Articles tagged with Soils
Researchers from eight European countries have mapped the abundance and diversity of earthworms across the continent, highlighting their crucial role in soil health. The study's findings emphasize the need for further data collection to validate the results and improve monitoring.
Researchers found that high CO2 concentrations in the soil change community dynamics, leading to less efficient food web processes. This study provides insights into the environmental risks of subterranean CO2 storage.
New research reveals a clear parallel between antibiotic resistance in medicine and similar genes detected in agricultural soils treated with animal manure. The study found that repeated use of antibiotics in agriculture can increase soil bacteria's capacity to acquire new resistance genes.
Recent studies on the Elaeocarpus joga tree from Guam have identified nitrogen and potassium as limiting factors for its growth in limestone soils. This knowledge is crucial for conserving large charismatic trees and restoring degraded landscapes to improve island ecosystem health.
The four empty lots in Chicago's South Side have poor-quality soils with high alkaline levels and excess chemicals, including lead and heavy metals. Soil testing is crucial to determine the extent of contamination and guide remediation efforts.
A University of Washington-led study finds that the benefits of locally produced vegetables in cities outweigh any risks from gardening in contaminated soils. Compost can dilute lead levels and make it less hazardous to eat, especially for root vegetables like carrots.
A Dartmouth College study reveals that climate change will cause a shift from coniferous to deciduous trees in New England's forests, affecting nutrient cycling and metal storage. This change could lead to decreased accumulation and retention of major metals, with potential impacts on forest ecosystems.
Researchers at Arizona State University found that desert microbes can significantly warm the surface by producing sunscreen-like compounds, increasing reflectivity and altering ecosystem services. This phenomenon, known as biological soil crusts or biocrusts, could have important implications for global heat budgets and climate models.
A recent study on the 2015 Nepal earthquake highlights the potential risks of landslides in the Pacific Northwest. The research team estimated tens of thousands of landslides, causing widespread damage and loss of life.
A recent study found that faba beans can increase soil nitrogen and carbon levels, providing long-term benefits for farmers. The research suggests that growers should adjust their fertilizer recommendations to account for the slow-release nitrogen in pulse crops.
Archaeologists uncover skeletal remains, swords and spearheads from 55 BC battle, confirming Caesar's presence on Dutch soil. The discovery highlights the brutal suppression of two Germanic tribes by Roman general Julius Caesar.
Research reveals that grassland soil microbial communities exhibit seasonal responses to temperature and precipitation changes, with warming treatments having a limited impact. The study highlights the importance of long-term research to understand the effects of climate change on these critical ecosystems.
A new study found unique microbial communities associated with human cadavers exhibit predictable succession following death, providing a reliable 'clock' for forensic scientists. This method also showed promise in determining the original location of moved corpses and locating buried bodies.
A new decision support tool has been developed to help farmers and policymakers optimize soil carbon stocks and fertility. The tool identifies five cost-effective methods to improve soil health, including crop rotation, residue handling, and conservation agriculture.
Researchers found elevated levels of polycyclic aromatic hydrocarbons (PAHs) in NYC community garden soils, a concern due to air emissions. However, cultivating vegetables in beds may lower PAH concentrations, suggesting potential for reduction through gardening practices.
A new study reveals that cheating microbes, which rely on neighbors for enzyme production, slow down decomposition and increase microbial remains in the soil. This leads to a build-up of organic matter and specifically nitrogen in the soil.
A recent study found that oily waste containing natural radionuclides can strongly alter the microbial community in soil, selecting for resistant species and affecting community function. The long-term effects of such contamination on soil health and function are still unclear.
Dr. Scott Burns, a media personality and engineering geologist, was awarded the American Geosciences Institute's Outstanding Contribution to the Understanding of Geoscience award. He is recognized for enhancing the public's understanding of geoscience through outreach, teaching, and media support.
A study by Wellesley College and the League of Urban Canners found that urban fruits like apples and peaches have lower levels of lead and arsenic, but higher concentrations of micronutrients. The researchers also found that eating urban fruit is not a significant source of lead exposure.
Researchers in Vietnam found that silicon fertilization increases rice plant strength, resistances, and grain yield. The study also showed that recycling silicon through straw decomposition maintains high Si levels for multiple crops.
