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American Phytopathological Society


Nature versus nurture: Environment exerts greater influence on corn health than genetics

A recent study published in Phytobiomes Journal found that corn's bacterial communities play a significant role in its health and performance. The research, led by Dr. Jason Wallace, monitored the active bacteria on the leaves of 300 diverse lines of corn and discovered little relationship between the bacteria and corn genes.

SourceAmerican Phytopathological Society·JournalPhytobiomes Journal·DateApr 2, 2019

New and novel technologies successfully demonstrated in soilborne disease study

Researchers have successfully developed a new method to analyze soil microbial communities and their role in the development of Sudden Death Syndrome (SDS) disease in soybean. By profiling microbes, scientists found significant differences between healthy and diseased areas, suggesting that biological factors play a key role in determi...

SourceAmerican Phytopathological Society·JournalPhytobiomes Journal·DateJul 31, 2017

Review article discusses potential role, benefits of non-rhizobia bacteria in root nodules of legume

A comprehensive review highlights the potential benefits of non-rhizobia bacteria in nitrogen-fixing nodules of legumes, including improved plant fitness under environmental stress. The study's findings may lead to new organic production practices and reduced pesticide use, promoting sustainable crop productivity.

SourceAmerican Phytopathological Society·JournalPhytobiomes Journal·DateJul 17, 2017