Articles tagged with Marine Ecosystems
A scientific expedition led by the Smithsonian Tropical Research Institute aims to explore and document the biodiversity of Panama's Cordillera de Coiba seamounts. The mission, funded by several organizations, will use advanced technology to study the important habitats in the area.
Researchers found that low oxygen areas, or dead zones, were more likely to occur when red tides began in early summer. The study linked hypoxia to red tides across the west coast of Florida, shedding light on the conditions favorable for combined events.
A new study reveals that freshwater habitats have the highest animal species richness per area, with more than 99% of known animal species inhabiting land and 12% ocean habitats. The research suggests that preserving freshwater ecosystems can protect more species and evolutionary history.
Researchers recorded 600 non-song calls around the Vema Seamount, including a previously unknown 'gunshot' sound. The study highlights the importance of protecting high-sea habitats and creating a network of Marine Protected Areas to ensure seamounts like Vema are protected.
Researchers developed global forecasts that can provide up to a year's notice of marine heatwaves, which can dramatically affect ocean ecosystems. The forecasts help fishing fleets, ocean managers, and coastal communities anticipate the effects of marine heatwaves, reducing ecological and economic impacts.
A new study reveals that bacteria in the ocean swim through their environment while hunting for specific chemical cues, governing processes that control climate and marine food web health. The research demonstrates the importance of microbial behavior in shaping the ocean's microbiome.
Fossil analysis reveals mollusk communities were resilient to major climatic shifts but struggled under human-induced changes, highlighting the need for conservation efforts.
A novel approach to understanding sponge evolution reveals two distinct microbiome compositions that led to different feeding strategies and predator protection. The discovery provides insights into the Earth's past and could reveal aspects of ancient ocean chemistry.
Researchers tracked 60 stingrays for a year, finding they prefer shallow waters but move into deeper lagoons during extreme tides and temperatures. Climate change may alter their preferred habitat, putting them at risk from sharks.
A new study has shown that increased levels of turbulence and mixing occurred every night in a coastal bay, similar to those caused by storms. The researchers attribute the signal to shoals of fish spawning anchovies, which mix water layers and impact temperature distribution, nutrients, and oxygen.
Researchers highlight the need for a holistic approach to managing whale mortality in California's waters. The study identifies five main causes of death, but also emphasizes the importance of addressing nutritional stress, disease and predation to provide a comprehensive conservation strategy.
The Logan Science Journalism Program has selected 12 accomplished science and health journalists to participate in its 35th annual fellowship program. The fellows will spend 10 days learning contemporary research techniques at the Marine Biological Laboratory, Woods Hole.
The RAMPAO network in West Africa covers vital habitats for green turtles, with most key migration corridors falling outside protected areas. The study highlights the importance of conservation efforts to protect these species and their habitats.
Researchers have developed a model to predict Vibrio vulnificus abundance in the canal by analyzing rainfall, water temperature, dissolved nutrients and organic matter. The study found that warmer waters due to climate change may lead to an increase of twice or three times current levels of bacteria by the end of the century.
The study highlights the interconnectedness of the Arctic's natural resources, ecosystems, and people with global events. Climate change, conflict, and increased resource extraction are identified as key drivers of socioeconomic and environmental changes in the region.
Correa's lab aims to understand the role of fish feces in maintaining coral health, with potential implications for mitigating climate change impacts. They will test ideas such as introducing more coral-eating fish to reefs to spread beneficial symbionts.
The expanded protected area protects fourteen marine mammal species and improves connectivity of the Eastern Tropical Pacific Marine Corridor. The new management plan prohibits fishing in two-thirds of the area and allows sustainable fishing, reducing bycatch and promoting conservation.
A recent study led by University of Hawaii student researchers found that exposing rice coral larvae to warmer temperatures did not improve survival once the coral developed into juveniles. Instead, rearing at ambient temperatures maximized early life stage survival.
A new study reveals that salt marsh grass in Georgia's coast relies on beneficial bacteria in its roots to access nutrients, improving plant productivity. The research provides insights into the importance of soil microorganisms in maintaining ecosystem health and supporting restoration efforts.
A recent study has identified soil erosion and wildfire activity as significant contributors to the mass extinction event that occurred at the end of the Triassic period. The research found that soil erosion was a more prominent terrestrial ecological stress than intensive wildfire activity, with fire events likely being localized rath...
A new study found that marine cold spells are becoming less intense and frequent due to ocean warming. This shift could reduce the impact of mass die-off events but also diminishs refuges from heat waves, threatening ecosystem resilience.
