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Search results for “Agricultural”

1,000+ results for "Agricultural"

Battling anthracnose: Unearthing the plant's arsenal against pathogenic fungi

Researchers have identified four novel core effectors from the pear anthracnose pathogen Colletotrichum fructicola that trigger significant immune responses in nonhost plant Nicotiana benthamiana. This discovery could transform approaches to plant disease management and bolster crops against devastating fungal infections.

SourceNanjing Agricultural University The Academy of Science·JournalHorticulture Research·DateJun 25, 2024

Grafted cucumbers get a boost: pumpkin's secret to withstanding salinity

Researchers at Huazhong Agricultural University discovered a genetic synergy between pumpkin and cucumber that fortifies the latter's resilience against salinity. The CmoDREB2A gene from pumpkin interacts with the CmoNAC1 gene in cucumbers to enhance salt tolerance through regulating H2O2 and ABA signaling and K+/Na+ homeostasis.

SourceNanjing Agricultural University The Academy of Science·JournalHorticulture Research·DateJun 21, 2024
Apple iPhone 17 Pro

Apple iPhone 17 Pro delivers top performance and advanced cameras for field documentation, data collection, and secure research communications.

Western agricultural communities need water conservation strategies to adapt to future shortages

A new study by Desert Research Institute finds that relying on water storage alone is insufficient to address future water scarcity, and that water conservation measures such as crop changes can help restore up to 20% of reservoir capacity. Agricultural communities in the Western US are advised to adopt these strategies to mitigate the...

SourceDesert Research Institute·JournalEarth's Future·DateJun 12, 2024

Fountain of youth for plants: E3 ligase's role in leaf longevity

Researchers discover E3 ligase MdPUB23 plays a crucial role in delaying leaf senescence by regulating the degradation of key protein ABI5. The study's findings have significant implications for improving crop yield and stress resistance, offering potential applications in agricultural practices.

SourceNanjing Agricultural University The Academy of Science·JournalHorticulture Research·DateJun 5, 2024
SAMSUNG T9 Portable SSD 2TB

SAMSUNG T9 Portable SSD 2TB transfers large imagery and model outputs quickly between field laptops, lab workstations, and secure archives.

New method could significantly reduce agricultural greenhouse gas emissions

A new method discovered by researchers has the potential to reduce agricultural nitrous oxide emissions in Europe by one-third. The solution involves growing special bacteria that can convert harmful nitrous oxide into harmless nitrogen gas, reducing greenhouse gas emissions.

SourceInternational Institute for Applied Systems Analysis·JournalNature·DateMay 30, 2024

A drying Salton Sea pollutes neighboring communities

A new research paper finds higher particulate pollution in areas near the Salton Sea after water was diverted to San Diego. The study, led by University of California - Davis professor Eric Edwards, models lakebed exposure and tracks dust movement over time, showing increased pollution in disadvantaged communities.

SourceUniversity of California - Davis·JournalAmerican Journal of Agricultural Economics·DateMay 29, 2024

Unraveling the drought dilemma: can reservoirs be a carbon source?

Research found that during severe droughts, agricultural reservoirs in Korea's southern region experienced increased total organic carbon concentrations. The study suggests that these reservoirs may shift from carbon storage to carbon sources, emitting carbon into the atmosphere. This finding highlights the need for integrated environm...

SourcePohang University of Science & Technology (POSTECH)·JournalWater Research·DateMay 20, 2024
DJI Air 3 (RC-N2)

DJI Air 3 (RC-N2) captures 4K mapping passes and environmental surveys with dual cameras, long flight time, and omnidirectional obstacle sensing.

In Brazil, 76% of deforestation in three Amazonian states occurred in a planned agricultural development zone

Deforestation rates accelerated in the region, with 32 municipalities and 1.7 million inhabitants under pressure. The study highlights concerns over land speculation and lack of environmental impact studies for the proposed 'Abunã-Madeira Sustainable Development Zone'.

SourceFundação de Amparo à Pesquisa do Estado de São Paulo·JournalPerspectives in Ecology and Conservation·DateMay 6, 2024

Agricultural management practices evaluated in new nitrous oxide accounting method

A new accounting method evaluates the impact of agricultural practices on nitrous oxide emissions, finding long-term no-till management and specific fertilizer types can effectively cut emissions. The study provides a more accurate estimate of N2O emissions than previous methods, enabling policymakers to make informed recommendations.

