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University of Illinois College of Agricultural, Consumer and Environmental Sciences


Researchers capture new antibiotic resistance mechanisms with trace amounts of DNA

Scientists developed a method to isolate genes from tiny amounts of microbial DNA, revealing previously unknown antibiotic resistance genes. The researchers discovered new types of efflux pumps and an entirely new family of streptothricin resistance proteins in bacterial DNA isolated from human stool and aquarium samples.

Illinois analysis aims to ease GI symptoms for cancer patients

Researchers found that specific nutrient supplements like amino acids, probiotics, and herbs like ginger can effectively reduce nausea, vomiting, and diarrhea. Dietary counseling also showed promise in reducing common GI side effects. Oral nutritional supplements, however, did not demonstrate benefits in easing symptoms.

Study explores how teacher training and reading programs affect literacy in Mozambique

A new study from the University of Illinois examines whether teacher training programs and reading camps can improve literacy levels in rural Mozambique. The research found that light-touch training had little effect on overall literacy scores, but showed a small positive impact for lower-scoring children.

Genomic techniques can streamline breeding for grain quality

Researchers developed a strategy to predict multiple traits at once based on the whole genome, increasing predictive ability by 2-10 times. This method, called multi-trait genomic selection (MT-GS), combines genetic markers with known trait links for more accurate predictions, making it a promising tool for efficient and cost-effective...

Simple design changes can make bat boxes safer

Researchers found that bat boxes can reach lethal temperatures if not designed properly. Simulations showed that adding insulation, light colors, and thoughtful orientations can make the boxes safer. The study's code is publicly available, allowing conservationists to tailor their solutions to specific climates.

SourceUniversity of Illinois College of Agricultural, Consumer and Environmental Sciences·JournalEcological Solutions and Evidence·TypeComputational simulation/modeling·DateAug 6, 2025

How the COVID-19 pandemic affected parents and youth: thorns and silver linings

The study found that the pandemic affected development, interactions, and connections among youth and parents, causing anxiety, grief, and strained relationships. However, it also led to increased spending time together, personal growth, and creative coping mechanisms.

SourceUniversity of Illinois College of Agricultural, Consumer and Environmental Sciences·JournalAmerican Journal of Qualitative Research·TypeCase study·DateAug 1, 2025

Cracking the code to trying vegan eggs

A study by Da Eun Kim and Brenna Ellison found that consumers were more likely to purchase plant-based eggs when they were mixed into something familiar, like pancakes. The team also discovered that environmental impact and animal welfare became major factors in consumer choice. Familiarity with the end product, such as a tasty pancake...

Consumers prefer self-checkout when buying stigmatized products, study shows

A study from the University of Illinois found that shoppers prefer self-checkout when buying stigmatized items, with sales of condoms and pregnancy tests increasing after self-checkout was introduced. The study also revealed that consumers are willing to trade longer checkout times for the added privacy offered by self-checkout.

SourceUniversity of Illinois College of Agricultural, Consumer and Environmental Sciences·JournalJournal of Economic Behavior & Organization·DateJul 21, 2025

Illinois plant ecologists fight to restore Midwest biodiversity

Researchers at the University of Illinois are working to bring back biodiversity to the Midwest by analyzing commercially sold seeds and plants. They found that long-lived species were more available than sensitive ones, and certain plant groups were over- or underrepresented in commercial seed mixes.

Understanding relationship development: Towards a more rigorous approach

A new paper from the University of Illinois discusses how contemporary methodologies can be applied to common relationship theories in a more rigorous way. The study employs Group-Based Trajectory Modeling (GBTM) to test theoretical-driven hypotheses about relationship development, providing insights for couples and helping practitione...

Green spaces boost children’s cognitive skills and strengthen family well-being

A new study from the University of Illinois examines how green spaces and outdoor structures influence executive functioning in early childhood. Having trees or a sandbox before age 2 is associated with better cold EF, while having an outdoor sitting area or living on a farm improves hot EF.

