Articles tagged with Nitrates
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Research found that people who consumed more nitrate from vegetables had a lower risk of developing dementia, whereas those consuming more from animal foods and processed meats had a higher risk. Nitrate from drinking water was also linked to an increased risk, particularly at low levels below regulatory limits.
Scientists differentiate between human-derived and hydrological contributions to riverine nitrogen pollution, finding that about half of the increase in nitrogen loss is due to human activity. The study suggests tailored solutions for different regions, focusing on reducing fertilizer inputs and managing precipitation.
Researchers at Kumamoto University have successfully grown a bulk inorganic crystal from water that emits circularly polarized light. This breakthrough material has the potential to revolutionize security printing, advanced displays, and photonic technologies with simple inorganic chemistry.
Researchers traced nitrate pollution in the Yangtze River Delta using an integrated multi-tracer approach. Manure was identified as a dominant source of nitrate in traditional agricultural areas, while aquaculture effluent emerged as a main pollutant in industrialized zones.
Researchers from Tokyo Metropolitan University reveal how copper particles create in mid-reaction, converting nitrite ions to ammonia. This insight promises leaps forward in developing new industrial chemistry for greener ammonia production.
A recent study published in The FEBS Journal found that specific gut bacteria can efficiently metabolize different forms of nitrogen, preventing carcinogenic nitrosamine formation. This process is critical for maintaining intestinal and systemic health, potentially decreasing the risk of certain cancers.
A new study suggests that prolonged nitrate depletion delayed marine ecosystem recovery after the end-Permian mass extinction. Nitrate availability remained consistently low in South China during this period, with temperatures rising and falling to impact ocean stratification and upwelling.
A research team at Tohoku University has developed a new method to convert harmful nitrate pollutants in water into ammonia using NiCuFe-layered double hydroxide catalysts. The study achieved a Faradaic efficiency of 94.8% and demonstrated the efficacy of the process in real-world applications.
The EU's Farm to Fork strategy aims to halve the nitrogen surplus by 2030 but calculations show a 10-16% reduction is necessary. Countries like Germany and the Netherlands would need to reduce fertilizer use, while others might see yield losses, impacting food production.
Researchers overcome nitrogen oxidation hurdles by interface-engineering 2D PdS2 nanoplates, delivering unprecedented stability and high nitrate yields. A sulfate-coupled platform enables scalable production of nitrate with reduced CO2 emissions.
Researchers found that consuming nitrate-rich beetroot juice altered the oral microbiome in older adults, leading to a decrease in blood pressure. The study suggests that encouraging older adults to consume more nitrate-rich vegetables could have significant long-term health benefits.
Researchers at Tohoku University developed a novel strategy to modulate spin states of single-atom catalysts using external magnetic fields. This approach improves electrocatalytic performance by reducing activation energy and increasing reaction rates.
Researchers at the University of Tokyo have successfully produced green ammonia using sunlight and atmospheric nitrogen, mirroring natural processes found in plants. The process uses two catalysts, one based on molybdenum and another on iridium, to activate water molecules and produce ammonia.
Researchers linked comprehensive datasets with physical ocean processes to understand the exceptional marine biodiversity around the Cape Verde Archipelago. The study identified three key mechanisms driving nutrient transport and found that physical dynamics influence not only productivity but also the type of organisms present.
A nine-year study found that a three-year crop rotation system can dramatically reduce nitrogen loss in farm runoff without compromising yield. Crops like cereal rye and winter wheat help maintain soil stability, reducing erosion and nutrient runoff.
Researchers found a universal emission factor line for global rivers, guiding effective mitigation of riverine N2O emissions. By controlling organic and NH4+ pollution, hotspots can be eliminated, reducing emissions by up to 63.7% in urban rivers.
A new method for ammonia synthesis has been developed, utilizing a unique electrode structure to achieve high rates and stability. The approach uses nitrate as a nitrogen source and water as a hydrogen source, reducing carbon emissions compared to traditional Haber-Bosch process.
Certain mouth bacteria may support better memory and attention, while others increase the risk of Alzheimer's disease. The study found that an imbalance between beneficial and harmful bacteria can reduce nitric oxide production, crucial for brain communication.
Researchers from RCEES have developed a sustainable technology to selectively reduce nitrate to ammonium, increasing rice yield by over 20% while reducing fertilizer usage. The approach also improves nitrogen absorption and reduces environmental risks associated with nitrate pollution.
A recent study found that heavy rains after droughts can cause nitrates to seep into groundwater in as little as 10 days. The study highlights the need for affordable, real-time soil nitrate monitoring tools to help farmers manage fertilizer use efficiently.
