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Batteries that safely break down in the GI tract could improve ingestible devices

Researchers at MIT have created tiny, bioresorbable batteries that can power ingestible electronic devices, such as RFID tags and capsules that stimulate ghrelin production, for up to three days. The batteries, made from magnesium and molybdenum trioxide, can be fully broken down and absorbed by the body, reducing environmental impact.

SourceMassachusetts Institute of Technology·JournalNature Chemical Engineering·DateSep 21, 2026

Engineers create digital twin of gut-brain axis to advance neurostimulation therapies

Lehigh University researchers develop comprehensive mathematical model of the neural circuitry linking the gut and brain to regulate stomach function, opening new pathways for treating chronic digestive disorders through targeted vagus nerve stimulation. The digital twin could help accelerate therapy development and improve quality of ...

SourceLehigh University·JournalFrontiers in Physiology·DateAug 3, 2026

UofL scientists unlock gut-healing power of fruits and nuts paired with the right gut microbes

Scientists discovered a natural microbial compound that protects the gut and supports future treatments for inflammatory bowel disease. UroA activates a protective pathway in intestinal epithelial cells, triggering the release of molecules associated with maintaining normal intestinal function and repairing the gut lining.

SourceUniversity of Louisville·JournalNature Communications·TypeExperimental study·DateJun 24, 2026

You are what you eat: how diet drives evolution

Researchers have discovered how diet influences the composition of intestinal tissue in cichlid fishes, a key aspect of evolutionary diversification. The study found that different diets lead to distinct cellular adaptations, including changes in the number and type of cells involved in nutrient absorption.

SourceUniversity of Basel·JournalNature·DateMay 18, 2026

Bitter tasting herbal extracts stimulate gastric cells

Researchers at Leibniz Institute for Food Systems Biology found that bitter-tasting herbal extracts stimulate proton secretion in human gastric cells, with polyphenol-rich extracts showing the strongest effects. The study identified three human bitter taste receptor subtypes as key mediators of this response.

SourceLeibniz-Institut für Lebensmittel-Systembiologie an der TU München·JournalMolecular Nutrition & Food Research·TypeExperimental study·DateMay 11, 2026

UMass Chan researchers shed light on how inflammation in GI tract rewires enteric nervous system

Research reveals inflammation in the GI tract changes how nerves are arranged, affecting intestinal muscle contractions. A protective stress response pathway helps neurons survive, preserving their structure and potentially offering a way to curtail persistent symptoms associated with IBD.

SourceUMass Chan Medical School·JournalJournal of Experimental Medicine·TypeExperimental study·DateApr 8, 2026

Chinese Neurosurgical Journal highlights gut–brain axis in pituitary tumor–related cognitive decline

Pituitary neuroendocrine tumors (PitNETs) are associated with cognitive decline, which may be linked to hormonal dysregulation and gut microbiota alterations. Surgical intervention improves cognitive function, suggesting a potential endocrine mechanism underlying cognitive dysfunction and recovery.

SourceChinese Neurosurgical Journal·JournalChinese Neurosurgical Journal·TypeObservational study·DateMar 9, 2026

How a chorus of synchronized frequencies helps you digest your food

Researchers at the University of California San Diego found that oscillators operating at similar frequencies lock onto each other in succession, creating a staircase effect in the gut. This new mathematical solution answers two longstanding biological questions, shedding light on how food moves through the digestive tract and is churned.

SourceUniversity of California - San Diego·JournalPhysical Review Letters·TypeExperimental study·DateOct 30, 2025

Ingestible pill developed to diagnose intestinal disorder

Researchers developed an ingestible capsule inspired by firefly bioluminescence to diagnose acute mesenteric ischemia, a potentially deadly but often underdiagnosed condition. The capsule generates light after activation by the small intestine's pH, which is transmitted wirelessly to diagnose the condition with 90% accuracy.

SourceMass General Brigham·JournalScience Robotics·DateOct 22, 2025

Acid-resistant artificial mucus improves gastric wound healing in animals

Researchers developed an acid-resistant hydrogel called ultrastable mucus-inspired hydrogel (UMIH) that improved gastrointestinal wound healing in animal models and outperformed a clinically approved mucosal protectant. UMIH showed 15 times stronger adhesive abilities and remained stable for 7 days in acidic conditions.

