Articles tagged with Farming
A recent study revealed that current tomato cultivars are vulnerable to the emerging ToBRFV, a damaging virus affecting tomatoes and other crops. The research also developed a molecular detection tool to identify infectious virus particles carried on contaminated seeds.
The study analyzes the costs and effectiveness of climate change adaptation measures in agriculture, highlighting integration of different techniques as a key factor. Climate smart agriculture and conservation agriculture can provide benefits in terms of both adaptation and mitigation of climate change.
University of Illinois researchers found a key gene responsible for increasing soybean protein content by approximately 2%. The discovery could lead to significant increases in protein production, addressing global food security issues. However, the gene's function is unclear and may involve the plant's circadian machinery.
A study by University of Illinois researchers found that applying dicamba at the latest growth stage and using a safener can help minimize injury to sweet corn. The results suggest that dicamba could be used safely in sweet corn with proper application timing and formulation, offering practical guidance for farmers.
Researchers found that soil pH and total cadmium are key factors controlling cadmium uptake in cacao beans. Liming soils can increase yield while reducing cadmium content, but access to lime may be limited for smallholder farmers.
Researchers at the University of Göttingen found that virtual farm tours using virtual reality glasses and tablets can improve transparency in pig farming. Participants appreciated the comfortable and entertaining information intake, but suggested that additional explanations be provided to support virtual farm tours.
A recent study found 24 different pathotypes of Phytophthora sojae in Quebec and Ontario compared to eight in Manitoba, indicating declining resistance to Rps genes. More than 85% of fields surveyed contained isolates that could overcome the Rps genes present in planted varieties.
A recent study found that cover cropping can reduce the population of Pseudomonas syringae, a common bacterial pathogen affecting agricultural crops. The researchers also discovered an increase in beneficial microbes such as Sphingomonas and Methylobacterium, which have been used as biocontrol agents against pathogens.
Research shows that cow-calf pairs can be managed in drylots throughout the summer grazing period without significant negative effects on growth performance, lactation, and reproductive rates. Calves raised in drylots had increased performance compared to pasture-raised calves, but still showed signs of stress during weaning.
A new study reveals that temperate rainforests can play a crucial role in combating climate change by sequestering carbon and mitigating flooding. However, the research also shows that natural expansion of these ecosystems is unlikely to meet UK targets due to fragmentation and degradation.
A group of plant pathologists have compiled a recovery plan to mitigate tar spot's impact on corn production. The plan reviews current knowledge and future needs, enabling the dissemination of best management practices across state lines.
Britain's urban areas have sufficient green space to support a large-scale 'grow your own' movement, meeting dietary needs and reducing reliance on imports. The study estimates that converted urban spaces could produce up to eight times the current UK fruit and vegetable output.
Scientists develop a sensitive electrochemical detector using cerium oxide nanozyme to identify organophosphate pesticides in plants. The method provides an unprecedented wider linear range and a detection limit of 0.06 mmol/L, making it suitable for detecting trace amounts of pesticide residues.
Researchers confirm that Chevalier barley came from a single plant, analyzing seed samples older than 150 years. The study reveals how the single plant's genetic signature was preserved and used to create modern malting barley varieties.
A new study by UBC researchers found that larger farms lead to a 15% decrease in bird diversity in the farmland bordering the former Iron Curtain. Maintaining diverse habitats within agricultural landscapes is crucial for conserving bird diversity.
A new approach to field research is emerging, prioritizing farmer-centric philosophy and on-farm engagement. This shift aims to tackle the challenges farmers face at relevant scales, leveraging digital technology for more effective solutions.
The study's findings provide a foundation for developing efficient protein isolation techniques from insect powders, which could help address global hunger and malnutrition issues. Insect-based protein sources are rich in essential amino acids and offer a sustainable alternative to traditional farming methods.
A new study reveals the Maya had nearly 500 edible plants available to them, many of which are highly drought-resistant. This analysis debunks the assumption that drought led to the collapse of ancient Mayan civilization.
Researchers compared the energetic strategies of humans and great apes, finding that humans are less efficient at acquiring food due to their high-intensity activities. However, this inefficiency is compensated by a higher return rate on energy investment, making human subsistence strategies successful.
Over 30,000 farms worldwide participate in On-Farm Experimentation (OFE), fostering locally-relevant knowledge and innovation. OFE's six guiding principles prioritize pragmatic collaboration between farmers, researchers, and industry partners to create directly applicable knowledge.
