Articles tagged with Pesticides
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A recent study by RIKEN researchers analyzed the effects of pesticides and fertilizers on mandarin oranges in real-world farms across Japan. The findings showed that reducing chemical pesticides led to more fruit diseases, while also enhancing soil microbial diversity and improving carbon content. This trade-off highlights the need for...
Research led by University of Notre Dame biologist Jason Rohr found that chronic exposure to the insecticide chlorpyrifos causes fish to age faster at the cellular level, leading to accelerated aging and reduced lifespan. The study suggests that low-level exposures can silently accumulate damage over time.
A recent study found that common flea and tick control medications used in dogs and cats can contaminate ecosystems with toxic chemicals. Isoxazoline antiparasitic drugs, used globally since 2013, may harm dung-feeding insects, including flies and butterflies, which are crucial for nutrient cycling and soil health.
A new UCLA study combines human and animal research to identify chlorpyrifos as a potential environmental cause of Parkinson's disease. Long-term residential exposure to the pesticide increases the risk of developing the condition by more than 2.5 times.
Researchers have developed a new test that uses microbes to determine the age of termite droppings, allowing for rapid on-site infestation assessments. The study found that the amount of DNA from E. coli bacteria in the pellets decreases significantly over time, with a nearly 190-fold drop by the 12-month mark.
A large-scale laboratory screening identified 168 chemicals toxic to human-made gut bacteria. Washing fruit and veggies before consumption may help avoid exposure to these pollutants. Researchers developed a machine learning model to predict chemical harm, emphasizing the need for safer industrial practices.
Researchers have found a correlation between exposure to widely used pesticides and lower sperm quality in male rodents. The review of 21 studies indicates that neonicotinoid pesticides may disrupt hormones and damage testicular tissue, leading to potential harm to human reproductive health.
Researchers analyzed pollinators and fish for changes in behavior after exposure to plant protection products. Exposure to insecticides, herbicides, and fungicides altered nectar processing in honeybees and brood care behavior in zebrafish.
A review of 21 experimental studies suggests that exposure to neonicotinoid pesticides can lower sperm quality and disrupt hormones in males. The studies found that these insecticides, commonly used in farming, can be absorbed into soil, water, and plants, leading to potential harm to human reproductive health.
Researchers have developed a novel pesticide delivery system using Liquid Marbles (LMs) that can enhance droplet deposition on plant surfaces. The LMs, coated with biodegradable hydrophobic particles, follow a unique mode of deposition that increases wettability and reduces waste, up to 50%.
Scientists developed a novel single-atom copper pesticide that maximizes copper utilization while minimizing environmental impact. The new Cu1/CaCO3 pesticide achieves high disease control efficacy and reduces copper soil residue by 20-fold.
A new study by Environmental Working Group found that consuming certain fruits and vegetables can increase pesticide levels in people's bodies. The study suggests that everyday food choices can drive significant pesticide exposure and highlights the need for safer food systems.
Bionema's innovative bio-based pellets use Loline alkaloids to deliver a safe, sustainable solution for controlling slugs and snails in crops. The project is expected to generate £50 million in the UK and £100 million globally by 2035.
A growing body of research links environmental pollutants to worsened health and shorter life spans in childhood cancer survivors. The study found that only 25% of pediatric oncology providers felt comfortable discussing environmental pollutant impacts with patients.
Researchers at Stanford University tracked the evolution of fruit fly populations in response to pesticide exposure, finding that resistance alleles persist through a mechanism known as 'dominance reversal.' This process allows alleles to function as either dominant or recessive depending on environmental conditions, maintaining geneti...
A federally funded study found children with leukemia who were exposed to pesticides during their mother's pregnancy had a higher risk of death. The study, published in Cancers, examined over 800 children and showed pesticide exposure increased child mortality by up to 60%.
Researchers found that cyantraniliprole and spinosad seed treatments in snap bean performed as well or better than standard neonicotinoid, while five alternative seed treatments proved effective for sweet corn. However, some alternatives had inconsistent results for dry beans.
The EUFAWREADY project aims to address the challenge of fall armyworm in European agriculture by providing tools for early detection and effective management. The project will enhance the readiness of European stakeholders and minimize its economic, environmental, and social impacts.
Research suggests that nine commonly used pesticides in viticulture have significantly underestimated environmental impact, with half-lives exceeding two days and potential for long-range transport.
Agroecological methods improve biodiversity, pollination, natural pest control, and crop yields, but new subsidies are needed to support farms' transition. The study found that incorporating nature-friendly practices increases benefits for nature and farmers, with higher soil carbon and overall increased crop yields.