SourceUniversity of Illinois College of Agricultural, Consumer and Environmental Sciences·JournalChildren Youth and Environments·TypeObservational study·DateJul 10, 2025

Live well temperature variations stress out largemouth bass, study finds

Researchers found that live well temperatures fluctuate drastically during tournaments, causing physiological stress and longer recovery times for largemouth bass. This study highlights the importance of optimizing live well conditions to minimize mortality rates and ensure sustainable fisheries.

SourceUniversity of Illinois College of Agricultural, Consumer and Environmental Sciences·JournalNorth American Journal of Fisheries Management·DateJul 9, 2025

Corn after soy: New study quantifies rotation benefits and trade-offs

Researchers found that corn-soy rotation boosts corn yields and reduces nitrogen fertilizer needs, but with trade-offs in soil greenhouse gas emissions and nitrogen leaching. The study's results suggest a complex interplay between crop yield, environmental impacts, and economic returns under various rotation scenarios.

Illinois study: Novel AI methodology improves gully erosion prediction and interpretation

Researchers at University of Illinois develop novel AI approach combining machine learning with SHapley Additive exPlanations to enhance gully formation prediction and understanding. The method achieved a prediction accuracy of 91.6% compared to 86% for individual models.

Illinois researchers explore COVID-19 vaccine attitudes and motivations, finding common values

A new study by University of Illinois researchers highlights the need for flexible approaches to reach diverse audiences with disease prevention strategies. The findings underscore that there is no one-size-fits-all solution to public health challenges, and understanding people's value systems can help inform policy recommendations.

SourceUniversity of Illinois College of Agricultural, Consumer and Environmental Sciences·JournalJournal of Medical Case Reports·TypeCase study·DateMay 20, 2025

How baby pigs are shaping science

Researchers at the University of Illinois found that piglets fed ad libitum gained more weight but had comparable soft tissue composition to those on prescribed feeding schedules. The study also tracked insulin concentration and behavior, revealing that ad libitum pigs may be growing faster due to differences in insulin production.

Illinois research shows benefits of prairie grass for sustainable aviation fuel

Switchgrass, a perennial species, has been found to produce great quantities of biomass and perform important ecosystem services. Studies from the University of Illinois have identified economic and environmental considerations that make switchgrass suitable for sustainable aviation fuel production.

Illinois leads most rigorous agricultural greenhouse gas emissions study to date

A new study from the University of Illinois has rigorously sampled nitrous oxide and carbon dioxide emissions from commercial corn and soybean fields under practical management scenarios over multiple years. The dataset reveals that nitrous oxide emissions are highly variable, with hot spots moving around the field, making it challengi...

Study explores how food manufacturers respond to state regulations

A new study from the University of Illinois examines how food manufacturers navigate different state regulations, revealing four response options: updating products, maintaining separate versions, removing from stricter markets, or ignoring regulations. The researchers found that firms choose their responses based on factors like cost ...

New IVF method mimics fallopian tube environment, increasing sperm viability

Researchers developed a new IVF method that uses glycans to bind and store sperm, increasing fertilization rates and prolonging sperm viability. The method aims to improve IVF success for both animals and humans, particularly in cases where timing mismatches between egg maturity and sperm viability are critical.

Parents’ advice benefits African American youth – when they seek support

A study found that African American youth who sought parental advice and received elaborate cognitive restructuring guidance had more positive social appraisals. Practitioners can equip parents with tools to enhance their parenting strategies and provide supportive guidance.

SourceUniversity of Illinois College of Agricultural, Consumer and Environmental Sciences·JournalSocial Development·TypeObservational study·DateMar 20, 2025

Maternal depression can lead to children’s emotional overeating, study shows

A study found that maternal depression can negatively influence children's executive function and lead to emotional overeating. Mothers with postpartum depression may model unhealthy coping mechanisms for their children, affecting their ability to regulate emotions and develop healthy eating habits.