The University of Nebraska is at the forefront of a global on-farm research movement, where producers actively contribute to agronomic understanding. This approach has shown significant benefits, including improved soybean production and nitrogen management, resulting in increased yields and reduced costs.
A new study reveals that Xanthomonas euvesicatoria has evolved to evade the immune system of tomato plants by changing a single amino acid in its flagellin proteins. This finding poses significant challenges for breeding disease-resistant tomato varieties, forcing farmers to rely on fungicides and copper treatments.
Banana Blood disease has arrived in mainland Malaysia, spreading rapidly across the country and potentially threatening food security. The disease, first reported in Indonesia in 1905, has already devastated banana plantations in many parts of Southeast Asia.
Research reveals a lag of 5-10 years between reduced fungicide use and decrease in fungicide-resistant pathogens. The study's findings provide insights into the impact of fungicide resistance on global distributions of pathogens.
A new study found that farmers are extremely knowledgeable about pollinators and have taken initiatives to protect insects on their farms. However, more flexible funding options and cooperation between research and practice are needed to realize their full conservation potential.
Researchers at Washington University in St. Louis are developing a framework to understand how herbicides interact and drift onto unintended plants, affecting crops and the environment. The study found that genetically modified crop introduction influences herbicide use rates and practices, leading to increased drift.
Scientists have measured the speed of Candidatus Liberibacter asiaticus, a bacterium causing citrus greening disease. The bacteria can colonize a tree in around 80-100 days, faster than symptoms appear, making it difficult to control.
Researchers investigated how providing information about alternative feedstuffs impacts consumer preferences. They found that consumers are more likely to prefer insect-based feed due to sustainability claims. The study emphasizes the importance of labelling and transparency for the acceptance of these alternatives.
A recent study uses machine learning to rapidly discover bacterial isolates with antifungal properties, identifying promising new compounds for crop protection. The approach analyzes thousands of microbial genomes at once, allowing researchers to identify novel beneficial microbes and bypass traditional screening tactics.
Scientists at the Francis Crick Institute have developed a gene-editing method to control the sex of mouse offspring, demonstrating its potential to reduce culling in scientific research and farming. The technology shows 100% efficiency in producing single-sex litters, with minimal impact on litter size.
Researchers found that consumers are willing to pay a small discount for imperfect carrots, maxing out at 40% of misshapen carrots. Marketing messages promoting the nutritional quality and societal benefits of ugly produce were more effective in convincing consumers to buy.
A new study found that having crop insurance in Indiana discourages the use of cover crops, which promote soil health and productivity. However, the impact is relatively minor, with only a 0.494% reduction in cover crop adoption rates for each percentage point increase in crop insurance participation.
Research from the University of Göttingen reveals that milk producers in Cameroon employ strategies such as dairy-focused training and farm diversification to maintain their livelihoods after a supply chain disruption. The study's findings highlight the importance of adequate support for smallholder producers.
Researchers reconstruct Land of Israel climate at end of last ice age using plant remains, revealing significant temperature and precipitation differences that impacted the transition from hunter-gatherer to settled agricultural societies. The study provides insights into the region's flora and its response to past climate change.
A research team led by Barbara Mazzolai has created a soft, biodegradable, and soluble velcro that mimics the micro-hook structure of leaves on the 'catchweed' plant, enabling devices for environmental monitoring and precision farming. The technology reduces pesticide use and promotes sustainable agriculture practices.
A new Illinois study compares performance of static and dynamic nitrogen recommendation tools, finding that complex dynamic tools do not consistently increase profits but offer a 15% reduction in nitrogen leaching. The researchers highlight the need to refine these tools and prioritize environmental outcomes over economic gains.
Researchers found that digital fencing technology makes goat farming easier by eliminating the need for physical fences. The system also enables farmers to monitor their goats' movements and prevent animal welfare concerns.
New study traces common ancestry of Japanese, Korean, and Tungusic languages to millet cultivation and early Amur gene pool in West Liao River region. The Farming Hypothesis is supported by linguistic, archaeological, and genetic evidence showing early farmers' spread across Northeast Asia.
Farmers in the African Sahel have developed crop diversity strategies to cope with high seasonal variability and rising temperatures caused by climate change. By alternating long and short-cycle crop varieties, such as sorghum and pearl millet, they maintain food security despite changing environmental conditions.
To combat basil downy mildew, researchers recommend using resistant basil varieties, as well as environmental modifications like keeping leaves dry and dehumidifying the air. Fungicides are also effective in controlling the disease, but their use must be alternated to prevent resistance development.
