Articles tagged with Animal Rights
Comprehensive exploration of living organisms, biological systems, and life processes across all scales from molecules to ecosystems. Encompasses cutting-edge research in biology, genetics, molecular biology, ecology, biochemistry, microbiology, botany, zoology, evolutionary biology, genomics, and biotechnology. Investigates cellular mechanisms, organism development, genetic inheritance, biodiversity conservation, metabolic processes, protein synthesis, DNA sequencing, CRISPR gene editing, stem cell research, and the fundamental principles governing all forms of life on Earth.
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A new report from SEI and CEAP warns that the current SDGs systematically neglect animal welfare and health, undermining progress on human health, environmental protection, and social equity. The report identifies three pathways to integrate animal welfare into global governance.
Researchers Prof David Julian McClements and Prof David L. Kaplan propose hybrid foods as a solution to reduce industrial animal use's carbon footprint and boost health. The authors emphasize the need for collaboration to optimize protein combinations balancing nutrition, taste, sustainability, and affordability.
Researchers reveal how hybrid foods combining proteins from different sources could be part of the solution to reduce industrial animal use. By using combinations of different proteins, they found that hybrids can overcome many limitations of individual protein sources and create products that are more than the sum of their parts.
A Danish study found that rural cat owners are increasingly managing their cats similarly to urban owners, leading to fewer unwanted kittens. The change reflects a growing human attachment to owned cats and a diminishing divide between rural and urban life.
A new study highlights the devastating impact of illegal ritualistic hunts in West Bengal, India, where over 5,000 animals are estimated to be killed annually. The research reveals that these large-scale events target more than 90 species, including those at risk of extinction.
A new study calls for the adoption of new research ethics policies to foster learning and discussion of ethical issues. The guidelines aim to shift from compliance-based ethics to promoting ethical norms and practices.
A UT Arlington study suggests that speaking up is key to ethical decision-making in research groups. The researchers found that fostering an environment where everyone feels empowered to voice concerns can help prevent unethical behavior. An 'ethical champion' who steps up to speak out against potential issues was a common finding.
Researchers validated infrared thermal imaging as a non-invasive tool to assess reindeer stress during human interactions. Thermal imaging cameras detected temperature changes in the eye corner, indicating stress, without causing physical harm to the animals.
A study published in Future Foods found that German consumers are willing to try and buy cheese produced through precision fermentation. Emphasizing high product quality and environmental benefits increases acceptance, while concerns about traditional agriculture reduce willingness to purchase.
Researchers evaluated different pig farming systems, finding that none performed well across all four areas: land use, greenhouse gas emissions, antibiotics use, and animal welfare. However, some individual farms did excel in all domains, highlighting the potential for trade-offs to be minimized.
Researchers used nudging strategies like footprints on the floor to increase visibility of high-welfare products. The study found that consumers selected these products almost twice as frequently as control group participants.
A survey of UK, Austria, and Denmark pet owners found that 6 in 10 believe their pets should have access to the same healthcare treatment options as humans. Those with strongest emotional attachments to their pets were more likely to desire advanced care options.
A recent study by the University of Bonn and TU Munich found that banners with information on animal welfare had no effect on purchasing decisions in a virtual supermarket. Researchers invited test subjects to shop in a simulated environment, but even prominent labeling did not change buying behavior.
The study's findings highlight serious failures in animal welfare protection during transportation, with all countries falling short of guaranteeing adequate protection. The researchers propose updating the regulations to address major risk factors such as excessively long journeys and hot weather, drawing key future directions for new...
A new study finds that consumers are willing to pay more for pork with improved animal welfare, but not necessarily a lower carbon footprint. The majority of respondents prioritize animal welfare over climate considerations.
Rutgers researchers argue that animal welfare is often ignored in policymaking, despite its relevance across various domains. New tools aim to integrate animal welfare into decision-making, enabling policymakers to assess the impacts of policies on both humans and animals.
A new holistic framework evaluates mental and psychological wellbeing in wild animals, including physical and behavioral indicators for positive and negative experiences. This approach has the potential to provide crucial early warning signals about species challenges and population declines.
A University of Exeter graduate has discovered a new, animal-free method to create human neuron-like cells for studying brain development. The breakthrough could lead to better treatments for brain disorders and improve human quality of life.