SourceUniversity of Illinois College of Agricultural, Consumer and Environmental Sciences·JournalScience of The Total Environment·DateMay 2, 2024

A model estimates the cultivable space at photovoltaic plants, to combine agricultural and photovoltaic production

A team at the University of Córdoba has developed a methodology that defines cultivable space between two-axis photovoltaic modules for agrivoltaic production. The model reveals 74% of land is cultivable by crops less than 1.4m high, offering a sustainable energy and agricultural solution.

SourceUniversity of Córdoba·JournalApplied Energy·TypeExperimental study·DateApr 30, 2024
GoPro HERO13 Black

GoPro HERO13 Black records stabilized 5.3K video for instrument deployments, field notes, and outreach, even in harsh weather and underwater conditions.

More plants on the menu of ancient hunter-gatherers

A recent study reveals that ancient hunter-gatherers in Morocco consumed a significant amount of plant foods, including Mediterranean species, which predates the advent of agriculture in the region. This finding has significant implications for our understanding of human evolution and subsistence strategies.

SourceMax Planck Institute for Evolutionary Anthropology·JournalNature Ecology & Evolution·DateApr 29, 2024

Group of Professor Shupeng Gai from Qingdao Agricultural University discovered the mechanism of PsmiR159b-PsMYB65 module regulating bud dormancy release in tree peony

Researchers from Qingdao Agricultural University have discovered the PsmiR159b-PsMYB65 module regulating bud dormancy release in tree peony. The study found that PsmiR159b inhibits bud dormancy release by targeting PsMYB65, which activates cell cycle genes and promotes bud growth.

SourceNanjing Agricultural University The Academy of Science·JournalHorticulture Research·TypeExperimental study·DateApr 24, 2024
Sky-Watcher EQ6-R Pro Equatorial Mount

Sky-Watcher EQ6-R Pro Equatorial Mount provides precise tracking capacity for deep-sky imaging rigs during long astrophotography sessions.

More sustainability in global agricultural trade

Researchers analyzed EU agricultural imports to identify areas of high environmental impact. Trade with MERCOSUR countries, Malaysia, Indonesia, and Papua New Guinea contributes significantly to deforestation and land degradation. The EU can reduce its relevance by regulating demand for sustainable livestock farming or promoting low-me...

SourceHelmholtz Centre for Environmental Research - UFZ·JournalOne Earth·TypeData/statistical analysis·DateApr 18, 2024

Revolutionizing plant grafting: Unveiling the role of TOR signalling in enhancing graft success and crop vigor

A research study investigates the role of TOR signalling in regulating seedling vigor, graft junction healing, and shoot-to-root communications. The study highlights the potential for improving grafting techniques and understanding plant communication to impact agricultural productivity and sustainability.

SourceMaximum Academic Press·JournalVegetable Research·TypeExperimental study·DateApr 16, 2024

Multiple pollutants from crop and livestock production in the Yangtze River: status and challenges

The Yangtze River Basin faces severe water quality issues due to excessive fertilizer and pesticide use, as well as the inappropriate disposal of agricultural waste. The study highlights the need for balancing green agriculture with development to ensure food security and water quality.

SourceHigher Education Press·JournalFrontiers of Agricultural Science and Engineering·TypeExperimental study·DateApr 15, 2024

Hybrid intelligence can reconcile biodiversity & agriculture

A research team at TUM and University of Hohenheim developed a promising approach to reconciling biodiversity conservation with agricultural productivity. Hybrid intelligence leverages collective human judgment and artificial intelligence to simulate biodiversity measures and support joint decision-making.

SourceTechnical University of Munich (TUM)·JournalNature Food·TypeExperimental study·DateApr 11, 2024
Davis Instruments Vantage Pro2 Weather Station

Davis Instruments Vantage Pro2 Weather Station offers research-grade local weather data for networked stations, campuses, and community observatories.

How is green and sustainable agriculture evolving in youngest province of China?

A study in Hainan Province, China, evaluates the progress of green and sustainable agriculture, finding improvements in socioeconomic development and agricultural productivity. However, environmental degradation remains a challenge, with high resource input and waste management issues hindering sustainable development.

