A mathematical model explains why some bacteria cause disease in small doses while others require thousands of bacteria, attributing it to the scale of their attack mechanisms.
Australian researchers discovered that the increased presence of protein NLRP1 leads to fewer good bacteria and anti-inflammatory molecules in the gut, resulting in higher levels of inflammation. This finding could help inform prevention and treatment strategies for IBD.
Pea aphids can see and avoid virulent bacteria, led by Cornell University researchers who found the bacteria's fluorescent compounds that emit UV light. This ability may lead to organic farmers using pyoverdine or virulent bacteria on leaves to deter pea aphids.
Researchers discovered that E. coli bacteria discharge damaged proteins bundled inside minicells as a survival mechanism. Minicells can help bacteria resist antibiotics by kicking out damaged proteins.
Researchers discovered that a small portion of pathogenic bacteria can go dormant, avoiding antibiotic effects. This 'hibernation' mechanism allows them to survive and resume regular functions when safe. Understanding this process is crucial for developing new antibiotics targeting the dormant state.
Researchers found that a single mutation in TB bacteria makes them resistant to antibiotics and elicits a weaker immune response, leading to higher mortality rates. The study suggests that the same approach may not work for drug-resistant TB strains.
Scientists discovered that hundreds of bacteria, including pathogenic and probiotic species, generate electricity in the human gut. This discovery could lead to new ways to create living batteries from microbes, such as those found in waste treatment plants.
Researchers create a genetic signal-transmission system allowing E. coli and Salmonella Typhimurium bacteria to communicate in the mouse gut, enabling a potential 'synthetic microbiome' with engineered bacteria species. This breakthrough could lead to optimized human health through coordinated bacterial functions.
Researchers at UH University have won a $3.5M grant to develop technology suggesting the best combinations of antibiotics to kill certain resistant bacteria. The project aims to combat antibiotic resistance, a major public health threat.
Researchers at Mayo Clinic and Arizona State University have discovered that a type of clay can kill certain bacteria causing infections in wounds. The clay's antibacterial properties were tested against various bacterial strains, including those resistant to antibiotics.
Researchers have developed a drug-free method for detecting and destroying the bacteria that cause dental plaque. The approach uses nanoparticles made of hafnium oxide to target and kill harmful bacteria, reducing biofilm burden and preventing conditions like cavities and cardiovascular disease.
Scientists have created a fluorescent probe that can tag single specimens of tuberculosis bacteria, which could lead to faster diagnosis and more effective treatments. The probe works by detecting the presence of an enzyme called BlaC, allowing for the identification of live versus dead bacteria.
Researchers use light patterns to control bacterial swimming speed and shape, creating 'microbricks' for building microscopic devices. The genetically modified bacteria can be used as living propellers to transport small biological cargoes.
Scientists at the University of Leicester have identified a protein that allows bacteria to detect amino acids in their surroundings, regulating their metabolism and sensing nutrient availability. This discovery could lead to new insights into how bacteria function and inform the development of drugs and antibiotics.
A Mayo Clinic study found that specific gut bacteria, such as Phascolarctobacterium and Dialister, are associated with weight loss success and failure, respectively. The research suggests that individualized strategies may be needed to address the unique metabolic needs of each person.
Researchers discovered that fruit flies have a diverse and stable gut microbiota, with bacteria able to colonize the fly's intestine. This discovery sheds light on how fruit flies 'farm' bacteria, similar to humans using yeast or bacteria in food production.
Researchers at Baylor College of Medicine discovered that sugar-binding proteins called lectins are essential for social amoebas and bacteria living together. Lectins protect bacteria from being killed by amoebas and mediate the establishment of a microbiome, allowing bacteria to transfer genetic material to the amoeba.
Researchers discovered that host antibodies can alter bacterial gene expression, allowing beneficial bacteria to cooperate and form a community that protects against disease. This discovery has implications for the development of new therapies or prophylaxis for inflammatory bowel disease.
Scientists analyzed genomes of bioluminescent bacteria living in anglerfish bulbs, revealing a new paradigm of symbiosis. The bacteria have lost genes for making amino acids and breaking down nutrients, suggesting the fish supplies them with essential compounds.
A recent study published in Eurosurveillance confirms that NDM bacteria can be transmitted between dogs and humans, with the owner of two Finnish dogs also carrying the bacterium. The transmission was established through genome analysis, which revealed identical bacterial isolates from dogs and humans.
Scientists at the University of Warwick have developed a revolutionary approach to 'freeze' bacteria using synthetic reproductions of natural antifreeze proteins, improving preservation and application in various industries. The new technique outperforms traditional methods, reducing additives and increasing recovery rates.