A five-year study found that tillage timing significantly impacts nitrogen availability and loss in organic farming systems. The researchers discovered that fall tillage followed by a period of fallow led to vulnerable bursts of nitrogen that were susceptible to leaching.
A new study finds that warmer Antarctic soils support a higher diversity of fungi, with potential for increased nutrient turnover and productivity. This could be due to improved access to water, enhancing fungal metabolism and activity.
Climate change may increase Antarctic soil fungal diversity by 25% by 2100, potentially aiding invasive species. The study, published in Nature Climate Change, found that rising temperatures are the primary factor determining soil fungal diversity in this region.
The National Science Foundation awards UC Davis a five-year, $5 million grant to utilize the large earthquake-simulating centrifuge for natural hazards engineering research. Researchers can build complex models and conduct accurate scale-model studies of soils and soil-structure systems.
The upcoming Connecting Phytobiomes with Soil and Plant Health symposium aims to understand the interactions between plants and soils as they relate to crops, agronomy, and entomology. This research focuses on the importance of the microbiome in enhancing soil and water sustainability.
A 2009 dust storm known as Red Dawn transported soil out to sea, causing a significant marine biological response in the Tasman Sea. The study found that phytoplankton growth was stimulated by iron-rich dust, with positive chlorophyll anomalies reaching up to 0.5mg m-3.
A team of international researchers has developed recommendations to preserve the local environment in China's Xinjiang region, which produces ten percent of global cotton production. Sustainable land use practices and reforestation are key to reducing soil salination and preserving groundwater supplies.
Researchers identified a mutation in Arabidopsis thaliana plants that allows them to break down the toxic and persistent explosive TNT. The MDHAR6-mutant plants exhibit enhanced shoot and root biomass when grown in TNT-treated soil, rendering TNT less toxic.
Research from UNH shows that crop rotations can increase soil microbial functions, improving plant growth and soil health. By increasing rotational diversity, farmers can promote agroecosystem sustainability and mitigate threats to food security and environmental quality.
The EU loses approximately 970 million tonnes of soil annually due to water erosion, equivalent to a one-metre-depth loss from Berlin-sized area. Soil erosion by water accounts for the greatest loss in Europe, with agricultural lands accounting for 68.3% of total losses.
A new study reveals that soil bacteria and animal species below ground regulate ecosystem functions, including carbon storage and nutrient availability, with below-ground biodiversity explaining 32% of variation.
Researchers found that high-throughput molecular methods used to analyze soil fungi often produce biased results due to limitations in taxonomic resolution and primer-template mismatches. Despite these biases, the study suggests that PCR-free methods have potential for understanding functional capacity of microorganisms.
A new study by TUM scientists links climate change to declining crop yields and humus stocks in arable soils. The researchers found that the stagnation in yields coincides with a decline in organic matter input into the soil, leading to a depletion of humus.
Researchers in California found that melting snow can produce highly variable results in underground water levels. The study used a network of moisture sensors to measure soil moisture and relate it to snow depth, finding that different sensor locations and tree cover conditions led to varying wetting and drying dynamics.
Rice University researchers develop a new method to clean contaminated soil at oil spills, reducing energy consumption and enhancing soil fertility. The process uses pyrolysis to heat the soil in the absence of oxygen, removing toxic pollutants and retaining beneficial carbon.
A new study reveals that lizard embryos can die at 110 degrees Fahrenheit, even for short periods, due to the heat trap effect of nests. This bias in previous studies has led to overly optimistic forecasts about lizards' fate during climate change.
Researchers found that strip-till farming increased soil organic matter content by 8.6% after five years compared to no-till methods. This resulted in reduced bulk density and penetration resistance, creating a more favorable environment for crop growth.
Researchers have discovered beneficial bacteria that live inside plant tissue, improving nitrogen use efficiency and plant growth. This breakthrough has potential benefits for sustainable agriculture with minimum environmental impacts.
The Deutsche Forschungsgemeinschaft will establish nine new Research Units and one Clinical Research Unit, focusing on topics like chip technology, child development, debris discs, and more. The units will receive approximately €24.5 million in total funding over the next three years.
Researchers developed a laboratory device to mimic landscape formation, finding that hillslope processes play a key role in shaping valleys. The study's findings support a popular theory on landscape evolution, suggesting a scale-dependent balance between tumbling sediments and runoff processes.
