigger for asthma.

SourceNIH/National Institute of Environmental Health Sciences·JournalJournal of Allergy and Clinical Immunology·DateOct 19, 2016