Scientists at the University of São Paulo found that converting degraded land to climate-smart agricultural practices can significantly reduce greenhouse gas emissions in Brazil. The study highlights the need for more data and research opportunities to support the development of carbon markets and green finance mechanisms.
SourceFundação de Amparo à Pesquisa do Estado de São Paulo·JournalJournal of Cleaner Production·DateAug 28, 2024
A recent study published with the Arkansas Agricultural Experiment Station found that ChatGPT can be a useful tool in teaching agriculture students to program microcontrollers. The study, which aimed to determine the confidence of undergraduate agricultural students in using ChatGPT to write Arduino code for moderately difficult progra...
SourceUniversity of Arkansas System Division of Agriculture·TypeObservational study·DateAug 21, 2024
A new grant aims to evaluate the role of soilless substrates on pests and pathogen risks in hydroponic systems. The research will address both human and plant pathogens, providing strategies for safer hydroponic production.
SourceUniversity of Arkansas System Division of Agriculture·DateAug 15, 2024
Meta Quest 3 512GB
Meta Quest 3 512GB enables immersive mission planning, terrain rehearsal, and interactive STEM demos with high-resolution mixed-reality experiences.
Research at the Yumin site in northern China's farming-pastoral zone found evidence of agriculture dating back to around 8,000 years ago. The gradual improvement of hydrothermal conditions since the beginning of the Holocene created an appropriate environment for dryland farming.
SourceScience China Press·JournalScience China Earth Sciences·DateAug 13, 2024
A $750,000 NIFA grant will support research on growing blackberries in soilless substrates to increase yields and improve fruit quality. The project aims to develop an integrated system for enhanced profitability and sustainability.
SourceUniversity of Arkansas System Division of Agriculture·DateAug 13, 2024
A new paper by UC faculty outlines strategies to reduce California agriculture's vulnerabilities to climate change, focusing on water demand, supply, and institutions. Researchers recommend efficient watering practices, improved soil health, and effective monitoring of extreme weather events.
SourceUniversity of California - Merced·JournalProceedings of the National Academy of Sciences·TypeData/statistical analysis·DateAug 1, 2024
The study reconstructs agricultural techniques for growing cereals, suggesting an evolution of methods across Europe from the fertile crescent. Crops grown on La Draga included durum wheat, poppy, barley, and small amounts of spelt and corn.
SourceUniversity of Barcelona·JournalProceedings of the National Academy of Sciences·TypeNews article·DateJul 30, 2024
Apple iPhone 17 Pro
Apple iPhone 17 Pro delivers top performance and advanced cameras for field documentation, data collection, and secure research communications.
The University of California report highlights the need for more efficient water use in California agriculture as water availability declines due to climate change. The report suggests capturing runoff and groundwater to store water for a more resilient agricultural sector.
SourceUniversity of California - Riverside·JournalProceedings of the National Academy of Sciences·TypeSystematic review·DateJul 29, 2024
African national adaptation policy documents reveal inadequate information on adaptation investments and tracking progress, limiting investment channeling and tracking effectiveness. However, some countries have robust plans, such as Benin and South Africa, which hold lessons for future climate negotiations.
SourceThe Alliance of Bioversity International and the International Center for Tropical Agriculture·JournalNature Climate Change·DateJul 19, 2024
Researchers explore nanocarriers to enhance crop sustainability and resilience to climate change, addressing issues like rising food demand and soil degradation. The study's findings suggest potential for nano-enabled precision delivery in plants to transform agriculture.
SourcePurdue University·JournalNature Nanotechnology·TypeLiterature review·DateJul 19, 2024
Venkatesan Sundaresan has been awarded the 2024 Wolf Prize in Agriculture for his groundbreaking research on plant reproductive biology. His work enables the production of clonal seeds from hybrid plants, simplifying crop breeding and increasing yields.
A study by the University of Córdoba found that allocating water based on quotas is more effective in managing water consumption in agriculture. This approach reduces economic losses and has a greater social benefit compared to imposing additional taxes on water.
SourceUniversity of Córdoba·JournalWater Resources Management·DateJul 16, 2024
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CalDigit TS4 Thunderbolt 4 Dock simplifies serious desks with 18 ports for high-speed storage, monitors, and instruments across Mac and PC setups.