A new international study finds that dairy cows and their calves experience worse welfare than beef cattle. The researchers' assessment of bovine welfare risks is based on expert opinions from around the world.
A study found that domesticated pigs and horses, as well as Asian wild horses, can tell the difference between positively and negatively charged sounds. The animals reacted stronger to negatively charged voices and showed mirroring of emotions.
Despite service restrictions, veterinary practices adapted to unprecedented circumstances, offering convenient remote consultations and addressing urgent care needs. Delays and cancellations of procedures affected some dogs, but the majority of respondents found remote consultations to be a reliable option.
A survey of 441 Germans found that environmental concerns do not drive demand for meat substitutes, but rather attitudes towards animal welfare and health. Manufacturers are advised to highlight the ecological advantages and healthier composition of their products.
A new study found that children are less likely to categorize farm animals as food and show more concern for their treatment. The research suggests that humans' moral views on eating meat develop between childhood and adulthood.
A new Penn State study found that people are more likely to choose empathy for an animal over a human, but only when the choices are not in competition. When context matters, people's willingness to engage in human empathy decreases, while their interest in animal empathy increases.
A York University expert argues that invertebrates can feel pain, have emotions, and deserve moral consideration. Research suggests that decapod crustaceans and cephalopod molluscs are sentient, challenging traditional views on animal welfare.
A team of international researchers has developed an algorithm to translate pig grunts into actual emotions, with 92% accuracy. The study provides insight into animal welfare and could lead to improved living conditions for livestock.
A recent study evaluated pet cages, running wheels, and hay racks sold in German retailers and found that many failed to meet animal welfare standards. The research highlights concerns about the quality of pet supplies sold in retail stores.
A recent study found that adopting a reduced meat diet can significantly improve human health, animal welfare, and the environment. The researchers compared different diets, including a Mediterranean diet with more fish and seafood, and a vegan diet, to a reference diet based on German Nutrition Society recommendations.
Consumer definitions of sustainability differ from industry definitions, affecting perception and purchase intent. Consumer perspectives consider multiple factors like packaging, animal welfare, organic status, and grass-fed systems, with some associating terms like 'organic' with healthier practices.
A study in the Journal of Dairy Science found that dairy calves use brushes for grooming and oral manipulation, with 40% of brush use being oral manipulation. Providing access to brushes can reduce abnormal behaviors and improve cattle welfare.
Research shows that large eggs in small hens lead to keel bone fractures, affecting 85% of Danish laying hens. Hens from different production systems also suffer from the issue.
A study by University of Adelaide researchers found that unregulated reptile trade in the US drives demand for illegal reptiles in Australia. Three reptile families had the highest probability of being smuggled, with species listed in CITES Appendices I having a higher smuggling probability
Dogs trained with aversive methods showed increased cortisol levels and stress-related behaviors compared to those trained with reward-based methods. The study suggests that aversive training techniques may have a negative impact on dog welfare, especially when used at high frequency.
A recent study found that 72% of Gen Z are not ready to accept lab-grown meat, citing concerns over taste, health, and environmental impact. Despite this, 41% believe it could be a viable nutritional source for transitioning to more sustainable food options.
A new study found that chicks' distress calls can predict flock-level behavior, growth rate, and mortality rate, making it a potential 'iceberg indicator' for welfare issues. The researchers developed a simple method to measure these calls, which could act as an early-warning signal to farmers.
Researchers advocate for heterogenization, deliberately including biological variation in study design to balance conditions and improve generalizability. This approach aims to maximize knowledge gain per animal and experiment while reducing the number of animals needed.
A study found that nonvegetarians are most motivated by health concerns, while those committed to vegetarianism cite environmental or animal rights motives. This disparity poses a challenge for advocacy efforts, as targeting specific groups based on their motivations could lead to increased adoption rates.
Animal welfare experts call for tighter laws on keeping dangerous snakes as pets, citing difficulties in managing them at home and treating them in veterinary practices. Many vets are also concerned about the lack of expertise and insurance to handle venomous snakes.
Researchers from the University of Guelph have found that some individuals excel at deciphering subtle differences in cat facial expressions to gauge their emotions. Women and those with veterinary experience were particularly skilled at recognizing these cues, even among those without a strong attachment to cats.
