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Search results for “Fisheries”

1,000+ results for "Fisheries"

Coral reefs and food security: Study shows nations at risk

A new study identifies 27 countries most vulnerable to declining coral reef fisheries, with low-income nations lacking adaptation capacity and middle-income nations sensitive to climate change. The top two countries at risk are Indonesia and Liberia, while Malaysia and Sri Lanka are the least vulnerable.

SourceWildlife Conservation Society·JournalEnvironmental Science & Policy·DateOct 17, 2012

VCU study: Evidence of fall spawning by Atlantic sturgeon in Virginia river

A VCU study found evidence of fall spawning by Atlantic sturgeon in the James River, a finding that may lead to guidelines and protections for future management and recovery. The research also highlights the need to understand unique ecological traits of the James River population.

SourceVirginia Commonwealth University·JournalTransactions of the American Fisheries Society·DateOct 12, 2012

Fisheries benefit from 400-year-old tradition

A new study reveals that Indonesia's coral reefs in Aceh are benefiting from the 'Panglima Laot' customary system, which has resulted in higher fish biomass and hard-coral cover due to mutually agreed gear restrictions. The system's success lies in its design principles promoting social harmony and sustainable resource management.

SourceWildlife Conservation Society·JournalOryx·DateOct 11, 2012
SAMSUNG T9 Portable SSD 2TB

SAMSUNG T9 Portable SSD 2TB transfers large imagery and model outputs quickly between field laptops, lab workstations, and secure archives.

Fish getting smaller as the oceans warm: UBC research

A new study projects a 14-20% decline in maximum fish body weight by 2050, with the tropics being most impacted. The research highlights the need to curb greenhouse gas emissions and monitor changes to ocean ecosystems.

SourceUniversity of British Columbia·JournalNature Climate Change·DateSep 30, 2012

New research in Science shows it's not too late for troubled fisheries

A new study published in Science magazine provides population assessments for thousands of data-poor fisheries worldwide, revealing that over half are in decline. However, the research highlights hope for recovery: most unassessed fisheries have not yet collapsed and can provide a significant seafood supply boost if managed sustainably.

SourceSpitfire Strategies·JournalScience·DateSep 27, 2012

Now in Science: It's not too late for troubled fisheries

A new assessment technique allows researchers to determine fish population status using less data than traditional methods. This enables the recovery of thousands of 'data-poor' fisheries, which could boost seafood supply by 8-40% compared to unsustainable fishing practices.

SourceUniversity of California - Santa Barbara·JournalScience·DateSep 27, 2012

Sea surface temperatures reach record highs on Northeast continental shelf

Sea surface temperatures reached record highs on the Northeast continental shelf in 2012, exceeding 10.5 degrees C, affecting cod distribution and marine life. The annual spring plankton bloom was intense, starting earlier and lasting longer than average, with implications for species spawning at specific times of the year.

SourceNOAA Northeast Fisheries Science Center·DateSep 18, 2012
DJI Air 3 (RC-N2)

DJI Air 3 (RC-N2) captures 4K mapping passes and environmental surveys with dual cameras, long flight time, and omnidirectional obstacle sensing.

Study provides first-time analysis of 3 distinct contributions of forage fish worldwide

A recent study led by the Institute for Ocean Conservation Science provides a first-time analysis of the value of forage fish to both commercial fisheries and marine ecosystems. The research found that forage fish contribute significantly to global fisheries, with a total estimated value of $16.9 billion annually, representing 20% of g...

SourceThe Institute for Ocean Conservation Science·JournalFish and Fisheries·DateSep 7, 2012

Lifestyle of a killer

Researchers found Hematodinium sp. and its sister species are a major problem for crab fisheries, causing 'bitter crab' disease. The parasites have bacteria-like endosymbionts that increase their chances of survival outside the shrimp, leading to significant damage to infected crustaceans.

SourceBMC (BioMed Central)·JournalAquatic Biosystems·DateSep 6, 2012

Report card shows Australia's oceans are changing

The 2012 Marine Climate Change in Australia Report Card reveals climate change is altering the country's marine ecosystems. Key findings indicate warming sea temperatures are influencing species distribution and foraging patterns of seabirds.