The US food system is dominated by industrial agriculture, which perpetuates global challenges like food insecurity and biodiversity loss. Agroecology offers a solution, prioritizing ecological and social sustainability without sacrificing one for the other.
SourceDartmouth College·JournalNature Food·TypeCommentary/editorial·DateJul 5, 2024
A recent study proposes a roadmap for integrating edge AI into farming practices to improve efficiency, quality and safety of agricultural production. This technology enables devices to make smarter decisions faster without connecting to the cloud or off-site datacenters.
SourceUniversity of Liège·JournalNature Sustainability·DateJun 18, 2024
A study by Dartmouth College finds that regenerative agriculture's impact on farmers extends beyond financial gain, influencing their relationships and quality of life. By adopting practices like reduced tillage and cover cropping, farmers experience reduced dependence on agrochemicals and improved soil fertility.
SourceDartmouth College·JournalAgriculture and Human Values·TypeSurvey·DateJun 14, 2024
Researchers use nanomedicine and digital twin technologies to develop Plant Nanobiotechnology, addressing agricultural challenges and increasing crop yield. Digital twins of plants enable the design of nanocarriers that target nutrient delivery to specific plant organs.
SourceCollege of Engineering, Carnegie Mellon University·JournalNature Nanotechnology·DateJun 6, 2024
SAMSUNG T9 Portable SSD 2TB
SAMSUNG T9 Portable SSD 2TB transfers large imagery and model outputs quickly between field laptops, lab workstations, and secure archives.
Researchers highlight strategies for improving agriculture with nanotechnology, including targeted delivery of pesticides and herbicides, and digital twin simulations. These approaches aim to reduce environmental pollution and increase crop resilience.
SourceUniversity of California - Riverside·JournalNature Nanotechnology·DateJun 6, 2024
A new method discovered by researchers has the potential to reduce agricultural nitrous oxide emissions in Europe by one-third. The solution involves growing special bacteria that can convert harmful nitrous oxide into harmless nitrogen gas, reducing greenhouse gas emissions.
SourceInternational Institute for Applied Systems Analysis·JournalNature·DateMay 30, 2024
A team of researchers discovered a line of chickens bred for water conservation that can thrive under heat stress while consuming significantly less water than standard broiler lines. The high water-efficient chickens showed a 32-point improvement in water conversion and six-point improvement in feed conversion.
SourceUniversity of Arkansas System Division of Agriculture·JournalPhysiological Reports·TypeExperimental study·DateMay 14, 2024
Research by the University of East Anglia reveals that net zero plans show limited ambition in dealing with residual emissions, which are expected to come from hard-to-abate sectors such as aviation and agriculture. The study analyzed national climate strategies for 71 countries, finding that only 26 quantify residual emissions, with m...
SourceUniversity of East Anglia·JournalOne Earth·DateMay 9, 2024
Researchers propose green intelligent fertilizers to address the gap between fertilizer industry and agriculture, promoting eco-friendly practices and maximizing nutrient utilization. The new fertilizers aim to improve crop yield, quality, and nutritional balance while minimizing environmental footprint.
SourceHigher Education Press·JournalFrontiers of Agricultural Science and Engineering·TypeExperimental study·DateApr 23, 2024
GoPro HERO13 Black
GoPro HERO13 Black records stabilized 5.3K video for instrument deployments, field notes, and outreach, even in harsh weather and underwater conditions.
An interdisciplinary team led by Kaiyu Guan is using a combination of satellite remote sensing, in-situ measurements, and biochemical modeling to quantify nitrogen emissions from agriculture. The goal is to provide improved guidance for farmers on reducing nitrogen fertilizer use and alleviating air pollution.
SourceUniversity of Illinois at Urbana-Champaign Institute for Sustainability, Energy, and Environment·DateApr 18, 2024
A study in Hainan Province, China, evaluates the progress of green and sustainable agriculture, finding improvements in socioeconomic development and agricultural productivity. However, environmental degradation remains a challenge, with high resource input and waste management issues hindering sustainable development.
SourceHigher Education Press·JournalFrontiers of Agricultural Science and Engineering·TypeExperimental study·DateApr 10, 2024
A new study found that rotating crops, conserving soil nutrients, and deploying diversification strategies can yield major benefits for the environment and people. The research discovered that farmers can achieve more benefits if they employ several agricultural solutions in tandem.
