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The tentacles of retracted science reach deep into social media. A simple button could change that.

A new interface developed by researchers at the University of Sydney aims to reduce the spread of misinformation on social media. The tool adds a 'more information' button to posts, linking users to details about retracted science claims, which can help them make informed decisions about their health.

SourceUniversity of Sydney·JournalProceedings of the ACM on Human-Computer Interaction·TypeSurvey·DateMay 16, 2024

Growth mindset messages can close grade gap for first-generation students

A Washington State University study found that growth mindset emails improved the grades of first-generation students in an introductory science course by an average of a third of a letter grade. The intervention, which included personalized messages and strategies for improvement, helped bridge the gap with continuing-generation stude...

SourceWashington State University·JournalCBE—Life Sciences Education·DateApr 9, 2024

Reimagining electron microscopy: Bringing high-end resolution to lower-cost microscopes

Scientists have developed a new technique called electron ptychography that boosts the resolution of electron microscopes using computation, allowing for record-breaking resolution without expensive aberration correctors. This breakthrough enables state-of-the-art resolution at a fraction of the cost, making microscopy more accessible.

Press registration opens for ACS Spring 2024

The American Chemical Society's (ACS) upcoming hybrid meeting and exposition, ACS Spring 2024, will take place virtually and in person in New Orleans from March 17-21. The event will provide access to nearly 12,000 presentations on topics including agriculture and food, energy and fuels, health and medicine, sustainability, and more.

Re-calibrating the sail plan for Native Hawaiians, Pacific Islanders in ocean sciences

A team of authors from the University of Hawaii at Manoa identifies gaps in programs aimed at increasing participation of Native Hawaiians and Pacific Islanders in ocean sciences. They highlight successful programs like the SOEST Maile Mentoring Bridge and The MEGA Lab, which prioritize culturally centered spaces and community involvem...

SourceUniversity of Hawaii at Manoa·JournalOceanography·TypeCase study·DateJan 2, 2024

Disadvantaged children’s struggles at school have “little to do” with character, attitude or a lack of ‘growth mindset’

A global study of 240,000 students challenges the widespread policy conviction that bridging the academic gap hinges on improving socio-emotional skills. Despite high levels of socio-emotional skills among disadvantaged children, their relative underperformance at school remains largely unchanged.

SourceUniversity of Cambridge·JournalSociology of Education·DateDec 18, 2023

UTSA researchers receive $3.6 million National Science Foundation grant to break down language barriers in engineering education

Researchers Joel Mejia and M. Sidury Christiansen are developing a handbook of recommended pedagogical approaches to address exclusionary language in engineering classes. They aim to improve the sense of belonging among multilingual students pursuing STEM careers by guiding faculty on strategies for changing biased language practices.

Researchers unveil fire-inhibiting nonflammable gel polymer electrolyte for lithium-ion batteries

Researchers have created a fire-inhibiting, nonflammable gel polymer electrolyte for lithium-ion batteries, increasing ion conductivity by 33% and improving life characteristics by 110%. The electrolyte prevents radical chain reactions during combustion, effectively inhibiting battery fires.

Study examines role of working memory, cognitive functions in English learners learning to write

Researchers found that working memory was the most significant predictor of writing ability among English learner students. Cognitive functions such as phonological awareness and oral language development were also important, but only working memory consistently predicted higher scores in writing.

SourceUniversity of Kansas·JournalJournal of Experimental Child Psychology·TypeExperimental study·DateOct 17, 2023

When one size doesn't fit all

The Swanson School of Engineering at the University of Pittsburgh is launching a personalized learning model to cater to students' unique career aspirations. The program offers one-credit modules and professional development streams in industry, entrepreneurship, and academia to help students forge their own path.

Efficient training for artificial intelligence

Scientists at the Max Planck Institute present a method for training artificial intelligence using physical processes, reducing energy consumption and computing time. The new approach relies on non-linear processes, such as optics, to mimic the human brain's parallel processing, potentially leading to more efficient neural networks.

SourceMax-Planck-Gesellschaft·JournalPhysical Review X·DateSep 22, 2023

Gender disparities limit chances for women PhD students training to be new inventors

Female STEM doctoral students are less likely to become new inventors compared to their male counterparts during PhD training. Faculty advisors play a critical role in training new inventors, with top inventor faculty members increasing the probability of filing the first patent by 23%. The research highlights a 'leaky pipeline' of fem...

SourceMIT Sloan School of Management·JournalProceedings of the National Academy of Sciences·TypeData/statistical analysis·DateAug 28, 2023

Pipeline program at Keck School of Medicine boosts primary care residency matches and representation

The Keck School of Medicine's Primary Care Program has shown a significant increase in primary care residency matches and representation, particularly among underrepresented groups. The program provides skill-based training, mentorship, and community-focused experiences that prepare students for careers in primary care medicine.

SourceKeck School of Medicine of USC·JournalFamily Medicine·TypeData/statistical analysis·DateAug 8, 2023

Duct tape evidence holds up in court using innovative method from WVU forensic scientists

Forensic scientists at West Virginia University have developed a systematic approach to compare pieces of trace evidence, including duct tape, using a novel method. The technique evaluates fracture edges and demonstrates physical fit, providing a foundation for evaluating error rates and improving accuracy in crime scene investigations.

SourceWest Virginia University·JournalForensic Chemistry·DateAug 2, 2023

The cost of being a non-native English speaker in science

Research reveals non-native English speakers need up to twice as much time to read and write papers, with 2.5 times higher rejection rates for papers written in English. This disproportionately affects early career stage researchers from lower income countries.

SourcePLOS·JournalPLOS Biology·TypeSurvey·DateJul 18, 2023

Pusan National University researcher investigates instruction-giving in video-mediated second language learning

A study by Pusan National University researcher Eunseok Ro examines the shift in instruction-giving practices for a book club conducted via video conference. As the facilitator adapts to the new virtual environment, she gradually changes her approach, adopting more recipient-designed and diversified instruction delivery.

SourcePusan National University·JournalComputer Assisted Language Learning·TypeObservational study·DateJul 6, 2023

New study reveals global reservoirs are becoming emptier

A new study using satellite data from over 7,000 global reservoirs found that total storage capacity has increased, but the filling rate is lower than anticipated. The analysis suggests that addressing future water demands cannot rely solely on constructing new reservoirs, highlighting the need for novel management strategies.

SourceTexas A&M University·JournalNature Communications·DateJun 23, 2023

Science in the kitchen

Researchers from the University of Warsaw explore how kitchen phenomena lead to breakthroughs in biomedicine and nanotechnology. They describe bubbles in champagne, Leidenfrost effect, and surface tension, revealing surprising connections between food science and scientific discoveries.

SourceUniversity of Warsaw, Faculty of Physics·JournalReviews of Modern Physics·DateJun 22, 2023