Articles tagged with Marine Fishes
Researchers at FAU's Harbor Branch Oceanographic Institute will survey Sargassum inundation sites using drones and remotely operated vehicles, then conduct aerial images and on-the-ground morphometrics. They aim to test the viability of harvesting Sargassum without harming marine animals.
Despite being in place to rebuild fish populations, marine protected areas have flatlined or declined adult fish populations. Strong enforcement and climate-friendly design are crucial for their success.
A study analyzing canned salmon from 1979 to 2021 found stable anisakid worm levels in coho and sockeye salmon, while pink and chum salmon showed a rise. This suggests that the marine food web has adapted to changing conditions, with rising parasite levels indicating potential ecosystem shifts.
The MIT-designed 'architected' reef could dissipate more than 95% of incoming wave energy using a fraction of the material needed, reducing erosion and flooding. The cylindrical structure's unique design leverages turbulence to efficiently break waves, making it a potential solution for coastal protection in various water conditions.
Researchers from Project Seahorse analyzed 7,794 validated iSeahorse observations from 96 countries, revealing new information on sex ratio and pregnancy seasonality. The study found that many seahorse species have larger geographic ranges, more diverse habitats, and shallower depth ranges than previously known.
A new study published in Nature Sustainability suggests that decommissioned offshore structures may only provide limited long-term ecological benefits. The research analyzed over 530 scientific studies on the effects of marine artificial structures and found no conclusive evidence to support their use as artificial reefs.
A recent study by the University of Cambridge found that farmed salmon production leads to a loss of essential nutrients. Consuming one-third of current food-grade wild feed fish directly could maximize nutrients from the sea. This approach could help address global nutrient deficiencies and improve both diets and ocean sustainability.
A new study shows that restored salmon habitat should resemble financial portfolios, offering fish diverse options for feeding and survival. This diversity helps the fish weather various conditions as the climate changes.
Research reveals that rapid-range shift in fish populations is often a sign of impending decline. The study analyzed data from over 2,500 species and found that those shifting at high velocities show marked declines, while core range populations remain relatively stable.
A new study identifies ten key components to promote sustainable, equitable, and climate-smart ocean planning initiatives worldwide. The proposed components include foundational principles and operational pathways that aim to support marine managers and planners in developing climate-smart ocean plans.
Researchers at OIST found that anemonefish can identify specific lineages of giant sea anemones, revealing two cryptic species within the bubble-tip sea anemone. The study provides new insights into marine biodiversity and highlights the remarkable abilities of these fish in distinguishing between different sea anemone groups.
A perfect storm of calm weather and limited tidal movement trapped coral eggs in Bills Bay, leading to a massive die-off. However, research by Curtin University shows that some corals were able to survive and that the area has a history of recovering from similar events.
Researchers found that restored coral reefs can grow at the same speed as healthy reefs within four years, bringing back important ecosystem functions and habitat for marine life. The study's results show promise for reef restoration projects worldwide, but longer-term studies are needed to understand resilience under stress.
A new study by University of Tokyo researchers found that fish weight in the western North Pacific Ocean decreased in the 2010s due to warmer waters limiting food supplies. Climate change is exacerbating competition for resources among fish species, with implications for fisheries and policymakers.
A new study suggests that fish are shifting their focus from less abundant prey to more abundant prey as waters become warmer, leading to a mismatch between their energetic needs and actual food intake. This flexible foraging behaviour may make communities more vulnerable to climate change, increasing the risk of extinctions.
A new analysis of 14,000 fish surveys in 216 MPAs across 43 countries reveals that no-take MPAs are effective in restoring fish populations but come at a cost to coastal communities. The study suggests multiple-use MPAs, where fishing is regulated, can be a more equitable alternative.
A new study found that striped marlin rapidly change color as they hunt in groups, potentially serving as a reliable signal of an individual's motivation to attack. This discovery suggests that marlins have more complicated communication channels than previously thought.
Researchers analyzed tissue and fecal samples from 90 stranded marine mammals to study the distribution of toxic elements. The study found that Risso's dolphins and short-finned pilot whales had high concentrations of mercury, cadmium, and lead, while dwarf sperm whales had low levels.
Researchers found stable tuna mercury concentrations worldwide from 1971 to 2022, except for a slight increase in the northwestern Pacific Ocean. The team suggests upward mixing of 'legacy' mercury as a possible cause, which could take up to 25 years to influence oceanic levels.
A recent study found that even extremely low levels of pesticide exposure can cause lasting behavioral changes in fish, extending to offspring never exposed firsthand. The impact also raises concerns for all vertebrates, including humans.