SourceHigher Education Press·JournalFrontiers of Agricultural Science and Engineering·TypeExperimental study·DateApr 10, 2024

How does China’s Agricultural Green Development promote the achievement of the Sustainable Development Goals?

The study found that China's AGD is closely related to 10 of the 17 SDGs, with improvements in agricultural productivity, resource efficiency, and socio-economic benefits. However, challenges remain, including excessive resource inputs and environmental degradation.

SourceHigher Education Press·JournalFrontiers of Agricultural Science and Engineering·TypeExperimental study·DateApr 9, 2024

How does China promote the transformation of Agricultural Green Development from concept to action?

China's Agricultural Green Development (AGD) evaluation system reveals two stages of transformation from 1997 to 2020, with increasing scores but moderate levels. The Socioeconomic dimension shows significant improvement, while Food production and Eco-environmental dimensions require further development.

SourceHigher Education Press·JournalFrontiers of Agricultural Science and Engineering·TypeExperimental study·DateApr 7, 2024

WVU spearheading regional USDA project to increase agricultural production

The WVU Institute for Community and Rural Health is leading a five-year, $8.5 million cooperative agreement grant to support underserved farmers in West Virginia, Pennsylvania, Virginia, and North Carolina. The project aims to increase agricultural production, provide working capital, and create farm-to-institution markets.

SourceWest Virginia University·DateApr 5, 2024
Celestron NexStar 8SE Computerized Telescope

Celestron NexStar 8SE Computerized Telescope combines portable Schmidt-Cassegrain optics with GoTo pointing for outreach nights and field campaigns.

Agricultural diversification yields joint environmental and social benefits

Promoting livestock biodiversity and soil conservation strategies provides both social and environmental benefits. Diversified agriculture can mitigate simplified agriculture's negative impacts, including increased chemical use, water pollution, and biodiversity loss.

SourceAmerican Association for the Advancement of Science (AAAS)·JournalScience·DateApr 4, 2024

"Drop industrial agriculture": Major study reports that people and environment both benefit from diversified farming, while bottom lines also thrive

A new global study by the University of Copenhagen and University of Hohenheim finds that diversified agriculture improves food security, biodiversity, and well-being while having no negative effect on yields. Strategies such as livestock diversification and soil conservation yield positive outcomes.

SourceUniversity of Copenhagen - Faculty of Science·JournalScience·DateApr 4, 2024

What progress has China made in agriculture green development over the past five years?

Over the past five years, China's Agriculture Green Development (AGD) program has made significant progress in developing innovative crop production methods and technologies. The program aims to promote sustainable agriculture by reducing agrochemical inputs and environmental impacts.

SourceHigher Education Press·JournalFrontiers of Agricultural Science and Engineering·TypeExperimental study·DateMar 27, 2024

Illinois study: Systematic review of agricultural injuries can help inform safety measures

Agricultural occupations have one of the highest rates of workplace injuries and fatalities in the U.S. Two studies from the University of Illinois found that vehicles and machinery are the leading causes of injuries, with men being twice as likely to be victims. Understanding the nature and source of injuries is crucial for developing...

SourceUniversity of Illinois College of Agricultural, Consumer and Environmental Sciences·JournalJournal of Agromedicine·TypeLiterature review·DateMar 21, 2024
Meta Quest 3 512GB

Meta Quest 3 512GB enables immersive mission planning, terrain rehearsal, and interactive STEM demos with high-resolution mixed-reality experiences.

Pollution: Impact of agricultural activities on PM2.5 in Lombardy is comparable to that of urbanization, industry and transportation

Agricultural activities in Lombardy have a significant impact on PM2.5 concentration, comparable to other known sources of pollution. The study used innovative GEOAI models to analyze the relationship between land use and air pollution, providing new insights into agricultural pollutants.

SourcePolitecnico di Milano·JournalChemosphere·TypeExperimental study·DateMar 4, 2024

Exchange program research provides critical nutrition recommendations in Tanzania

A new study from the US-Tanzania exchange program identifies knowledge gaps about micronutrient deficiencies in Tanzania and recommends education about zinc deficiency. The research also explores the effectiveness of biofortified foods in reducing micronutrient malnutrition, particularly among children.