A new viral disease caused by Tomato brown rugose fruit virus (ToBRFV) has emerged, threatening global tomato production. ToBRFV overcomes the durable Tm-2² resistance gene, which had remained unbroken for over half a century.
Researchers found that urban waste products applied to agricultural fields in France contained higher levels of per- and polyfluoroalkyl substances (PFAS) than livestock manures. The study also detected a shift towards more persistent PFAS compounds over time, raising toxicity concerns.
Researchers applied a physics method to Balinese rice irrigation practices, finding that a balance between water stress and pest stress is crucial for equilibrium. The traditional method, which involves synchronized flooding, can help maintain social harmony and prevent chaos in water schedules.
A German study reveals that glyphosate and dozens of other pesticides are spreading through the air for miles into national parks and cities. The analysis was published in a peer-reviewed journal and shows that agricultural toxins like glyphosate are classified as probably carcinogenic to humans by the World Health Organisation.
A meta-analysis by the University of Basel found that no-till farming alone does not achieve desired results in sustainable agriculture. Retaining crop residues on fields after harvest prevails over no-till farming in promoting carbon storage, soil protection and increased yields.
Over an 80-year period, marketable ear mass in sweet corn hybrids grown at high densities increased by 2.85 tons per acre, while fresh kernel mass and recovery showed minimal changes. Modern hybrids were found to be more suitable for growth at high densities due to their compact plant architecture.
Research suggests that concentrate farming allows for more natural habitats while meeting future food targets, resulting in better biodiversity outcomes compared to wildlife-friendly agriculture. This approach also sequesters more carbon and may benefit marine life.
Researchers at Purdue University have developed a three-phase approach to optimize the hydraulic systems of tractors and implements. The team built a simulation model and tested it in a lab before conducting real-world tests on a tractor-planter combo. The results show improved efficiency, reducing fuel consumption and emissions.
The National Science Foundation awarded a four-year project to study ancient agriculture in south-central Veracruz, Mexico. The researchers aim to understand the factors that contributed to the area's agricultural collapse and its potential implications for modern farming.
A new University of Illinois study integrates field data and advanced mathematical modeling to understand how cover crops affect soil water, nitrogen, and oxygen dynamics. The research finds that proper management of cover crops can balance their benefits with cash crop yields, while ignoring the impacts without optimization.
A study has identified key risk factors for SARS-CoV-2 infection among farmworkers in California. These include proximity to infected individuals, lack of personal protective equipment (PPE), and seasonal flu-like symptoms.
New research explores conditions for humans and wolves to coexist peacefully in rural communities. Successful approaches to supporting communities have been identified, highlighting the importance of recognizing and celebrating traditional knowledge and skills in living alongside large carnivores.
The Center for Research on Programmable Plant Systems (CROPPS) aims to create systems that enable plants to communicate their hidden biology to sensors, optimizing growth and the local environment. This will lead to breakthrough discoveries, new educational opportunities, and transformative management of crops.
A new study reveals evidence of beer drinking 9,000 years ago in southern China, with ancient pots found at a burial site containing residues consistent with beer fermentation. The discovery suggests that ritualized drinking played a significant role in forging social relationships and cooperation among ancient communities.
Carnivorous animals lack key genes needed to detect and respond to infection, making them asymptomatic carriers of disease-causing pathogens. This can lead to the formation of undetected disease reservoirs that can mutate and become a risk to human health.
Researchers found that consuming pecans daily or substituting them for similar calories in the diet improved total cholesterol, triglyceride, and LDL cholesterol levels. The study suggests a more sustainable approach to lowering cholesterol and reducing coronary artery disease risk.
Researchers found that no-till production farmers can reduce herbicide use by implementing integrated weed-management practices, such as high-residue cultivation and seeding companion crops. Despite increased weed pressure, crop yields and profits were not significantly affected.
Researchers found that many collectors are planting seeds in forests to conserve wild populations, but also using commercially acquired seeds from online purchases, threatening the plant's gene pool. The study aims to better understand ginseng forest farming and promote conservation efforts in Pennsylvania.
Citrus canker has reappeared in Texas after a 70-year absence, threatening the state's $200M commercial citrus industry. Collaborative eradication efforts are underway between the USDA, Texas Department of Agriculture, and universities to prevent further spread.
The University of Exeter has developed a virtual safe space tool called BEE-STEWARD to test different land management techniques for bumblebee survival. The tool provides a computer simulation of bumblebee colony survival in a given landscape, allowing researchers and farmers to predict the impact of their decisions.