Researchers at Lehigh University have designed a small-molecule compound to decorate the surface of Gram-negative bacteria and trigger an immunological response. The compound targets pathogenic bacteria in two distinct ways, generating a promising lead for immunotherapeutic agents against deadly, antibiotic-resistant bacteria.
A clinical study confirms the safety and tolerability of using bacteriophages to eliminate disease-causing bacteria in the gut, promoting beneficial bacteria growth. The treatment shows no apparent side effects and improves inflammatory markers and gut bacterial diversity.
A hospital outbreak of carbapenem-resistant Enterobacteriaceae (CRE) revealed that resistance genes were being shared among unrelated bacteria via plasmids and other mobile genetic elements. This finding highlights the need to expand infection control efforts to include multiple strains and species to halt outbreaks.
Researchers have created new antibiotics that target specific genes in C. difficile bacteria, allowing for precise killing of the infection while sparing other beneficial gut bacteria. The antisense therapy approach has great potential for treating hospital-acquired infections.
A study by the University of Arizona Cancer Center found that women with cervical cancer have different communities of vaginal bacteria than those without. The 'good' bacteria, such as lactobacilli, promote a healthy environment and protect against HPV infection and cancer, while 'bad' bacteria like Sneathia increase cancer risk. Hispa...
A study from Lund University reveals that older slow sand filters are more effective at cleaning drinking water due to the development of a specific ecosystem of bacteria. The use of 'sand starter' made from bacteria and sand from an older filter can improve new sand filters.
Using Raman spectroscopy, researchers have followed electrons through individual cable bacteria and found that voltage loss prevents efficient functioning beyond 3 cm into the sediment. The bacteria can distribute energy between cells using cytochromes, but lose electrical potential when electrons are unloaded to oxygen.
A new study found that salivary RNA can regulate oral bacteria growth, influencing diseases such as periodontitis. The research discovered a channel of communication between RNA messengers and bacteria in the mouth.
A study by Newcastle University found that vaping has the same beneficial gut bacteria as non-smokers, whereas smoking is associated with an increased risk of colon cancer and colitis. The research also discovered a decrease in beneficial Bacteroides bacteria in smokers.
New research shows that low concentrations of antibiotics can lead to high antibiotic resistance in bacteria, with mutations occurring mainly in genes previously not regarded as typical resistance genes. This highlights the need to prevent further development of resistance.
A recent study published in the journal Microbiome has found that drinking alcohol can disrupt the balance of oral bacteria, leading to an overabundance of harmful germs. Researchers discovered that moderate drinkers had fewer beneficial bacteria than non-drinkers, while heavy drinkers had more potentially harmful bacteria species.
A new study suggests that human changes to the landscape, such as monoculture farming and forestry, are affecting honeybees' long-term food supply. The diversity of bacteria associated with bee bread, a crucial food source for young bees, is lower in hives near agriculturally improved grasslands and coniferous forests.
Researchers at Chalmers University of Technology have discovered that a layer of vertical graphene flakes can form a protective surface that kills bacteria, preventing infections and eliminating the need for antibiotic treatment. The graphene flakes are sharp enough to slice apart bacteria without harming human cells.
Changes in intestinal bacteria have been linked to metabolic diseases such as diabetes and dyslipidemia. A study found that antibiotic-induced dysbiosis can decrease blood glucose and triglyceride levels, highlighting the potential for targeting intestinal bacteria to prevent or treat these conditions.
Researchers at Osaka University found that short trips to developing countries significantly increase the appearance of colistin-resistant bacteria in Japanese travelers. The study tracked 19 participants who traveled for less than 2 weeks and discovered nearly 90% of travel events resulted in resistant strains.
Researchers discovered that when live bacteria are spun at high speeds, they aggregate and form a dense disk, but when the spinning stops, the disk collapses due to imperfections on its surface. The resulting rapid movement of bacteria away from their origin of rotation creates an explosion-like effect.
Researchers created a strain of bacteria that can produce bicyclobutanes, high-energy carbon rings useful in chemicals and materials. The bacteria were engineered using directed evolution, allowing them to efficiently create the strained rings under ambient conditions.
Researchers at RMIT University have developed artificial enzymes called NanoZymes that can be triggered by light to kill bacteria. The technology has the potential to create self-cleaning surfaces in hospitals and toilets.
A University of Maryland researcher has discovered a protein produced by the bacteria that causes Lyme disease, allowing it to evade the body's first immune response. This breakthrough understanding has significant implications for treating tick-borne diseases like Lyme disease, which is increasingly chronic and prevalent.
A new study reveals that spraying beneficial bacteria can increase soybean yields and reduce the need for nitrogen fertilizers. This innovative approach boosts root nodules, leading to higher crop yields and increased sustainability.
