Articles tagged with Childhood Obesity
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A new study in the Journal of Nutrition Education & Behavior found that nearly half of parents of young children with high weights reported concerns about disordered eating behaviors. Despite the intervention, parental concerns did not change over time, suggesting a protective effect of motivational interviewing.
A new study reveals the emotional challenges faced by siblings of people with Prader-Willi syndrome, including feelings of stress, loneliness, and sadness. Siblings often take on extra responsibilities at home and struggle to cope with their brother or sister's behavior and hunger.
A recent study by University of Eastern Finland found that prediabetes has increased significantly in Finnish children living with overweight or obesity, rising from 11% to 50% over two decades. The study suggests a potential link between maternal overweight and the rise in child prediabetes prevalence.
A major review in Frontiers in Science highlights how unsustainable food systems contribute to both health and climate crises. Experts examine evidence-based strategies to tackle industrial food systems promoting overconsumption and environmental pressures.
A comprehensive review highlights the urgent need to transform unsustainable food systems, which drive both obesity and environmental harms. The authors recommend subsidies for healthy foods, taxes on unhealthy products, and restrictions on aggressive marketing to address these twin crises.
Pennington Biomedical Research Center launched its first international scientific symposium in Riyadh, Saudi Arabia, exceeding expectations with distinguished audience engagement and new institutional contacts.
A new study published in JAMA Pediatrics suggests that early normalization of weight can protect the heart from childhood overweight. Researchers found that individuals who had normal weight in young adulthood after being overweight as children had a lower risk of heart attack compared to those who remained overweight.
A recent study suggests that adverse childhood experiences may increase the risk of obesity in Latinx and Hispanic youths. The study found that promoting resiliency-focused skills may help improve pediatric weight trajectories among these populations, potentially mitigating the impact of adverse experiences on health outcomes.
A randomized, controlled pilot study found that preloading Instacart online grocery carts with healthy ingredients resulted in families making significantly more nutritious purchases compared to a group receiving only recipes. Families made healthier choices easier and more automatic.
A new trial found that increasing or decreasing sugar intake in a person's diet has no effect on their preference for sweet foods. Researchers suggest that public health advice may need to focus on reducing sugar and energy-dense foods, rather than eliminating all sweet options.
A study conducted at the University of California, Riverside, has uncovered a link between soybean oil consumption and obesity in mice. The research found that a genetically engineered group of mice on a high-fat diet rich in soybean oil did not gain weight, suggesting that the liver protein HNF4α plays a crucial role in fat metabolism.
Researchers identified biological markers of inflammation, liver stress, and early damage to brain cells in young adults with obesity. Low blood levels of choline, essential for liver health and long-term brain function, were also found. These findings suggest that metabolic stress and inflammation may begin far earlier than expected.
Researchers found that everyday routines in early infancy can shape later obesity risk. A new study from Penn State suggests that a handful of routines around feeding, sleep and play during the first two months of an infant's life can be linked to higher weight just a few months later. The EHL tool helps pediatricians identify specific...
The University of Cincinnati has received a $985,000 grant to test Healthy Eating for My Infant (HEMI), a community-based intervention promoting healthy eating and feeding practices for children 0-12 months. HEMI aims to address specific risk factors and barriers faced by low-income families. The NIH-funded study will enroll 60 infants...
A study published in Pediatric Drugs found that children and adolescents with underweight are more likely to discontinue ADHD medication within a year. The researchers also found clear differences in dosage, gender, and age that can affect treatment outcomes.
Pennington Biomedical researchers will participate in numerous panels and presentations during the conference, sharing their latest findings on obesity treatment and prevention. The institution is well-represented at the event, with faculty members among the experts leading courses, presentations, and speaker panels.
A recent study published in Pediatric Research highlights the impact of neighborhood environments on childhood type 2 diabetes risk. The research found associations between library presence, neighborhood walkability, and caregiver health, suggesting that social and environmental factors play a significant role in T2D development.
Christina Economos, dean of the Gerald J. and Dorothy R. Friedman School of Nutrition Science and Policy at Tufts University, has been elected a member of the National Academy of Medicine for her pioneering research on childhood obesity prevention and her commitment to evidence-based innovations in pursuit of better health outcomes.
The European Society of Endocrinology has released the EndoCompass Research Roadmap, a major new initiative to align research efforts and improve funding strategies for hormone-related health challenges. The roadmap identifies specific research needs across eight endocrine specialties and five cross-cutting areas.
Researchers developed innovative blood-based biomarkers to predict long-term blood pressure improvements after bariatric surgery. The study analyzed pre-surgery blood tests and identified top 10 molecules linked to improved blood pressure outcomes.