SourceUniversity of Colorado at Boulder·JournalScience·DateApr 4, 2024
Promoting livestock biodiversity and soil conservation strategies provides both social and environmental benefits. Diversified agriculture can mitigate simplified agriculture's negative impacts, including increased chemical use, water pollution, and biodiversity loss.
SourceAmerican Association for the Advancement of Science (AAAS)·JournalScience·DateApr 4, 2024
Nikon Monarch 5 8x42 Binoculars
Nikon Monarch 5 8x42 Binoculars deliver bright, sharp views for wildlife surveys, eclipse chases, and quick star-field scans at dark sites.
A new Deep Learning model based on the Transformer architecture has been developed to predict water and energy demands in agriculture. The model forecasts daily demand for irrigation water seven days in advance with an error margin of less than 2%, enabling effective resource management without autonomy loss.
SourceUniversity of Córdoba·JournalComputers and Electronics in Agriculture·TypeComputational simulation/modeling·DateApr 2, 2024
Researchers are exploring the potential of using naturally occurring polyphenols and proteins from pigmented waxy rice as a natural starch strengthener. This approach aims to improve food texture without chemical modification, addressing consumer concerns over chemically modified ingredients.
SourceUniversity of Arkansas System Division of Agriculture·JournalJournal of Cereal Science·DateMar 29, 2024
Over the past five years, China's Agriculture Green Development (AGD) program has made significant progress in developing innovative crop production methods and technologies. The program aims to promote sustainable agriculture by reducing agrochemical inputs and environmental impacts.
SourceHigher Education Press·JournalFrontiers of Agricultural Science and Engineering·TypeExperimental study·DateMar 27, 2024
A new study by Oxford Brookes University has found that shade-grown coffee increases biodiversity and provides a home to more plant and animal species. The research also highlights the benefits of preserving biodiversity for farmers, including improved natural pest control and soil quality.
SourceOxford Brookes University·JournalScience of The Total Environment·TypeLiterature review·DateMar 14, 2024
A study by PLOS reveals that climate change has significantly increased crop water demand in the San Joaquin Valley since 2011. The shift is substantial, with water usage equivalent to a major reservoir.
Rigol DP832 Triple-Output Bench Power Supply
Rigol DP832 Triple-Output Bench Power Supply powers sensors, microcontrollers, and test circuits with programmable rails and stable outputs.
Researchers at the University of Arkansas System Division of Agriculture have developed a new hybrid technique for creating detailed 3D images of the chicken brain. The method, which combines histochemistry and diceCT imaging, allows for quality images resembling MRI technology at a lower cost.
SourceUniversity of Arkansas System Division of Agriculture·JournalJournal of Comparative Neurology·DateJan 30, 2024
Researchers have engineered bovine muscle stem cells to produce their own fibroblast growth factor, reducing the cost of production for cultivated meat. This innovation could lead to more affordable and accessible cultured meat products in the near future.
SourceTufts University·JournalCell Reports Sustainability·TypeExperimental study·DateJan 26, 2024
A new database of 928 weed species provides a unique insight into the history of agriculture and its ability to adapt to changing conditions. The data reveals trends in arable agriculture over time and how farming practices have varied in different environments, offering potential solutions for modern-day food production.
SourceUniversity of Sheffield·JournalVegetation History and Archaeobotany·DateJan 23, 2024
A new University of Michigan-led international study finds that urban agriculture produces food with a carbon footprint six times larger than conventionally grown produce. However, certain city-grown crops, such as tomatoes and air-freighted crops like asparagus, showed comparable or even lower carbon intensity under specific conditions.
SourceUniversity of Michigan·JournalNature Cities·DateJan 22, 2024
Garmin GPSMAP 67i with inReach
Garmin GPSMAP 67i with inReach provides rugged GNSS navigation, satellite messaging, and SOS for backcountry geology and climate field teams.
A new UK research hub aims to bridge the gap between science and policy to achieve Net Zero. The 'Land Use for Net Zero' Hub will provide evidence on land use and agriculture, helping to drive transformations needed to reduce greenhouse gas emissions.