A Dartmouth-led study found that air pollution from fossil fuels reaches the remote Arctic, altering its fundamental atmospheric chemistry. The researchers detected declines in methanesulfonic acid, a biomarker linked to phytoplankton productivity, which plummeted in environments high in emissions.
Researchers at Osaka Metropolitan University found that foaming plastic carriers promote 44 times more biofilm formation, enhancing wastewater treatment. Adding waste biomass further improves performance, especially in nitrate removal during the moving bed biofilm reactor process.
Researchers at Tohoku University's AIMR have developed a copper-based catalyst for nitrate reduction to ammonia, achieving a significant enhancement in yield and Faraday efficiency. The catalyst's performance is attributed to structural and phase changes during the electrochemical reduction process.
Researchers have developed catalysts that achieve high ammonia Faradaic efficiency and yield rate, transforming nitrate into valuable ammonia. The study's findings provide insights into structural changes on spinel cobalt oxides, enabling more efficient and sustainable industrial processes.
A Rice-built reactor system can convert nitrates into green ammonia and purified water, decarbonizing ammonia production and treating nitrate-contaminated water. The innovative three-chamber system uses recyclable ions to improve reaction efficiency and eliminates the need for high concentrations of supporting electrolytes.
Researchers developed an effective catalyst that significantly enhances ammonia conversion efficiency, offering potential for wastewater treatment and hydrogen production. The catalyst's design allows it to operate at lower voltages, producing less harmful substances like nitrite and nitrate.
Research reveals that drought increases nitrate concentrations in drinking water served by majority Latino/a community water systems, exacerbating existing disparities. Arsenic levels also show variability under drought conditions.
Studies explore converting leftover wastewater from hydrothermal liquefaction into fertilizer for agricultural crops. Using a fungal treatment, researchers found significant increases in nitrate and ammonia concentrations, increasing nutrient availability. The method also removes toxic compounds, enabling circular economy applications.
A novel genus, Candidatus Alkanivoras nitrosoreducens, is described as potentially performing nitrite-driven anaerobic ethane oxidation. The study reveals a prospective fumarate addition pathway for anaerobic ethane oxidation and a complete denitrification pathway for nitrite reduction.
Researchers developed low-cost, real-time sensors that can monitor nitrate in soil, enabling farmers to make informed decisions on fertilizer usage. The sensors have been tested in various soil types and showed accurate results.
New research from Edith Cowan University found that dietary nitrate may play a role in preventing cardiovascular disease, dementia, and diabetes. Moderate to high intakes of plant and vegetable sourced nitrate were associated with a lower risk of all-cause, CVD-related, and cancer-related mortality.
A new study led by Penn State researchers found that daily consumption of beetroot juice may improve blood vessel function and reduce future heart disease risk in postmenopausal women. Beetroot juice contains high levels of nitrate, which helps blood vessels expand and improves circulation.
A Japanese research team analyzed oxygen and nitrogen stable isotope ratios in nitrate to differentiate between sake breweries. The study found a distinct N isotope signature across various types of sake within a single brewery, which could be used as a marker for authentication.
Restoring field-margin wetlands in the US is insufficient to reduce nitrogen pollution in the Gulf of Mexico. Existing conservation programs have failed to meet targets for nutrient reduction, necessitating additional strategies to address the issue.
A University of Washington team discovered that nitrate radicals in the air degrade scent chemicals released by wildflowers, making them undetectable to nighttime pollinators. The researchers found that pollution likely has worldwide impacts on pollination, with areas including western North America and Europe most affected.
Novel research by University of Oklahoma-led team improves understanding of ammonia oxidation, a critical component of the global nitrogen cycle. Different AOM lineages employ varying regulatory strategies to minimize competition, allowing coexistence in the same environment.
A new study by the University of Technology Sydney suggests that office air conditioning can reduce the risk of harm from wildfire smoke. The researchers found that air conditioning filters in UTS Buildings 4 and 7 captured a significant portion of wildfire smoke, reducing exposure to toxic particles for staff and students.
A new study suggests that patients prescribed both erectile dysfunction medications and nitrate medication are at higher risk for morbidity and mortality. The study found a significant association between the combination of PDE5i treatment and cardiovascular outcomes in men with stable coronary artery disease.
A new study by researchers at the University of Copenhagen finds that reducing nitrate levels in Danish drinking water could avoid 127 cases of colorectal cancer annually and save $300 million a year. Implementing stricter nitrate limits, such as lowering the maximum standard to 4 mg/L, can result in an additional $138 million saved.
A team of researchers led by Karen Sanguinet identified a plant gene called 'BUZZ' that drives the growth of root hairs, helping plants find water and nutrients. The gene also plays a role in nitrate uptake and signaling, which could lead to more sustainable crop production.
