Articles tagged with Deforestation
University of Bonn researchers analyzed satellite data to find that national policies have a significant impact on forest coverage. Strict policies and their effective implementation are critical to achieving positive changes in tree populations along country borders.
A new study reveals that humans have driven the extinction of 1,430 bird species, with many becoming extinct before written records. The research suggests that major human-driven extinctions occurred in the 14th century and ninth century BC, with ongoing threats including climate change and invasive species.
A new map showing all above-ground biomass in the Brazilian Amazon has been published, derived from a study combining airborne laser scanning, satellite imagery, and forest inventories. The results show an average of 174 metric tons of biomass per hectare and a maximum of 518 tons per hectare.
Researchers have identified over 2.4 million hectares of land as critical stopover hotspots for migratory songbirds in the eastern United States, primarily consisting of deciduous forests. Protecting these sites is essential to safeguarding bird populations, which have plummeted by a quarter since 1970 due to habitat loss and climate c...
A new study identifies public and private companies operating in economic sectors associated with increased risks of emerging infectious diseases. Financial actors can mitigate these risks through investments that promote ecological restoration, pathogen surveillance systems, and community health care.
A new study found that removing mangroves in New Zealand's estuaries actually increases mud build-up, as these coastal trees and shrubs trap sediment efficiently. This highlights the need for sustainable land use upstream to address the root cause of the issue, rather than focusing solely on mangrove removal.
Researchers find that halting deforestation and restoring native vegetation are critical for Brazil to achieve its 2050 net zero goal. The study suggests that nature-based solutions can mitigate nearly 80% of Brazil's net zero pledge and reduce carbon emissions by 781 million tons per year.
A recent study reveals 15%-18% of the Brazilian Amazon is at high risk of ecological disruption by 2050. The regions, often near 'deforestation arc', exhibit low research frequencies and are threatened by climate change.
A study in Germany found that consumers struggle to grasp the environmental consequences of their buying choices, even with extra information. The research suggests introducing an eco-label could guide shoppers towards more informed decisions about sustainable palm oil production.
Researchers mapped canopy soils to determine where they form and how they support biodiversity. These 'soil-in-miniature' contain abundant plant and animal life, including epiphytes and air plants.
A Dartmouth-led study reveals the devastating impact of gold and mineral mining on tropical rivers worldwide. Mining operations have doubled suspended sediment concentrations at 80% of affected rivers, altering river ecosystems and threatening human health.
A study found that deforestation in tropical regions destroys nesting habitats for certain bird species, limiting their reproduction. Nest boxes can provide a successful conservation strategy for these birds, particularly in agricultural lands where they are more abundant.
New research reveals that open farmlands result in up to a 60% decline in Andean bird species, with specific habitats affecting different species. Conservationists can protect birds by sparing forest fragments and maintaining shrubby habitats.
The study analyzed the Parnaíba and São Francisco River basins, highlighting vulnerabilities to deforestation, fire, drought, poverty, and climate change. The SEVI index measures socio-environmental vulnerability, revealing 'very high' levels in 53% of the São Francisco basin.
A new UBC study finds that clearcut logging leads to a significant increase in flood frequency and size, particularly in larger watersheds. The researchers used a novel method to isolate the effects of logging from climate background factors.
A new study finds that fire can lock large parts of the Amazon in a treeless state, preventing 56-86% of the Amazon from regrowing. Global warming and deforestation damage the forest's moisture recycling process, enabling a self-reinforcing feedback loop of forest loss.
A Virginia Tech study found that hellbender fathers are more likely to eat their eggs in deforested areas, leading to a drastic increase in filial cannibalism. The research suggests that protecting and re-establishing forest cover around streams is crucial for the species' survival.
The CAETÊ algorithm projects the future of vegetation in the Amazon, presenting scenarios for transformation driven by climate change. It shows that a drier climate could increase biodiversity but lower carbon storage, with carbon absorption dropping between 57.48% and 57.75% compared to regular climate conditions.
Experts at the Global Research Council's annual meeting emphasize the need for equal opportunities and local context-specific challenges to address climate change impacts. The assessment highlights the importance of global research collaboration, tailored solutions, and partnerships between countries to mitigate and adapt to climate ch...
A new study by Penn State researchers found that some climate mitigation strategies could result in harmful health impacts in specific areas, particularly if significant land use changes are required for bioenergy production. This could lead to worsened respiratory and cardiovascular diseases, resulting in premature deaths.
A global conservation basic income of $5.50 per day for protected areas residents in low- and middle-income countries could cost less than fossil fuel subsidies. This unconditional cash payment targets Indigenous Peoples and local communities to support land stewardship and biodiversity.