A new study proposes a framework for scaling up urban agriculture to leverage transformative food systems change, advance social-ecological resilience, and improve sustainability. The research highlights the potential benefits of urban agriculture, including decentralizing food supplies and mitigating environmental footprints.
SourceUniversity of Illinois College of Agricultural, Consumer and Environmental Sciences·JournalNature Food·DateJan 10, 2024
The project will assess how xanthophyll carotenoids in NutraMaize Orange Corn mitigate negative health effects associated with heat-induced oxidative stress. The researchers aim to improve egg-laying hen health and performance during heat stress events.
Research reveals that regional bird communities are more tolerant of deforestation in areas with variable natural environments and longer agricultural histories. The study found that species' tolerance is linked to functional traits such as body size, habitat preference, and diet.
SourcePeking University·JournalNature Ecology & Evolution·DateJan 5, 2024
Aranet4 Home CO2 Monitor
Aranet4 Home CO2 Monitor tracks ventilation quality in labs, classrooms, and conference rooms with long battery life and clear e-ink readouts.
Agricultural productivity growth has significantly contracted; researchers need collaboration to tap into new technologies like wearable sensors, IoT-enabled devices, and AI. These cutting-edge tools can enhance monitoring of food safety, quality, and plant health.
SourceVirginia Tech·JournalAdvanced Intelligent Systems·DateJan 4, 2024
The EU's Nature Restoration Law (NRL) sets ambitious targets to restore 20% of Europe's land and marine areas by 2030, with the goal of increasing pollinator populations and rewetting peatlands. National implementation will be crucial for its success, requiring cooperation with economic sectors such as agriculture.
SourceHelmholtz Centre for Environmental Research - UFZ·JournalScience·TypeMeta-analysis·DateDec 14, 2023
The FAU Microbiome Innovation Center will develop a new curriculum in wholistic plant health and create a culture collection of indigenous beneficial bacteria. The grant will procure a bench top DNA sequencer to drive development of the curated collection, which will become a valuable asset in customizing probiotics for specific plants.
A new ERC grant aims to develop models using remote sensing data and machine learning to identify critical nutrient runoff sites and plan nature-based solutions. The project will create a global data cube solution, enabling policymakers and farmers to make informed decisions.
Apple Watch Series 11 (GPS, 46mm)
Apple Watch Series 11 (GPS, 46mm) tracks health metrics and safety alerts during long observing sessions, fieldwork, and remote expeditions.
China's total N2O emissions increased from 889.6 Gg yr-1 in 1980 to 2295.0 Gg yr-1 in 2020, with agriculture making the largest contribution until 2015. However, industrial and energetic sources exceeded agriculture and became the fastest-accelerating N2O sources due to increasing demand for adipic acid and fossil fuels.
SourceScience China Press·JournalNational Science Review·DateNov 21, 2023
A team of scientists led by the University of Arkansas System Division of Agriculture has been awarded a $3.57 million grant to develop spinach cultivars resistant to fungal pathogens. The project aims to expedite breeding for disease resistance, reducing fungicide use and supporting sustainable spinach production.
SourceUniversity of Arkansas System Division of Agriculture·DateNov 15, 2023
Ravi Neelipally, a PhD student at the University of Tennessee Institute of Agriculture, is investigating organic wheat-soybean double-cropping systems. His research aims to develop management practices that combat misconceptions surrounding organic farming's productivity and profitability.
SourceUniversity of Tennessee Institute of Agriculture·DateNov 8, 2023
The National Science Foundation has awarded $1.6 million to Emory University researchers to develop predictive models for farmers to adapt to climate change in Georgia, Iowa and Ohio. The project aims to create a public online tool to explore possible futures of agriculture at regional and state levels.
Researchers investigate delivery timing and fees influencing consumer food choices, aiming to develop methods for healthier purchases. The study's findings will inform future policy to support low-income households and improve nutrition security.
SourceUniversity of Tennessee Institute of Agriculture·DateOct 23, 2023
Creality K1 Max 3D Printer
Creality K1 Max 3D Printer rapidly prototypes brackets, adapters, and fixtures for instruments and classroom demonstrations at large build volume.
Osaka University researchers create a wirelessly powered, biodegradable soil moisture sensing technology that can be installed in high densities, enabling precision agriculture with minimized land and water use. The system achieves both electronic functionality and biodegradability, allowing for safe disposal of used sensor devices.