A long-term study in Eilat found that artificial reefs reduce diving pressure on natural reefs, allowing for the preservation of both dive tourism and coral reefs. The reef has attracted many species of fish and invertebrates, making it a successful alternative to natural reefs.
The first Neolithic farmers and shepherds in Andalusia settled permanently on the island of San Fernando, Cadiz, 6,200 years ago. They collected and consumed shellfish throughout the year, with a greater exploitation during the colder months of autumn, winter, and early spring.
Researchers found that fishers' operational decisions and social structures play a crucial role in adapting to climate change. Cooperatives can be resilient to short-term shocks, but small-scale cooperatives may become more vulnerable as climate change progresses.
A new study reveals tiny plankton (0.02mm) make up majority of ocean plankton, playing critical role in ecosystem health and oxygen production. The research emphasizes the need to take these tiny organisms seriously and incorporate them into global ocean policy.
A study published in Marine Policy found that spatial restrictions after Brexit led to a doubling of greenhouse gas emissions from Norway's mackerel fishing fleet. The change resulted in a significant increase in fuel usage and carbon footprint, equivalent to half a million CO2 emissions per year.
Anemonefish use stripe patterns to identify members of their own species and defend against intruders. Young common clownfish can recognize fish with two or three white bars as competitors and bully them to keep their territory.
A new study found that floating macroalgal rafts in the Ningaloo Coast World Heritage Area provide habitat for a diverse array of juvenile oceanic fish. The rafts, formed by dislodged algae, attract large numbers of juvenile fish and other animals, serving as a potentially important transitional habitat for pre-settlement coastal fishes.
A study in PLOS ONE suggests that Galápagos penguins may accumulate microplastics at a high rate within their food web, with the excretion rate playing a key role. The research uses modeling to simulate microplastic movement through the Galápagos penguin ecosystem and highlights the potential for biomagnification across trophic levels.
Researchers found rapid microplastic accumulation and contamination across prey organisms, with Galápagos penguins showing the highest level. The study highlights the urgent need to reduce plastic waste and protect vulnerable ecosystems.
Researchers at Oregon State University discovered that marine heat waves trigger earlier reproduction and high mortality in early life stages of Pacific cod. The study found these changes persisted in subsequent years, potentially impacting the future of Gulf of Alaska's Pacific cod population.
A team of researchers tracked the rate at which great hammerhead sharks eat hooked tarpon in Florida Keys, finding a 15.3% depredation rate. The study urges ecological solutions that don't impact either species, as conservation efforts stabilize shark populations and angling becomes more popular.
A new study reveals a surprising trend in global fishing industries: the decline of catch per fisher since the 1990s, despite increasing numbers of fishermen. This decrease has significant implications for food production efficiency, marine ecosystems, and fishing communities.
A new study suggests that a cross-sectoral approach to marine protection can meet conservation targets at lower costs for all stakeholders involved. The approach minimizes the opportunity cost to each stakeholder simultaneously, resulting in more affordable protection of high seas biodiversity.
A comprehensive digital database has been created to document over 20,000 species known to produce sounds underwater, including 729 confirmed and 21,911 likely producers. This inventory can revolutionize marine science by providing valuable insights into species interactions and environmental impacts.
The BioSPACE project aims to provide farmers, environmental agencies, and water-reliant industries with portable sensors to rapidly detect germs that threaten marine and freshwater life. The economic burden caused by waterborne diseases exceeds $3 billion in direct health care costs each year in the United States.
Researchers found that specific algae from the genus Breviolum help Caribbean octocorals withstand heat waves and bleaching events. The study provides clues for the future of coral reefs and highlights the need for further research to better understand the ecosystem.
Rising sea temperatures in the Mediterranean may drive juvenile bluefin tuna out of their nurseries, where they'll be caught in existing fisheries, requiring adaptions to fishery methods. The research found that waters above 28 degrees Celsius will adversely impact bluefin growth.
A new study reveals that shipwrecks are providing a sanctuary for fish, corals, and other marine species in areas open to destructive bottom towed fishing. Marine life density is significantly higher within wreck sites than in control areas.
A recent study found that half of commercial caviar products in Europe are illegal, and some don't contain any trace of sturgeon. The research analyzed DNA and isotope patterns on 149 samples of caviar and sturgeon meat, revealing widespread poaching and violation of trade laws.
Researchers have developed a fully-enclosed aquaculture system that can be completely controlled, eliminating water quality and food safety concerns. The system produces nutrient-rich protein-rich 'Naked Clams' that are faster-growing than mussels and oysters, with higher Vitamin B12 levels.
