Articles tagged with Metabolic Syndrome
A recent study published in Journal of Science and Medicine in Sport reveals that high aerobic fitness does not protect children from metabolic syndrome. In contrast, a lower risk was observed when considering body size and composition.
Scientists have identified long interspersed nuclear element-1 (L1) RNA as a promising new target for treating progeroid syndromes. Increased L1 RNA expression in cells from patients with these disorders led to deactivation of an enzyme, causing cell aging.
A study at the University of Helsinki found that periodontitis has a particular link with diabetes and accelerates its progression. The research highlights the importance of considering general and oral health as a whole in healthcare to achieve better treatment outcomes.
A randomized clinical trial found that protein restriction diets can lead to weight loss, improved blood sugar and lipid levels, and controlled blood pressure. The study involved 21 patients with metabolic syndrome, who were given either a calorie or protein restriction diet for 27 days.
A study published in Nature Medicine found that higher levels of microbiota engraftment correlate with better clinical responses to FMT. The research used genomic sequencing and AI to analyze over 1,300 gut samples from donors and patients with various diseases.
A recent study by pediatric cardiologists has found that certain maternal health conditions can partially explain the racial disparities in congenital heart disease outcomes. The research assessed over 8,000 infant and mother records from diverse populations and identified placental and metabolic syndromes as contributing factors.
Researchers developed an AI algorithm using individual ECG heartbeats to accurately predict diabetes and pre-diabetes. The DiaBeats algorithm detected the diseases with an overall accuracy of 97%, irrespective of factors like age, gender, and coexisting metabolic disorders.
A new study found that consuming green tea extract for four weeks can lower blood sugar levels, improve gut health, and decrease inflammation in healthy individuals and those with metabolic syndrome. Researchers observed a significant reduction in fasting blood glucose levels and decreased gut permeability.
Research found that acidic activated charcoal from Shinshu Ina's specialty Akamatsu tree suppresses weight gain due to a high-fat diet by increasing bile acid, cholesterol, triglyceride, and fatty acid excretion. No damage to the gastrointestinal mucosa or lungs was observed.
Research reveals antibiotics can knock out essential gut bacteria, leading to reduced motivation and endurance in athletes. The study found that high-performance mice were more affected by antibiotic treatment, highlighting the microbiome's impact on exercise behaviors.
A large Japanese trial found that daily vitamin D supplements had no clinically meaningful effect on preventing type 2 diabetes in people at high risk of the condition. However, results suggested a potential benefit for those with insufficient insulin secretion, warranting further research.
A new review highlights the risks of fatty liver disease caused by metabolic dysfunction, characterized by fat accumulation in liver cells and oxidative stress. The progression of the disease can lead to inflammation, fibrosis, and cirrhosis with a high risk of hepatocellular carcinoma.
Researchers at University Hospitals and Case Western Reserve University have discovered a new receptor, Ptprd, that controls appetite and body weight. The receptor trap drug suppresses appetite, body weight, and blood glucose levels in obese mice.
A recent study published in Pediatrics found that Hispanic/Latino youths experiencing food insecurity have poorer HDL-C levels, greater fasting glucose and triglycerides, and a higher risk of metabolic syndrome. The study highlights the need for nutrition policies to address food insecurity among this population.
Intermittent fasting produces mild to moderate weight loss and improves cardiometabolic risk factors, comparable to traditional calorie-restricted diets. The review also dispels myths about intermittent fasting, including the misconception that it leads to weakness and decreased concentration.
A new study from Northwestern University finds that even moderate light exposure during sleep harms cardiovascular function and increases insulin resistance. Closing blinds and using dim lighting before bed can help mitigate these effects.
A randomized study of 379 women with obesity and unexplained infertility found that intensive lifestyle changes that shed pounds led to no better chances of pregnancy than simply increasing physical activity without weight loss. The study also showed significant health benefits from weight loss, including a decrease in metabolic syndrome.
Research from Tufts University scientists finds that opioid exposure in mothers can lead to metabolic disorders and type 2 diabetes in their sons. The study, published in Scientific Reports, suggests that even short-term use of opioids before pregnancy can have long-lasting effects on the health of future generations.
Researchers found elevated plasma xanthine oxidase activity and more fragments of damaged mitochondrial DNA in Black adults with resistant hypertension compared to white adults. These findings suggest an important underlying cause of increased cardiovascular risk in Blacks with difficult-to-treat hypertension.
A new class of compounds improves insulin secretion and sensitivity, lowering blood sugar levels and reducing liver fat buildup in mice with diabetes. The study's findings offer hope for developing new treatments for cardiovascular disease and metabolic syndrome.