SourceOsaka University·TypeExperimental study·DateOct 17, 2023
The publication provides comprehensive guidance on evaluating and using water safely in agriculture, with a focus on health and environmental protection. It offers technical solutions and good agricultural practices to mitigate risks from crop and livestock farming, fish farming, and wastewater use.
SourceInternational Water Management Institute·DateOct 11, 2023
A recent study emphasizes the need to reduce plastic use in agriculture to mitigate pollution and prevent toxic chemicals from entering the soil and food chain. Innovative recycling methods are crucial to protecting the environment and human health. The researchers suggest adopting a strategic approach, including responsible usage, red...
SourceRutgers University·JournalNature Communications·TypeData/statistical analysis·DateOct 11, 2023
The University of Tennessee Institute of Agriculture is teaming up with AT&T Foundation to address the challenge of broadband access and education through a new digital literacy program. The program will engage, invest, and train citizens in skills that improve broadband adoption, particularly in economically distressed counties.
SourceUniversity of Tennessee Institute of Agriculture·DateOct 9, 2023
A recent study by the University of Vienna suggests that using plastics in agriculture can both benefit and harm the environment. On one hand, plastics conserve resources and enhance yields; on the other hand, they can impair soil fertility and contaminate food chains.
SourceUniversity of Vienna·JournalCommunications Earth & Environment·DateSep 25, 2023
Celestron NexStar 8SE Computerized Telescope
Celestron NexStar 8SE Computerized Telescope combines portable Schmidt-Cassegrain optics with GoTo pointing for outreach nights and field campaigns.
Researchers analyzed pottery lipids at the Shangzhai site in Beijing, revealing that ancient people consumed millet, terrestrial non-ruminant meat, and wild ruminant dairy. This provides new insights into subsistence strategy and millet agriculture development during this time period.
SourceScience China Press·JournalScience China Earth Sciences·DateSep 25, 2023
Agriculture can both facilitate and hinder pathogen spread through deforestation, habitat fragmentation, and biodiversity loss. Promoting agricultural practices that boost biodiversity and create barriers can prevent zoonotic spillover.
SourceUniversity of Michigan·JournalOne Earth·DateSep 18, 2023
Researchers analyze relationship between agriculture, emergence of new diseases. They propose a holistic approach focusing on broader factors impacting disease transmission.
SourceIndiana University·JournalOne Earth·TypeData/statistical analysis·DateSep 18, 2023
Researchers developed a method to predict rice yield using smartphone photos, showing 68% accuracy and comparable results to satellite data. The model's simplicity makes it suitable for mobile devices and can be easily transferred to other crops.
SourceTokyo University of Agriculture and Technology·JournalPlant Phenomics·DateSep 11, 2023
Apple MacBook Pro 14-inch (M4 Pro)
Apple MacBook Pro 14-inch (M4 Pro) powers local ML workloads, large datasets, and multi-display analysis for field and lab teams.
A new study from the University of Surrey found that artificial methods for growing lettuce produce twice the amount of the crop as traditional field-based methods. This leads to increased yields with CEA systems producing double the yields compared to field-based agriculture, and up to 300% faster production rates in summer periods.
SourceUniversity of Surrey·JournalPlants·TypeMeta-analysis·DateAug 31, 2023
Researchers discovered a species of fungus that fosters a unique symbiotic relationship with oilseed rape plants, increasing flavonoid biosynthesis and enhancing plant defense against pests. This breakthrough offers promising potential for sustainable agriculture and minimizing ecological footprints.
SourceUniversity of Turku·JournalPest Management Science·DateAug 28, 2023
The director of Texas A&M's Institute for Advancing Health Through Agriculture calls for a responsive food system that prioritizes human health. The initiative aims to align precision nutrition, responsive agriculture, and social research to reduce diet-related chronic disease.
Large-scale agriculture is escalating flooding in the Argentinean Pampas by disrupting groundwater reserves, increasing flood coverage, and making precipitation-sensitive lands more vulnerable. This transformation has resulted in floods doubling their coverage and becoming more sensitive to changes in precipitation.
SourceLancaster University·JournalScience·TypeData/statistical analysis·DateJun 29, 2023