A study by Universitat Autonoma de Barcelona found that all aquatic species in river mouths are contaminated with microplastics. Molluscs were the most affected, and nanoplastics posed a greater risk to aquatic organisms due to their ability to pass through cellular membranes.
A new study sheds light on the feeding preferences of herbivorous fishes and sea urchins, revealing their combined impact on macroalgal communities. Key findings suggest that these herbivores play a vital role in reducing macroalgal cover and promoting coral reef recovery.
A new study has found that a relatively ancient shark species, the smalltooth sand tiger, exhibits anatomic features suggesting regional endothermy. This discovery suggests there may be more warm-blooded sharks than previously believed, and potentially poses significant conservation implications for these species.
Researchers studied shark and skate skin mucus to understand its unique biochemistry. They found a thin, neutral mucus layer with properties similar to human mucus, suggesting potential biomedical applications for wound care and treatment.
Researchers at UMass Amherst have tracked tarpon migration patterns using acoustic telemetry, revealing two distinct subgroups of the species. The study, which gathered data over five years, has significant implications for conservation efforts, as tarpon are listed as vulnerable due to fishing, habitat loss, and degraded water quality.
A study by the University of Washington and NOAA found that upgrading a culvert in Washington improved fish traffic for four species of interest: cutthroat trout, coho salmon, rainbow trout, and sockeye salmon. Meanwhile, a smaller culvert replacement had less impact on fish populations.
Researchers have documented the development of bonnethead sharks, showing how their skulls widen and distort to form a hammer-like shape. The study provides insight into the formation of this unique feature, which is thought to amplify their field of vision and ability to detect prey.
Scientists validate a long-held ecological distribution theory, but find it doesn't hold true for islands with human habitation. The findings suggest that traditional models of the natural world may no longer be valid in the face of mounting local human impacts.
The discovery of rare fossils in 130-million-year-old rocks reveals the earliest evidence of deep-sea fishes, dating back to the Early Cretaceous period. The findings shed light on an obscure chapter in the history of life on Earth, forcing scientists to reconsider factors that triggered vertebrate colonization of the deep sea.
A new study analyzes relationships between body size, trophic level, latitude, and depth for 5,619 marine fish species. Marine fish species tend to have larger body sizes and higher trophic levels in high latitudes, while opposite patterns are observed in warmer latitudes.
A new study forecasts the impact of marine heatwaves on top ocean predators, revealing varied effects and potential redistributions across international boundaries. The researchers developed models to provide real-time predictions of how species shift during heatwaves, informing proactive climate-ready management strategies.
A Rutgers-led study found that marine heat waves have minimal lasting effects on fish communities. Fish populations can find safe havens by moving to areas with cooler water during heat waves, but the impacts vary and are unpredictable.
Researchers found that sinking culled fruit trees into the Wadden Sea boosted local marine life diversity and abundance. The study shows native biodiversity can be restored using trees as reefs.
The study, led by Professor José Manuel Guerra, reveals that gilt-head sea bream farmed in estuaries exhibit similarities to wild populations, with a rich diet and low heavy metal concentrations. This finding highlights the potential of estuaries as a sustainable aquaculture site.
Sperm and northern bottlenose whales frequently feed on live halibut escaping from a deep-sea trawler net. The study found that these whales were only spotted when the catch was Greenland halibut, not redfish or thorny skate.
Hogfish use their skin to view themselves and fine-tune color changes, a sensory feedback mechanism that lets them monitor their surroundings. Researchers have found light-sensitive opsin proteins in the skin, allowing them to capture changes in light that are filtered through pigment-filled cells.
Researchers from FAU Harbor Branch deployed an autonomous wave glider to survey marine managed areas off Puerto Rico, recording grouper mating calls and determining spatiotemporal distribution of the two species. The study highlights the importance of spatial and temporal expansion of existing regulations to protect threatened species.
A new study reveals that trumpetfish can conceal themselves by swimming closely behind another fish while hunting, reducing the likelihood of detection. This unique strategy, known as 'shadowing', uses a non-threatening species of fish as camouflage to approach prey.
Researchers at Florida Atlantic University uncover the finer-scale feeding patterns of the whitespotted eagle ray, revealing a significantly broader diet than previously described, with high proportions of cockles and wedge shells. The study's findings suggest that these rays can play a facilitative role in reducing predation threats f...
Two studies by UPV/EHU researchers analyze recent and past oceanographic information off the Basque coast based on microfauna present in sediments. The research found that planktonic foraminifera assemblages are good indicators of ocean currents and water masses reaching the Basque continental shelf today.