SourceUniversity of Arkansas System Division of Agriculture·JournalGlobal Food Security·DateFeb 28, 2024

Irrecoverable carbon in the mountains: Embracing the opportunity of agroforestry

A new study reveals that even small incremental increases in tree cover on agricultural land in mountain regions can provide significant climate change mitigation benefits within a decade. Agroforestry practices can help conserve irrecoverable carbon, improve biodiversity, and enhance ecosystem services in mountain systems.

SourceCMCC Foundation - Euro-Mediterranean Center on Climate Change·JournalCircular Agricultural Systems·DateFeb 22, 2024
Apple AirPods Pro (2nd Generation, USB-C)

Apple AirPods Pro (2nd Generation, USB-C) provide clear calls and strong noise reduction for interviews, conferences, and noisy field environments.

Potassium depletion in soil threatens global crop yields

A new study found that potassium deficiency is a significant threat to global food security, affecting 20% of agricultural soils worldwide. The researchers recommend six policies and practices to mitigate the issue, including better management of soil potassium and intergovernmental coordination.

SourceUniversity College London·JournalNature Food·DateFeb 19, 2024

Red nets signal “stop” to insect pests, reduce need for insecticides

A new study finds that red-colored agricultural nets are more effective at deterring onion thrips than traditional black or white nets. The use of red nets resulted in a 25-50% reduction in insecticide applications, making them a promising solution for sustainable agriculture.

SourceUniversity of Tokyo·JournalScientific Reports·TypeExperimental study·DateFeb 14, 2024

Australia's most at-risk bird species share some common traits

A recent study from Australian National University reveals that many native bird species are facing uncertain futures due to factors like island isolation, adaptability to agricultural areas, and evolutionary uniqueness. The researchers found that slow-breeding species with larger body sizes tend to struggle with environmental changes.

SourceAustralian National University·JournalEmu - Austral Ornithology·TypeData/statistical analysis·DateFeb 12, 2024
Garmin GPSMAP 67i with inReach

Garmin GPSMAP 67i with inReach provides rugged GNSS navigation, satellite messaging, and SOS for backcountry geology and climate field teams.

Is soil nitrogen mineralization important in agricultural intensive areas?

Soil nitrogen mineralization is a key process controlling soil nitrogen availability to plants. The study found that soil N mineralization rate and nitrate release varied with elevation, soil pH, and other factors. Soil N mineralization plays a crucial role in agricultural sustainability, but excessive nitrate release can lead to water...

SourceHigher Education Press·JournalFrontiers of Agricultural Science and Engineering·TypeExperimental study·DateJan 16, 2024

Use of habitat for agricultural purposes puts primate infants at risk

Research reveals that prolonged exposure to plantations during infancy triples the likelihood of infant mortality. Exposure to pesticides and agricultural chemicals may negatively affect infant development and lead to increased mortality rates.

SourceGerman Centre for Integrative Biodiversity Research (iDiv) Halle-Jena-Leipzig·JournalCurrent Biology·TypeObservational study·DateJan 8, 2024

Harnessing sensors, smart devices, and AI could transform agriculture

Agricultural productivity growth has significantly contracted; researchers need collaboration to tap into new technologies like wearable sensors, IoT-enabled devices, and AI. These cutting-edge tools can enhance monitoring of food safety, quality, and plant health.

SourceVirginia Tech·JournalAdvanced Intelligent Systems·DateJan 4, 2024

Study: Extreme rainfall increases ag nutrient runoff, conservation strategies can help

A new study from the University of Illinois finds that extreme rainfall leads to significant spikes in nutrient concentrations, particularly after ½ inch, 1 inch, and 2 inches of precipitation. However, agricultural management practices such as cover crops can lower nutrient levels in water and persist until the end of the growing season.

SourceUniversity of Illinois College of Agricultural, Consumer and Environmental Sciences·JournalJournal of the Agricultural and Applied Economics Association·DateDec 11, 2023
Fluke 87V Industrial Digital Multimeter

Fluke 87V Industrial Digital Multimeter is a trusted meter for precise measurements during instrument integration, repairs, and field diagnostics.