Research found that mothers with metabolic syndrome can switch on an imprinted gene in their mice offspring, leading to liver disease. The study suggests a key role for imprinted genes in the development of non-alcoholic fatty liver disease (NAFLD).
Researchers found that dietary intake of flavan-3-ols activates brown adipose tissue, leading to increased heat production and fat burning. Long-term consumption of flavanol-rich foods may also lead to the development of a healthier metabolism.
A recent study published in Scientific Reports found that chewing food thoroughly increases energy expenditure through diet-induced thermogenesis (DIT), which helps prevent obesity. The study involved participants who chewed liquid food for varying durations, revealing that prolonged chewing and tasting increased DIT, gas exchange, pro...
A global study found that hospitalized COVID-19 patients with metabolic syndrome had a 20% higher risk of developing acute respiratory distress syndrome (ARDS) and dying. The study examined records of over 46,000 patients in 181 hospitals across 26 countries.
Researchers found that flavanols activate brown adipose tissue, causing it to burn calories and produce heat. Long-term consumption of flavanols increased the levels of heat-related proteins in mice, suggesting a potential therapeutic effect against obesity-related diseases.
A large-scale epidemiologic study in China identified links between long-term exposure to ambient air pollution and metabolic-associated fatty liver disease (MAFLD). Long-term exposure to air pollution may increase the risk of MAFLD, especially in individuals with unhealthy lifestyles and central obesity.
Researchers at UConn Health have discovered that eliminating senescent cells in human fat tissue can alleviate signs of diabetes and improve insulin sensitivity. The study suggests that clearing away these dysfunctional cells could lead to game-changing new treatments for Type 2 diabetes.
Researchers from the University of Tsukuba found that lifestyle factors such as smoking, alcohol consumption, and sedentary behavior significantly increase the risk of developing metabolic syndrome in non-obese individuals. Similar risk factors were identified for both obese and lean individuals, highlighting the importance of healthy ...
Researchers found that albino mice with a mutated tyrosinase gene are more susceptible to non-alcoholic steatohepatitis (NASH) than black mice. This study provides new insights into the genetic factors contributing to NASH and its progression.
A recent study presented at the American Heart Association’s Scientific Sessions 2021 found that British veterans who sustained traumatic injuries during the Afghanistan War were up to twice as likely to develop metabolic syndrome and had increased markers of cardiovascular disease risk. The study, which followed 1,144 male combat vete...
A recent study by the University of California - San Diego team discovered that glycogen regulates and promotes fat metabolism, helping to balance energy intake and expenditure. The research suggests modulating glycogen metabolism in fat cells could provide new approaches for weight loss and improved metabolic health.
A large population-based cohort study found that combined oral contraceptives reduce the risk of type 2 diabetes and pre-diabetes in women with PCOS by 26%. Women with PCOS have twice the risk of developing type 2 diabetes or pre-diabetes, highlighting the need for treatments to reduce this risk.
A common blood test could identify patients with schizophrenia at high risk for cardiovascular disease, enabling early intervention. Elevated white blood cell counts are suspected to be a signal, and a large-scale analysis of over 20,000 patients will examine its associations.
A new study from NYU Langone Health found that losing weight and managing excess body fat can significantly reduce the risk of lung disease in firefighters exposed to toxic substances on 9/11. The study analyzed 20 years of data from over 5,700 first responders and identified five key factors that predict lung disease.
A new study found that increasing childhood cardiorespiratory fitness can reduce the adverse effects of metabolic syndrome traits on atherosclerosis. The researchers discovered a two-way connection between arterial health and fat mass, with healthy arteries associated with higher fat mass in children.
A meta-analysis found that people with metabolic syndrome are 46% more likely to have a second stroke than those without, with low HDL cholesterol being an independent risk factor. Additionally, individuals with metabolic syndrome were 27% more likely to die during the study.
Patients who attended shared medical appointments lost more weight over 24 months compared to those receiving usual care. Additionally, they showed better outcomes in managing chronic conditions such as high blood sugar, cholesterol and blood pressure.
Researchers found that middle-aged adults who met both exercise and dietary guidelines had lower odds of metabolic syndrome and developing serious health conditions. Meeting the physical activity recommendations alone also reduced the risk, with participants having 51% lower odds of metabolic syndrome.
A new study found that patients with lupus are more likely to have metabolic syndrome and insulin resistance if they have lower vitamin D levels. Researchers believe that increasing vitamin D levels may help reduce these risks and improve long-term outcomes for patients.
Recent generations show a worrying decline in health compared to previous generations, with poorer physical health, higher levels of unhealthy behaviors, and more depression and anxiety. The researchers found that measures of physical health have worsened from the Baby Boomer generation through Gen X and Gen Y.