A national study found children aged 2-4 years in the US are exposed to a wide range of hazardous chemicals, including phthalates and pesticides, which can interfere with hormone development and immune function. The research emphasizes the need for expanded biomonitoring and stronger regulations to protect children from harmful exposures.
A study in mice found that pesticide exposure changes specific gut bacteria growth patterns and nutrient processing, hinting at a probiotic approach to preventing health effects. The research identified certain microbes that can degrade pesticides and may lead to therapeutic strategies.
A recent study published in Science found that only a small fraction of potentially environmentally relevant chemicals are monitored. The researchers analyzed large datasets to assess the environmental risks of highly toxic chemicals, highlighting the limitations of current chemical monitoring.
Researchers at UMass Amherst have identified a naturally occurring compound secreted by donkeys that effectively repels adult Ixodes scapularis ticks, the primary tick species responsible for spreading Lyme disease. The compound, (E)-2-octenal, shows promise as a natural alternative to DEET-based repellents.
A meta-analysis from the University of Copenhagen shows that flower strips with at least two sown species increase the number of natural enemies by an average of 70 percent. This is due to the diverse range of flowers attracting a broader range of beneficial insects, such as ladybirds and hoverflies.
A two-year study found that fluridone is effective in controlling Palmer pigweed in rice, but its use can cause injury to some cultivars. Rice farmers should apply the herbicide before the three-leaf stage and follow the label instructions to minimize risk.
A University of Helsinki study shows that pesticides can negatively affect non-target species living in agricultural environments. The effects vary greatly depending on the substance tested, with one fungicide increasing mortality rates and reducing reproductive success in butterflies.
Researchers develop AI-based monitoring system to link pesticide exposure to honeybee pollen-foraging behavior and overall colony health. The study confirms previous findings that neonicotinoid pesticides affect honeybee colony dynamics.
A new study confirms copper-based fungicides as a reliable solution for aerial stem rot in potatoes. The research found that copper fungicide treatments consistently slowed disease spread and improved yields over a 10-year period.
A study found 3,196 poisoning events in European raptors, with scavenging birds disproportionately affected by carbofuran and aldicarb. The most commonly poisoned species was the Eurasian Buzzard, highlighting the need for targeted conservation efforts.
Researchers at Lund University found that hedgehogs collected from urban areas in Sweden contained high concentrations of lead, pesticides, and other pollutants. The study provides an environmental fingerprint of urban ecosystems, highlighting the need for increased monitoring and reduced use of synthetic materials.
A research team at Tokyo University of Science has identified two new tetranins in spider mite saliva that reduce reproduction and increase defense responses in plants. The findings have potential for organic farming techniques and more resilient crops, contributing to sustainable agriculture and enhanced food safety.
Researchers demonstrate a new technique for encapsulating beneficial bacteria that can be stored and applied to plants to improve growth and protect against pests. The technique enables customized probiotics for plants, allowing farmers to use these bacteria in conjunction with agrochemicals.
A recent study reveals extensive pesticide contamination in the Upper Rhine Region, contaminating not only agricultural areas but also remote regions. The research found that pesticide mixtures spread far beyond fields, posing a risk to people's health and environment.
A comprehensive global study reveals pesticides are a major contributor to the biodiversity crisis, affecting over 800 species of plants, animals, fungi, and microbes. The research highlights the need for policies and practices to reduce pesticide use, including regenerative agriculture and Integrated Pest Management.
Researchers at Chalmers University of Technology found that biochar significantly reduces DDT uptake by earthworms in contaminated soil, halving the toxin's presence. This method could enable farming on land deemed unusable due to environmental risks.
A new study shows distinct effects of neonicotinoid pesticide exposure in different bumble bee body parts, highlighting the need for more sensitive safety testing. The researchers found dramatic differences in gene activity across body tissues, affecting brain, legs, and kidney-like tissues in unique ways.
Scientists develop novel approach using Cry14 protein to combat soybean cyst nematode (SCN), a major soybean pest. The research demonstrates that Cry14 reduces SCN population in soybean roots, leading to higher yields and potential resistance against native traits.
A team from the University of Cambridge has developed a model to predict desert locust swarms, enabling national agencies to respond quickly. The model uses weather forecast data and computational models to forecast locust swarm movements both short and long-term.
A new University of Texas at Arlington study provides a comprehensive genetic map of the common bedbug Cimex lectularius, enhancing scientific investigations into pesticide resistance and developing targeted pest control strategies.