Researchers at KAUST used drones to track dye plumes in coastal waters, providing insights into the dispersion of materials in the water column and along the coast. The study demonstrated the potential of unmanned aerial vehicles for monitoring time-sensitive events and capturing rapidly developing processes.
Floating microplastics from European rivers are found to accumulate in parts of the Arctic Ocean, Nordic Seas, and Baffin Bay. The study's model predicts that these particles have been circulating throughout the Arctic for at least ten years, highlighting concerns for Arctic ecosystems' health.
An international research team analyzed the microbial community living on the carapaces of deep-sea squat lobsters, finding a diverse microbiome that likely provides benefits to both organisms. The microbes utilize energy-rich chemical compounds, while the squat lobsters may use them as a source of nutrients or have them remove toxic s...
Researchers sequenced bacteria associated with Fucus vesiculosus, finding tissue-specific bacteria important for alga's health. The study revealed new insights into the relationships between marine bacteria and algae, shedding light on the impact of climate change on ecosystem services.
A study in Hawaiian coral species found that some display resilience to ocean warming and acidification. Coral samples survived better under certain conditions, with Porites compressa being more resilient than Montipora capitata.
The study found that superlinear scaling occurs in aquatic ecosystems of larger watersheds, releasing carbon back into the atmosphere. Smaller watersheds are less effective at filtering pollutants and mitigating nonpoint source pollution.
A new analysis reveals Caribbean coral reefs have warmed by 0.5 to 1°C in the past century, with projected further warming of 1.5°C by 2100. Marine heatwaves are also increasing in frequency and length, posing a significant threat to these ecosystems.
Scientists used data from 1 million marine mammal sightings to identify areas of high marine mammal diversity along the US East Coast. The study found that the Northeast Canyons and Seamounts Marine National Monument has some of the richest marine mammal diversity, particularly in the northern part of the Atlantic Coast.
A recent study published in Frontiers in Marine Science found that 31% of pet food products from Singapore contained shark DNA, highlighting the prevalence of ingredient mislabeling. The researchers suggest implementing global standards for pet food labels to avoid overexploitation of endangered sharks.
The study found consistent trade-offs between resistance and resilience across four ecosystems: freshwater, saltwater, wetland, and terrestrial. Managing for increased resistance may result in decreased resilience, highlighting the importance of choosing the right management strategy.
A study by University of California, Davis, and NOAA Fisheries confirms a sharp decline in basking shark sightings off California's coast since the 1970s. The researchers found a significant link between shark presence and environmental factors, such as sea surface temperature and El Niño oscillations.
A new study by Oregon State University found that kelp forests tend towards stability in areas with high substrate complexity, which retains 'drift algae' that urchins prefer to eat. This suggests that restoration efforts targeting these areas could create 'hotspots of resilience.'
Researchers at University of Maryland Center for Environmental Science found that marine snow particles help remove carbon dioxide from the atmosphere, contributing to a more efficient carbon cycle. The discovery sheds light on how oxygen deficient zones play a crucial role in the Earth's carbon cycle.
A new FAU seagrass nursery aims to restore the Indian River Lagoon's seagrass beds, which have declined by 58% since 2011 due to reduced light and intense phytoplankton blooms. The nursery uses optimized conditions to boost seagrass productivity and promote genetic diversity for future restoration efforts.
Researchers found massive sponge gardens on extinct underwater volcanoes, dominated by sponges that feed on microbial symbionts and organic matter. The unique ecosystem supports thousands of years of life, with sponges acting as ecosystem engineers to create their own food trap.
A long-term study in the Southern Ocean shows a clear correlation between warming waters, decreased sea ice, and reduced abundance of Antarctic silverfish. The study suggests that these small fish are crucial prey for penguins, seals, and other regional marine life.
Scientists discovered massive sponge gardens thriving on top of seamounts in the Central Arctic Ocean, dominated by sponges that feed on remnants of an extinct fauna. Microorganisms support the sponges in exploiting this fluffy material as a source of food and energy.
The probe measures salinity, temperature and pressure, making three measurements per metre before returning to the surface. The successful deployment provides valuable insights into freshwater input to the marine Arctic ecosystems and its effects on global ocean currents.
Scientists have characterized thousands of small molecules in coral reef ecosystems, providing insights into food web dynamics and chemical ecology. The study found that corals and seaweeds release diverse compounds that influence nutrient concentrations and availability in the ecosystem.