Researchers found that farmers implementing sustainable land use systems like cocoa agroforestry contribute to reducing conflicts over land. In a survey of farmer households, participants felt that agroforestry systems increased spaces for community dialogue and decreased disputes over access to natural resources.
A new metric, called the carbon storage (CS) factor, enables urban planners to evaluate how a new development will affect the city's carbon balance. By using the right kind of wooden construction technologies, up to 70% of future construction can preserve lost forest carbon storage capacity.
A study found that some of the world's largest slaughterhouses reduced cattle-driven deforestation in the Amazon by 15% through their zero-deforestation policies. If fully implemented, these policies could halve cattle-driven deforestation in Brazil by sparing over 24,000km2 of forest.
A new study reveals that a Brazilian forest policy aimed at restoring natural vegetation has been less effective on private lands than in all conservation areas, resulting in the loss of 14.6 million hectares of agricultural land and 2.5 gigatonnes of carbon sequestration potential.
The study reveals that a lack of community involvement and inadequate governance are major contributors to wildfire management in the Amazon region. Local stakeholders identified deficiencies in institutions, staff cuts, and underinvestment as significant vulnerabilities.
A WCS-coauthored study reveals global mountain forests are vanishing at an accelerating rate, with 78.1 million hectares lost worldwide between 2001-2018. Protected areas played a crucial role in retaining forest habitat and conserving wildlife, but other conservation strategies must be considered to safeguard mountain forests.
Researchers report that more than 85% of world's bird, mammal, and amphibian species live in mountains, but these forests are vanishing at a faster pace. Globally, we've lost 78.1 million hectares of mountain forest since 2000, mainly in tropical biodiversity hotspots.
A study published in Nature Ecology & Evolution found over 74,000 active fires in the Brazilian Amazon during the period, mainly due to recent deforestation. The research also revealed a sharp increase in forest fires on public lands and areas of Indigenous reservations.
Replacing biomass-burning cookstoves in sub-Saharan Africa could save 463,000 lives and $66 billion in health costs. However, adoption has been sluggish due to high upfront costs, with many households unable to afford cleaner alternatives.
A new study reveals that up to 38% of the remaining Amazon forest area has been affected by human disturbances, causing significant carbon emissions. The research highlights the cumulative effect of factors such as forest fire, edge effects, selective logging, and extreme drought on forest degradation.
A new study found that Indigenous communities with formal tenure rights in Brazil's Atlantic Forest reduced deforestation and improved forest cover, outperforming territories without such rights. Strengthening self-determination rights of Indigenous peoples has been shown to be crucial for forest conservation efforts globally.
A CU Boulder-led study finds that Indigenous communities with full, formal recognition of their land rights experience less deforestation and increased reforestation in the Atlantic Forest. The research supports ongoing efforts to recognize Indigenous peoples' land rights and mitigate climate change and biodiversity loss.
A recent study published in Nature Sustainability reveals that Indigenous territories and protected areas play a vital role in forest conservation in the Brazilian Amazon. The study found that these areas accounted for approximately 52% of forests in the region, leading to only 5% of net forest loss and 12% of gross forest loss.
Research highlights how subsistence communities' livelihood activities contribute to deforestation and forest degradation due to socioeconomic factors. The study suggests that market-driven solutions adapted to each community's culture and context can help slow or reverse this issue.
A new study by the University of East Anglia highlights the risks of relying on nature-based solutions, such as forests and soils, to achieve net-zero emissions. The research warns that these solutions may not be enough to offset the remaining difficult-to-decarbonize emissions if progress on reducing fossil fuel use stalls.
A recent study by the Alliance of Bioversity International and CIAT found that global deforestation proceeded as expected during the COVID-19 pandemic, despite lockdowns. Deforestation rates likely remained unchanged due to persistent dynamics driving forest loss before the pandemic.
A new study warns that oil palm expansion could harm a third of threatened species, including the blue-throated macaw and giant pangolin, due to habitat loss and disruption. Sustainability commitments may not protect tropical grassy and dry forest habitats.
A recent study found that on average, about half of trees planted in tropical and sub-tropical forest restoration efforts do not survive more than five years. However, survival rates varied greatly amongst sites and species, with some sites seeing over 80% of trees still alive after five years.
A recent study analyzing Amazon Rainforest fires from 2003-2020 reveals that most fires are caused by uncontrolled human use of fire for agriculture and deforestation. The study found that Brazil accounted for an average of 73% of detected fires, with pasturelands and natural grasslands being the main burned areas.