A new poll found that 67% of U.S. adults believe students should have access to plant-based meals and nondairy beverages in schools. Plant-based meals can help fight obesity, type 2 diabetes, and early signs of heart disease.
A new study from the University of Oxford found that underweight children incur comparable healthcare costs as those with obesity, challenging traditional childhood health priorities. The research tracked healthcare use in over 268,000 children aged 2-15 and estimated £340 million in additional annual NHS costs.
Research presents evidence suggesting that metabolically active visceral fat is associated with more advanced stages of endometrial cancer and lymph node metastases. The study found no strong correlation between visceral fat volume and its metabolic activity.
A large-scale study of over 17,000 pupils and 2,300 teachers found dramatic differences in physical activity levels across England, with some schools achieving double or triple the levels of others. The research highlights growing evidence that children in deprived areas face bigger barriers to physical activity, even during school hours.
A new study published in Diabetes, Obesity and Metabolism found that weight loss treatments, including medication and surgical procedures, may help lower the risk of obesity-related cancers in people with obesity and type 2 diabetes. The study analyzed data from over 180,000 people and found a significant reduction in cancer incidence ...
A meta-analysis of parent-focused programs found no significant impact on childhood obesity prevention in toddlers. The study, involving 28,825 participants from 31 trials across 10 countries, suggests that broader societal changes are needed to address childhood obesity.
The 2025 Childhood Obesity Conference, hosted by Pennington Biomedical's Greaux Health initiative, aims to educate healthcare providers and promote healthier futures for Louisiana's children through cutting-edge research and evidence-based strategies. Participants can earn up to 7.5 CMEs and gain practical tools to support healthier fu...
A landmark study by the University of Sydney found that family-based early obesity prevention programs did not improve BMI in young children. The researchers analyzed data from 17 international studies and concluded that environmental and structural drivers are key to addressing childhood obesity. Governments, health officials, and loc...
A new scientific review reveals that stress, hardship, and social challenges reshape a person's gut bacteria and brain performance, making it harder to keep weight off. Social determinants of health play a key role in obesity risk, and addressing these conditions is crucial for long-term solutions.
A new study found that adolescents with higher blood levels of per- and polyfluoroalkyl substances (PFAS) prior to bariatric surgery regained more weight and had greater increases in waist circumference up to five years after surgery. Researchers believe PFAS exposure disrupts endocrine and metabolic processes, leading to weight regain.
A University of Houston study found that positive childhood experiences, such as supportive relationships and regular household routines, can protect against disordered eating behaviors in college students. Adverse childhood experiences, including abuse and neglect, were also linked to increased risk factors for disordered eating.
A new study found that mothers' genetics may have a greater impact on their children's weight than previously thought. Researchers analyzed genetic and health data from over 2,600 UK families to examine the association between parental BMI and child birthweight, BMI, and diet.
A recent study analyzed data from community health centers in the US between 2012-2020, finding that U.S.-born Latinos have significantly higher obesity rates compared to foreign-born Latino and non-Hispanic White youth. The researchers noted a trend of increasing obesity prevalence over time across all three groups.
The conference will feature keynote speakers Donna Ryan and Erik Wilson, as well as informative presentations and breakout sessions on the latest advances in obesity research. The Louisiana Obesity Society aims to support healthcare providers treating obesity through education and networking.
A new genetic analysis has created a polygenic risk score (PGS) that reliably associates with adulthood obesity, showing consistent patterns in early childhood. This measure could help identify children and adolescents at higher genetic risk of developing obesity later in life, benefiting from targeted preventative strategies.
A study published by The Endocrine Society found that obesity and early type 2 diabetes in adolescence can interfere with bone development, potentially increasing the risk of fractures and osteoporosis later in life. Researchers followed 48 teenagers for a year, finding that teens with obesity and type 2 diabetes showed less improvemen...
The American Society for Nutrition (ASN) has announced that NUTRITION 2026 will be held in National Harbor, Maryland, near Washington, DC. The meeting will showcase the latest developments in nutrition science and feature top experts in the field. Abstract submissions open this fall, and award nominations will also be accepted.
The University of Gothenburg, AstraZeneca, Knut and Alice Wallenberg Foundation, and Region Västra Götaland are partnering to tackle metabolic disorders. The SEK 200 million initiative aims to deepen understanding of obesity's mechanisms and develop effective treatments.
Researchers identified biomarkers like uric acid and bile acids as critical regulators of arterial stiffness and inflammation in adolescents with obesity. These findings provide new avenues for early intervention to prevent the progression of vascular stiffness and cardiovascular disease.
