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North Carolina State University


New ethics committee aims to help veterinarians navigate complex care situations

A new veterinary medical ethics committee has been developed at North Carolina State University to aid caregivers in navigating complex care situations. The committee, consisting of seven members, operates independently from the hospital's academic and business aspects to provide a fair and open discussion of ethical issues.

SourceNorth Carolina State University·JournalThe American Journal of Bioethics·DateFeb 5, 2018

Why don't turtles still have tail spikes?

A study covering 300 million years of evolutionary history found that only a few extinct animals developed tail weaponized features. The researchers identified four essential traits: large body size, armor, herbivory, and thoracic stiffness. These conditions are rarely seen in living animals, explaining the rarity of modern tail weaponry.

Radiation therapy algorithm could reduce side effects, maintain effect against tumors

Researchers at North Carolina State University have developed a mathematical model for computing radiation therapy treatments that could substantially reduce patient side effects while delivering the same results as conventional radiation therapy. The new approach, known as spatiotemporal fractionation, delivers different doses to part...

SourceNorth Carolina State University·JournalPhysics in Medicine and Biology·DateJan 5, 2018

Tiny bilirubin-filled capsules could improve survival of transplanted pancreatic cells

Researchers have developed tiny bilirubin-filled capsules that can improve the survival rates of transplanted pancreatic islet cells. This breakthrough has implications for treating Type 1 diabetes in both canine and human patients, with a potential treatment program for dogs that could lead to improved treatments for humans.

SourceNorth Carolina State University·JournalCell Transplantation·DateDec 18, 2017

Researchers find simpler way to deposit magnetic iron oxide onto gold nanorods

Researchers from NC State University have found a simpler way to deposit magnetic iron oxide nanoparticles onto silica-coated gold nanorods, creating multifunctional nanoparticles with useful magnetic and optical properties. The new technique uses an approach called heteroaggregation, resulting in highly uniform nanoparticles that can ...

SourceNorth Carolina State University·JournalChemistry of Materials·DateDec 11, 2017

Prenatal exposure to BPA at low levels can affect gene expression in developing rat brain

Research from NC State University reveals that prenatal BPA exposure at levels below the current FDA safety threshold alters hormone receptor expression, synaptic transmission, and neurodevelopment in the developing rat brain. The study found sex-specific differences in sensitivity to BPA exposure, with females appearing more sensitive.

SourceNorth Carolina State University·JournalNeuroToxicology·DateOct 31, 2017

Voltage-driven liquid metal fractals

Researchers at North Carolina State University have discovered that applying low voltage to gallium indium can induce the formation of unique fractal patterns. The discovery has significant implications for controlling liquid metals, as it allows for reversible and effective manipulation of surface tension.

SourceNorth Carolina State University·JournalPhysical Review Letters·DateOct 30, 2017

Technique offers advance in testing micro-scale compressive strength of cement

Researchers from North Carolina State University have developed a micropillar compression technique to characterize the micro-scale strength of cement, allowing for the development of stronger, more sustainable materials. The study provides precise measures of calcium silicate hydrate (C-S-H) compressive strength in cement mixtures.

SourceNorth Carolina State University·JournalJournal of Nanomechanics and Micromechanics·DateOct 25, 2017

Study: SNAP benefits aren't enough to afford a healthy diet

A new study from North Carolina State University and the Union of Concerned Scientists found that SNAP benefits only cover 43-60% of the cost of a healthy diet. Lower-income households face significant challenges in affording a balanced diet. The study highlights the need for more affordable food options to support vulnerable populations.

SourceNorth Carolina State University·JournalJournal of Nutrition Education and Behavior·DateSep 7, 2017