A recent study found that companies' zero-deforestation supply chain commitments have reduced tree clearance in the Brazilian Amazon by only 1.6% between 2006 and 2015. Despite this, over 50% of soy-suitable forests in Brazil remain unprotected. Experts call for stronger regulations to effectively combat deforestation.
Researchers estimate that opening protected areas to mining would lead to the destruction of 183 km² of forest and further loss of 7,626 km² due to infrastructure construction. The study highlights the need for strategic planning and environmental impact assessments before making changes to conservation policies.
A new study by the University of Nebraska-Lincoln suggests that Brazil can increase its soybean production by 36% by 2035 while reducing greenhouse gas emissions by 58% and eliminating deforestation. The strategy involves intensifying crop yields, growing a second crop on soybean fields, and raising more cattle on smaller pastures.
A study by the University of Sydney and Curtin University reveals that over a third of Generation Z respondents understand the climate impact of meat consumption. Despite this, livestock and meat production contribute significantly to emissions.
New research from the University of East Anglia finds that hydropower developments lead to flooding forests, driving biodiversity loss and ecosystem disruptions. The study reveals widespread species extinction, especially among large-bodied species, highlighting the need for sustainable energy security and biodiversity conservation.
A study comparing Ohio nature reserves and high-input agricultural lands found that nature reserves can store significantly more carbon. The researchers analyzed soil organic carbon storage, quality, and lability in these two types of land uses.
A new study reveals that droughts in the Amazon rainforest can lead to a ripple effect, causing widespread damage and biodiversity loss. The research team used network analysis to understand the complex workings of the forest's moisture recycling system.
A new study found that the global forest area per capita has declined by over 60% from 1960 to 2019, due to 81.7 million hectares of loss. This decline threatens biodiversity and affects the lives of 1.6 billion people worldwide.
A major Amazon study reveals ecological threats, including deforestation, but also opportunities for sustainability through actions like halting deforestation and protecting secondary forests. Researchers found biodiversity and carbon storage gains from allowing mature secondary forests to regrow.
Researchers at UNH found that silvopasture reduced carbon dioxide and nitrous oxide emissions compared to traditional pasture. The study provides a viable alternative for farmers looking to mitigate climate change in temperate regions.
Researchers argue that the Glasgow Leaders' Declaration on Forests and Land Use is too vague regarding gross vs net deforestation. This distinction matters for carbon dioxide emissions. Stopping gross deforestation would significantly reduce emissions.
The first international study of its kind assesses the status of all reptile species, revealing that at least 2,000 species are threatened with extinction. The study found that 50% of turtle and crocodile species face extinction threats, while 30% of forest-dwelling reptiles and 14% of arid area reptiles are in danger.
Two new species of Amazonian fish have been discovered and described by Smithsonian researcher Murilo Pastana, one with vibrant red-orange fins and another that is technically a miniature fish. The species are at risk of extinction due to deforestation in the region where they inhabit.
Scientists have partnered with park rangers in Ecuador to monitor butterfly populations, which serve as an indicator of ecosystem health. This approach aims to provide a more comprehensive understanding of biodiversity changes over time, addressing the limitations of traditional conservation methods.
The rediscovery of Gasteranthus extinctus, a tropical wildflower thought to be extinct, brings hope for conservation efforts. The plant was found in the Centinela Ridge, where extensive deforestation has led to 'Centinelan extinction,' and is now being protected by Ecuadorian conservationists.
A team of researchers from UCI used climate models and satellite data to quantify the impact of deforestation on regional climate. They found that avoiding deforestation yields carbon benefits in nearby regions due to climate feedbacks, with potential knock-on effects for policy decisions.
A new study finds that Amazon deforestation causes a substantial reduction in evapotranspiration, leading to drier lower atmosphere and severe atmospheric desiccation. The study suggests an emerging transition in the Amazon hydrological cycle, but also highlights the potential for forest conservation to prevent ecosystem collapse.
A crowdsourcing campaign has compiled data on the drivers of tropical forest loss between 2008 and 2019, resulting in a high-resolution dataset. The analysis found that agriculture expansion, road construction, and wood extraction are major contributors to deforestation.
A recent peer-reviewed study reveals that tropical forests play a vital role in maintaining global climate stability by reducing extreme temperatures and promoting local climate stability. The study finds that the entire world benefits from the band of tropical rainforests, which keep the planet cooler by up to 1 degree Celsius.
A new study reveals that deforestation has significant biophysical effects on climate, including changes in heat distribution and water cycles. Forests play a crucial role in dispersing heat and transferring water from the surface to the atmosphere, which affects regional hydrological cycles.