A four-year federal grant of over $2 million is being awarded to Dr. Andrew Gewirtz at Georgia State University to investigate the role of inflammation and altered gut microbiota in the development of metabolic syndrome.
Researchers develop a biosensor using pillar[6]arene to detect 1-MNA, associated with aggressive cancer and metabolic syndrome. The sensor shows promise for early diagnosis and treatment of related pathologies.
A retrospective study of nearly a million pregnancies in the US found that men with metabolic syndrome had an increased risk of pregnancy loss, with risks increasing by 10-27% for each component. The study suggests that pre-conception counselling should not overlook the father's health as it may impact the pregnancy.
Researchers found that water suppresses vasopressin, a hormone linked to obesity and diabetes, alleviating conditions in mice. Water therapy effectively protected against metabolic syndrome, a collection of conditions increasing the risk of heart disease and type 2 diabetes.
Researchers found that infection with Porphyromonas gingivalis causes skeletal muscle metabolic dysfunction, leading to insulin resistance and metabolic syndrome. The study also discovered a link between periodontal bacteria and altered gut microbiome, which contributes to the development of metabolic syndrome.
Research reveals significant microbial changes in women with polycystic ovary syndrome, associated with metabolic health. The study also found differences in microbiome profile between pre-diabetic and healthy women, shedding light on the causes of the condition.
A study by Ohio State University researchers found that African Americans who attended HBCUs had a 35% lower probability of developing metabolic syndrome by midlife. The benefit was more pronounced in those who grew up in segregated environments. Attending an HBCU may offer long-term health benefits for individuals who spent formative ...
A nationwide study found that consuming even half a standard drink per day increases the risk of obesity and metabolic syndrome. The risk rises with alcohol intake, with men and women experiencing higher odds of obesity and metabolic syndrome when drinking more than half a standard drink per day.
A new Tulane University study found that patients hospitalized with COVID-19 who had metabolic syndrome were over three times more likely to die from the disease. The study also showed that patients with metabolic syndrome were nearly five times more likely to be admitted to an ICU, need a ventilator, or develop ARDS.
A new online calculator developed by UVA Health System researchers can predict stroke risk in patients with metabolic syndrome. The tool, available for free, uses a scoring system to assess the severity of metabolic syndrome and identify patients at risk.
A combined study of 13 research studies with nearly 50,000 participants found a significant association between major food sources of fructose-containing sugars and the risk of metabolic syndrome. The study suggests that limiting consumption of sucrose and high-fructose corn syrup may help prevent or manage metabolic syndrome.
A systematic review and meta-analysis found that individuals with sarcopenic obesity had a similar prevalence of metabolic syndrome as those without sarcopenia. The study also did not detect an association between the presence of sarcopenic obesity and an increased risk of metabolic syndrome.
A large international study found that consuming at least two daily servings of dairy products is associated with lower risks of diabetes and high blood pressure. Full-fat dairy products showed the strongest associations, particularly in countries with low dairy intakes.
Researchers from Joslin Diabetes Center have identified a potential early biomarker for non-alcoholic fatty liver disease (NAFLD), which is linked to the regulation of liver fat metabolism and fibrosis. The protein NREP was found to decrease in levels as NAFLD progressed, suggesting its role as an early indicator of the disease.
An animal study found that coconut oil consumption reduces cholesterol and blood glucose levels, and fatty liver disease in obese female mini-pigs. The study suggests that coconut oil may be used to treat metabolic syndrome, particularly in women with obesity.
A new study published in Blood Advances reveals that patients with metabolic syndrome are more likely to experience recurrent blood clots. The study analyzed 151,054 patients diagnosed with deep vein thrombosis and found that those with comorbid metabolic syndrome conditions had a higher risk of VTE recurrence.
A pilot study found that restricting eating to 10 hours a day for 12 weeks improved weight loss and reduced symptoms of metabolic syndrome in individuals at high risk for diabetes. Participants also experienced increased sleep satisfaction and some were able to lower or discontinue medications.
A pilot study found that limiting food consumption to a 10-hour window per day improved health outcomes in participants with metabolic syndrome. Participants experienced significant weight loss, reduced abdominal fat, and stable blood sugar and insulin levels.
Researchers found that time-restricted eating can lead to weight loss, reduced abdominal fat, lower blood pressure and cholesterol, and more stable blood sugar and insulin levels. The study included 19 participants with metabolic syndrome who experienced improved sleep and a 3-4% reduction in body weight.
Researchers analyzed 3,723 adults and found significant sex differences in the relationship between psoriasis and metabolic disorders. Women with psoriasis were more likely to develop metabolic syndrome and diabetes than their male counterparts.