Research from UNH shows that crop rotations can increase soil microbial functions, improving plant growth and soil health. By increasing rotational diversity, farmers can promote agroecosystem sustainability and mitigate threats to food security and environmental quality.
The EU loses approximately 970 million tonnes of soil annually due to water erosion, equivalent to a one-metre-depth loss from Berlin-sized area. Soil erosion by water accounts for the greatest loss in Europe, with agricultural lands accounting for 68.3% of total losses.
A new study reveals that soil bacteria and animal species below ground regulate ecosystem functions, including carbon storage and nutrient availability, with below-ground biodiversity explaining 32% of variation.
Rice University researchers develop a new method to clean contaminated soil at oil spills, reducing energy consumption and enhancing soil fertility. The process uses pyrolysis to heat the soil in the absence of oxygen, removing toxic pollutants and retaining beneficial carbon.
Australian and Chinese researchers have made significant progress in determining the causes of soil acidification. By examining a massive transect of land in China, they found different drivers of soil acidification processes in various types of soils.
Researchers found that strip-till farming increased soil organic matter content by 8.6% after five years compared to no-till methods. This resulted in reduced bulk density and penetration resistance, creating a more favorable environment for crop growth.
A 30-year study found Northern China's soil moisture decreased by 6% since 1983, with optimal levels now below 40%. The researchers attribute this decline to increased fertilizer use and crop types with high water demands, posing a risk to agriculture and the fresh water supply.
A study by Sasha Kravchenko reveals that long-term differences in soil use impact pore sizes and microbial communities, providing plants with essential nutrients. The research compared two agricultural systems, finding complex pore structures and unique bacterial colonies within individual aggregates.
Researchers found sandwich systems, combining living mulch with modified tillage, improve soil conditions, decrease pests, and increase biodiversity. The system showed the most promise by eliminating vegetative cover competition and increasing soil respiration.
A new study shows that diverse soil communities can limit the effects of climate change by regulating microbial activity and controlling carbon emissions. Small animals like insects and worms play a crucial role in this process, feeding on microbes that can trigger increased carbon emissions.
A Dartmouth-led study examines the Midwest's agricultural output and global food security in relation to climate change. The research finds that the response of soil moisture and still fewer have assessed soil moisture using a combination of model simulations and regional observations.
Researchers mapped regional droughts and land degradation using satellites, revealing improved land conditions across much of West Africa between 1982-2012. Soil moisture observations provided more accurate results than rainfall data, showing the importance of this factor in understanding vegetation dynamics.
Soil erosion and nutrient removal, exacerbated by climate change and farming practices, pose a significant risk to global food security. The authors propose recycling nutrients from waste treatment facilities and improving soil management to mitigate losses.
The world's soil resources are under threat from erosion, nutrient exhaustion, urbanization, and climate change, which could lead to disruptions in food production and geopolitical conflicts. Experts call for better management of Earth's soils to address this issue.
Researchers have made significant strides in measuring preferential flow, a crucial factor in soil's physical, chemical, and biological functions. The study reveals unique water patterns depending on landform units, soil types, initial moisture, and precipitation features.
A new study found that groundcover management systems can improve soil organic matter and reduce bulk density in organically managed apple orchards. The research suggests that using green compost or commercial fertilizer with these systems can increase plant-available water and meet National Organic Program goals.
Researchers recommend specific strawberry cultivars for challenging conditions in the US Southwest. The study evaluated 16 varieties and found that 'Wendy', 'Brunswick', and 'Honeoye' are tolerant to high-pH soil, while others like 'Allstar' and 'Chandler' are sensitive.
Researchers at Oregon State University found that chemicals emitted by plant roots break bonds between carbon and minerals in the soil, releasing stored carbon into the atmosphere. This process could accelerate climate warming by up to 1% per year, as current models may be underestimating carbon loss from soil.
Researchers found that root secretions can promote soil carbon loss by freeing organic compounds from protective associations with minerals. This mechanism is known as 'priming' and challenges the assumption that mineral-associated carbon is protected from microbial cycling over millennial timescales.
Researchers found that soils with rich organic material and low phosphate absorption show low radiocesium interception potential. Soils with high clay or silt content adsorb radiocesium more readily due to higher mica content.
Researchers at ETH Zurich found that rain falls most frequently in areas with lower soil moisture, which warms air and allows water vapor to rise higher. High soil moisture, on the other hand, can lead to more evaporation and precipitation, but the relationship is complex and still not fully understood.