Research highlights the risk of depression, anxiety, and suicide among veterinarians due to animal suffering and economic challenges. Integrating well-being education into veterinary curricula is proposed to address this issue.
Researchers from Oxford University and the International Fund for Animal Welfare document a wild group of endangered Barbary macaques adopting an injured juvenile from a neighboring group. The unusual display of concern provides valuable information for rehabilitation and release strategies.
Researchers found over 1,000 entangled shark and ray individuals, with true numbers likely higher due to under-studied cases. Entanglement causes significant animal welfare concerns, despite being considered a lesser threat than commercial fishing.
Researchers at the University of British Columbia found that mice segregate their living and waste areas, suggesting a need for 'en suite bathrooms' in laboratory settings. The study showed that mice create separate compartments for nesting and eliminating waste, moving bedding and materials between cages to maintain comfort.
Researchers developed 'Autonomouse' system, allowing for up to 18 months of minimally disturbed mouse behavioral research. The 'smart house' combines animal welfare and efficient research findings, published in PLOS ONE.
A new study reveals that tourists in Morocco object to using barbary macaques as photo props, citing concerns about animal welfare and potential health risks. The practice is perceived as unacceptable by 88% of respondents, who also raise concerns about hygiene and the risk of infections.
Snort production is significantly associated with positive situations and internal states in horses, suggesting a potential tool for improving animal welfare practices. Horses living in naturalistic conditions emit more snorts than those in restricted environments.
Researchers developed state-dependent detection theory, which considers multiple connected decisions and energy reserves. The new model finds that as predation risk increases, animals become more tolerant of danger signals, prioritizing short-term survival over long-term reproductive success.
Researchers have developed a new, ultra lightweight system for recording neural activity in mice, enabling the study of brain disorders like schizophrenia and Alzheimer's disease. The TaiNi device offers significant animal welfare benefits and high signal bandwidth, increasing information gathered from each mouse.
Researchers at the University of British Columbia found dairy cows are highly motivated to be outside, working equally hard to access pasture as they do to fresh feed. The study's findings support previous research that public opinion of a good life for cattle involves outdoor grazing access.
A new study published by the University of Bristol and industry partners has found that cage-free laying hens in the UK have experienced a reduction in feather loss and an improvement in overall welfare, with some farms reporting a 59% increase in changes to improve bird welfare.
A study found that salmon are less aggressive in tanks with darker backgrounds, preferring dark grey and black over light grey and light blue. This suggests a simple environmental modification to improve fish welfare.
Research from the University of Sydney measures positive and negative emotional states in dogs objectively, revealing that while most dogs are optimistic, some display pessimistic tendencies. Pessimistic dogs tend to be more stressed by failures and less willing to take risks.
The EU seal product ban is supported by scientific evidence showing poor welfare outcomes for seals. The ban's implementation has been pending a WTO decision on whether it violates trade rules.
A University of Guelph study reveals that male minks raised in enriched environments have better love lives, with nearly twice as many matings. The research found that relaxed males are more successful due to their calmer behavior and physical improvements.
A former British Veterinary Association president argues that slaughtering animals without prior stunning is 'not acceptable' and should be restricted to those communities that require it for religious beliefs. The practice is linked to animal welfare concerns, with many animals experiencing pain and distress before loss of consciousness.
Ian Duncan, a renowned expert in animal welfare, has been recognized with the inaugural Medal for Outstanding Contributions from the Universities Federation for Animal Welfare. His pioneering work on poultry behavior and welfare has significantly benefited animals worldwide.
A Spanish study reveals that livestock, particularly pigs and cattle, are prone to traffic accidents during transport, resulting in pain and stress. The study calls for specific protocols and emergency services training to deal with these incidents and improve animal welfare.
Researchers from Newcastle University have found that pigs' moods reflect their level of contentment, influenced by their living environment. The study used a technique to 'ask' pigs about their optimism or pessimism, revealing a direct correlation between emotional state and physical space.
A recent study by Queen's University Belfast found that hares are eighteen times more abundant in areas managed by the Irish Coursing Club than similar sites in the wider countryside. This suggests that active population management positively increases hare abundance.
A new approach measures animal emotional states based on human psychology findings that emotions affect information processing. Rats in standard conditions show stronger responses to lost rewards than those in enriched environments, suggesting a negative emotional state.