Researchers at KU Leuven have identified a protein, LIpA bacteriocin, that targets and kills the deadly Pseudomonas aeruginosa bacteria. The protein's mechanism of action involves binding to the bacterial cell wall protein BamA, effectively shutting it down and allowing the bacteria to die quickly.
A team of EMBL scientists has developed a comprehensive 'cookbook' for growing and studying 96 diverse gut bacterial strains. The research reveals unexpected nutritional preferences and growth characteristics of these bacteria, providing valuable insights into the human gut microbiome.
Researchers found that chlorine bleach is a crucial ingredient in the toxic cocktail used by immune cells to destroy bacteria. The discovery sheds light on how some bacteria outsmart the immune system and how genetic defects can impair it.
A recent study reveals that almost one billion viruses and more than twenty million bacteria are deposited daily in high-mountain areas via atmospheric rain washout and gravity sedimentation. The research finds that viruses tend to adhere to smaller organic particles, while bacteria stick to mineral particles from the Sahara Desert.
Scientists have developed an innovative process to detect TB bacteria using a fluorogenic trehalose analog, called DMN-trehalose. This new stain only illuminates inside living TB bacteria, making diagnosis more accurate and quick. The innovation aims to simplify the traditional smear microscopy process.
Researchers have discovered how Xanthomonas bacteria manipulate nutrient supply and hormonal balance in plants. The study found that a specific protein, XopH, targets phosphorus supplies inside plant cells, weakening plant defences and allowing bacteria to multiply.
A study by Georgia State University found that carbon monoxide improves the efficacy of antibiotics like metronidazole against H. pylori, a type of bacteria causing peptic ulcers. By making bacteria more sensitive to antibiotics, carbon monoxide could help combat drug resistance and allow for smaller doses or increased effectiveness.
Researchers found that impairing Paneth cells allows gut bacteria to invade the small intestine, causing major inflammation. Normal autophagy in Paneth cells is required to regulate bacteria, keeping it at bay and preventing disease.
A team of researchers discovered that mild heat stress damages the cell wall of Salmonella bacteria without rupturing them. This finding could lead to more efficient ways to deactivate bacteria using shorter heating times at lower temperatures, improving food safety and reducing energy consumption.
A study found that Pseudomonas protegens, a soil-dwelling bacterium, releases toxins through its type VI secretion system to protect plants from diseases. The toxins target NAD+, destroying other bacterial species and allowing the plant-protective bacteria to outcompete them.
Researchers have discovered a new form of flagella-mediated motility shown by symbiotic bacteria, which enables them to swim by wrapping their flagellar filaments around their cell bodies. This unique motility mechanism allows the bacteria to pass through narrow constricted passages and is essential for symbiotic relationships with bea...
A new study by the University of Exeter found that regular surfers and bodyboarders are three times more likely to have antibiotic-resistant E. coli in their guts than non-surfers. The researchers discovered that surfers swallow ten times more seawater, increasing their risk of ingesting bacteria that can survive antibiotic treatment.
Researchers at Friedrich-Alexander-Universität Erlangen-Nürnberg found that a fiber-rich diet can reduce arthritis symptoms by changing the intestinal bacteria and increasing short-chained fatty acids. These fatty acids have anti-inflammatory properties and can help slow bone degradation.
Researchers at the Babraham Institute have discovered that good bacteria in the gut can control gene expression by producing short chain fatty acids, which increase crotonylations and affect gene activity. This process may help prevent cancer and fight infections, highlighting the importance of a healthy diet and gut bacteria.
A team of scientists discovered that beneficial viruses can integrate into bacteria carrying restriction-modification systems, which protect them from lethal infections. The study showed that these systems offer a temporary respite, allowing bacterial populations to grow and increasing the chances of acquiring beneficial viruses.
Researchers found that increasing distance between bacterial membranes can block protective response, making them vulnerable to antibiotics. This new insight could lead to novel treatments and make currently available antibiotics more effective.
Researchers found that antibiotic-resistant genes in honey bee guts spread to all strains of bacteria, highlighting the risk of transmission to humans. The study suggests reducing or eliminating antibiotic use can help prevent the spread of resistant genes.
Researchers at Lund University developed a specially designed protein that targets and kills multiple bacterial species, including Gram-positive bacteria. The fusion protein works by removing Factor H from the surface of bacteria, activating the immune system to kill them.
A single grain of sand harbors up to 100,000 microorganisms from thousands of species, showcasing the impressive diversity of bacterial life. This discovery highlights the crucial role sand-dwelling bacteria play in processing carbon and nitrogen compounds and purifying the marine ecosystem.