A new network of underground sensors in the Texas Hill Country is connected to NASA's SMAP satellite, providing vital information for determining drought and dangerous floods. The Texas Soil Observation Network will help answer questions about how much rainfall gets soaked up by the soil and how much fills reservoirs.
Researchers found that reclaimed oil and gas well pads in Colorado lack the patchy soil patterns that support sagebrush recovery. This uniformity can make it harder to reestablish big sagebrush, a critical component for diverse wildlife species.
A University of Illinois study found that levee breaches can cause permanent loss of agricultural productivity, with some fields losing up to 30% of their capacity. Implementing a soil conservation plan and updating survey maps could help restore land use after flooding.
A Penn State researcher developed a simple model to select the right-sized boulder to stop a truck traveling at 30 miles per hour. The model considers factors like soil density and boulder displacement, accurately predicting an effective boulder size for embassy protection.
Researchers at Princeton University found that increased CO2 and plant growth could destabilize soil's carbon stores. The team developed a computer model to show the complex interaction between carbon, plants, and microorganisms in soil.
Research by Indiana University scientists reveals that soil mineral surfaces determine nitrous acid release into the atmosphere, playing a pivotal role in smog formation and greenhouse gas lifetime. This finding could contribute to improved models for understanding and controlling air pollution, a significant public health concern.
Climate change alters soil microorganisms' metabolic activity and composition, positively stimulating denitrification and increasing N2O emission rates. This shift impacts plant-microbe competition for nitrogen, with implications for ecosystem function and global climate.
A 12-year University of Illinois study shows that cover crops increase soil organic carbon stock without improving crop yields. The practice is found to sequester the most soil organic carbon in no-till systems with hairy vetch and cereal rye cover crops.
A new study reveals the vast diversity of life below-ground, with rapid responses to climate change having far-reaching impacts on future ecosystems. The research suggests that healthy soil is essential for healthy crops, and that integrating knowledge of soil biodiversity into land management decisions could help mitigate climate change.
Researchers found that using clear polyethylene mulch on well-irrigated beds under high tunnel glazing can achieve significant disinfestation of soil pathogens and pests within less than one week. This method requires a combination of daily solar radiation, high temperatures, and low relative humidity.
A new computer model developed by researchers from the Lawrence Berkeley National Laboratory predicts that warming temperatures will return less soil carbon to the atmosphere than previously thought. The model takes into account the complex interactions between soil microbes and their surroundings, which vary over time and place.
A new climate model simulates global carbon cycle interactions between plants and microbes, revealing a loss of soil carbon stocks in temperate regions due to increased microbial activity. The CORPSE model predicts gains in soil carbon capture in boreal regions and tropical South America.
A new study finds that soil organic carbon decomposition does not accelerate under climate warming, but its storage remains constant. Ecosystem productivity increases with temperature change, while coarse wood decomposition and plant growth rates rise.
A University of New Hampshire and NASA study suggests that high-energy particles from solar storms can charge the moon's polar soil, creating sparking and potentially altering its composition. This process could have significant implications for our understanding of planetary surfaces in extremely cold regions.
Researchers propose that high-energy particles from solar storms can create sparking, altering the moon's polar soil and potentially reactivating permanently shadowed regions. This 'breakdown weathering' process could change our understanding of planetary evolution in extremely cold regions.
A new study published in Nature Climate Change reveals that long-term warming has little effect on the storage of carbon in tropical forest soils. The research suggests that warmer temperatures stimulate an increase in leaf litter and underground sources of carbon, offsetting any potential losses in soil carbon.
The release of worldwide maps of soil moisture by NASA's Aquarius instrument showcases how wetness of the land changes with seasons and weather phenomena. This data is essential for understanding the climate system and has potential applications in advancing climate models, weather forecasts, drought monitoring, and water management.
Researchers estimate that the reduction of soil carbon stock caused by converting pasture areas to sugarcane plantations can be offset within two or three years. The study found that the introduction of sugarcane to pasture areas can compensate for or even add to the initial soil carbon stock, depending on management practices.
Researchers at Clemson University discovered that kudzu invasion releases stored carbon into the atmosphere, exacerbating climate change. In contrast, Japanese knotweed's impact is less pronounced due to its litter chemistry regulating soil biological activity.