A hybrid catalyst made of zinc and copper produces critical fertilizer and cleans wastewater, reducing carbon footprint and supplying a potential revenue stream. The process involves converting carbon dioxide and waste nitrogen using the hybrid catalyst, achieving an optimal performance ratio.
A new study reveals that red blood cells can protect against myocardial infarction when exposed to oxygen deficiency, and this effect is enhanced by a nitrate-rich diet. The research provides hope for patients at risk of heart disease.
Researchers have isolated a new strain of marine bacteria, Poriferisphaera hetertotrophicis, that grows faster in nutrient-rich media and multiplies via a budding mechanism. The bacterium releases a chronic virus, phage-ZRK32, which facilitates nitrogen metabolism and increases growth.
A historic red tide event in 2020 was caused by an exceptionally dense bloom of Lingulodinium polyedra, a plankton species that can swim and outgrow its competitors, leading to harmful algal blooms. The study validated a 50-year-old hypothesis and highlighted the exceptional swimming ability of dinoflagellates.
Mainz University and Evonik researchers have created an environmentally friendly process to generate dicarboxylic acids, a crucial chemical building block for polyamides. The new technique uses only oxygen, electricity, and hydrocarbon compounds, eliminating heavy metals and strong acids, and resulting in no nitrogen oxide emissions.
Researchers developed a copper-based hydrogel that captures nitrate waste and transforms it into ammonia for reusable fertilizers. The system increased crop yields while reducing environmental impacts.
A literature review found that dietary nitrate from vegetables may prevent cardiovascular disease, while nitrate from meat and water may pose a cancer risk. Experts emphasize the need for clarification in current guidelines and more research to distinguish fact from fiction.
Researchers develop novel membrane for efficient nitrate removal, achieving 99% reduction efficiency at optimal conditions. The Pd-Cu modified carbon nanotube membrane exhibits high nitrate removal efficiency and N2 selectivity, showing great potential for effective nitrate reduction technology.
A new University of Illinois study suggests that widespread planting of cereal rye could significantly reduce nitrate levels in Illinois' tile drainage water. The research found that adopting winter cover crops, such as cereal rye, can help minimize nitrogen loss and improve water quality.
Researchers developed a stable and active catalyst for CO2 hydrogenation at room temperature, achieving high conversion efficiency comparable to state-of-the-art heterogeneous catalysts. The PdMo intermetallic catalyst was synthesized via a simple ammonolysis process and demonstrated robustness and durability in various conditions.
Scientists have identified specific genetic variants in wheat and barley that enable plants to adapt to nitrogen deficiency by increasing root growth and improving nitrogen content. These findings offer promising opportunities for plant breeding to develop varieties with enhanced nitrogen use efficiency.
Researchers found an increase in biologically available nitrogen during the time when marine eukaryotes became dominant, leading to a new era for life on Earth. This discovery links ancient ocean records to the present and beyond, providing context for global changes.
Researchers at the University of Nebraska-Lincoln have experimentally confirmed that nitrate can transport naturally occurring uranium from underground to groundwater. The study found that adding nitrate to water increased the amount of uranium carried away, implicating both nitrate and microorganisms in mobilizing the uranium.
A study published in Environmental Health Perspectives found that long-term exposure to nitrate in drinking water may increase the risk of prostate cancer, especially among younger men and those with aggressive tumors. Eating a diet rich in fiber, fruits, and vegetables can help mitigate this effect.
A new study by the University of Illinois at Urbana-Champaign demonstrates an approach for integrated capture and conversion of nitrate-contaminated waters into valuable ammonia using a single electrochemical cell. The device shows significant enhancements in energy efficiency, nitrate removal, and ammonium production rate compared to ...
A new study reveals a significant increase in nocturnal production of nitrate radicals in China, which could exacerbate air pollution and pose a major health threat. The country's 'hot-spot' for nitrate radical production may worsen ozone and fine particulate pollution if emissions are not reduced.
A new study found that consuming dietary nitrate from beetroot juice significantly increases muscle force while exercising. The researchers discovered a 7% increase in muscle torque production, providing the best evidence to date on the mechanisms behind why dietary nitrate improves human muscle performance.
A large cohort study found an association between dietary nitrite intake and increased risk of type 2 diabetes. The study, which included over 104,000 participants, suggests that limiting the use of nitrite additives in processed meats may be necessary to reduce this risk.
New study reveals marine algae adapt to nutrient-poor ocean conditions, sustaining productivity even in depleted waters. This 'metabolic hack' could impact global ocean productivity and carbon sequestration.
A WVU engineer has developed a technology that can treat urine on site rather than at a centralized wastewater treatment facility, allowing for the recovery of nitrogen as a valuable fertilizer. The approach enables quick treatment and promotes the reduction of nutrient discharge into lakes and rivers.