SourceCSIRO Australia·DateAug 16, 2012
Nikon Monarch 5 8x42 Binoculars

Nikon Monarch 5 8x42 Binoculars deliver bright, sharp views for wildlife surveys, eclipse chases, and quick star-field scans at dark sites.

NOAA: Underwater noise decreases whale communications in Stellwagen Bank sanctuary

A NOAA-led study reveals that high levels of background noise from ships have reduced the ability of critically endangered North Atlantic right whales to communicate with each other by about two-thirds. The study found that right whales now find themselves living in a world full of acoustic smog, making it difficult for them to gather ...

SourceNOAA Headquarters·JournalConservation Biology·DateAug 15, 2012

Global ocean health gets passing grade: UBC researchers

A team of researchers, including UBC scientists, assessed global ocean health and created the Ocean Health Index, scoring countries from 36 to 86. Canada and the US performed well with scores of 70 and 63 respectively.

SourceUniversity of British Columbia·JournalNature·DateAug 15, 2012

Do beavers benefit Scottish wild salmon?

A study by the University of Southampton found that beaver dams can have both negative and positive effects on fish populations. While beaver activities can temporarily impede fish movement and reduce spawning habitat, they also increase habitat diversity and abundance of invertebrates, benefiting fish.

SourceUniversity of Southampton·JournalFish and Fisheries·DateAug 8, 2012

Seafood, wild or farmed? The answer may be both

The seafood industry frequently employs a combination of fishing and aquaculture techniques, making traditional categories insufficient for accounting for its growth potential and environmental impacts. Hybrid classification schemes can help improve the accuracy of data on seafood production and enhance sustainable supply management.

SourceUniversity of California - Santa Barbara·JournalMarine Policy·DateAug 6, 2012

Crayfish species proves to be the ultimate survivor

Red swamp crayfish, an invasive species introduced to enhance fisheries in East Africa, has been found to adapt and survive on terrestrial plants when water levels are low. This discovery highlights the species' incredible resilience and potential for further ecological damage.

SourceQueen Mary University of London·JournalPLOS ONE·DateAug 3, 2012
Davis Instruments Vantage Pro2 Weather Station

Davis Instruments Vantage Pro2 Weather Station offers research-grade local weather data for networked stations, campuses, and community observatories.

To know a tiger is at least to start tolerating them, study shows

A Michigan State University study reveals that people's attitudes towards tigers are influenced by benefits and pragmatic costs of having tigers nearby, suggesting a combination of psychological responses drives tolerance. The research provides critical information on how to protect species by understanding human-neighbour relationships.

SourceMichigan State University·JournalOryx·DateJul 31, 2012

Refining the tool kit for sustainable fisheries

A new study by UCSB researchers refines the tool kit for sustainable fisheries, finding that a mix of spatial management approaches can substantially increase fishery profits. Strategically placed MPAs and nuanced zoning systems can also boost profits, but careful placement is crucial.

SourceUniversity of California - Santa Barbara·JournalProceedings of the National Academy of Sciences·DateJul 17, 2012

A shortcut to sustainable fisheries

Biologists present a simple way to estimate maximum sustainable yield (MSY) using catch data and species resilience. The new method has been tested on 148 fish stocks with excellent agreement compared to traditional methods.

SourceHelmholtz Centre for Ocean Research Kiel (GEOMAR)·JournalFish and Fisheries·DateJul 16, 2012

How to make global fisheries worth 5 times more: UBC research

A new UBC study suggests that reducing the global fishing fleet, eliminating harmful subsidies, and implementing effective management systems could make global fisheries worth $54 billion annually. The study's authors estimate a potential return on investment of three- to seven-fold over 50 years.

SourceUniversity of British Columbia·JournalPLOS ONE·DateJul 13, 2012
Apple iPhone 17 Pro

Apple iPhone 17 Pro delivers top performance and advanced cameras for field documentation, data collection, and secure research communications.