SourceCell Press·JournalCell Reports Physical Science·TypeExperimental study·DateSep 4, 2025

Mount Sinai researchers use wearable technology to explore the link between IBD and sleep disruption

The study found that significant changes in sleep metrics occurred only when inflammation was present in the body, with symptoms alone not resulting in any notable sleep disruption. Sleep disturbances worsened leading up to inflammatory flares and improved afterward, suggesting that sleep changes may signal upcoming disease activity.

SourceThe Mount Sinai Hospital / Mount Sinai School of Medicine·JournalClinical Gastroenterology and Hepatology·DateJun 26, 2025

Dr. Julia Dallman awarded SynGAP Research Fund (SRF) grant for SYNGAP1 research targeting gastro-intestinal treatment development

Dr. Julia Dallman has been awarded a $65,000 grant by the SynGAP Research Fund to screen pro-GI motility compounds for reducing gut transit time in her zebrafish SYNGAP1 model. The project aims to identify therapeutic options that can alleviate severe GI symptoms and improve quality of life for individuals with SYNGAP1-related disorders.

Parasite-inspired medical devices

Researchers designed a millimeter-scale mechanism inspired by tapeworms to anchor small medical devices to soft tissues. The device, made of stainless steel and polyimide film, can be used in various medical applications and has potential for affixing sensors to marine organisms.

SourcePNAS Nexus·JournalPNAS Nexus·DateDec 3, 2024

Gut instincts: Intestinal nutrient sensors

A team of researchers has developed strategies to identify regulators of intestinal hormone secretion, which could lead to new treatments for metabolic and gut motility disorders. They used human organoids to study the function of 'nutrient sensors' on hormone-producing cells in the gut.

SourceHubrecht Institute·JournalScience·TypeExperimental study·DateOct 17, 2024

Study shows role of fathers in seeding the microbiota of newborns and confirms benefits of maternal fecal microbiota transplants

Researchers found that many bacterial strains present in infants at 3 weeks, months, and 12 months originated from the father, not the mother. This discovery highlights the importance of physical and social interactions between newborns and their fathers, as well as with other family members.

SourceCell Press·JournalCell Host & Microbe·TypeExperimental study·DateJun 12, 2024

Cancer diagnoses after recent weight loss

A study of 157,000 participants found that those with recent weight loss were more likely to be diagnosed with cancer within the next 12 months. Cancer of the upper gastrointestinal tract was most commonly associated with recent weight loss.

SourceJAMA Network·JournalJAMA·DateJan 23, 2024

Pathogenic bacteria use a sugar in the intestinal mucus layer to infect the gut, study shows

A new study reveals that pathogenic bacteria fuel their growth by consuming sialic acid, a key component of the protective intestinal mucus layer. The findings suggest a potential treatment target for intestinal bacterial infections and chronic diseases linked to gut bacteria, including IBD and celiac disease.

SourceUniversity of British Columbia·JournalProceedings of the National Academy of Sciences·TypeObservational study·DateJul 3, 2023

How diet quality affects the gut microbiota to promote health

A new study from the University of Illinois found that following the Dietary Guidelines for Americans promotes a diverse gut microbiota composition. The researchers analyzed data from the American Gut Project and discovered that individuals with higher diet quality had a greater abundance of beneficial bacteria involved in fiber metabo...

SourceUniversity of Illinois College of Agricultural, Consumer and Environmental Sciences·JournalJournal of Nutrition·TypeData/statistical analysis·DateMay 4, 2023

Oncotarget | Novel prognostic index to predict survival outcomes in gastric cancer patients

Researchers have developed a novel prognostic index to predict survival outcomes in gastric cancer patients. The inflammation-combined prognostic index (ICPI) combines three biomarkers - lymphocyte-to-monocyte ratio, neutrophil-to-lymphocyte ratio, and platelet-to-lymphocyte ratio - to provide a personalized prognosis for each patient.

SourceImpact Journals LLC·JournalOncotarget·TypeExperimental study·DateFeb 14, 2023

How do worms develop their gut?

A husband-and-wife research team at UC Riverside found a simpler gene network is involved in specifying the gut in nematodes related to Caenorhabditis elegans. The discovery was made possible by the COVID-19 pandemic, which freed up time for the researchers to explore their question of how nematodes develop their gut.

SourceUniversity of California - Riverside·JournalDevelopment·TypeObservational study·DateDec 7, 2022