The Greaux Healthy initiative aims to prevent and treat childhood obesity through partnerships with healthcare providers, educators, and families. The program has developed tools and resources for four priority populations, including expectant families, preschool-aged children, school-aged children, and adolescents and young adults.
A new study reveals that the weight of fathers during adolescence can harm genes in future children, linked to asthma, obesity, and low lung function. The effect is more pronounced in female children, highlighting a potential vulnerability window for lifestyle influences.
A new NIH study found that early childhood weight patterns may signal future obesity risk. The study tracked children's body mass index (BMI) from infancy through age 9 and identified two distinct growth patterns, with a smaller group following a trajectory marked by a sharp rise in BMI.
Researchers identified metabolite patterns in blood and urine related to ultra-processed food intake. A poly-metabolite score was developed, showing potential to objectively measure diet and reduce reliance on self-reported data.
Research reveals rural preschoolers spend more time on screens and engage in less physical activity than their urban counterparts. The study found 24% of rural children have overweight or obesity, compared to 16% in urban areas.
A new study published at the European Congress on Obesity suggests that GLP-1 agonist drugs can lead to a clinically relevant change in BMI for children with severe obesity. In this study, 30% of children who received GLP-1 drugs experienced a significant reduction in BMI, compared to around 27% of those who did not receive them.
A Danish study found that adverse waist-to-height ratio trajectories in childhood are associated with increased cardiometabolic risk at age 10. Children with gradually increasing central obesity showed early signs of metabolic and cardiovascular risk, including elevated blood pressure and insulin resistance.
A Swedish study found that individuals who lived with obesity as children are four times more likely to be on sick leave aged 25 than their peers in the general population. The study also revealed that those with severe childhood obesity were three times more likely to be on long-term sick leave.
A child's body mass index (BMI) at six years old is a strong predictor of their risk of overweight or obesity at 18. Reaching a healthier weight before six can reduce this risk, but returning to it later does not have the same effect.
A randomized crossover trial found that 5 minutes of exposure to junk food adverts resulted in children consuming significantly more calories during the day. The study found that 7–15 year-olds consumed an average of 130 kcals extra, equivalent to two slices of bread.
A US study found that teenagers with abdominal obesity have larger brain areas, particularly in the hippocampus and amygdala, which play critical roles in memory, learning, and emotion regulation. This research raises serious concerns about the impact of obesity on brain development and long-term health risks.
A new Australian study highlights the need to support women and their families with overweight or obesity before pregnancy. The research found that a woman's BMI in early pregnancy is linked to her child's weight from birth to age 10, with every 5kg/m² increase in maternal BMI associated with an increase in child BMI.
The American Society for Nutrition's annual conference will showcase the latest research on nutrition science and its applications. NUTRITION 2025 will highlight key areas such as chronic pain, ultra-processed foods, obesity medicines, and adolescent health, featuring expert discussions and research updates.
A University of California, Riverside-led research team adapted an intervention for childhood obesity prevention to better serve Latina mothers, non-maternal caregivers, and families of low-income backgrounds. The study emphasizes the importance of involving non-maternal caregivers in the adaptation process.
A cohort study found associations between pre-pregnancy overweight, smoking during pregnancy, and formula-feeding with adverse cardiovascular health trajectories in early childhood. The study suggests that addressing these factors through interventions may optimize cardiovascular health in children.
Researchers found that antibiotic exposure in the first two years of life was significantly associated with a higher body mass index (BMI) in childhood. The study followed 33,095 vaginally born children in Finland to see if antibiotics before pregnancy, during pregnancy, and after birth were linked to higher BMI at age two and age 12.
The European Society of Endocrinology and the European Hormone and Metabolism Foundation launch a global campaign to raise awareness about hormone balance and its impact on chronic diseases. Small steps can make a big difference in improving hormone health.
A study of 352 newborn pairs found that maternal childhood trauma can lead to excessive weight gain in male children as early as the first two months of life. This may increase future risk of obesity and diabetes, highlighting a potential intergenerational effect.
At NUTRITION 2025, experts will share the latest research on how genetics impact nutrition, the importance of early childhood feeding, and innovative strategies for managing obesity and promoting healthy aging. Researchers will also explore the role of diet in cancer prevention and control.
The new guideline prioritizes health and quality of life for children and adolescents with obesity, focusing on outcomes such as mental health and cardiovascular risk factors. It recommends a combination of interventions, including nutritional, physical activity, and psychological support, to help manage obesity.
A new study published in Health Economics reveals that the universal Japanese school lunch program effectively reduces Body Mass Index (BMI), Percent Overweight (POW), and obesity rates, particularly among students from lower socioeconomic backgrounds. The study found significant short-term benefits of such programs in addressing child...