New research finds the ocean's middle depths are already losing oxygen at unnatural rates and will reach a critical threshold in 2021. Climate change is expected to impact marine ecosystems worldwide, affecting fisheries and other resources.
Healthy-looking ochre sea stars have minimal genetic difference from those displaying symptoms of sea star wasting syndrome. The scientists found no significant genetic variation between healthy and sick individuals, raising concerns about the species' resilience in the face of future outbreaks. However, they identified some genomic re...
A study led by Monterey Bay Aquarium reveals more than half of the ocean surface has experienced extreme heat since 2014, posing a threat to marine ecosystems. The research found that these heat extremes increase the risk of collapse for crucial ecosystems like coral reefs and kelp forests.
Researchers from McGill University found that oxygen levels rose with complex eukaryotic ecosystems, indicating low oxygen was a significant limitation on evolution for billions of years. The discovery has implications for searching for biosignatures in other planets, focusing on ozone detection.
Killer whales have been observed hunting and killing blue whales, with three documented events in Australian waters. The attacks were coordinated and resulted in the whale's flesh being stripped off, highlighting the apex predator's influence on marine environments.
Researchers found that coral species with faster skeletal crystallization rates are more resilient to ocean acidification. A team of UW-Madison students contributed to the analysis and were co-authors on the study. The findings have significant implications for developing mitigation strategies against ocean acidification.
A study by ICTA-UAB suggests that microplastic levels in the Mediterranean Sea are likely higher than previously estimated due to the limitations of current sampling methods. The researchers emphasize the need for a common framework to compare results and combine methods to better understand the distribution and impacts of microplastics.
Researchers developed unprecedented insights into the natural and commercial flow of fish, highlighting the importance of inclusive approaches to fisheries management and conservation. The study's findings indicate a strong connection between larval dispersal and catch distribution in Hawaii, emphasizing the need for community-based ma...
Scientists tracked A68A iceberg from its creation to its melting, revealing it released 152 billion tonnes of fresh water near South Georgia. The iceberg's melting influenced local ocean circulation and fostered biological production around the island.
Mass mortality events caused by marine heatwaves are collapsing Mediterranean coral populations, with biomass losses of up to 90%. The study found that these species' slow population dynamics and long-term recovery capacity make them vulnerable to climate change.
Marine heat waves in the Chesapeake Bay are projected to increase by half a year by 2100, causing devastating impacts on marine life and coastal economies. The study found a significant upward trend in frequency and intensity of marine heat waves within the Bay.
Researchers found that dynamic ocean management is more effective in reducing accidental catch than permanent marine protected areas. Dynamic closures track real-time data and close smaller areas as species hotspots shift, resulting in up to 57% reduction in bycatch.
A study by Kyoto University found that migratory shrimp significantly enriched streams with nutrients, outperforming aquatic insects. The research highlights the crucial role of these small crustaceans in maintaining ecosystem balance and suggests integrating landscape management to support nutrient cycling.
Researchers have discovered a vast icefish breeding colony in the Antarctic Weddell Sea, with an estimated 60 million active nests spanning over 240 square kilometers. The colony represents a significant biomass of more than 60,000 tons and provides insight into a globally unique ecosystem.
Researchers have discovered a massive fish breeding area in Antarctica, spanning 240 square kilometers and estimated to be home to 60 million icefish. The breeding site is located near the Filchner Ice Shelf in the Weddell Sea and is believed to be the largest contiguous fish breeding colony ever found globally.
A team of researchers found that animals with strong site fidelity, which is returning to the same places to eat, travel, and raise their young, may not survive or reproduce as well in changing landscapes. This can lead to population declines, especially in species like mule deer affected by human development.
New research reveals that invasive species can arrive in Antarctic waters from almost anywhere across the globe via biofouling on ships' hulls. Fishing, tourism, research, and supply ships expose Antarctica to non-native species threatening its pristine environment.
The £10m Leverhulme Centre for the Holobiont aims to map associations between microbes and higher organisms to understand how they support each other. This knowledge can help manipulate the relationship to save species from extinction, grow crops more efficiently and restore habitats.
Researchers reconstruct link between ocean warming and shift to smaller fish species using sediment samples from the Humboldt Current System. The study finds that warmer temperatures lead to a dominance of smaller, goby-like fish, pushing back important food fish like anchovies.
A new study by Curtin University has identified the twin mechanisms responsible for the end-Triassic mass extinction event, including ocean acidification and rising hydrogen sulfide levels. This research sheds light on the causes of past marine extinctions and provides valuable insights into the history of our planet.