Articles tagged with Climate Change Mitigation
A new study confirms that emissions from anthropogenic sources, including agriculture, landfill/waste, and fossil fuel industry, are the driver for the renewed rise of potent greenhouse gas since 2007. Global wetlands play a minor role with less than 20% contribution to atmospheric methane.
A recent study suggests that climate change in some regions is unavoidable even if CO2 levels are reduced. The intertropical convergence zone (ITCZ) shifts southwards when CO2 decreases, triggering persistent El Niño conditions and regional climate changes.
A study analyzing major US electric utility pledges suggests that if implemented, these reductions could lower power sector emissions by 30% by 2050. However, about one-seventh of the pledged cuts are redundant and would be required under existing state regulations.
A recent study found that major US electric utility companies' voluntary climate pledges could lower net emissions by roughly 560 million metric tons of CO2 equivalent, an amount equal to one-third of 2018 US power sector emissions. This reduction is on top of existing policies and could play a vital role in climate change mitigation.
A new study by Cornell University found that moving professional conferences online reduces the global event industry's carbon footprint by 94%, and shifting to a hybrid model cuts it to 67%. The annual carbon footprint of the industry is comparable to the yearly greenhouse gas emissions of the entire US.
Scientists developed an all-season smart-roof coating that automatically switches between cooling and heating, outperforming commercial cool-roof systems in energy savings. The technology uses vanadium dioxide to regulate its rate of radiative cooling, overcoming the problem of overcooling in winter.
A study found concurrent heatwaves occurring simultaneously in mid- to high-latitudes of the Northern Hemisphere were seven times greater in the 2010s, causing more severe societal impacts. The heat events grew hotter and larger, exhausting countries' ability to provide mutual aid during crises.
Researchers from Lawrence Berkeley National Laboratory, Georgia Institute of Technology, and the University of California, Berkeley, describe advances in understanding phase change materials for thermal energy storage. Better understanding liquid state physics may help accelerate technology development for the energy sector.
A new study published in Nature Food highlights the importance of methane abatement options in slowing down agriculture's contribution to global warming. The research shows that focusing on short-term effects of methane can lead to greater emission reductions, making low-meat diets a powerful mitigation mechanism.
Scientists urge creating strategic forest reserves in the Western US to fight climate change and safeguard biodiversity. The researchers found that permanently protected areas equivalent to wilderness cover an average of 14% of forest area in the states studied.
A new study projects that farmed seafood supply will drop by 16% globally by 2090 if no action is taken to mitigate climate change. The industry is vulnerable to the effects of climate change, and some regions could see a decline in mariculture production by up to 90%.
A recent study by the Potsdam Institute for Climate Impact Research found that climate change has contributed to a four-fold increase in crop pest and disease occurrence in China since the 1970s. The researchers attributed this rise to warmer night temperatures, which can foster an increased chance for pests and diseases.
A new study ranks live oaks and American sycamores as champions among 17 "super trees" that can mitigate air pollution and climate change in urban areas. The research provides a three-part framework for selecting suitable trees, identifying high-impact planting sites, and engaging with community leadership to make the project a reality.
Research reveals that tree root systems are a significant source of methane emissions in wetland areas, including the Amazon basin. The study suggests that existing models may be underestimating methane emissions by neglecting the role of trees.
A recent study published in Nature Climate Change explores the benefits of limiting temperature overshoot in mitigation pathways. The research found that avoiding overshoot leads to reduced climate risks, lower economic losses, and lower mitigation costs, ultimately benefiting both the environment and economy.
A new international study by IIASA reveals that rapid emissions cuts in the next few decades can avoid temperature overshoot, plateauing global temperatures around the time of net-zero emissions. This approach also yields long-term economic benefits, with projected GDP increases of up to 2% in scenarios that avoid overshoot.
A new study suggests that atmospheric conditions in the stratosphere pose a challenge to generating sulfuric acid, a crucial component of a proposed geoengineering strategy to mitigate climate change. Researchers found that solar radiation causes HOSO2 to quickly photolyse, breaking it down into harmful sulfur dioxide, which may reduce...
Researchers from Swiss Federal Laboratories for Materials Science and Technology (EMPA) propose a radical approach to accelerate the energy transition. By using fossil power plants at full capacity and building solar infrastructure, they aim to minimize cumulative CO2 emissions and complete the energy transition within five years.
A new study using methane stable isotopes and thousands of emissions scenarios confirms that agricultural emissions are the primary driver of atmospheric methane increases. Human activities account for 60% of global methane emissions, with significant contributions from agriculture, landfills, and oil and gas industries.