Illinois researchers spearhead efforts to establish guidelines for personalized nutrition approaches

Researchers developed guiding principles for personalized nutrition approaches addressing users and beneficiaries, data collection and handling, methodology, and purpose. They also addressed the opportunities and challenges around data and regulatory issues in the field of personalized nutrition.

SourceUniversity of Illinois College of Agricultural, Consumer and Environmental Sciences·JournalCritical Reviews in Food Science and Nutrition·DateMar 7, 2025

Illinois researchers develop next-generation organic nanozymes and point-of-use system for food and agricultural uses

The University of Illinois researchers have developed organic-material-based nanozymes that can detect histamine in food products with an affordable analytic performance profile. An integrated point-of-use platform allows for rapid detection of agricultural and biological molecules without laboratory equipment.

New agroforestry maps plot environmental, social, and economic benefits of trees

Researchers created a tool to target agroforestry where it provides the greatest environmental benefits while being economically viable, socially acceptable. The map identifies areas with high impacts on soil erosion, water quality, climate, and profitability for lands not suitable for other crops.

Hybrid job training improves participation for women in Nepal, study finds

A new study from the University of Illinois found that hybrid distance learning increases training completion rates for rural women in Nepal, with 51% completing the program compared to 30%. The research showed that women with babies and those with existing work obligations were more likely to participate in the hybrid program.

SourceUniversity of Illinois College of Agricultural, Consumer and Environmental Sciences·JournalJournal of Development Economics·TypeRandomized controlled/clinical trial·DateFeb 5, 2025

Forest landowner motivation to control invasive species depends on land use, study shows

A new study from the University of Illinois explores how differences in ownership motivation affect willingness to control invasive plants and pests. The research suggests that providing subsidies to the weakest link, such as recreationist landowners, can optimize the effect of control efforts and reduce costs.

SourceUniversity of Illinois College of Agricultural, Consumer and Environmental Sciences·JournalLand Economics·TypeComputational simulation/modeling·DateFeb 4, 2025

Songbirds socialize on the wing during migration, new study says

Researchers have found evidence of songbirds forming social connections and potentially exchanging information about their migration routes through vocalizations. The study suggests that social cues play a significant role in shaping migration behaviors, particularly for young birds learning from observing other birds.

Illinois researchers develop model to evaluate food safety control strategies for produce industry

A new study from the University of Illinois aims to determine the most effective risk management strategies for the produce supply chain. The researchers found that improved process controls, such as washing, provided a greater reduction in overall risk than additional product testing.

SourceUniversity of Illinois College of Agricultural, Consumer and Environmental Sciences·JournalJournal of Food Protection·TypeComputational simulation/modeling·DateDec 12, 2024

Streams near farms emit high levels of greenhouse gas, studies find

Researchers found that streams near farms are a significant source of nitrous oxide emissions, with some areas emitting up to half of the total emissions in the region. The study suggests that targeting mitigation efforts on streams and rivers connected to agricultural soils can help reduce greenhouse gas emissions.

Crayfish map gives conservation a helping claw

The new atlas, developed by the University of Illinois and West University of Timișoara, offers a comprehensive database of 427 crayfish taxa and over 100,000 observation records. This resource will facilitate informed conservation decisions and support efforts to mitigate the impact of invasive species on freshwater ecosystems.

Scientists tackle farm nutrient pollution with sustainable, affordable designer biochar pellets

A new type of biochar pellet has been developed to remove phosphorus from farm drainage water, reducing pollution and costs. The pellets have a significantly higher phosphorus-binding capacity than traditional materials, making them an efficient solution for farmers seeking to reduce nutrient losses.

New Illinois study explores adoption of robotic weeding to fight superweeds

A new University of Illinois study examines the adoption of robotic weeding technology to fight superweeds, finding that forward-looking management strategies are more effective than myopic approaches. The research suggests that farmers with a long-term perspective on weed resistance will benefit from early adoption of robots.

SourceUniversity of Illinois College of Agricultural, Consumer and Environmental Sciences·JournalAgricultural Economics·TypeComputational simulation/modeling·DateOct 30, 2024