The EU underpays Madagascar for access to fish: UBC research

A study led by University of British Columbia researchers found that the EU pays less than it did two decades ago while catching more fish in Madagascar's waters. The total annual income for Madagascar decreased by almost 90% between 1986 and 2010 due to unfair access fees.

SourceUniversity of British Columbia·JournalMarine Policy·DateJul 3, 2012

NOAA researchers see dramatic decline of endangered white abalone

A recent study by NOAA researchers reveals a drastic decline in white abalone populations, which have dwindled by approximately 78% over the last ten years. The species' ability to reproduce is being questioned, with scientists suggesting that a captive breeding program may be necessary to enhance populations and prevent extinction.

SourceNOAA National Marine Fisheries Service·JournalBiological Conservation·DateJul 2, 2012

SFU scientists engage Science in fisheries debate

Three SFU scientists, engaged in collaborative research on conservation and ecology, critique the federal government's proposal to reduce fish habitat protection. They argue that current policies suffice for protecting fish habitat, contrary to assertions from the federal fisheries minister.

SourceSimon Fraser University·JournalScience·DateJun 21, 2012
Apple AirPods Pro (2nd Generation, USB-C)

Apple AirPods Pro (2nd Generation, USB-C) provide clear calls and strong noise reduction for interviews, conferences, and noisy field environments.

The downstream consequences of depleting groundwater

Depleting groundwater can reduce surface-water flows, harming fisheries and wetland habitats. Creative groundwater management solutions are being adopted by western states and Australia to minimize economic disruption during droughts.

SourceStanford University·DateJun 11, 2012

Track Atlantic bluefin tuna to learn migration, habitat secrets

Researchers at the University of Massachusetts Amherst used miniaturized satellite tags to track young Atlantic bluefin tuna, revealing their dispersal patterns and habitat use. The study provides the first fishery-independent data on bluefin tuna migration and behavior, shedding light on the ecology and management of wild stocks.

SourceUniversity of Massachusetts Amherst·JournalPLOS ONE·DateMay 22, 2012

New means of safeguarding world fish stocks proven

The new system identifies fish populations to a forensic level of validation, helping tackle overfishing and illegal fishing. DNA-based tools can be used across the food supply chain and provide an independent method for authenticity testing.

SourceBangor University·JournalNature Communications·DateMay 22, 2012
Fluke 87V Industrial Digital Multimeter

Fluke 87V Industrial Digital Multimeter is a trusted meter for precise measurements during instrument integration, repairs, and field diagnostics.

Growing risks from hatchery fish

Research reveals that salmon raised in hatcheries can harm wild populations through competition for food and habitat. This has significant implications for long-term survival of wild salmon species, highlighting the need for caution and further research to ensure sustainable fisheries management.

SourceSpitfire Strategies·JournalEnvironmental Biology of Fishes·DateMay 14, 2012

Impaired recovery of Atlantic cod -- forage fish or other factors?

Researchers suggest increased predation by grey seals may be responsible for Atlantic cod's delayed recovery on the eastern Scotian Shelf. Further investigation is needed to identify underlying factors affecting high adult death rates.

SourceCanadian Science Publishing·JournalCanadian Journal of Fisheries and Aquatic Sciences·DateApr 30, 2012

Scientists provide first large-scale estimate of reef shark losses in the Pacific Ocean

A new study estimates that reef shark numbers have dropped substantially around populated islands, with numbers declining by more than 90% compared to untouched reefs. The research uses towed-diver surveys to compare shark populations at reefs spanning from heavily impacted ones to pristine areas.

SourceUniversity of Miami Rosenstiel School of Marine, Atmospheric, and Earth Science·JournalConservation Biology·DateApr 27, 2012

8 species of wild fish have been detected in aquaculture feed

Researchers detected eight high-trophic level marine fish in commercial aquaculture feed, including Peruvian anchoveta and Pacific cod. The study suggests that aquaculture contributes to overfishing by feeding farm fish with wild species.