Study: How farmers decide to store or sell their grain

A new study from the University of Illinois College of Agricultural, Consumer and Environmental Sciences examines how Illinois corn and soybean producers make marketing decisions. The research found that farms with lower financial positions tend to store more grain, while bigger and older farms have lower storage costs.

SourceUniversity of Illinois College of Agricultural, Consumer and Environmental Sciences·JournalAmerican Journal of Agricultural Economics·TypeData/statistical analysis·DateDec 7, 2023

Food waste prevention in Europe can generate major footprint savings

Researchers estimate that halving Europe's food loss and waste can save 51 million tonnes CO2 equivalents, 6% agricultural land use, and 7% water consumption. Monitoring and reporting of food loss and waste is crucial for policy intervention to prevent food loss and waste.

SourceUniversity of Copenhagen - Faculty of Science·JournalEnvironmental Science & Technology·TypeComputational simulation/modeling·DateNov 6, 2023

The first semi-wild-type melon T2T genome assembled by Zhengzhou Fruit Research Institute, Chinese Academy of Agricultural Sciences, and China Agricultural University

Researchers from China and Spain assembled the first high-quality genome of a semi-wild melon, discovering genetic variants linked to resistance against diseases and unique fruit ripening mechanisms. The study provides valuable resources for future research on resistance breeding in melons.

SourceNanjing Agricultural University The Academy of Science·JournalHorticulture Research·TypeExperimental study·DateNov 3, 2023

Soy expansion in Brazil linked to increase in childhood leukemia deaths

A study by researchers at the University of Illinois found a significant relationship between soy expansion and childhood leukemia deaths in Brazil. Pesticide use in the region has been linked to increased cancer mortality, with an estimated 123 children under 10 dying from ALL associated with pesticide exposure between 2008 and 2019.

SourceUniversity of Illinois College of Agricultural, Consumer and Environmental Sciences·JournalProceedings of the National Academy of Sciences·DateOct 30, 2023
CalDigit TS4 Thunderbolt 4 Dock

CalDigit TS4 Thunderbolt 4 Dock simplifies serious desks with 18 ports for high-speed storage, monitors, and instruments across Mac and PC setups.

More animal welfare or more environmental protection?

A study by University of Bonn researchers found that consumers in Germany would pay more for salami with an antibiotic-free label than one promoting animal welfare. Human health is a top priority, while animal welfare considerations are less important than environmental protection.

SourceUniversity of Bonn·JournalQ Open·TypeExperimental study·DateOct 24, 2023
Rigol DP832 Triple-Output Bench Power Supply

Rigol DP832 Triple-Output Bench Power Supply powers sensors, microcontrollers, and test circuits with programmable rails and stable outputs.

U of I researchers develop organic nanozymes suitable for agricultural use

U of I researchers have developed organic nanozymes that mimic the properties of natural enzymes, exhibiting peroxidase-like activities and detecting glyphosate with adequate accuracy. The OC nanozyme is quicker to produce, cost-effective, non-toxic, and environmentally friendly.

SourceUniversity of Illinois College of Agricultural, Consumer and Environmental Sciences·JournalNanoscale·TypeExperimental study·DateOct 16, 2023

Researchers propose a unified, scalable framework to measure agricultural greenhouse gas emissions

Researchers developed a scalable framework to quantify field-level agricultural carbon outcomes, integrating sensing techniques and advanced ecosystem models. The study provides a reliable method for measuring individual farm field-level greenhouse gas emissions and offers insights into the impact of farming practices on climate change.

SourceUniversity of Illinois at Urbana-Champaign, News Bureau·TypeComputational simulation/modeling·DateOct 2, 2023

Climate shifts set stage for surge in agricultural flash droughts, warns new study

Agricultural flash droughts are anticipated to become more frequent due to climate shifts, driven by changes in temperature, relative humidity, and soil moisture levels. Hot spots for flash drought development have been identified in Europe, South America, and southern Africa.

SourceInstitute of Atmospheric Physics, Chinese Academy of Sciences·JournalAdvances in Atmospheric Sciences·DateAug 31, 2023
Creality K1 Max 3D Printer

Creality K1 Max 3D Printer rapidly prototypes brackets, adapters, and fixtures for instruments and classroom demonstrations at large build volume.