Climate change has already altered 20% of the Earth's landscapes, and this trend is set to triple under business-as-usual emissions growth. The research found fundamental shifts in life zones, with boundaries shifting poleward and towards higher elevations, affecting tropical and temperate climates.
A new study suggests that UK plant-based alternative food consumption has nearly doubled over the past decade, with younger generations and women being more likely to adopt this diet. The research found that plant-based milks were the most popular among the UK population, followed by vegan sausages and vegetable burgers.
A group of Harvard scholars, including David Keith and Joseph Aldy, argue that more thorough social science research is needed into solar geoengineering to understand its potential risks and benefits. They suggest pursuing three research themes: assessing costs and benefits, understanding deployment incentives, and evaluating SG in a p...
A new study reveals that by 2040, between 64 and 100 million households in India, Brazil, Mexico, and Indonesia will face cooling challenges, leading to potential discomfort. The study highlights the importance of considering household characteristics beyond income and climate in predicting air-conditioning adoption.
Researchers have developed a 'time machine' framework that uses artificial intelligence to learn from past environmental changes and predict future biodiversity loss. This framework can help decision-makers prioritize conservation approaches and mitigation interventions, leading to more effective management of ecosystem services.
The University of Kansas team is creating new models to forecast water availability in Kansas, accounting for climate uncertainty. The project will improve tools for the Kansas Water Office to incorporate climate variability into future water supply planning.
A new study provides a comprehensive set of 16 criteria to assess the success of climate adaptation projects, which can be tailored to individual project goals and context. The criteria cover four categories, including use of information, project management, outputs, and advancing the field of adaptation.
Researchers at Korea Maritime & Ocean University have discovered a novel compound, β-HQ clathrates, that can capture both carbon dioxide and nitrous oxide in the atmosphere. The discovery provides valuable insights into the kinetics of trapping these greenhouse gases, which could lead to the development of new gas capture technologies.
Lignocellulose, a plant-based material, can be used to create light-reactive surfaces for windows or materials that react to certain chemicals. By customizing lignocellulose, researchers can improve light absorption and achieve better operating efficiency in solar cells.
New research reveals that blue, fin and humpback whales consume an average of three times more food each year than scientists previously estimated. This increased consumption plays a crucial role in maintaining ocean health and productivity by recycling key nutrients.
Researchers found that in dry years, birds funnel into riparian environments due to increased greenness, leading to overcrowding and decreased bird populations. The study highlights the importance of understanding how birds respond to climate change for conservation purposes.
Participants preferred policies that used incentives to encourage eco-friendly choices, particularly when they targeted businesses. In contrast, policies that focused on energy alternatives and used incentives were also supported. The researchers found that policy support was influenced by the type of change targeted, who was targeted,...
A study has identified 20 consistent indicators to support sustainability on U.S. ranches, focusing on ecological, social, and economic aspects. The indicators aim to help ranchers track progress toward sustainability goals and communicate improvements to their operations.
Researchers from Oak Ridge National Laboratory have developed innovative technologies in self-healing sealants, precision deicers and quantum-enabled grid security. These breakthroughs aim to improve construction materials, reduce waste in road maintenance and enhance power grid protection.
A new model suggests that integrating massive offshore wind generation, power storage, electric vehicles, green hydrogen production, and expanded transmission can reduce costs of renewable power integration into the grid. This strategy could make achieving China's carbon neutrality by 2050 feasible without significantly increasing costs.
A new study maps global cropland nitrous oxide emissions and finds that reducing fertilizer application over 20% of the world's croplands could achieve 65% of global mitigation potential. The research identifies hotspots of high emissions in humid subtropical regions, where climate and soil characteristics play a significant role.
The Lancet Countdown report highlights the urgent need for globally coordinated action to mitigate climate change and address health inequities. Countries are under-prepared for the health effects of climate change, with only 49% having a national plan or strategy.
A study found that climate change increased the probability of heavy rainfall by 70% in Brazil's Minas Gerais state, leading to severe flooding, deaths, and massive damage. The extreme event caused over 90,000 people to be temporarily homeless and resulted in significant economic losses.
A new study examines alternative scenarios and their potential impact on climate mitigation targets. The research suggests that retaining low-energy practices in lifestyle and business could reduce climate mitigation challenges, while missing these opportunities would lead to a more difficult energy transition.
Researchers at Kyushu University developed a new, low-cost seismic monitoring system that can detect changes in pore pressure with greater than 99.99% accuracy. The system uses a small seismic source and distributed acoustic sensing technology to monitor subsurface formations over an extensive area at a relatively low cost.