SourceSpanish Foundation for Science and Technology·JournalFisheries Research·DateApr 25, 2012
Sky-Watcher EQ6-R Pro Equatorial Mount

Sky-Watcher EQ6-R Pro Equatorial Mount provides precise tracking capacity for deep-sky imaging rigs during long astrophotography sessions.

Ancient civilizations reveal ways to manage fisheries for sustainability

A study reconstructing fisheries yields over seven centuries in Hawaii and Florida Keys reveals that Native Hawaiian societies managed fisheries sustainably through local regulations and community involvement. The authors argue that incorporating ancient techniques into modern policy may be key to sustaining coral reef fisheries.

SourceStanford University·JournalFish and Fisheries·DateMar 23, 2012

US scientist helps lead international study of ocean value

A recent study led by a US scientist estimates that human impacts on the ocean could cost the global economy over $1 trillion per year by 2100. The research highlights the urgent need to reduce pollution, overfishing, and other threats to ocean health.

SourceVirginia Institute of Marine Science·DateMar 21, 2012

1 solution to global overfishing found

A study by the Wildlife Conservation Society finds that co-management is a successful solution to global overfishing, with more than half of surveyed fishermen feeling it improved their livelihoods. The approach has also been shown to protect fish stocks and improve ecosystem health.

SourceWildlife Conservation Society·JournalProceedings of the National Academy of Sciences·DateMar 19, 2012
Apple MacBook Pro 14-inch (M4 Pro)

Apple MacBook Pro 14-inch (M4 Pro) powers local ML workloads, large datasets, and multi-display analysis for field and lab teams.

Avoiding the tragedy of overfishing

A study of 42 co-managed coral reef fisheries found that partnerships between government, conservation groups, and local fishers were successful in meeting the livelihood needs of local communities and protecting fish stocks. The research identified conditions for co-management success, providing vital guidance for conservation groups,...

SourceARC Centre of Excellence for Coral Reef Studies·JournalProceedings of the National Academy of Sciences·DateMar 19, 2012

Diverse catches are better for fishery ecosystems

A scientific team reports that a 'balanced harvest' can achieve productive fisheries while conserving environmental factors, according to the journal Science paper. This approach maximizes production and minimizes ecological effects by targeting multiple species and sizes.

SourceCSIRO Australia·JournalScience·DateMar 14, 2012

Even in winter, life persists in Arctic Seas

Despite harsh winter conditions, microscopic creatures in the Arctic food chain remain active, with zooplankton feeding at low rates. This discovery has implications for climate modeling and understanding of ecological balance, particularly in commercial fisheries.

SourceU.S. National Science Foundation·DateFeb 22, 2012
Garmin GPSMAP 67i with inReach

Garmin GPSMAP 67i with inReach provides rugged GNSS navigation, satellite messaging, and SOS for backcountry geology and climate field teams.

Ocean acidification turns climate change winners into losers: UBC research

Research by UBC scientists finds that adding ocean acidification and deoxygenation to climate change projections can significantly reduce fish catch potential in certain regions. For example, the Norwegian Sea may see a 15% decrease in fisheries catch potential due to combined effects of warming and acidification.

SourceUniversity of British Columbia·DateFeb 18, 2012

Deepwater Horizon disaster could have billion dollar impact

A new study published in Canadian Journal of Fisheries and Aquatic Sciences estimates the economic impact of the Deepwater Horizon oil spill on commercial and recreational fisheries and mariculture in the Gulf of Mexico. The study predicts losses of $US8.7 billion over 7 years, affecting around 22,000 jobs.

SourceCanadian Science Publishing·JournalCanadian Journal of Fisheries and Aquatic Sciences·DateFeb 17, 2012
GQ GMC-500Plus Geiger Counter

GQ GMC-500Plus Geiger Counter logs beta, gamma, and X-ray levels for environmental monitoring, training labs, and safety demonstrations.