Scientists have discovered a new species of spider in Mexico that uses soil particles for camouflage. The Paratropis tuxtlensis has an exoskeleton covered in soil particles, which helps to protect it from predators and deceive its prey.
Researchers found that most genes from soil bacteria are not poised to contribute to antibiotic resistance in infectious bacteria. The study suggests that sharing of these genes between species is rare, and gene sharing may be driven by exposure to new antibiotics.
Research found that elevated CO2 levels accelerate plant growth, leading to more CO2 absorption through photosynthesis. This new understanding suggests that natural processes may not slow global warming as previously thought.
A team of researchers found that some studies have shown no-till systems without cover crops may not increase soil organic carbon stocks as claimed. The review suggests that different definitions and methods can lead to conflicting findings, and the accuracy of determining soil organic carbon sequestration depends on the method used.
Researchers found that soil pH, iron concentrations, and total cadmium levels are excellent predictors of biologically available cadmium for plants. Increasing soil acidity can also release more cadmium into the soil, while iron oxides bind it tightly.
Researchers tracked drought dynamics in the US using a new Event-based Spatial-Temporal Data Model (ESTDM), which analyzed four years of European Space Agency's soil moisture and ocean salinity data. The study aims to predict future drought events by identifying patterns of spreading drought.
A new study from IIASA and the University of Vienna suggests that soil microbes can break down organic matter more efficiently, emitting fewer carbon dioxide emissions. This finding has significant implications for understanding climate feedbacks and the role of soil in the global carbon cycle.
A new study highlights the need for clear information on managing contaminants in urban soils to protect consumers and gardeners. Researchers found that gardeners generally recognize the importance of knowing a site's prior uses but lack expertise to determine accurately potential contaminants.
Researchers discovered specific soil microbes that hinder the growth of ragweed, a common weed in eastern US. By using plants that attract these microorganisms, farmers may be able to create 'weed-suppressive soils' and reduce weed growth.
Researchers created a robotic clam called RoboClam that can burrow into undersea soil using little energy. By mimicking the movement of an Atlantic razor clam, RoboClam can liquefy the soil around its shell, reducing drag and allowing it to move quickly and efficiently.
New results show that mobile microorganisms can increase the transport of toxic PAHs up to 100-fold, making them more accessible to bacteria and plant roots. This discovery opens new perspectives for cleaning PAH-contaminated soil through biological treatment.
Researchers found a shift in soil microbial communities as shrubs invaded remnant hill prairies, with woody fungal communities emerging in response to increased shrub density. This change could impact the ability to restore prairies, as shrubs may outcompete grasses and alter ecosystem function.
Elsevier has launched a new journal, Geoderma Regional, which focuses on regional soil science research. The journal aims to increase understanding and scientific knowledge of soils in all regions worldwide. It will publish original research articles and reviews on various aspects of soil science.
A burgeoning deer population alters forest progression by creating environmental havoc in the soil and disrupting seed banks. The study found that deer grazing stunts forest development, promoting invasive species like buckthorn and viburnum, which stall natural growth and reduce native plant diversity.
Research reveals that oxidation reaction between atmospheric iron oxide reduces soil plasticity, sensitivity, and structural yield stress. The transformation is caused by micro-structure remodeling, not inherent mineral changes, and has potential adverse effects on soil stability.
A moderate loss of soil microbes may compromise key ecosystem functions and lower toxin degradation. Research found that specialized bacterial functions are not as effective without a rich diversity of soil bacteria.
Scientists found that warming soil by 2 degrees Celsius alters microbial DNA to enhance carbon handling. The study reveals complex interactions between plants and microbes, impacting climate change predictions.
Researchers in New Zealand have discovered that rock can transform into soil more than twice as fast as previously thought possible. Soil production rates range from 0.1 to 2.5 millimeters per year, depending on soil thickness and location. This breakthrough has implications for the Earth's carbon cycle and weathering processes.
Research by Smithsonian Tropical Research Institute scientist Benjamin Turner and colleagues reveals that fungi are a key driver of soil carbon storage. Fungi can lead to 70% more carbon in the soil by accessing organic forms of nitrogen, limiting the activity of microorganisms that break down dead organic matter.
Symbiotic fungi in plant roots store and release carbon, with certain types leading to 70% more carbon storage. This discovery challenges current understanding of soil carbon pools and their impact on climate predictions.