A study found that Amazonian and Afrotropical communities consuming wild meat may spare up to 71 metric tonnes of carbon dioxide per year by replacing beef or poultry with wild meat. This could generate millions of dollars in carbon credit sales, but unsustainable hunting practices must be avoided.
A new study found that consuming sustainably sourced wild meat instead of domesticated livestock reduces greenhouse gas emissions and retains precious tropical forest systems. This can lead to significant financial incentives for forest conservation through carbon credit revenues, totaling millions of dollars per year.
Climate anxiety is growing among children and young people, with over half of child psychiatrists in England seeing distressed patients. Experts call on leaders to provide reliable information on climate mitigation and adaptation, and support individuals connect with nature and join like-minded communities.
A new study projects that marine heatwaves will wipe out hundreds of thousands of tonnes of fish available for catch in a country's waters by the century's end. Researchers warn that extreme temperatures will exacerbate impacts on fisheries and human communities, leading to significant job losses.
A new report by International Food Policy Research Institute (IFPRI) suggests that accelerated adaptation can substantially reduce Egypt’s food production losses from climate change. Climate change-induced biophysical crop stress could lead to a 10% reduction in food crop yields by 2050, but investing in agricultural research and devel...
Research highlights five key areas where people of high socioeconomic status have a disproportionate impact on global greenhouse gas emissions. These include influencing consumer behavior, investments, organizational practices, social movements, and access to decision-makers.
A new study by University of Utah researchers found that energy efficiency improvements and renewable energy investments had limited impact on reducing CO2 emissions. However, policies aimed at improving energy efficiency had no effect, while investment in renewable energy sources led to increased levels of CO2 emissions in the residen...
A 10-year study in Panama's Barro Colorado Island found that liana density increased dramatically due to natural canopy disturbance, with most of the growth attributed to gaps in the canopy. The study suggests that environmental factors like climate change may also be contributing to this phenomenon, but to a lesser extent.
The five-year project will focus on four themes: climate-informed planning, governance and collaborative capacity, extreme events, and climate justice. The program aims to help communities build resilience to climate-related challenges through research, tools, and knowledge.
The study aims to improve understanding of decarbonization's impact on human health, focusing on the US energy, food, and health nexus. It will develop a framework integrating these sectors to identify strategies yielding overall health benefits.
A new study suggests that extending the life of current cars can reduce CO2 emissions significantly more than replacing them with new, green vehicles. By keeping and using cars longer, the decrease in manufacturing emissions offsets additional emissions produced by existing cars.
A recent study employs machine learning to guide the design of novel materials for CO2 capture, identifying elemental composition and textural properties as key factors. The research team's findings suggest prioritizing adsorption parameters and surface area optimization for high CO2 adsorption efficiency.
Researchers found that state-driven emissions controls are only slightly more expensive than federally mandated ones, with nationwide costs being one-tenth higher. This approach relies on technologies like low-carbon electricity and advanced biofuels, which can be traded between states to even out costs.
A new study using Argo system ocean temperature data refines climate modeling predictions by identifying models most consistent with observations. The analysis shows that land and air temperatures only tell part of the story, with oceans storing 90% of the planet's heat.
A new study proposes a practical way of measuring how different nations should reduce carbon emissions to maximize worldwide wellbeing. The utilitarian approach assigns different emission reduction goals to countries based on their wealth and ability to grow and maintain citizens' health.
A new study provides a comprehensive framework to evaluate the emissions of three major greenhouse gases from food production and consumption. The research found that animal-based foods emit 57% of global greenhouse gas emissions, while plant-based foods account for 29%, with CO2 being the most important emission factor.
Researchers developed WebFRIS, a web-based platform to provide socio-economic vulnerability analysis and simplify flood risk information. The tool can help formulate targeted solutions and enhance social capacity and resilience in flood-prone regions.
A first-of-its-kind global study links short-term exposure to wildfire-related fine particulate matter to increased all-cause, respiratory, and cardiovascular mortalities. The research found that over 33,500 deaths annually are directly attributable to wildfire pollution in cities worldwide.
Researchers found that insect protein has great potential to reduce global warming associated with food consumption in Europe, especially when used in broiler meat production. Using edible insects or low-value food industry side stream products can increase the carbon footprint benefits of using insect protein over soybean meal protein.
The study assesses how much energy is needed to provide the global poor with a decent life and found that this can be reconciled with efforts to meet climate targets. The researchers identified gaps in decent living standards (DLS) by region and estimated the amount of energy required to fill them.
A new University of Central Florida study found that using deadline-ism messaging in climate change communications increases perceptions of the threat and support for government action. Participants who read articles with deadlines supported more political climate change action than those without deadlines.