University of East Anglia research reveals why fishermen keep fishing despite dwindling catches

Researchers found that fishermen in wealthier countries are less likely to give up their trade due to subsidies and job satisfaction. In contrast, those in poorer countries with diversified livelihoods are more willing to leave the fishery. The study highlights the complexity of decision making and factors influencing willingness to ad...

SourceUniversity of East Anglia·JournalPLOS ONE·DateFeb 9, 2012

UBC researchers use Google Earth to verify Mediterranean fish farming data

Researchers used satellite imagery from Google Earth to count fish farming cages in the Mediterranean, estimating a total of 225,736 tonnes of finfish production. The study suggests that both Greece and Turkey underreport their farmed fish production, but overall, Mediterranean countries are giving accurate counts.

SourceUniversity of British Columbia·JournalPLOS ONE·DateFeb 8, 2012

Predicting system crashes in nature and society

Researchers develop a mathematical methodology to predict critical transitions in complex systems like fisheries and economies. The approach utilizes traditional intuition and understanding, reducing the need for large amounts of data, to enhance chances of 'seeing it coming'.

SourcePLOS·JournalPLOS Computational Biology·DateFeb 2, 2012

NOAA scientists: spilled oil unexpectedly lethal to fish embryos in shallow, sunlit waters

A study published in PNAS found that Pacific herring embryos in shallow waters died at high rates after the 2007 Cosco Busan oil spill, highlighting an interaction between sunlight and chemicals in oil. The findings suggest oil threats in sunlit habitats, particularly for translucent animals like herring embryos.

SourceNOAA National Marine Fisheries Service·JournalProceedings of the National Academy of Sciences·DateDec 26, 2011
Sony Alpha a7 IV (Body Only)

Sony Alpha a7 IV (Body Only) delivers reliable low-light performance and rugged build for astrophotography, lab documentation, and field expeditions.

Blue marlin blues: Loss of dissolved oxygen in oceans squeezes billfish habitat

A new study shows that expanding 'ocean dead zones' driven by climate change is shrinking the useable habitat for blue marlin and other pelagic fish in the tropical northeast Atlantic Ocean. This compression of habitat due to low oxygen levels threatens the sustainability of these fisheries.

SourceUniversity of Miami Rosenstiel School of Marine, Atmospheric, and Earth Science·JournalNature Climate Change·DateDec 14, 2011

Expanding dead zones shrinking tropical blue marlin habitat

Expanding ocean dead zones driven by climate change reduce oxygen levels, forcing blue marlins and other billfish to surface waters where they are more vulnerable to fishing. This shift affects the long-term health of these species and their ecosystems.

SourceNOAA National Marine Fisheries Service·JournalNature Climate Change·DateDec 9, 2011

New study provides comprehensive view of the status of Atlantic bluefin tuna

A new model combining biological data and fisheries catch records indicates that fishing in one side of the Atlantic Ocean affects the other. The study shows that eastern bluefin populations are declining due to high levels of fishing in the Mediterranean Sea, while western populations are also depleted. The model suggests that recover...

SourceTag-A-Giant Foundation (The Ocean Foundation)·JournalPLOS ONE·DateDec 9, 2011

Marine predators in trouble: UBC researchers

Fishing practices have led to a 90-per-cent decrease in top predators in North Atlantic and Pacific waters since the 1950s. The impacts are now being felt globally, with southern hemisphere predators facing a similar decline. This study highlights the need for strict management and enforcement to prevent further biodiversity loss.

SourceUniversity of British Columbia·JournalMarine Ecology Progress Series·DateDec 5, 2011
Celestron NexStar 8SE Computerized Telescope

Celestron NexStar 8SE Computerized Telescope combines portable Schmidt-Cassegrain optics with GoTo pointing for outreach nights and field campaigns.

Satellite data can help protect bluefin tuna

A new model developed by European Commission scientists allows for the first time an overall view of bluefin tuna habitats in the Mediterranean Sea. The model uses satellite remote sensing data to identify preferred habitats and track changes over time, providing valuable insights for sustainable fisheries management.

SourceEuropean Commission Joint Research Centre·JournalMarine Policy·DateNov 21, 2011