A study by Sasha Kravchenko reveals that long-term differences in soil use impact pore sizes and microbial communities, providing plants with essential nutrients. The research compared two agricultural systems, finding complex pore structures and unique bacterial colonies within individual aggregates.
Researchers at UTA are using geofoam blocks to bolster the earth beneath roads and bridges, slowing down settling of soft and compressible soils. This innovative solution aims to improve infrastructure safety and stability, particularly in areas with heavy truck traffic loads.
The concentrations of Dechlorane Plus were found to decrease with increasing distance from the plant, with anti-DP being the predominant isomer. The results suggest that DP production activities release DP to the environment around the plant.
A new species of blind weevil has been discovered in the subsoil of Gran Canaria, with unique adaptations for life underground. The beetle, Oromia thoracica, has a flattened body and thorax that covers its head, allowing it to thrive in narrow cracks.
Researchers found that relay-cropping camelina with soybean uses less water than traditional double-cropping methods. This approach also yields higher soybean crops due to a longer growing season, benefiting pollinators and soil carbon content.
Researchers found sandwich systems, combining living mulch with modified tillage, improve soil conditions, decrease pests, and increase biodiversity. The system showed the most promise by eliminating vegetative cover competition and increasing soil respiration.
A study found that controlled-release fertilizers can reduce the environmental impact of landscape palms by limiting nitrogen and phosphate application. Areca palms, in particular, showed growth comparable to traditional fertilization methods when using a 0-0-16 fertilizer formulation.
The new TSEA or Agricultural Ecosystem Health Cards provide a practical tool for diagnosing agricultural ecosystem health through analysis of surface-level crop indicators and underground soil level. These handbooks enable users to make basic or advanced diagnoses, with a focus on biological parameters such as microbiological activity.
The world's soil resources are under threat from erosion, nutrient exhaustion, urbanization, and climate change, which could lead to disruptions in food production and geopolitical conflicts. Experts call for better management of Earth's soils to address this issue.
Soil erosion and nutrient removal, exacerbated by climate change and farming practices, pose a significant risk to global food security. The authors propose recycling nutrients from waste treatment facilities and improving soil management to mitigate losses.
Research highlights silicon's importance in rice production, enhancing resistance to pests, pathogens, and abiotic stresses. Recycling of rice straw is crucial for maintaining silicon availability, particularly in regions with low soil weathering.
Researchers have made significant strides in measuring preferential flow, a crucial factor in soil's physical, chemical, and biological functions. The study reveals unique water patterns depending on landform units, soil types, initial moisture, and precipitation features.
The LIFE REGEN FARMING project demonstrates regenerative agricultural practices that increase grass yields by up to 14% while maintaining nutritional quality. This approach reduces chemical fertilizers, increases grazing time, and lowers the carbon footprint of milk production.
In a study of Australian dune ecosystems, researchers identified diverse plant strategies to acquire phosphorus from soil. As soils age and phosphorus declines, these strategies increase, enabling plants to survive in impoverished conditions.
A new study found that groundcover management systems can improve soil organic matter and reduce bulk density in organically managed apple orchards. The research suggests that using green compost or commercial fertilizer with these systems can increase plant-available water and meet National Organic Program goals.
Researchers at Duke University simulate high-speed impacts in artificial soil and sand, finding that materials get stronger when struck harder. This challenges previous models and may lead to better control of earth-penetrating missiles.
Researchers found that plants like peppermint take up high concentrations of nicotine from cigarette smoke and contaminated soils. This discovery may explain the presence of high levels of nicotine in spices, herbal teas, and medicinal plants.
Researchers recommend specific strawberry cultivars for challenging conditions in the US Southwest. The study evaluated 16 varieties and found that 'Wendy', 'Brunswick', and 'Honeoye' are tolerant to high-pH soil, while others like 'Allstar' and 'Chandler' are sensitive.
A new technique measures forces inside materials like sand, soil, or snow under pressure, allowing researchers to better understand phenomena like grain hoppers and natural disasters.
A recent study found that miscanthus-based ethanol has higher yield and profit potential, particularly in poor-quality soil. Miscanthus outperforms other feedstocks in reducing greenhouse gas emissions.