A group of international scientists is urging the European Commission to implement protective measures for subterranean ecosystems, which store 97% of the world's drinking water and harbor unique biodiversity. Regular surveys of subterranean fauna can reveal the health of these ecosystems, which are sensitive to contaminants.
Researchers at Texas A&M University developed a non-toxic pesticide using neem seed extract and nanotechnology. The new formulation shows improved targeting ability and reduces environmental pollution by up to 80-90% of sprayed pesticides missing their target entirely.
A Curtin University study uses eDNA metabarcoding to track insect interactions with avocado flowers, detecting five times more unique pest species than digital video recordings. This method could help improve yields and make agricultural operations more efficient by identifying beneficial pollinators and pests.
A new study by the University of Minnesota and the Minnesota Department of Natural Resources found high concentrations of neonicotinoids in some ground and surface water sources, including natural springs. This contamination can affect drinking water quality and organisms in streams fed by those springs.
Researchers will use decades-old data from blood and urine tests to measure pesticide and metal levels among participants, then match with MRI scans and cognitive tests to identify potential contributions to dementia risk. The study aims to understand environmental links to Alzheimer's disease and related dementias.
Induced resistance, a plant-based approach, prepares plants to fight pests and disease by activating their immune systems. This holistic strategy combines multiple methods for tailored protection, enhancing abilities beyond just one defense mechanism.
Researchers developed a new method to analyze interactions between neighboring plant individuals, identifying genes involved in associative resistance. Mixing different plant genotypes reduced herbivore damage by up to 24.8% compared to planting individual genotypes.
A new study reveals that pesticide residue concerns are the most frequently cited source of food safety fears amongst consumers in Bangladesh, Ghana, Kenya, Pakistan and Uganda. Consumers who express concerns with pesticides are more likely to demand fruits and vegetables from specialist shops and avoid those from street hawkers.
A study published in Nature Sustainability has found an antidote to neonicotinoids, a class of pesticides killing bees. The treatment involves tiny ingestible microparticles that physically bind to the pesticide, leading to 30% higher survival rates and reduced symptoms in bumblebees.
A recent Science study reveals that bat population decline led to a significant increase in pesticide use by farmers, resulting in more than 1,000 infant deaths. The study found a 31% rise in pesticide use and an 8% increase in infant mortality rate, highlighting the potential harm of pesticide misuse on human health.
A recent study found that actively managed habitats can slow or reverse population declines in at-risk butterflies. Habitat management, such as prescribed burns and planting nectar plants, appeared to dampen the effect of climate change on butterfly timing.
A new study found a strong correlation between pesticide use and fewer wild bee sightings, suggesting a direct link between pesticide exposure and bee population declines. Alternative pest control strategies, such as integrated pest management, are essential for conserving these crucial pollinators.
A new study by MLU and UG found that organic farming, flower strips, and semi-natural habitats improve bee health. Organic fields had the greatest impact, reducing parasite infestation and boosting colony growth.
A new study found that consumer-grade insecticide sprays have little to no effect on eliminating German cockroach infestations. The residues of these products did not kill more than 20% of the cockroaches, with some taking up to five days to die.
Researchers developed a high-tech imaging method to detect pesticide contamination at low levels using surface-enhanced Raman spectroscopy (SERS). The method was applied to fruits, revealing that current food safety practices may be insufficient.
A new study found that living near areas where pesticides were used during the first trimester of pregnancy or pre-conception increases the risk of stillbirths. Researchers linked pesticide use records to state birth certificate data and found specific chemicals, such as organophosphates and pyrethroids, to be associated with increased...
A recent study published in Frontiers found that pesticide use is associated with increased cancer risk, particularly for Non-Hodgkins lymphoma, leukemia, and bladder cancer. The researchers discovered a strong correlation between pesticide exposure and cancer incidence, rivalling the effects of smoking.
A comprehensive study reveals that per- and polyfluoroalkyl substances (PFAS) are increasingly added to US pesticide products, contaminating waterways and posing potential threats to human health. The study found that pesticides containing PFAS are widely used in staple foods, flea treatments for pets, and insect-killing sprays.
Researchers have developed a more effective method of removing organic pesticides from drinking water using powdered activated carbon particles as small as 6 μm. This process achieves significant water treatment savings while ensuring the removal of toxic chemicals.
A recent study finds semi-natural habitats play a crucial role in conserving pollinator diversity, outpacing the impact of pesticide use. The research suggests that prioritizing habitat conservation can be more effective than reducing pesticide application in rice fields.